| Patents for A23L 2 - Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation (35,068) | 
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| 01/28/2009 | CN100455292C Anti-fatigue formulating prescription | 
| 01/28/2009 | CN100455219C Apple juice harmful metal ion adsorption separation exchanger | 
| 01/28/2009 | CN100455218C Preparation method of sobering liquid and sobering liquid prepared thereby | 
| 01/28/2009 | CN100455217C Beverage containing lily and aloe | 
| 01/28/2009 | CN100455216C OPC beverage and its making method | 
| 01/28/2009 | CN100455215C Sobering pear juice beverage and its prepn. method | 
| 01/28/2009 | CN100455214C Carbonated drink containing gynostemma pentaphylla glycosides and selenium enriched Rosa roxburghii and production method thereof | 
| 01/28/2009 | CN100455213C Blueberry tea beverage and its prepn process | 
| 01/28/2009 | CN100455209C Sweetener and its preparing method | 
| 01/28/2009 | CN100455204C Method for extraction and/or squeezing of edible food and drink | 
| 01/27/2009 | CA2448954C Fatty acid compositions having superior stability and flavor properties | 
| 01/22/2009 | WO2009012051A1 Method of using oligomeric polyphenol compounds and bioflavonoids to alter bubble size of soft drinks | 
| 01/22/2009 | WO2009011573A1 Heat stable nutritional beverage and method of preparing it | 
| 01/22/2009 | WO2009010464A1 Beverage with high amount of potassium | 
| 01/22/2009 | WO2008149102A3 Preservative | 
| 01/22/2009 | US20090022873 Genes Useful for the Industrial Production of Citric Acid | 
| 01/22/2009 | US20090022872 Highly-branched starch, its production and uses | 
| 01/22/2009 | US20090022853 Beverage | 
| 01/22/2009 | US20090022851 Method of using oligomeric polyphenol compounds and bioflavonoids to alter bubble size of soft drinks | 
| 01/22/2009 | US20090022849 Prebiotic Use of Fruits and Fruit Juices in the Promotion of Beneficial Gut Microflora | 
| 01/22/2009 | US20090022822 Extract of ogalpi, erectile dysfunction fanning healthy food and erectile dysfunction treating agent containing the same | 
| 01/21/2009 | EP2016835A1 Tea beverage packed in container | 
| 01/21/2009 | EP2016041A1 Stabilization of dicarbonate diesters with protonic acids | 
| 01/21/2009 | EP2015646A1 Method for separating off coloring components from aqueous plant extracts | 
| 01/21/2009 | EP1590004B1 Process for the production of improved thickened beverages for dysphagia | 
| 01/21/2009 | EP1272042B1 Fruit and vegetable preservative | 
| 01/21/2009 | EP1238946B1 Production method of ultrafine gold particle-dissolved water | 
| 01/21/2009 | CN101349629A Detection method for gas density applied to dissolving solution, manufacturing apparatus for gas dissolving solution and membrane member | 
| 01/21/2009 | CN101347491A Radical lobelia total flavones effective component and preparation thereof | 
| 01/21/2009 | CN101347259A Hyperfiltration method of fruit juice | 
| 01/21/2009 | CN101347258A Liquid state small coarse cereals | 
| 01/21/2009 | CN101347257A Health beverage | 
| 01/21/2009 | CN101347256A Sugar-free corn tassel drink and method for preparing corn tassel drink as well as use | 
| 01/21/2009 | CN101347255A Kudzu root drink and preparation method and equipment | 
| 01/21/2009 | CN101347254A Qi-benefitting blood-tonifying drink and method for producing the same | 
| 01/21/2009 | CN101347253A Calcium supplement health care suspending drink and method of preparing the same | 
| 01/21/2009 | CN101347252A Rainbow health care drink | 
| 01/21/2009 | CN101347244A Health beverage | 
| 01/21/2009 | CN101347243A Health care drink for alleviating eyestrain | 
| 01/21/2009 | CN101347237A Cold tea beverage preparation for transforming viral hepatitis í«great three positiveí» into negative | 
| 01/21/2009 | CN101347234A Health care drink for preventing and treating air conditioner disease and method of preparing the same | 
| 01/21/2009 | CN101347233A Health products prepared from electrolysis saturated salt water | 
| 01/21/2009 | CN101347230A Aloe cold tea green health-care drink prescription | 
| 01/21/2009 | CN101347228A Edible fungus nourishing drink for male | 
| 01/21/2009 | CN101347216A Method for preparing nutritional concentrated solution of red date | 
| 01/21/2009 | CN101347155A Lactalbumin drink and method for producing the same | 
| 01/21/2009 | CN101347149A Double-protein yogurt drink and method of preparing the same | 
| 01/21/2009 | CN100452997C Method for preparing loquat flower syrup | 
| 01/21/2009 | CN100452996C Sports beverage with fatigue-releasing function | 
| 01/21/2009 | CN100452995C Active American ginseng health care beverage and fruit tea | 
| 01/21/2009 | CN100452994C A compound amino acid drink and production method thereof | 
| 01/15/2009 | WO2009007758A1 Potable oxygen saturated water | 
| 01/15/2009 | WO2009007406A2 Beverage with increased shelf life | 
| 01/15/2009 | WO2009007360A1 Stable and consumable compositions | 
| 01/15/2009 | WO2008100406A9 Beverage compositions comprising polylysine and at least one weak acid | 
| 01/15/2009 | US20090017177 Capsule with outer sealing material pressurized by a fluid | 
| 01/15/2009 | US20090017167 Mixture and beverage made therefrom for protecting cellular hydration | 
| 01/15/2009 | US20090016976 Citral and citronellal derivatives | 
| 01/14/2009 | EP2014182A1 Method for manufacturing a drink base from plant whey | 
| 01/14/2009 | EP2014180A1 Composition useful for the reduction of the cardivascular risk and foods that contain it | 
| 01/14/2009 | EP2013160A1 Stabilization of dicarbonate diesters with phosphorus compounds | 
| 01/14/2009 | EP2012600A1 Preservative | 
| 01/14/2009 | EP2012599A1 Calcium enrichment compositions method of production thereof and use | 
| 01/14/2009 | EP2012594A1 A sweet food composition with low sugar contents | 
| 01/14/2009 | CN101343653A Preparation method for holothurian collagen active peptide and application thereof | 
| 01/14/2009 | CN101342057A Apparatus for forming a head of froth on a beverage | 
| 01/14/2009 | CN101342002A Millettia speciosa champ health care beverage and preparation method thereof | 
| 01/14/2009 | CN101342001A Rice milk beverage non-enzymolysis preparation method | 
| 01/14/2009 | CN101342000A Glossy ganoderma peanut beverage and preparation method thereof | 
| 01/14/2009 | CN101341999A Preparation of depickling and not removing ion concentrated apple clear juice | 
| 01/14/2009 | CN101341998A Preparation of concentrated peach clear juice | 
| 01/14/2009 | CN101341997A Snow pear beverage and preparation technique | 
| 01/14/2009 | CN101341996A Processing technique for hyperpure watermelon vinegar beverage | 
| 01/14/2009 | CN101341995A Preparation method for lactobacillus fermentation vegetable juice beverage | 
| 01/14/2009 | CN101341981A Dietary cure beverage | 
| 01/14/2009 | CN101341979A Health beverage and preparation method | 
| 01/14/2009 | CN101341976A Maltose foods with additive flower extracting liquid, beverage prescription and preparation method | 
| 01/14/2009 | CN101341971A Process for preparing nourishing health care liquid with scleroprotein as essential component | 
| 01/14/2009 | CN100451035C Water-dispersible cellulose and process for producing the same | 
| 01/14/2009 | CN100450572C Concentration method of graduate freezing interface | 
| 01/14/2009 | CN100450384C Natural resource Zhugecai nutrient beverage, and its prepn. method | 
| 01/14/2009 | CN100450383C Pseudo-ginseng black chicken nutrition liquid | 
| 01/14/2009 | CN100450382C Novel technique for processing apple-pear juice and product | 
| 01/13/2009 | US7476408 Soybean milk as a beverage formed by pressing and mixing with waterand heating | 
| 01/08/2009 | WO2009006597A1 Modified vegetable protein having low levels of phytic acid, isoflavones, and ash | 
| 01/08/2009 | WO2009005129A1 Non-digestible hydroxypropyl starch hydrolysate, method for production thereof, and food/beverage | 
| 01/08/2009 | WO2009005005A1 Composite material and method for production thereof | 
| 01/08/2009 | WO2009003838A2 Composition comprising polyphenol | 
| 01/08/2009 | WO2009003832A2 Composition comprising polyphenol | 
| 01/08/2009 | US20090012164 Pinolenic acid compositions, products made thereof, and methods of making pinolenic acid compositions and products | 
| 01/08/2009 | US20090011111 Vegetable Drink Composition | 
| 01/08/2009 | US20090011110 Coffee machine | 
| 01/08/2009 | US20090011108 Hydrated Food | 
| 01/08/2009 | US20090011105 Process for generating milk froth from milk powder and milk froth generating device and coffee machine suitable for performing this process | 
| 01/08/2009 | US20090011096 Preservatives for food | 
| 01/08/2009 | US20090011092 Reduced sugar citrus juice beverage | 
| 01/08/2009 | US20090011091 In Situ Preparation of Whey Protein Micelles | 
| 01/08/2009 | US20090011088 Water Formulation | 
| 01/08/2009 | US20090011074 Satiety Emulsions And Food Compositions | 
| 01/08/2009 | US20090010993 Composition comprising polyphenol |