Patents for A23L 2 - Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation (35,068)
10/2003
10/09/2003US20030190299 Melanogenesis inhibitors and whitening agents comprising ergosterol derivative and compositions containing ergosterol derivative
10/09/2003US20030188740 Method for production of enhanced traceable immunizing drinking water and other liquid and gas products, devices for production and use thereof, and use of the enhanced products for immunizing living beings
10/09/2003CA2479948A1 Aqueous dispersible sterol product
10/08/2003EP1199948B1 Emulsifier blend and process for making rapidly soluble instant beverage products
10/08/2003CN1447654A Compsns. for enhancing or improving flavor of foods or drinks and method or improving flavor of foods or drinks by using same
10/08/2003CN1447651A Acidic milky drink
10/08/2003CN1446899A New admixture beverage and production method
10/08/2003CN1446898A Technique for preparing aging wine using alive bamboo and vinegar beverage
10/08/2003CN1446489A Medlar fine power agent to be taken after being mixed with boiling water and its preparing technique
10/08/2003CN1446488A ÔÇÿMuyuÔÇÖ stone beverage and its preparation method
10/08/2003CN1446487A Method for preparing biologic health care beverage using soft-shelled turtle
10/08/2003CN1446486A Production method for pouring in soft beverage under indoor temperature
10/08/2003CN1446485A Sugarless protein nutrient solution and its preparation method
10/08/2003CN1446484A Tonic roborant beverage
10/08/2003CN1123339C Diabetes remedies
10/08/2003CN1123299C Particle beverage contg. Huohu and American Ginseng
10/07/2003US6630186 Beverage containging a cochineal pigment and a nigerooligosaccharide antifading agent
10/07/2003CA2332135C Precarbonation process to reduce foaming
10/02/2003WO2003079823A1 Process for preparing ready-to-drink shelf stable sugarcane juice beverage
10/02/2003WO2003079822A1 A ready-to-dilute sugarcane juice beverage powder and a process for preparing the same
10/02/2003US20030185959 Soaking the cleaned canes in a tank containing potassium meta bi-sulphite and citric acid; washing with water; crushing; diluting juice and adding acid; filtering; filling the juice into packaging material pasteurizing
10/02/2003US20030185956 Separating aqueous mixture from a water-immiscible hydrophobic phase with a hydrophilic membrane; desired components move out through the membrane and into the hydrophobic phase; foods and cosmetics
10/01/2003EP1348344A1 Caffeine containing beverage product
10/01/2003EP1347769A2 Cancer preventative effect of morinda citrifolia
10/01/2003EP1347767A1 Tahitian noni juice on cox-1 and cox-2 and tahitian noni juice as a selective cox-2 inhibitor
10/01/2003EP0838010B1 High pressure gas exchanger
10/01/2003CN1446312A Multiple flavor beverage dispensing and air-mix nozzle
10/01/2003CN1446054A Composition and use
10/01/2003CN1444877A Health-care food
10/01/2003CN1444876A Art for removing colloidal impurity from fruit juice
10/01/2003CN1444875A Process for prodn. of mixture fruit juice of passionfruit and foreign granada
10/01/2003CN1444874A Health-care food
10/01/2003CN1122460C Chitosan partide drink and its preparing method
10/01/2003CN1122459C Concentrated carrot juice with high carotene content and its preparation method
10/01/2003CN1122456C Food and vitamin products containing natural isomer of reduced folates
09/2003
09/30/2003US6627621 Neutrophil function inhibitors
09/30/2003US6627201 Comprises mixtures of agaricus blazei murrill fruiting body, mycelium extract, and chlorella growth factor; antitumor agents
09/30/2003CA2299281C Oil-in-water dispersions of .beta.-carotene and other carotenoids stable against oxidation prepared from water-dispersible beadlets having high concentrations of carotenoid
09/30/2003CA2103167C Compositions and methods for inhibiting browning in foods and beverages
09/25/2003WO2003078562A1 Use of glycosides extracted from hop plant parts to flavor malt beverages
09/25/2003WO2003077685A1 A method of maintaining aseptic conditions in a juice plant in brief production stoppages
09/25/2003WO2003077671A2 Soy protein concentrate with low non-digestible oligosaccharides and process for its production
09/25/2003US20030180421 Applying plasma to liquid; destroying microorganisms with electricity
09/25/2003US20030180393 Cleaning digestion tracks
09/25/2003CA2479244A1 Soy protein concentrate with low non-digestible oligosaccharides and process for its production
09/24/2003EP1346649A2 Water dispersible compositions containing natural hydrophobic pigment, method of preparing same and their use
09/24/2003EP1346030A1 Low-lipoxygenase 1 barley
09/24/2003EP1346025A2 Lactobacillus strain producing levan and its use in human or pet food products
09/24/2003CN1444460A Food fortified with iron
09/24/2003CN1443492A Green beverage with several health-care functions
09/24/2003CN1443491A Green beverage with several health-care functions
09/24/2003CN1443490A Green beverage with several health-care functions
09/24/2003CN1443489A Preparation method of bottled nutrient beverage retaining high-calcium biological activity
09/24/2003CN1443488A Green beverage with several health-care functions
09/24/2003CN1443487A Production process of mulberry beverage
09/24/2003CN1443486A Apple juice and its preparation method
09/24/2003CN1443485A Functional onion beverage and its production method
09/23/2003US6623780 Aqueous dispersible sterol product
09/23/2003US6623775 Applying hop extract to a food product or beverage to inhibit growth of Clostridium botulinum
09/23/2003US6623774 Preparation and stabilization of food-grade marine oils
09/23/2003US6623596 Plasma reactor having an inductive antenna coupling power through a parallel plate electrode
09/23/2003US6622615 Brewing coffee in an expandable bag
09/18/2003WO2003076454A1 Process for improving sucralose purity and yield
09/18/2003WO2003075891A1 Dispersed solid-containing complex carbohydrate
09/18/2003WO2003075674A1 Culinary base and method for the preparation of a ready-cooked dish or a flavored drink
09/18/2003WO2003075673A1 Canola protein isolate functionality iii
09/18/2003WO2003052046A3 Individual means for producing oxygen cocktail and the oxygen cylinder therefor
09/18/2003WO2003028483A3 Juice deacidification
09/18/2003US20030175403 Anticholesterol agents; cardiovascular diosrders; synergistic mixture of conjugated diene acid and plant extract
09/18/2003US20030175400 Pressed compositions capable of rapid dissolution in liquid
09/18/2003US20030175398 Hydrolyzed collagen peptide; low molecular weight stabilizer
09/18/2003US20030175370 Dry mixture of carbohydrates and drugs; wound healing agents
09/18/2003US20030175258 Mixing shoots of Pinaceae plants with water and saccharides followed by spontaneous fermenting with yeasts to form remedies for allergic diseases; side effect reduction; for treatment of asthma, atopic dermatitis
09/18/2003US20030175220 Effect of electrolyzed solutions on acidogenesis of plaque
09/18/2003US20030175215 A beverage for prevention of tooth damage by plaque acid production; a carbohydrate drink or candy comprising maltodextrin and less than 1.0% of mono- and di-saccharides
09/18/2003CA2481402A1 Process for improving sucralose purity and yield
09/18/2003CA2478684A1 Dispersed solid-containing complex carbohydrate
09/17/2003EP1343388A1 Beverage emulsion stabilizer
09/17/2003CN1443043A Ambient stable beverage
09/17/2003CN1442094A Soybean oligosaccharide water beverage and its compounding method
09/17/2003CN1442093A Reyihan juice and its preparation method
09/17/2003CN1442092A Processing method of functional beverage
09/17/2003CN1442091A Pine down mushroom fungus barley tea
09/17/2003CN1121156C Black sweet potato juice beverage
09/17/2003CN1121153C Use of carotenoid aggregates as colorants
09/16/2003US6620778 Cysteine/glycine rich peptides
09/16/2003US6620445 Potassium bisulfate is added in an amount effective to enhance the flavor of the beverage
09/16/2003US6620440 Containing fish oil, garlic, rutin, capsaicin, vitamin A, vitamin E, vitamin C, selenium and selected juice concentrates, for reducing the levels of triglycerides, cholesterol, and low density lipoprotein (LDL) in human blood
09/12/2003WO2003074043A1 Body temperature elevating agents
09/12/2003WO2003074040A1 Compositions for ameliorating fecal properties
09/12/2003WO2003073872A1 Beverage comprising cereal or legume starch with added proteins, vitamins and minerals and a low milk content
09/12/2003WO2003003860A3 Stabilized compositions and processes of their preparation
09/11/2003US20030172400 Comprises nucleotide sequences coding anthocyanidin-rutinoside acyltransferase (AR-AT) for improving/increaseing flower varieties; horticulture
09/11/2003US20030171575 Multisteps of crystallization, solvent extraction; artificial sweeteners
09/11/2003US20030170361 Use of a polyphosphate sequestering agent while making the silica gel adsorbent; especially for beer
09/11/2003US20030170322 Throat care agents
09/11/2003US20030170301 Effervescent composition including stevia
09/11/2003US20030168754 Method and arrangement for introducing gas into liquids by means of a novel mixer
09/10/2003EP1312373A8 Antiallergic agents, drugs, foods, drinks or cosmetics containing them and process for producing the same
09/10/2003EP0914091B1 Ethene containing solutions and use thereof in methods of therapy or prophylaxis