Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449)
01/2009
01/29/2009US20090030091 Brown Film Composition and Method for Preparing the Same
01/29/2009US20090029978 Thieno-(1,3)-oxazin-4-ones with lipase inhibiting activity
01/29/2009US20090029028 Mixture of iron and copper salts masking metallic taste
01/29/2009US20090029027 Method of Making Individual Portions of Meat
01/29/2009US20090029025 Low fat spread with ambient stability
01/29/2009US20090029023 Sulfur Compounds for Enhancing Coffee Aroma and Resultant Products Containing Same
01/29/2009US20090029022 Cooking rack accessory
01/29/2009US20090029020 Cyclodextrin inclusion complexes and methods of preparing same
01/29/2009US20090029016 Method of Adjusting Temperatures of Products to Desired Product Temperatures
01/29/2009US20090029014 System and Method For Monitoring Manufactured Pre-Prepared Meals
01/29/2009US20090029010 Organic sports drink containing rice syrup and agave nectar
01/29/2009US20090029008 Processes for adhering food particulates to dough and related food items
01/29/2009US20090029007 Soy-based aqueous food concentrate
01/29/2009US20090029000 such as malt manufactured by using barley kernels defective in synthesis of the fatty acid-converting enzyme lipoxygenase-1; enables brewing of beer devoid of detectable trans-2-nonenal-specific off flavors, organoleptic; point mutations
01/29/2009US20090028994 providing a foodstuff comprising myo-inositol hexakisphosphate;providing a mutant phytase polypeptide, feeding to the animal the foodstuff in combination with the mutant phytase under conditions effective to increase the bioavailability of phosphate from phytate
01/29/2009US20090028990 Food composition for stimulating growth comprising fraction isolated from mammalian colostrum or milk whey
01/29/2009US20090028989 Process for the Production of Phospholipids
01/29/2009US20090028967 can be mixed with other edible material at high concentration while keeping gelling power and biological effect intrinsic to konjak mannan; provided by swelling and dissolving konjak flour in water, treating resultant with alkali at a pH of 10, lowering pH to 8, heating, enzymatically treating
01/29/2009US20090028899 Method of producing seaweed paste and seaweed paste obtained by such a method
01/29/2009US20090028896 Compositions and method for weight loss
01/29/2009US20090028841 Oxygen scavenging composition, coating composition and package containing free fatty acid
01/29/2009US20090028803 Flavorant ester salts of polycarboxylic acids and methods for immobilizing and delivering flavorants containing hydroxyl groups
01/29/2009CA2694384A1 Probiotics for inducing satiety and/or satiation
01/29/2009CA2694217A1 Muscular protein denaturation inhibitor, additive for a fish meat-origin ground meat, fish meat-origin ground meat containing the same and method of producing the same
01/29/2009CA2693883A1 Natural product extraction
01/29/2009CA2693080A1 A beverage and a method for preparation thereof
01/29/2009CA2692654A1 Zinc-enriched biomass, method for the preparation thereof and pro-biotic, cosmetic, dietary and nutraceutic products comprising the same
01/28/2009EP2019098A1 Suppressor of expression of mcp-1, and ameliorating agent for inflammatory disease, pharmaceutical, supplement, food, beverage or food additive using the suppressor
01/28/2009EP2018869A1 Licorice polyphenol preparation
01/28/2009EP2018810A1 A process for producing soya milk in powder form and a plant for realising the process
01/28/2009EP2018105A2 Rheologically modified edible oils
01/28/2009EP1711067A4 Calcium fortification of bread dough
01/28/2009EP1542552B1 Microwave egg pasteurization apparatus
01/28/2009EP1541672B1 Composition for promoting the proliferation of lactobacillus casei subsp. casei
01/28/2009EP1513541B1 Method for preventing or alleviating symptoms of malabsorption from the gastrointestinal tract
01/28/2009CN201185647Y Plug-in adjustable single hole drawing mechanism
01/28/2009CN201185646Y Rotary type adjustable single hole drawing mechanism
01/28/2009CN201185645Y Single hole drawing mechanism with variable diameter
01/28/2009CN201185644Y Shock-absorbing noise-reducing seed and nut roasting machine
01/28/2009CN201185642Y Domestic bean-milk machine
01/28/2009CN201185641Y Device for producing uncongealed tofu for soya-bean milk skin machine
01/28/2009CN201185640Y Electric stone grinding soybean milk integrated machine
01/28/2009CN201185639Y Steam-annealing skin-frying machine
01/28/2009CN101355954A Therapeutic agent for metabolic syndrome and food containingthe therapeutic agent
01/28/2009CN101355927A Film-coated and/or granulated calcium-containing compounds and use thereof in pharmaceutical compositions
01/28/2009CN101355884A Flavor improving agent
01/28/2009CN101355883A Cryogenic peeling process
01/28/2009CN101355882A Self-foaming liquid culinary aids and processes
01/28/2009CN101354573A Circuit of pulping machine
01/28/2009CN101353688A Preparation and use of kudzu root peptides
01/28/2009CN101353687A Melissa powder peptides having angiotensin transferase inhibitory activity and preparation thereof
01/28/2009CN101353430A Method for preparing amylose water solution
01/28/2009CN101353383A Water-soluble yeast beta-dextran and preparation thereof
01/28/2009CN101353382A Extraction method of antioxidative active Cordyceps sinensis polysaccharide
01/28/2009CN101353380A Jellyfish origin immune activity enhanced collagen peptide, preparation and use thereof
01/28/2009CN101352540A Nutritive health product and preparation method thereof
01/28/2009CN101352482A Use of salvia root and ginseng preparation in preventing and treating senile osteoporosis
01/28/2009CN101352481A Method for preparing Chinese medicine desmodium anti-calculi fractionated extracts and uses thereof
01/28/2009CN101352455A Method for preparing propolis suspending liquid
01/28/2009CN101352410A Prescription and method for making oil liquid or water-containing viscous liquid into solid dosage form
01/28/2009CN101352319A Multi-function food preparing machine
01/28/2009CN101352318A Food processor
01/28/2009CN101352256A Apple vinegar effervescence decoction pieces and process for producing the same
01/28/2009CN101352255A Medlar nutrient effervescence decoction pieces and process for producing the same
01/28/2009CN101352254A Prophylactic compound fragrant flora drink and production method
01/28/2009CN101352253A Compound beverage containing collard, red date, haw thorn and chrysanthemum
01/28/2009CN101352252A Household convenient chafing dish material and method for preparing the same
01/28/2009CN101352251A Method for preparing instant lotus seed food for preventing starch ageing of fresh lotus
01/28/2009CN101352250A Device for making strip laver cake for primary laver processing machine group
01/28/2009CN101352249A Production method for fully using oil-containing micro-algae
01/28/2009CN101352248A Trepang jelly (catsup) and product thereof and preparation method
01/28/2009CN101352247A Quick-freezing pork and green pepper combined foodstuff and method for producing the same
01/28/2009CN101352246A Fried quick-freezing chicken meat cartilage and vegetable balls and method for producing the same
01/28/2009CN101352245A Quick-freezing chicken meat mushroom combined foodstuff and method for producing the same
01/28/2009CN101352244A Method for processing roast chicken with local flavor
01/28/2009CN101352243A Method for processing duck blood in box
01/28/2009CN101352242A Method for processing dried meat
01/28/2009CN101352241A Tuckahoe nutrient powder and preparation method thereof
01/28/2009CN101352240A Collard jujube pieces
01/28/2009CN101352239A Method for preparing health-care Songmao tea
01/28/2009CN101352238A Granule beverage for face nursing and beauty treatment as well as production method
01/28/2009CN101352237A Health care product and preparation method thereof
01/28/2009CN101352236A Big fruit sea-buckthorn compound fatigue-resistant powder and preparation method thereof
01/28/2009CN101352235A Plant essential oil capsules and preparation method thereof
01/28/2009CN101352234A Composition comprising alkaline sphingomyelinase for use as a dietetic preparation, food supplement or pharmaceutical product
01/28/2009CN101352233A Health products for preventing senile dementia and improving memory
01/28/2009CN101352232A Garden stuff flora nutrient fluid and local flavor garden stuff catsup as well as production method
01/28/2009CN101352231A Health care food with function for regulating qi-blood
01/28/2009CN101352230A Dried tremella granules and beverage thereof
01/28/2009CN101352229A Functional edible fungus and preparation technique thereof
01/28/2009CN101352228A Method for producing low-sodium sauce and light soy sauce using nano-filtering technique
01/28/2009CN101352227A Chili oil and preparation method thereof
01/28/2009CN101352226A Pickled turnip
01/28/2009CN101352225A Method for producing instant potato
01/28/2009CN101352224A Sweet potato vermicelli without alaum and any other additive agents
01/28/2009CN101352223A Sweet potato nutrient powder for children without food additives
01/28/2009CN101352222A Sweet potato health-care vermicelli
01/28/2009CN101352221A A process for milling soya seeds and a plant therefor
01/28/2009CN101352220A A process for producing soya milk in powder form and a plant for realizing the process
01/28/2009CN101352219A Soy-based aqueous food concentrate