| Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449) |
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| 02/25/2009 | EP2027864A1 Composition for improvement of lipid metabolism |
| 02/25/2009 | EP2027863A1 Intestinal eosinophil-suppressing composition |
| 02/25/2009 | EP2027862A1 Composition for enhancing immune function |
| 02/25/2009 | EP2027783A1 Functional food composition that is rich in phenolic compounds and use of said composition |
| 02/25/2009 | EP2027782A1 Increasing the efficiency of utilization of ingested creatine |
| 02/25/2009 | EP2027781A1 Method of removal of bitter taste from olive juice extract |
| 02/25/2009 | EP2027780A1 Ice confection |
| 02/25/2009 | EP2027779A1 Packaging method and corresponding covers for hydrogen-reduced water or food production |
| 02/25/2009 | EP2027778A1 Preparation of solid forms of products for the food, health, pharmaceutical, phitofarma, veterinary sectors, pesticides and fertilizers without needing to add thickening/gelling/forming ingredients by using ultrasonic vibrations |
| 02/25/2009 | EP2027775A1 Method of removing the protective layer against the drying of a dried meat, system for implementing the method and production of dry hams implementing said method |
| 02/25/2009 | EP2027161A2 Inulin of very high chain length |
| 02/25/2009 | EP2027101A1 Trisubstituted furan derivatives as fragrances and aroma substances |
| 02/25/2009 | EP2027069A2 Calcium fortification substance for clear beverages |
| 02/25/2009 | EP2026826A2 Probiotic microorganism compositions, granules containing them, method for the preparation thereof and uses thereof |
| 02/25/2009 | EP2026745A2 Calcium phosphate complex in acid containing confectionery |
| 02/25/2009 | EP2026666A2 Unit serving appetite suppressant compositions with steroidal glycosides |
| 02/25/2009 | EP2026665A2 Improvements in or relating to edible inks |
| 02/25/2009 | EP2026664A2 One step spray-drying process |
| 02/25/2009 | EP2026661A1 Process for producing a feed composition for cattle |
| 02/25/2009 | EP1931218B1 Method for processing whole dehulled cereal grains, and device for implementing said method |
| 02/25/2009 | EP1691626B1 Food and feed supplement and its use |
| 02/25/2009 | EP1642963B1 Lactobacillus casei lc2w strain and its use in antihypertensive aspect |
| 02/25/2009 | EP1446023B1 Foodstuff for cats and dogs |
| 02/25/2009 | CN201197619Y Shaft sealing device for soya-bean milk machine |
| 02/25/2009 | CN201197603Y Horizontal type rotating food processing pan |
| 02/25/2009 | CN201197350Y Structure for matching for bread and jam |
| 02/25/2009 | CN201197349Y Machine for making soya-bean milk |
| 02/25/2009 | CN201197348Y Easy-to-wash soya-bean milk machine |
| 02/25/2009 | CN201197347Y Pulverizing knife blade of soybean milk machine |
| 02/25/2009 | CN201197346Y Apparatus for making soya-bean milk |
| 02/25/2009 | CN201197345Y Flow-disturbing and pulverizing device of soybean milk machine |
| 02/25/2009 | CN201197344Y Bucket cleaning device of soybean milk machine |
| 02/25/2009 | CN201197343Y Dismountable water box for machine for making soya-bean milk |
| 02/25/2009 | CN201197342Y Filtering equipment of machine for making soya-bean milk |
| 02/25/2009 | CN201197332Y Baking oven for tuber crops |
| 02/25/2009 | CN101374427A A bouillon and/or seasoning tablet containing cereal, vegetable and/or fruit fibers |
| 02/25/2009 | CN101374426A Use of soluble dietary fibres against muscle wasting |
| 02/25/2009 | CN101374425A Edible product containing beneficial bacteria |
| 02/25/2009 | CN101374424A Food or drink and method of producing the same |
| 02/25/2009 | CN101374423A Aerated compositions comprising hydrophobin |
| 02/25/2009 | CN101374422A Improvement of cold liquid solubility of fat-containing powders |
| 02/25/2009 | CN101374420A Methods and compositions for treating feline hyperthyroidism |
| 02/25/2009 | CN101374418A Method for obtaining a vegetable plant protein fraction, in particular for producing vegetable ice cream |
| 02/25/2009 | CN101372515A Polymer and use thereof |
| 02/25/2009 | CN101371718A Pickled vegetable fermentation liquor beverage and method for producing the same |
| 02/25/2009 | CN101371717A Technique for producing sea tangle juice |
| 02/25/2009 | CN101371716A Heart trefoil femented beverage and preparation method thereof |
| 02/25/2009 | CN101371715A Method for roasting and processing river fish cured using Chinese medicinal material |
| 02/25/2009 | CN101371714A Plateau yak placenta element health product and preparation method thereof |
| 02/25/2009 | CN101371713A Pharmaceutical combination for preventing birth-defect and improving memory |
| 02/25/2009 | CN101371712A Pharmaceutical combination for preventing birth-defect and improving memory |
| 02/25/2009 | CN101371711A Pharmaceutical combination for preventing birth-defect and improving memory |
| 02/25/2009 | CN101371710A Compositions and kits comprising a defined boron compound, methods of their preparation, and use and administration thereof |
| 02/25/2009 | CN101371709A Pure natural nutrient health-care beverage |
| 02/25/2009 | CN101371708A Almond maize noodles |
| 02/25/2009 | CN101371707A Pure forest frog thick fat soup health-care nutrient foodstuff and preparation method |
| 02/25/2009 | CN101371706A Preparation technique of green tea crystal sugar |
| 02/25/2009 | CN101371705A Black tea health-care crystal sugar |
| 02/25/2009 | CN101371704A Preparation technique of health tea crystal sugar |
| 02/25/2009 | CN101371703A Pu'er tea health-care crystal sugar |
| 02/25/2009 | CN101371702A Green tea health-care crystal sugar |
| 02/25/2009 | CN101371701A Health care tea crystal sugar |
| 02/25/2009 | CN101371700A Method for unitedly extracting anise tree volatile oil and shikimic acid crude extract |
| 02/25/2009 | CN101371699A Food containing fungus in spore status and production method thereof |
| 02/25/2009 | CN101371698A Technique for extracting edible melanin from black bean |
| 02/25/2009 | CN101371697A Spicy soybean sauce |
| 02/25/2009 | CN101371696A Method for preparing spicy soybean sauce |
| 02/25/2009 | CN101371695A Edible health seasoning for diabetic |
| 02/25/2009 | CN101371694A Seasoning special for casserole |
| 02/25/2009 | CN101371693A Preparation technique of marmite special seasoning |
| 02/25/2009 | CN101371692A Repeat powder remover for tuber crops |
| 02/25/2009 | CN101371691A Soybean milk machine with circuit-breaking memory circuit |
| 02/25/2009 | CN101371690A Beauideal nutrient gruel and preparation method |
| 02/25/2009 | CN101371689A Method for preparing convenient buckwheat food |
| 02/25/2009 | CN101371688A Smooth dough sheet and method for producing the same |
| 02/25/2009 | CN101371687A Debitterized technique for almonds |
| 02/25/2009 | CN101371677A Carious tooth-preventing lipid-lowering anti-aging chocolate |
| 02/25/2009 | CN101371676A Coffee containing anticancer foodstuff |
| 02/25/2009 | CN101371675A Method for quickly making scented tea |
| 02/25/2009 | CN101371674A Method for producing asparagus tea |
| 02/25/2009 | CN101371670A Almonds eight-piece crisp cookies |
| 02/25/2009 | CN100463970C Solid state fermentation process for producing product with rich probiotics polypeptide |
| 02/25/2009 | CN100463789C Two screw extruder with conical non parallel converging screws |
| 02/25/2009 | CN100463682C Egg white activity extraction extracting and activity measuring technique |
| 02/25/2009 | CN100463617C Processing method for natural bamboo juice beverage |
| 02/25/2009 | CN100463616C Formula of mung Chinese medicinal composite beverage and production thereof |
| 02/25/2009 | CN100463615C Preparation method of instant fish ball |
| 02/25/2009 | CN100463614C Healthy caring roasted qingke barley flour and its production method |
| 02/25/2009 | CN100463613C Preparation method for whole aloe arborensis health food |
| 02/25/2009 | CN100463612C Process for preparing mushroom beverage |
| 02/25/2009 | CN100463611C Processing method of natural bamboo juice soy sauce |
| 02/25/2009 | CN100463610C 'Zanba' foodstuff and preparation method |
| 02/25/2009 | CN100463609C Food additive |
| 02/25/2009 | CN100463608C A compound feed for improving meat quality of cultured Litopenaeus. vannamei |
| 02/24/2009 | US7494824 Interactive system for presenting and eliminating substances |
| 02/24/2009 | US7494690 Method of producing pharmaceuticals or food supplements comprising pigmented polymer coatings |
| 02/24/2009 | US7494684 Such as sodium/lithium/potassium lactate for use in premixes/concentrates/flavorings for foodstuffs |
| 02/24/2009 | US7494683 Methods for preparing oat bran enriched in β-glucan and oat products prepared therefrom |
| 02/24/2009 | US7494681 Food products comprising fat and a salt |
| 02/24/2009 | US7494680 Fat or oil composition |