| Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449) |
|---|
| 04/21/2011 | US20110091602 High-Purity Rebaudioside D And Low-Calorie Yogurt Containing The Same |
| 04/21/2011 | US20110091600 High-Purity Rebaudioside D And Low-Calorie Bread Containing The Same |
| 04/21/2011 | US20110091599 Method for preparing noodles dough with oxidase |
| 04/21/2011 | US20110091582 Method for Obtaining Concentrated Polyphenol Extracts From a Stirring Process |
| 04/21/2011 | US20110091531 Cooling Composition |
| 04/21/2011 | US20110091521 Edible spoon for dissociating into consumable predetermined clumps in order to prevent dissociating into random granules that would make consumption more difficult |
| 04/21/2011 | US20110091432 Isolated pediococcus acidilactici 05b0111 and method of producing exopolysaccharide |
| 04/21/2011 | US20110088562 Hot-air popcorn machine especially with a seasoning coater |
| 04/21/2011 | US20110088558 Commercial frozen food preparation apparatus sanitation |
| 04/21/2011 | DE202011002822U1 Kaffee, Magnesium, präbiotische Ballaststoffe, Guarana- und andere Pflanzenextrakte enthaltende, basisch wirkende Zusammensetzung Coffee, magnesium, prebiotic fiber, guarana and other plant extracts containing basic action composition |
| 04/21/2011 | DE102009049702A1 Verwendung von Lactoferrin und Lactoferrin enthaltende Zusammensetzungen Use of lactoferrin and lactoferrin containing compositions |
| 04/21/2011 | CA2842468A1 Commercial frozen food preparation apparatus sanitation |
| 04/21/2011 | CA2775732A1 High-purity rebaudioside d and applications |
| 04/21/2011 | CA2773975A1 Fat accumulation suppressor |
| 04/20/2011 | EP2311885A1 Production of carrageenan and carrageenan products |
| 04/20/2011 | EP2311847A1 Composition containing stable vitamin B6 derivative |
| 04/20/2011 | EP2311486A1 GLP-2 for use in intestine and muscle recovery |
| 04/20/2011 | EP2311476A2 Cancer cell growth inhibition by black bean (phaseolus vulgaris l) extracts |
| 04/20/2011 | EP2311449A1 Orally administrated food supplement comprising carnitine |
| 04/20/2011 | EP2311448A1 Compositions comprising pantothenic acid or derivatives thereof and their use for stimulating appetite |
| 04/20/2011 | EP2311326A1 Taste-improving agent for foods and drinks |
| 04/20/2011 | EP2311325A2 Manufacture of edible fiber starch and usefulness of same as dressing/liquid food |
| 04/20/2011 | EP2310037A2 Conglutin-gamma as medicament and diet supplement |
| 04/20/2011 | EP2310007A2 Improving renal function with quercetin-containing compositions |
| 04/20/2011 | EP2309879A1 Improved emulsifying system for nutraceutical composition |
| 04/20/2011 | EP2309878A2 Dietary purgatives |
| 04/20/2011 | EP2309877A1 Isoamyl acetate for weight management |
| 04/20/2011 | EP2309876A1 Nutritional composition containing oligosaccharide mixture |
| 04/20/2011 | EP2309875A1 Method for obtaining highly purified and intact soybean hypocotyls |
| 04/20/2011 | EP2309874A1 Method for preparing a protein hydrolysate |
| 04/20/2011 | EP2309873A1 Soluble canola protein isolate production |
| 04/20/2011 | EP2309866A1 Food product |
| 04/20/2011 | EP2309865A1 Wafer |
| 04/20/2011 | EP2200448B1 Coffee composition |
| 04/20/2011 | EP2073648B1 Food products fortified with omega-3 fatty acids and processes for making the same |
| 04/20/2011 | EP2027161B1 Inulin of very high chain length |
| 04/20/2011 | EP1919303B1 Improved flavour compositions |
| 04/20/2011 | EP1871182B1 Concentrated liquid human milk fortifier (hmf) |
| 04/20/2011 | EP1599278B1 Method of producing a hydroxy acid ester |
| 04/20/2011 | CN201801515U Multifunctional domestic brewing device |
| 04/20/2011 | CN201798544U Soy milk maker |
| 04/20/2011 | CN201797953U Device for oiling, drying and disinfecting dried fruits |
| 04/20/2011 | CN201797952U Breaded shrimp forming mold |
| 04/20/2011 | CN201797951U Bread shrimp shaping mold |
| 04/20/2011 | CN201797950U Guiling jelly with layered structure |
| 04/20/2011 | CN201797949U Air pressure balanced type pickle jar |
| 04/20/2011 | CN201797948U Vegetable precooking device |
| 04/20/2011 | CN201797947U Coagulating machine |
| 04/20/2011 | CN201797946U Curdling machine |
| 04/20/2011 | CN201797945U Curding machine |
| 04/20/2011 | CN201797944U Curding machine |
| 04/20/2011 | CN201797943U Bean milk dosing device for coagulant machine |
| 04/20/2011 | CN201797942U Automatic steam bum skin machine |
| 04/20/2011 | CN201797941U Vertical high-speed noodle rolling machine |
| 04/20/2011 | CN201797940U Vertical soft dough dumpling forming device |
| 04/20/2011 | CN201797939U Household noodle machine |
| 04/20/2011 | CN201797938U Sterilizing container locking device |
| 04/20/2011 | CN201797937U Rotary object carrying bracket for sterilizing pot |
| 04/20/2011 | CN201797907U Roll-up stuffed food |
| 04/20/2011 | CN1993059B Seasoning composition, seasoning material, and process for producing foods using the same |
| 04/20/2011 | CN1930282B Novel lactic acid bacterium |
| 04/20/2011 | CN1882353B Sialogogue and oral composition and food composition containing same |
| 04/20/2011 | CN1849078B Beverage compositions comprising monatin and methods of making same |
| 04/20/2011 | CN1774505B Candida utilis containing gamma-glutamylcysteine |
| 04/20/2011 | CN102027022A Branched dextrin, process for production thereof, and food or beverage |
| 04/20/2011 | CN102026661A Nutrient composition capable of adjusting energy amount, water amount and salt equivalent |
| 04/20/2011 | CN102026557A Natural and/or synthetic high-potency sweetener compositions with improved temporal profile and/or flavor profile, methods for their formulation, and uses |
| 04/20/2011 | CN102026556A Process for manufacturing chewing gum having a coating layer, and the chewing gum obtainable by said process |
| 04/20/2011 | CN102026554A Lactobacillus paracasei and weight control |
| 04/20/2011 | CN102026553A Ground meat and meat analog compositions having improved nutritional properties |
| 04/20/2011 | CN102021250A Method for producing high-quality white granulated sugar by clarifying syrup |
| 04/20/2011 | CN102021206A Method of producing a carbohydrate ester |
| 04/20/2011 | CN102021205A Method of producing a protein ester and a protein subunit ester |
| 04/20/2011 | CN102021162A High-activity bifidobacterium powder and preparation method thereof |
| 04/20/2011 | CN102021127A Lactobacillus paracasei and application thereof |
| 04/20/2011 | CN102021074A Thermally sensitive plant-aromatic controlled-release granules and preparation method thereof |
| 04/20/2011 | CN102018940A Composition with lactogenic effect and preparation method and application thereof |
| 04/20/2011 | CN102018823A Composite preparation containing phospholipid, alpha-linolenic acid, gamma-linolenic acid and tomato extract |
| 04/20/2011 | CN102018822A Compound brewing-resistance glossy ganoderma tea and preparation method and application thereof |
| 04/20/2011 | CN102018739A Method for producing honeyed gingseng or American gingseng slices |
| 04/20/2011 | CN102018729A Antianxiety medicament taking catharsius molossus L. extract as active ingredient, preparation method thereof and application |
| 04/20/2011 | CN102018728A Propolis extraction process |
| 04/20/2011 | CN102018725A Chimpanzee health-care product |
| 04/20/2011 | CN102018718A Application of Xanthoceraside compound |
| 04/20/2011 | CN102018716A Medical application of protopanaxatriol and protopanaxadiol in nervous system diseases |
| 04/20/2011 | CN102018710A Composition for treating erectile dysfunction and/or for alleviating fatigue |
| 04/20/2011 | CN102018683A Effervescent tablet containing piracetam |
| 04/20/2011 | CN102018590A Six-combined physiotherapy quick prevention and treatment instruments for H1N1 influenza and other infectious epidemic diseases and manufacturing and use methods thereof |
| 04/20/2011 | CN102018261A Astragalus probiotics fermented cold tea beverage and preparation method thereof |
| 04/20/2011 | CN102018260A Preparation method of wort lactic acid bacteria beverage |
| 04/20/2011 | CN102018259A Cordyceps sinensis and monacolin drink and preparation method thereof |
| 04/20/2011 | CN102018258A Anticancer health beverage |
| 04/20/2011 | CN102018257A Preparation method of nano lactobacillus beverage |
| 04/20/2011 | CN102018256A Peanut milk |
| 04/20/2011 | CN102018255A Self-prepared beverage for reducing blood pressure |
| 04/20/2011 | CN102018254A Method for producing beverage by taking bamboo juice and mulberry juice as raw materials |
| 04/20/2011 | CN102018253A Nutritional fruit and vegetable juice |
| 04/20/2011 | CN102018252A Red raspberry beverage |
| 04/20/2011 | CN102018250A Gastrodia tuber and lotus root health-care beverage |
| 04/20/2011 | CN102018249A Method for preparing domestic mulberry drink |