| Patents for A23L 2 - Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation (35,068) |
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| 02/18/2009 | EP2025249A1 A method for cooling beverages |
| 02/18/2009 | EP2025238A1 Foaming ingredient and powders containing it |
| 02/18/2009 | EP2025235A1 Use of globular protein - oligosaccharide conjugates |
| 02/18/2009 | EP2024318A1 Stabilization of dicarbonic diesters by finely divided solids |
| 02/18/2009 | EP2023749A2 Systems apparatuses and methods for processing the contents of containers and tanks and methods for modifying the processing capabilities of tanks and containers |
| 02/18/2009 | EP2023748A2 Homogeneous dispersions containing citrus pulp and applications thereof |
| 02/18/2009 | EP1926399B1 Process for producing a frozen aerated composition |
| 02/18/2009 | CN101370390A Preparation of canola protein isolate involving isoelectric precipitation |
| 02/18/2009 | CN101366546A Sophora viciifolia Hance and birchleaf pear flower cold drink and preparation method thereof |
| 02/18/2009 | CN101366545A Broom beverage and preparation method thereof |
| 02/18/2009 | CN101366544A Method for making pine needle beverage |
| 02/18/2009 | CN101366543A Fruit-vegetable juice beverage with function of improving acuity of vision and nourishing |
| 02/18/2009 | CN101366542A Five-element fruit and vegetables health beverage |
| 02/18/2009 | CN101366510A Infusion beverage for preventing common cold |
| 02/18/2009 | CN101366506A Blueberry leaf health care beverage and preparation method thereof |
| 02/18/2009 | CN101366504A Health preserving foods and preparation method thereof |
| 02/18/2009 | CN100462430C Container-packaged beverage, method for its production and beverage flavor-enhancing method |
| 02/18/2009 | CN100462019C Method of removing caffeine from caffeine-containing catechin compound composition |
| 02/17/2009 | US7491833 Valerolactone compounds and perfume composition |
| 02/17/2009 | US7491412 Process for the recovery of a phytolipid composition |
| 02/12/2009 | WO2009020128A1 Chlorella extract-containing material and method of improving the storage stability thereof |
| 02/12/2009 | WO2008012089A8 Polyphenol/peptide composition and use thereof for promoting gastric health |
| 02/12/2009 | US20090041864 Apparatus and Method for Cellular Extract Enhancement |
| 02/12/2009 | US20090038267 Continuous Hot Fill Process |
| 02/12/2009 | CA2695445A1 Chlorella extract-containing product and method for improving the storage stability of the same |
| 02/12/2009 | CA2695310A1 Electronic component with three associated functions |
| 02/11/2009 | EP2022346A1 Beverage packed in container |
| 02/11/2009 | EP2022345A1 Food composition for functional foods and nutritional supplements |
| 02/11/2009 | EP2022343A1 Guava leaf extract powder and method for production thereof |
| 02/11/2009 | EP2020876A2 Non-dairy, non-soy food product and methods of making |
| 02/11/2009 | EP2020874A1 Composition comprising one or more esterified phytosterols and/or phytostanols into which are solubilized one or more unesterified phytosterols and/or phytostanols, in order to achieve therapeutic and formulation benefits |
| 02/11/2009 | CN101365443A Antialergic agent, and food and drink, external preparation and cosmetic containing it |
| 02/11/2009 | CN101365352A Milk mineral water, processes for manufacturing thereof and beverages containing milk mineral water |
| 02/11/2009 | CN101361586A Foreign flavor removing device of radish juice |
| 02/11/2009 | CN101361585A Honeysuckle effervescence decoction piece and manufacture technique thereof |
| 02/11/2009 | CN101361584A Hemerocallis beverage |
| 02/11/2009 | CN101361583A Processing method of fresh blackberry juice |
| 02/11/2009 | CN101361569A Nutrient nourishing beverage |
| 02/11/2009 | CN101361563A ABCDRIS full-nutrient essence beverage granules |
| 02/11/2009 | CN100459992C Blood pressure lowering health tea |
| 02/11/2009 | CN100459886C Bean powder and preparing method thereof |
| 02/11/2009 | CN100459885C Pumpkin single cell juice preparation method and products thereof |
| 02/11/2009 | CN100459872C Tea beverage of silver flower bitter leaves |
| 02/11/2009 | CN100459871C Ginseng tea beverage for enhancing immunity and making technique thereof |
| 02/10/2009 | US7488501 Treating organic material with a protease at a temperature effective to maintain activity, modifying the temperature to deactivate the protease and repeating with amylase; solubilization |
| 02/10/2009 | US7488494 Competitive binding to estrogen; prevent mnopause syndrome ; anxiolytic agents; antidepressants; benign prostatic hyperplasia; anticancer agents; inflammatory bowel disorders; antiarthritic agents |
| 02/05/2009 | WO2009017379A2 Brine mineral composition for inhibiting differentiation and growth of fat cells |
| 02/05/2009 | WO2009016758A1 Process for producing juice or fruit wine |
| 02/05/2009 | WO2009016374A1 Sweetener compositions |
| 02/05/2009 | WO2009016018A1 Compositions comprising polyphenol |
| 02/05/2009 | WO2009015669A1 Drinking water with vitamins, minerals and amino acids |
| 02/05/2009 | WO2009015475A1 Dietary fiber composition comprising glucomannan, xanthan gum, alginate and lipid |
| 02/05/2009 | WO2009015454A1 Composition and manufacturing process of calming and sleep facilitator product |
| 02/05/2009 | US20090038023 Lyase Enzymes, Nucleic Acids Encoding Them and Methods For Making and Using Them |
| 02/05/2009 | US20090035441 Beverage containing fine pulp, process for producing the same and edible material |
| 02/05/2009 | US20090035438 Method of making a beverage from powdered material in a sealed capsule |
| 02/05/2009 | US20090035432 Process for Producing a Proanthocyanidin Extract |
| 02/05/2009 | US20090035336 Isoflavone nanoparticles and use thereof |
| 02/05/2009 | CA2697779A1 Dietary fiber composition comprising glucomannan, xanthan gum, alginate and lipid |
| 02/04/2009 | CN201188863Y Continuous carbon dioxide disinfecting device |
| 02/04/2009 | CN101356989A Chinese date nutrient effervescent tablets and manufacture technique thereof |
| 02/04/2009 | CN101356988A Osmotic pressure beverage and preparation method thereof |
| 02/04/2009 | CN101356971A Anti-fatigue anti-hypoxia health food composition |
| 02/04/2009 | CN100457124C Therapeutic agents |
| 02/04/2009 | CN100457115C Blood flow modifier and thrombus prophylactic agent or medicines |
| 02/04/2009 | CN100456967C Functional beverage preparation of glossy privet fruit and its preparing process |
| 02/04/2009 | CN100456966C Health drink for heat-clearing and fire-reducing |
| 02/04/2009 | CN100456960C Method for preparing pitaya fruit pigment and pitaya beverage simultaneously |
| 02/04/2009 | CN100456958C Agent of preventing flavor component from degradation |
| 02/04/2009 | CN100456940C Beverages containing catechins |
| 02/03/2009 | US7485662 for improving insulin resistance; food and drink additives, and feeds or feed additives for treating diabetes mellitus; cis-4-hydroxy-L-proline, cis-4-hydroxy-D-proline, cis-3-hydroxy-L-proline, cis-3-hydroxy-D-proline, trans-4-hydroxy-L-proline, trans-4-hydroxy-D-proline, trans-3-hydroxy-L-proline ETC. |
| 02/03/2009 | US7485332 Citrus peel juice |
| 02/03/2009 | CA2450928C Compositions comprising sugar beet pectin and carotenoids |
| 01/29/2009 | WO2009014452A1 Omega-3 fatty acid fortified composition |
| 01/29/2009 | WO2009014253A1 Method of producing frozen drink comprising plant containing capsinoid compound |
| 01/29/2009 | WO2008128766A3 Beverage composition |
| 01/29/2009 | US20090029026 Lightweight packaging system |
| 01/29/2009 | US20090029020 Cyclodextrin inclusion complexes and methods of preparing same |
| 01/29/2009 | US20090029010 Organic sports drink containing rice syrup and agave nectar |
| 01/29/2009 | US20090029009 Sports drink containing rice syrup and agave nectar |
| 01/29/2009 | US20090029006 Oral Cavity Stimulating Substance |
| 01/29/2009 | US20090029000 such as malt manufactured by using barley kernels defective in synthesis of the fatty acid-converting enzyme lipoxygenase-1; enables brewing of beer devoid of detectable trans-2-nonenal-specific off flavors, organoleptic; point mutations |
| 01/29/2009 | US20090028803 Flavorant ester salts of polycarboxylic acids and methods for immobilizing and delivering flavorants containing hydroxyl groups |
| 01/29/2009 | US20090026637 Device for mixing water and gas |
| 01/29/2009 | DE202008001211U1 Auslauf zur Aufnahme einer Ozonmicrozelle zur Verhinderung einer Rückverkeimung bei der Abgabe von Trinkwasser Outlet for receiving an ozone micro cell to prevent recontamination in the distribution of drinking water |
| 01/29/2009 | CA2694054A1 Omega-3 fatty acid fortified composition |
| 01/29/2009 | CA2693080A1 A beverage and a method for preparation thereof |
| 01/28/2009 | EP2019098A1 Suppressor of expression of mcp-1, and ameliorating agent for inflammatory disease, pharmaceutical, supplement, food, beverage or food additive using the suppressor |
| 01/28/2009 | CN201185643Y Fresh-keeping device of beverage |
| 01/28/2009 | CN101355882A Self-foaming liquid culinary aids and processes |
| 01/28/2009 | CN101353688A Preparation and use of kudzu root peptides |
| 01/28/2009 | CN101353383A Water-soluble yeast beta-dextran and preparation thereof |
| 01/28/2009 | CN101352319A Multi-function food preparing machine |
| 01/28/2009 | CN101352318A Food processor |
| 01/28/2009 | CN101352256A Apple vinegar effervescence decoction pieces and process for producing the same |
| 01/28/2009 | CN101352255A Medlar nutrient effervescence decoction pieces and process for producing the same |
| 01/28/2009 | CN101352254A Prophylactic compound fragrant flora drink and production method |
| 01/28/2009 | CN101352253A Compound beverage containing collard, red date, haw thorn and chrysanthemum |
| 01/28/2009 | CN101352232A Garden stuff flora nutrient fluid and local flavor garden stuff catsup as well as production method |
| 01/28/2009 | CN101352229A Functional edible fungus and preparation technique thereof |