Patents for A23L 2 - Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation (35,068)
04/2009
04/22/2009CN101415341A Formulation containing a polyphenol-containing composition and isomaltulose
04/22/2009CN101415339A Carotenoid-rich material, method of producing the same and product comprising the same
04/22/2009CN101411536A Method for preserving carotenoid in garden stuff juice using superhigh pressure technology
04/22/2009CN101411535A Sports drinking
04/22/2009CN101411534A Technique for producing haw fruit vinegar
04/22/2009CN101411533A Method for producing Paphia undulata aminoacid functional beverage
04/22/2009CN101411532A Beverage containing natural medicament leaf of Toxicodendron vernicifluum and sealwort compositions and preparation method thereof
04/22/2009CN101411531A Technique for producing concentrated clear peach juice
04/22/2009CN101411530A Technique for producing concentrated clear peach juice
04/22/2009CN101411529A Homogeneous garden stuff juice bee honey drink
04/22/2009CN101411528A Banana skin beverage
04/22/2009CN101411496A Ecological functional beverage
04/22/2009CN101411494A Corn peptide beverage for sobering-up and preparation method thereof
04/22/2009CN101411473A Active beverage
04/22/2009CN101411369A Rhodiola rosea cold tea
04/22/2009CN100479831C Compositions for preventing or ameliorating multiple risk factor syndromes
04/22/2009CN100479680C Green algae type health-care beverage and preparation method thereof
04/21/2009CA2382641C Viscosity-standardised compositions which facilitate swallowing in dysphagic subjects
04/16/2009WO2009049046A1 Control of flavor characteristics of and indicator of freshness in fruit juice
04/16/2009WO2009048252A2 A process for preparing soong-neung in aseptic package
04/16/2009WO2009048128A1 Body weight gain inhibitor
04/16/2009WO2009047859A1 Granular jelly beverage for medication and process for producing the same
04/16/2009WO2009047322A1 Method for compacting a powdery composition to a constant volume
04/16/2009WO2009047087A1 Iron-containing composition and the process to prepare such
04/16/2009US20090098272 Nutritional Beverages
04/16/2009US20090098262 Optionally Modified/Insoluble Vegetable Gums for Removing Natural or Synthetic Organic Impurities from Liquid Media Contaminated Therewith
04/16/2009US20090098250 Method for formulating and aseptically filling liquid products
04/16/2009CA2701777A1 Granular jelly beverage for medication and process for producing the same
04/16/2009CA2701741A1 Method for compacting a powdery composition to a constant volume
04/16/2009CA2700623A1 Method of producing acid stable protein products and products so produced
04/16/2009CA2700417A1 Control of flavor characteristics of and indicator of freshness in fruit juice
04/15/2009EP2047761A1 Composite food product in a pack comprising fibers and method for preparing such product
04/15/2009EP2046387A1 Masking the taste of compositions containing salt
04/15/2009EP2046141A1 Effervescent creamer composition
04/15/2009EP2046135A2 Polyphenol/peptide composition and use thereof for promoting gastric health
04/15/2009EP1428536B1 Remedies or preventives for allergic diseases comprising processed peanut seed coat
04/15/2009EP1416810B1 Compositions comprising sugar beet pectin and carotenoids
04/15/2009CN101410115A Compositions containing riboflavin and sesamin-class compounds
04/15/2009CN101410026A In situ preperation of whey protein micelles
04/15/2009CN101406309A Method for preparing concentrated peptides of white fish and uses thereof
04/15/2009CN101406308A Arrowroot beverage and method for producing the same
04/15/2009CN101406307A Method for preparing Eupolyphage sinensis insect femented beverage
04/15/2009CN101406306A Method for preparing citric acid water for beverage production
04/15/2009CN101406305A Magnesium/calcium combined beverage and health-care effect
04/15/2009CN101406304A Fruit and vegetable composite apricot kernel drink and processing method
04/15/2009CN101406303A Pepper beverage and preparation method
04/15/2009CN101406291A Herbaceous plant nutritious beverage and method for producing the same
04/15/2009CN101406287A Method for formulating natural health-care beverage containing high content of nucleic acid
04/15/2009CN101406228A Liquid milky tea and preparation method thereof
04/15/2009CN100477930C Health-care drink
04/15/2009CN100477927C Concentrated sweet potato juice and production thereof
04/14/2009US7517432 Plant for concentration of tomato juice
04/14/2009CA2275858C Vitamin powders for beverage applications
04/09/2009WO2009046221A1 Clear filtered nutritional supplement beverage and filtration method
04/09/2009WO2009045520A2 Water-dispersible phytosterol-surfactant conglomerate particles
04/09/2009WO2009044709A1 Cereal tea drink
04/09/2009WO2009044290A2 Sustained energy drink
04/09/2009WO2009043715A1 Method for dosing dialkyl dicarbonates in beverages
04/09/2009WO2009043088A1 A method and plant for producing carbonated water
04/09/2009WO2007146318A3 Fluid compositions comprising polyphenols and methods for making and packaging the same
04/09/2009WO2003096976A3 Microcrystalline cewllulose compositions
04/09/2009US20090093406 Vegetable Protein Concentrate Having a Reduced Insoluble Dietary Fiber Content and Increase Amount of Soluble Dietary Fiber Content
04/09/2009US20090092734 Use of extracts of pineapple as flavor intensifiers
04/09/2009US20090092733 Compositions for Food or Beverage with Improved Hygroscopicity
04/09/2009US20090092732 Oil-Based Processed Flavor With Cooked Note and Process for Producing the Same
04/09/2009US20090092729 Oligosaccharide mixture
04/09/2009US20090092727 Water-dispersible phytosterol-surfactant conglomerate particles
04/09/2009US20090092724 Frozen Slush Drink
04/09/2009US20090092721 Juice extractor
04/09/2009US20090092709 Clear filtered nutritional supplement beverage and filtration method
04/09/2009US20090092686 Process for the recovery of a phytolipid composition
04/09/2009US20090090087 Capping method and its sealing caps for hydrogen-reduced water or hydrogen-reduced water food production
04/09/2009DE102007047621A1 Apparat zur Herstellung von Trockeneis zur Verwendung in Getränken An apparatus for producing dry ice to be used in beverages
04/09/2009DE102007045958A1 Verfahren zur Dosierung von Dialkyldicarbonaten in Getränke A method for dosing drinks into dialkyl dicarbonates
04/08/2009EP2044853A1 Nutriment for use for accelarated physiological performance enhancement
04/08/2009EP2044849A1 Process for the manufacure of an amla composition
04/08/2009EP2043462A1 Improved beverage
04/08/2009EP2043453A2 Healthy and nutritious low calorie, low fat foodstuffs
04/08/2009EP2043450A1 Oil-based additive for a beverage
04/08/2009EP2002726A9 Plant sterol-containing milk beverage and process for production thereof
04/08/2009EP1496760B1 Acidic compositions comprising protein and fiber and processes of their preparation
04/08/2009CN101405590A Determination of gas solubility, entrained gas content, and true liquid density in manufacturing processes
04/08/2009CN101404998A Oral agent for promoting synthesis of tissue collagen
04/08/2009CN101404897A Processed barley product and processing method therefor
04/08/2009CN101404892A Microcrystalline cewllulose compositions
04/08/2009CN101402921A Method for producing gamma-glutamylcycteine
04/08/2009CN101401662A Process for preparing fresh juice beverage of matrimony vine
04/08/2009CN100475191C Pure fruit juice possessing anti inflammation, disinfactant and antivirus functions
04/08/2009CN100475065C Beverage for eliminating alcoholism and preventing alcohol liver and preparation method thereof
04/08/2009CN100475064C Comprehensive heat-resisting bacterium sterilizing method in production of concentrated apple juice
04/08/2009CN100475059C Process of preparing product with functions of antagonizing hypoxia and fatigue with lilac daphne root
04/08/2009CN100475050C Qi-replenishing , hematinic and face beautifying rose syrup tea ,drink and preparation method thereof
04/07/2009US7514572 Spiro ortho ester-ether-substituted furocoumarins derived from citrus fruits, especially grapefruit; nontoxic
04/07/2009US7514110 Talaromyces xylanases
04/07/2009CA2293954C Refill cartridge for a drink-dispensing device and device designed for such a cartridge
04/07/2009CA2279402C Oil or fat composition containing phytosterol
04/02/2009WO2009042352A1 Method for producing juice having pre-selected properties and characteristics
04/02/2009WO2009041788A2 Preparation method of vegetable extract ferment solution and vegetable extract ferment solution prepared by the same
04/02/2009US20090087539 Sustained energy drink
04/02/2009US20090087532 Milk Frother