Patents
Sitemap › A23 - Foods or foodstuffs; Their treatment, not covered by other classes › A23L - Foods, foodstuffs, or non-alcoholic beverages, not covered by subclasses or; Their preparation or treatment, e.g. cooking, modification of nutritive qualities, physical treatment; Preservation of foods or foodstuffs, in general › A23L 1 - Foods or foodstuffs; Their preparation or treatment
Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449)
06/2010
06/16/2010CN101735485A Special cassava modified starch for instant noodles and production method thereof
06/16/2010CN101735329A Pholiota adiosapose polysaccharide and preparation method thereof
06/16/2010CN101735320A Yolk immunoglobulin for preventing and treating cryptosporidiosis andersoni
06/16/2010CN101735178A Method for purifying fucoxanthin
06/16/2010CN101735088A Production process of glutamic acid and monosodium glutamate
06/16/2010CN101732820A Application of fatty acid composition
06/16/2010CN101732483A Health product manufactured by using extracts of Changbai mountain wild blueberry as raw material
06/16/2010CN101732395A Medicine or health-care food composition with function of regulating immunity, preparation method and application thereof
06/16/2010CN101732379A Process for gathering and purifying panax japonicus total saponins by using D101 macroporous absorption resin
06/16/2010CN101732375A Angelica keiskei mixed capsule and preparation method thereof
06/16/2010CN101732370A Method for extracting an alpha-glucosidase active inhibitor from Limonium gmelinii(Willd.)Kuntze
06/16/2010CN101732353A Oviductus ranae soft capsules and preparation method thereof
06/16/2010CN101732352A Method for extracting an angiotensin I converting enzyme inhibitor from Anthocidaris crassispina shells
06/16/2010CN101732351A Method for preparing sinonovacula constricta lamarck tissue extract
06/16/2010CN101732291A Application of dimethyl sulfoxide in preparing anti-aging products
06/16/2010CN101732259A Chitosan micron particle as well as preparation method and application thereof
06/16/2010CN101732257A Chitosan nanoparticle and preparation method and application thereof
06/16/2010CN101731963A Cleaner
06/16/2010CN101731962A Apparatus for molding cooked rice and method for controlling the same
06/16/2010CN101731961A Apparatus for molding cooked rice
06/16/2010CN101731728A Full-automatic food processor
06/16/2010CN101731713A Nourishing medicinal granules of arrowroot and brown sugar
06/16/2010CN101731712A Method for producing throat-heat-clearing health care drink made from lotus seeds
06/16/2010CN101731711A Fresh herba houttuyniae-pear juice beverage and preparation method thereof
06/16/2010CN101731710A Chufa beverage and making method thereof
06/16/2010CN101731708A Rose honey beverage and preparation method thereof
06/16/2010CN101731707A Method for producing vinegar egg beverage
06/16/2010CN101731706A Natto beverage and preparation method thereof
06/16/2010CN101731705A Perilla vinegar beverage and preparation method thereof
06/16/2010CN101731704A Rose soda water and preparation method thereof
06/16/2010CN101731703A Peanut milk drink
06/16/2010CN101731702A Honeysuckle cooling drink and processing method thereof
06/16/2010CN101731701A Dietary fiber beverage and preparation method thereof
06/16/2010CN101731700A Dietary fiber beverage and preparation method thereof
06/16/2010CN101731699A Formulation, preparation method and function of health-care fruit juice
06/16/2010CN101731698A Fruit orange beverage
06/16/2010CN101731697A Coconut milk vegetable protein drink
06/16/2010CN101731696A Health-care drink of Chinese wolfberry and wild jujube and processing method thereof
06/16/2010CN101731695A Hawthorn and mung-bean type cooling drink and processing method thereof
06/16/2010CN101731694A Pumpkin soybean milk beverage
06/16/2010CN101731693A Concentrated honey tree sepum production method
06/16/2010CN101731692A Potato raw juice health-care product
06/16/2010CN101731690A Method for preparing turbid sweet potato beverage
06/16/2010CN101731689A Selenium-rich beverage and manufacturing method thereof and manufacturing method of composite sodium selenite solvent
06/16/2010CN101731688A Instant wontons
06/16/2010CN101731687A Production method of vegetarian fast food
06/16/2010CN101731686A Concentrated soup base and processing technology thereof
06/16/2010CN101731685A Soup for expelling toxin, preserving one's health and beautifying face for human body
06/16/2010CN101731684A Method for preparing three-fresh delicacy gravy soup
06/16/2010CN101731683A Technique for preparing almond peptide sports beverage and separating almond oil by enzyme process
06/16/2010CN101731682A Peanut protein yoghourt
06/16/2010CN101731681A Method for producing walnut main agent
06/16/2010CN101731680A Method for producing peanut main agent
06/16/2010CN101731679A Automatic shaping and pouring device for laver pie
06/16/2010CN101731678A Preparation method of spirulina enzymolysis refined tablet
06/16/2010CN101731677A Spirulina tablet and preparation method thereof
06/16/2010CN101731676A Nourishing and health preserving sea cucumber food and processing method thereof
06/16/2010CN101731675A Manufacturing method of high-strength squid protein gelatin product
06/16/2010CN101731674A Method for processing sea cucumber product
06/16/2010CN101731673A Method for producing vacuum clams
06/16/2010CN101731672A Fresh fried shrimp cake and production method
06/16/2010CN101731671A Instant scallop adductor and preparation method thereof
06/16/2010CN101731670A Scallop powder and spray drying method thereof
06/16/2010CN101731669A Method for making freshwater mussel
06/16/2010CN101731668A Method for preparing scallop meat mince products
06/16/2010CN101731667A River crab pickle and pickling method thereof
06/16/2010CN101731666A Fishbone bioactive polypeptide calcium powder and preparation method
06/16/2010CN101731665A Enzymolysis method for crocodile tissues and preparation method for crocodile wine
06/16/2010CN101731664A Method for manufacturing boneless fish
06/16/2010CN101731663A Deep sea cod-fish Hamburg and production method
06/16/2010CN101731662A Process for processing novel concentrated fish protein synthetic food
06/16/2010CN101731661A Pickled fish moisture decomposing furnace
06/16/2010CN101731660A Preparation method of preserved duck egg
06/16/2010CN101731659A Egg powder rich in organic selenium and low in cholesterol and production method thereof
06/16/2010CN101731658A Salted egg making method
06/16/2010CN101731657A Method for producing mashed egg
06/16/2010CN101731656A Method for cooking Yimeng cauldron whole goat
06/16/2010CN101731655A Novel spiced beef and making method thereof
06/16/2010CN101731654A Whole lamb prepared in large pot by igniting firewood and preparation method thereof
06/16/2010CN101731653A Walnut peanut fresh sausage and preparation method thereof
06/16/2010CN101731652A Fruit ham sausage and preparation method thereof
06/16/2010CN101731651A Producing method of boiled chicken
06/16/2010CN101731650A Production method of quick-frozen Rhizoma polygonati chicken meal ball
06/16/2010CN101731649A Braised whole chicken and manufacturing method thereof
06/16/2010CN101731648A Preparation method of glossy ganoderma dried chicken
06/16/2010CN101731647A Method for salting and cutting dried duck
06/16/2010CN101731646A Method for preparing chicken with chilli and wild pepper sauce
06/16/2010CN101731645A Sticky rice starch sausage and preparation method thereof
06/16/2010CN101731644A Method for preparing dried beef by salting and roasting
06/16/2010CN101731643A Pickling agent for manufacturing process of dried beef
06/16/2010CN101731642A Process for preparing dried beef by dehydrating and salting
06/16/2010CN101731641A Technique for pickling ham and ham product thereof
06/16/2010CN101731640A Pig skin sponge body-building food
06/16/2010CN101731639A Fried rabbit meet crisps and the manufacture method thereof
06/16/2010CN101731638A Method for making lemongrass beef stick
06/16/2010CN101731637A Method for preparing high-nutrition pickled dried beef
06/16/2010CN101731636A Method for making nutrient dried beef
06/16/2010CN101731635A Preparation method of spicy dried beef
06/16/2010CN101731634A Method for producing spicy beef jerky
06/16/2010CN101731633A Method for preparing vegetable pancake filled with beef
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