Patents
Sitemap › A23 - Foods or foodstuffs; Their treatment, not covered by other classes › A23L - Foods, foodstuffs, or non-alcoholic beverages, not covered by subclasses or; Their preparation or treatment, e.g. cooking, modification of nutritive qualities, physical treatment; Preservation of foods or foodstuffs, in general › A23L 1 - Foods or foodstuffs; Their preparation or treatment
Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449)
06/2010
06/03/2010WO2010062197A1 Dairy product and process
06/03/2010WO2010062174A1 Enhanced beer foaming
06/03/2010WO2010062068A2 Method for making puffed rice snack foods
06/03/2010WO2010061932A1 Food and composition each comprising phosphorylated sccharide, polyphenol and fluorine
06/03/2010WO2010061877A1 Mineral absorption improver, and method for improving absorption of minerals
06/03/2010WO2010061632A1 Amino acid degradation odor-inhibiting agent, amino acid-containing food or drink, and method for inhibiting degradation odor
06/03/2010WO2010061412A1 New composition for bakery products
06/03/2010WO2010061383A1 A method of in-situ enrichment of foods with fructan
06/03/2010WO2010060914A1 Process for the production of an n-butyric acid compound in micro encapsulated form, for animal or human consumption
06/03/2010WO2010060778A1 Pureed herbs, vegetables and/or spices composition and process for preparing it
06/03/2010WO2010060722A1 A nutritional composition comprising probiotics and improving sleep patterns
06/03/2010WO2010060539A1 Method for producing sugar-free candies
06/03/2010WO2010060316A1 Vegetarian type yeast extract with meat flavor, processing method and use thereof
06/03/2010WO2010034975A9 Confectionery and methods of production thereof
06/03/2010WO2010033755A3 Flax substitution methods and food products
06/03/2010WO2010022305A8 Use of high pressure processing to improve muscle quality by inhibiting post mortem glycolysis
06/03/2010WO2010018170A3 Therapeutic and nutritional food product and soup
06/03/2010WO2010012751A3 Reduced sesame seed derived pigments
06/03/2010US20100137455 N-vinylcaprolactam-based copolymers and the use thereof as solubilizers
06/03/2010US20100137228 Drugs, foods or drinks with the use of algae-derived physiologically active substances
06/03/2010US20100137208 Intratumorally administered lactoferrin in the treatment of malignantneoplasms and other hyperproliferative diseases
06/03/2010US20100137198 Pharmaceutical composition for topical application
06/03/2010US20100136662 Endotoxin binding by lactic acid bacteria and bifidobacteria
06/03/2010US20100136207 Nanoemulsion and nanoparticle containing plant essential oil and method of production thereof
06/03/2010US20100136204 Method for production of water-soluble polysaccharide
06/03/2010US20100136202 Method for preparing a vegetable food product and vegetable food product thereby obtained
06/03/2010US20100136201 Extuded food products and methods for making extruded food products
06/03/2010US20100136200 Method of manufacturing nutritional compositions
06/03/2010US20100136199 Cooking Cream
06/03/2010US20100136198 Method for producing a processed fish product and resulting processed fish product
06/03/2010US20100136197 Kokumi- imparting agent
06/03/2010US20100136196 Taste improver
06/03/2010US20100136194 Steamer insert apparatus
06/03/2010US20100136193 Tomato Products
06/03/2010US20100136188 Frozen non-water-washed or water-washed at low level minced fish meat
06/03/2010US20100136185 Multi-region confectionery composition, article, method, and apparatus
06/03/2010US20100136181 Particulate food component
06/03/2010US20100136179 Pouched liquid food product
06/03/2010US20100136177 Process for the manufacture of a powder containing carotenoids
06/03/2010US20100136175 Clear flavor microemulsions comprising sugar esters of fatty acids
06/03/2010US20100136171 Good tasting food product containing an agent for reducing carbohydrate uptake; and compositions containing such an agent
06/03/2010US20100136170 Procedure for Extruder Cooking of Animal Feed Without Using a Dryer
06/03/2010US20100136169 Novel asparaginases and uses thereof
06/03/2010US20100136168 Supplemented fruit or vegetable product
06/03/2010US20100136167 Method for production of processed livestock meat food or processed sea food, and enzyme preparation for improvement of processed livestock meat food or processed sea food
06/03/2010US20100136166 Dairy product and process
06/03/2010US20100136162 Dental diet for reducing tartar
06/03/2010US20100136161 Sweetener-containing animal food and animal-food additive
06/03/2010US20100136149 Method for producing vegetable cell sap concentrate and means for the production thereof
06/03/2010US20100136144 Composition containing a quinoa extract for dermatological use
06/03/2010US20100136113 Phytases, nucleic acids encoding them and methods for making and using them
06/03/2010US20100135943 Skin lightening compositions
06/03/2010CA2744350A1 Process for the production of an n-butyric acid compound in micro encapsulated form, for animal or human consumption
06/03/2010CA2742476A1 A nutritional composition comprising probiotics and improving sleep patterns
06/03/2010CA2742165A1 Enhanced beer foaming
06/03/2010CA2741972A1 Pureed herbs, vegetables and/or spices composition and process for preparing it
06/02/2010EP2192191A1 Method for production of carotenoid
06/02/2010EP2192190A1 Yogurt containing pectin hydrolysis products
06/02/2010EP2192160A1 Micellar integrated oxidation protection for natural dyes
06/02/2010EP2191733A1 Nutrition containing fat blend
06/02/2010EP2191731A1 Enhanced beer foaming
06/02/2010EP2191730A1 Solid oil powders
06/02/2010EP2191728A1 Method for treating mushrooms and a system for performing the same
06/02/2010EP2191727A1 Method of treating fish meat
06/02/2010EP2191726A1 Method for manufacturing a packaged food product
06/02/2010EP2190976A1 Methods of producing pluripotent stem-like cells
06/02/2010EP2190970A1 Barley with low levels of hordein
06/02/2010EP2190854A2 Steviol glycoside isomers
06/02/2010EP2190423A2 Arabinoxylo-oligosaccharides useful against gastrointestinal infections
06/02/2010EP2190310A1 Method and apparatus for drying an extruded material
06/02/2010EP2190309A1 Process for producing infant food products
06/02/2010EP2190306A1 Non-alcoholic wine beverage
06/02/2010EP2190305A1 Low shear meat analog
06/02/2010EP2190304A1 Nutritional formulation with high energy content
06/02/2010EP2190303A1 Compositions and methods for increasing the suppression of hunger and reducing the digestibility of non-fat energy satiety
06/02/2010EP2190302A1 Encapsulated edible liquids
06/02/2010EP2190301A2 Apparatus and method for hybrid infusion of food pieces
06/02/2010EP2190300A1 Method and system for food preparation
06/02/2010EP1976397B1 Infant immunological formula
06/02/2010EP1928993B1 Proanthocyanidin tannin composition, production method thereof and use of same
06/02/2010EP1809727B1 Processes for preparation of oil compositions
06/02/2010EP1753309B1 Food compositions containing creatine
06/02/2010EP1613169B1 Compositions and methods of formulation for enteral formulas containing sialic acid
06/02/2010EP1272053B1 Reversible gel formation
06/02/2010DE202010002996U1 Gefüllte Fleischbrötchen-Fischbrötchen mit Sosse Stuffed Meat Bun Bun with fish sauce
06/02/2010DE102008060171A1 Grillfertiges Fleischprodukt Ready to grill meat product
06/02/2010DE102008044126A1 Aromastoffinklusionscellulose Flavoring substance
06/02/2010CN201497582U Temperature sensor
06/02/2010CN201491691U Food slice cooling conveyor
06/02/2010CN201491686U Multifunctional energy-saving material frying machine
06/02/2010CN201491678U Food soup material pot
06/02/2010CN201491677U Twisted braided laver forming machine
06/02/2010CN201491676U Penaeus vannamei boone cooking machine
06/02/2010CN201491675U Chips seasoning stirrer
06/02/2010CN201491674U Potato chips press-feeding machine with adjustable spacing of press rolls
06/02/2010CN201491673U Soy milk grinder
06/02/2010CN201491672U Automatic lifting press box capable of being used in producing bean curd sheets and dried soybean curd
06/02/2010CN201491671U Device used on beancurd sheet machine for feeding, smashing and discharging beancurd jelly
06/02/2010CN201491670U Soybean milk maker
06/02/2010CN201491669U Red porcelain soybean milk machine
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