Patents
Sitemap › A23 - Foods or foodstuffs; Their treatment, not covered by other classes › A23L - Foods, foodstuffs, or non-alcoholic beverages, not covered by subclasses or; Their preparation or treatment, e.g. cooking, modification of nutritive qualities, physical treatment; Preservation of foods or foodstuffs, in general › A23L 1 - Foods or foodstuffs; Their preparation or treatment
Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449)
02/2009
02/11/2009EP1450612B1 Flowable solids dispensing apparatus and method of use
02/11/2009EP1194583B1 Culture of microorganisms for the synthesis of a polyunsatured fatty acid
02/11/2009CN201192285Y Soya-bean milk rice-paste making device with improved heating pipe
02/11/2009CN201192270Y Soya-bean milk rice-paste making device
02/11/2009CN201192269Y Soya-bean milk rice-paste making device
02/11/2009CN201192268Y Novel soya-bean milk rice-paste making device
02/11/2009CN201192064Y Fruit stirring device
02/11/2009CN201192063Y Poultry egg shell-opening separator
02/11/2009CN201192062Y Sandwich dehydration freeze-dry strawberry
02/11/2009CN201192061Y Peeling device for bean products
02/11/2009CN201192060Y Double-color noodle
02/11/2009CN101365671A Isohumulone compound clathrate and composition containing the same
02/11/2009CN101365567A System for conveying and slicing
02/11/2009CN101365465A Composition comprising liquiritigenin for preventing and treating liver disease
02/11/2009CN101365443A Antialergic agent, and food and drink, external preparation and cosmetic containing it
02/11/2009CN101365431A Novel use of nutraceutical compositions comprising resveratrol
02/11/2009CN101365426A Pre-compacted calcium-containing compositions
02/11/2009CN101365352A Milk mineral water, processes for manufacturing thereof and beverages containing milk mineral water
02/11/2009CN101365351A Methods and compositions for the prevention and treatment of kidney disease
02/11/2009CN101365350A Treatment of stressed patients
02/11/2009CN101365349A Method for producing soy sauce
02/11/2009CN101365348A Natural high-potency sweetener compositions with improved temporal profile and/or flavor profile, methods for their formulation, and uses
02/11/2009CN101365347A Natural high-potency sweetener compositions with improved temporal profile and/or flavor profile, methods for their formulation, and uses
02/11/2009CN101365346A Storage stable beverage composite
02/11/2009CN101365341A Method for reducing asparagine in a food material
02/11/2009CN101365340A Methods for reducing asparagine in a dough food component
02/11/2009CN101363007A Lactic acid bacerium capable of producing resistant protease bacteriocin and culture thereof
02/11/2009CN101361864A Natural cordyceps sinensis oil
02/11/2009CN101361733A Use of flavone derivates and preparation method thereof
02/11/2009CN101361585A Honeysuckle effervescence decoction piece and manufacture technique thereof
02/11/2009CN101361584A Hemerocallis beverage
02/11/2009CN101361583A Processing method of fresh blackberry juice
02/11/2009CN101361582A ABCDRIS natural five-color five-flavor five-stuffing and produced five-color five-flavor dumpling
02/11/2009CN101361581A ABCDRIS natural five-flavor health moon cake
02/11/2009CN101361580A Yin nourishing and dryness moistening decoction
02/11/2009CN101361579A Instant kelp slice processing method
02/11/2009CN101361578A Beche-de-mer ovum nurture and preparation method thereof
02/11/2009CN101361577A Instant razor clam sauce and preparation method thereof
02/11/2009CN101361576A Razor clam sauce and preparation method thereof
02/11/2009CN101361575A Instant sharkskin and preparation method thereof
02/11/2009CN101361574A Processing method of ballonfish fishliver oil parcel
02/11/2009CN101361573A Cooking method of ballonfish
02/11/2009CN101361572A Whole sheep air dried meat and making method thereof
02/11/2009CN101361571A Edible fungus tonification decoction capable of invigorating kidney and supporting Yang and production method thereof
02/11/2009CN101361570A Zetong Yangsheng health protection tea
02/11/2009CN101361569A Nutrient nourishing beverage
02/11/2009CN101361568A Functional food capable of reinforcing human immunity
02/11/2009CN101361567A Multi-nutrilite composite yeast powder
02/11/2009CN101361566A Iodine rich dried yeast and production method thereof
02/11/2009CN101361565A Mulberry leaves function food
02/11/2009CN101361564A ABCDRIS cycle type health set-meal
02/11/2009CN101361563A ABCDRIS full-nutrient essence beverage granules
02/11/2009CN101361562A A process for extracting purees from food products and a plant for carrying out the process
02/11/2009CN101361561A Seafood sauce
02/11/2009CN101361560A Nano chicken essence and preparation method thereof
02/11/2009CN101361559A Nano pork essence and preparation method thereof
02/11/2009CN101361558A Health flavouring material of aquatic products
02/11/2009CN101361557A Preparation method of Malatang brine
02/11/2009CN101361556A Pork flavouring matter and production method thereof
02/11/2009CN101361555A Beef flavouring matter and production method thereof
02/11/2009CN101361554A Chicken meat flavouring matter and production method thereof
02/11/2009CN101361553A Making method of stewed chicken with Chinese potato
02/11/2009CN101361552A Making method of stir-fried Chinese potato
02/11/2009CN101361551A Pepper food and processing method thereof
02/11/2009CN101361550A Production method of sheet jelly
02/11/2009CN101361549A Processing method of vegetable crisp slices
02/11/2009CN101361548A Processing method of fruit crisp slices
02/11/2009CN101361547A Quick fixation structure of bucket body and turbulent flow cup of soya-bean milk making machine
02/11/2009CN101361546A Electromagnetic heating beancurd sticks shaping apparatus
02/11/2009CN101361545A Mung bean instant noodle and production method thereof
02/11/2009CN101361544A High fiber nutrient five cereals instant rice and preparation method thereof
02/11/2009CN101361543A Kazakstan wheat porridge and making method thereof
02/11/2009CN101361542A Production method of shredded wheat
02/11/2009CN101361541A Radix bupleuri cassia seed medicated porridge
02/11/2009CN101361540A Composite rice
02/11/2009CN101361539A ABCDRIS natural five-color Wanbao porridge
02/11/2009CN101361538A Production method of hushpuppy
02/11/2009CN101361537A Production method of instant noodle
02/11/2009CN101361536A Method for producing slow digestion starch by hot-press acid-hydrolysis of cornstarch using organic acid
02/11/2009CN101361535A Compound pollen cream and preparation method thereof
02/11/2009CN101361534A Production technique of vinegar sauce and product thereof
02/11/2009CN101361533A Use of leaching solvent in preparing edible fat and oil
02/11/2009CN101361532A Preparation method of compound protein effervescing agent
02/11/2009CN101361531A Method for preparing novel flour gluten fortifier by processing gluten powder using superpressure
02/11/2009CN101361530A Processing technique of cooking food
02/11/2009CN101361519A Corn cold beverage
02/11/2009CN101361518A Sanqing health tea
02/11/2009CN101361517A Tranquilization health-care tea
02/11/2009CN101361516A Traditional Chinese medicine cosmetic health-care tea
02/11/2009CN101361515A Processing technique of glycyrrhiza leaves tea
02/11/2009CN101361514A Heatstroke prevention cold tea
02/11/2009CN101361513A Chinese herbal medicine live bacteria tea beverage capable of preventing and treating hypertension and preparation method thereof
02/11/2009CN101361512A Health-care green tea and its preparing process
02/11/2009CN101361510A Liquid mild added with mineral matter suitable for pregnant women and preparation method thereof
02/11/2009CN101361509A Liquid mild added with lactose suitable for 0-6 month baby
02/11/2009CN101361508A Liquid mild added with mineral matter suitable for 12-36 month baby
02/11/2009CN101361506A Fermentation yogurt capable of reducing cholesterol and preparation method thereof
02/11/2009CN101361503A Fresh food processing method of puffer fish
02/11/2009CN101361498A Use of vinegar egg liquid in baking food
02/11/2009CN100460829C System and probe for detecting at least one parameter
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