Patents for A23L 2 - Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation (35,068)
10/2008
10/23/2008US20080260927 Method and Apparatus for Preparing Beverage Suitable for Consumption
10/23/2008US20080260909 Hydrolyzed, Spray Dried, Agglomerated Grain Powder And Drinkable Food Products
10/23/2008US20080260907 Water purifier and cooler, bottle and cap cleaner, and water filler and nutrient mixer
10/23/2008US20080260874 Nutraceutical; crushed maca aqueous ethanol extract; food and beverage product, perfume and cosmetic, or pharmaceutical; ameliorate cold sensation, numbness, pains and other skin symptoms, as well as frostbites, chilblains and chaps
10/23/2008US20080260709 Probiotic yeast broth for reducing blood or hepatic cholesterol level and preventing and/or treating cell proliferative and atherogenic disorders
10/23/2008US20080260669 Aromachemicals
10/23/2008DE102007017704A1 Injektor und Verfahren zum Einleiten eines dampfförmigen Wärmeträgers in ein flüssiges Produkt Injector and method for introducing a vaporous heat carrier into a liquid product
10/23/2008CA2683282A1 Sweetener composition having improved taste
10/22/2008EP1982603A1 Novel use of hydroxytyrosol and olive extracts/concentrates containing it
10/22/2008EP1981915A1 Compositions of active ingredients
10/22/2008EP1981359A1 Improvements in and relating to nutritional compositions
10/22/2008EP1981357A2 COMPOSITIONS CONTAINING ß-CAROTENE
10/22/2008CN101288497A Red date facial-nourishing dew
10/22/2008CN101288496A Health-care composite beverage
10/22/2008CN101288495A Raspberry fruit vinegar beverage and preparing process thereof
10/22/2008CN101288494A Honey beverage and production method thereof
10/22/2008CN101288493A Kiwifruit whole fruit protoplasm and production method thereof
10/22/2008CN101288485A Honeysuckle health-care beverage
10/22/2008CN101288484A Ginkgo leaves health-care beverage
10/22/2008CN101288478A Nutrient capable of enhancing resistance and preparation method thereof
10/22/2008CN101288477A Red date clear beverage
10/22/2008CN101288475A Production method of flavor panax ginseng
10/22/2008CN101288473A Buthus martensi karsch beauty treatment health-care liquor and extraction method
10/22/2008CN101288470A Health-care beverage for strengthening immunity and preparation method thereof
10/22/2008CN101288469A Add health natural beverage for young person and children
10/22/2008CN101288465A Mushroom oral liquid
10/22/2008CN101288431A Nourishing stomach wheat germ tea
10/22/2008CN100427112C Mulberry, mulberry juice and mulberry active extract possessing blood pressure lowering action, its preparation method and use
10/22/2008CN100426997C Health-care beverage made of water melon, and its prepn. method
10/22/2008CN100426996C Anticancer healthy drink of abscisic acid
10/22/2008CN100426990C Health care beverage for treating disease of respiratory system, and preparation method
10/21/2008CA2395223C Packaging
10/16/2008WO2008123214A1 Blended tea beverage packed in container
10/16/2008WO2007106473A3 Steeped cocoa compositions and functional cocoa beverages made from them
10/16/2008WO2007076243A3 Drink maker
10/16/2008US20080254191 Multizymes and their use in making polyunsaturated fatty acids
10/16/2008US20080254188 Storage stability; contains water soluble reducing agent preventing chemical degradation; contains solubilizing agent such as polyoxyethylene glycol with dibasic acid linked sterol, tocopherol and/or ubiquinol; beverages
10/16/2008US20080254187 Glycopeptide imparting sweet and sour flavor without undersirable aftertaste; such as hydrolysate of vegetable protein by koji mold
10/16/2008US20080254185 Sweetener Compositions Having Improved Taste
10/16/2008US20080254184 Food additive comprised of gum arabic, polyunsaturated fatty esters and antioxidant
10/16/2008DE202008010437U1 Getränk Beverage
10/16/2008DE19882382B4 Herstellung einer Lebensmittelsäure-Mischung, die Fumarsäure enthält Production of a food acid-mixture containing fumaric acid
10/15/2008EP1980258A1 Composition having effect of lowering blood pressure and/or inhibiting increase in blood pressure and food and drink containing the same
10/15/2008EP1978828A2 Soy/whey protein recovery composition
10/15/2008EP1978819A1 Aerated product
10/15/2008EP1206939B1 Cholesterol-lowering agents, secondary bile acid procuction inhibitors and foods and drinks
10/15/2008CN201131269Y A nozzle for deaerator
10/15/2008CN101287482A Grape extract, dietary supplement thereof, and processes therefore
10/15/2008CN101287476A Scavenger of harmful active oxygen and/or free radical in living body
10/15/2008CN101284856A Puerarin extractive technique and kudzuvine root beverage process
10/15/2008CN101283831A Preparation method of decolored fructus momordicae fruit juice and fruit juice prepared by the method
10/15/2008CN101283830A Producing method of fresh heircium crinaceus nutrient beverage
10/15/2008CN101283829A Kudzuvine root fruit juice beverage and its preparation method
10/15/2008CN101283828A Beverage for sobering up, reducing fever and protecting liver
10/15/2008CN101283827A Tomato fruit vinegar beverage and production method thereof
10/15/2008CN101283826A Ant beverage formulation and production method thereof
10/15/2008CN101283825A Tomato fruit vinegar beverage and production method thereof
10/15/2008CN101283824A Blueberry fruit vinegar beverage
10/15/2008CN101283823A Concentrated pomegranate clear juice manufacturing technique
10/15/2008CN101283822A Functionality beverage containing burdock and preparation method thereof
10/15/2008CN101283821A Method for producing the jujube essence concentrated nutrient solution
10/15/2008CN101283820A Celery health-care beverage
10/15/2008CN101283819A Xylitol seabuckthorn fruit juice drink
10/15/2008CN101283818A Lemon whole fruit puree and production method thereof
10/15/2008CN101283799A Preparation method of health food for adjusting the blood fat
10/15/2008CN101283792A Preparation method of functionality yam enzymolysis liquid
10/15/2008CN101283791A Kudzuvine root starch diluted by cold boiled water and its preparation method
10/15/2008CN101283787A Novel food for stopping smoking and its preparation method
10/15/2008CN101283784A Stauntonvine health-care solid beverage and its preparation method
10/15/2008CN101283773A Essence prepared by dried whey and its preparation method
10/15/2008CN101283745A Honey effervescent tablet and its preparation method
10/15/2008CN100425169C Chinese herbal health-caring beverage
10/15/2008CN100425168C Water contained with mushroom constituent and a producing method thereof, and a water product contained with mushroom constituent
10/15/2008CN100425167C Concentrated aviation health beverage
10/15/2008CN100425166C Cactus beverage with fat-reducing and beauty function
10/15/2008CN100425165C Mulberry beverage and its production
10/14/2008US7435749 Beverage treated with nicotine
10/14/2008CA2416715C Multiple flavor beverage dispensing air-mix nozzle
10/09/2008WO2008119957A1 Snack food
10/09/2008WO2008119197A1 4-(2, 2, 3-trimethylcyclopentyl) butanoic acid used as an off-note masking agent in consumables
10/09/2008WO2008119196A1 Off-note blocking sensory organic compounds
10/09/2008WO2008119195A1 Methods to identify modulators
10/09/2008WO2008100130A3 Composition containing kadok extract and collagen
10/09/2008WO2007100599A3 Water formulation
10/09/2008US20080249185 Alleviating acute alcohol intoxication/side effects of a hangover by administering, for example, 2,3-dimercapto-1-propanol; food additives/supplements; animal feed; oxidation resistance; immunostimulants; demetallization; shelf life cosmetology; dermatology; food additives/supplements; feeds; drugs
10/09/2008US20080248184 Methods for Inhibiting Benzene Formation in Beverages and Beverages Produced Thereby
10/09/2008US20080248175 Kokumi Flavour Compounds and Use
10/09/2008US20080248137 Magnesium-Containing Food Compositions
10/09/2008US20080245236 System comprising a beverage machine and comprising portion capsules
10/09/2008DE102007016143A1 Das auf der Druckseite bevorzugt Membranpumpe bevorzugt ein Inline-Karbonator mit bevorzugt entgastem Bier bevorzugt Co2-versorgt wird um dieses entgaste Bier zu karbonisieren The preferred diaphragm pump on the pressure side preferably an inline carbonator with preferably degassed beer preferably Co2 is supplied to carbonize this degassed beer
10/09/2008CA2682641A1 Snack food
10/08/2008EP1697493B8 Low-alcohol beer or beer-like refreshment beverages containing palatinose
10/08/2008EP1340427B1 Epa and/or dha-containing acidic milks
10/08/2008EP1337264B1 A nutritional dietary system, formulation, kit and method for use in preparing an individual for a predetermined activity
10/08/2008CN101280277A Trametes gallica, culture method and application thereof
10/08/2008CN101278754A Natural method for adding fragrance to rice milk
10/08/2008CN101278753A Waternut drink containing flavonoid and method for preparing the same
10/08/2008CN101278752A Prescription of instant Carnitine natural fruit vegetable drink dry powder series and technique for producing the same
10/08/2008CN101278751A Medicine celery drink and preparation method thereof
10/08/2008CN101278732A Plants herb maltose food product, drink and preparation method