| Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449) |
|---|
| 04/14/2011 | WO2011017373A3 Pre-loaded sliced food cooking product |
| 04/14/2011 | WO2011002298A3 Animal feed or human food for improving intestinal barrier properties |
| 04/14/2011 | WO2010140832A3 Pharmaceutical composition containing herbal extracts for preventing or treating nephritis |
| 04/14/2011 | WO2010137932A3 Hypoglycemic dietetic food preparation |
| 04/14/2011 | WO2010137875A3 Composition containing a bean extract for improving blood circulation and increasing vascular health |
| 04/14/2011 | WO2010106050A9 A particle stabilised oil-in-water emulsion |
| 04/14/2011 | US20110088128 Polypeptide extracted from plants of the genus lupinus or produced in recombinant form, nucleotide sequence encoding it and its use in animal nutrition, as a plant growth promoter and in the fight against pathogenic fungi |
| 04/14/2011 | US20110088117 Plants and seeds of hybrid corn variety ch006910 |
| 04/14/2011 | US20110086924 Method of manufacturing an eutectic crystalline sugar alcohol |
| 04/14/2011 | US20110086160 Treating Locust Bean Gum Powder |
| 04/14/2011 | US20110086159 Method of removing caffeine from a caffeine-containing catechin compound composition |
| 04/14/2011 | US20110086157 Oil-in-water emulsion |
| 04/14/2011 | US20110086155 Ginger konnyaku noodle and method of preparing thereof |
| 04/14/2011 | US20110086154 Food and beverage foams |
| 04/14/2011 | US20110086153 Bunchy fresh noodles used as instant noodles |
| 04/14/2011 | US20110086151 Extruded, highly cooked, non-sticky starch products |
| 04/14/2011 | US20110086149 Oil composition and method for producing the same |
| 04/14/2011 | US20110086145 Dehydrated fruit or vegetable food product of crunchy texture and cluster form, and production method and apparatus thereof |
| 04/14/2011 | US20110086143 Combined Process for Generating Steam in a Steam-Baking Oven, and Oven for Carrying out the Process |
| 04/14/2011 | US20110086142 Cooked, whole grain rice in a bowl and methods thereof |
| 04/14/2011 | US20110086140 Food Product Pertaining to a Filling-and-Cracker Sandwich |
| 04/14/2011 | US20110086139 Fortified sweetener |
| 04/14/2011 | US20110086138 Bitter Alkaloid Containing Consumables Comprising Bitter Blockers |
| 04/14/2011 | US20110086136 Nutrient Supplemental Composition and Its Use In The Production of Wine |
| 04/14/2011 | US20110086134 Enzymatic Process |
| 04/14/2011 | US20110086132 Transgenic plant expressing maltogenic alpha-amylase |
| 04/14/2011 | US20110086131 Lipolytic enzyme: uses thereof in the food industry |
| 04/14/2011 | US20110086129 Improved poultry products |
| 04/14/2011 | US20110086093 Method for increasing lactose tolerance in mammals exhibiting lactose intolerance |
| 04/14/2011 | US20110086045 Method for enhancing growth or increasing feed efficiency through reducing binding between endotoxin and its receptor in the gastrointestinal tract |
| 04/14/2011 | US20110083679 Immobilized flavorants for flavor delivery |
| 04/14/2011 | US20110083564 Programmable device and method for storing food |
| 04/14/2011 | US20110083562 Automatic Power Shut-Off To At Least A Portion Of A Cooking Apparatus |
| 04/14/2011 | DE202011002117U1 Kaugummi zur Gewichtsreduzierung Chewing gum for weight reduction |
| 04/14/2011 | DE202011002116U1 Bonbon zur Gewichtsreduzierung Candy for weight reduction |
| 04/14/2011 | DE112008003762T5 Salzzusammensetzungen mit niedrigem Natriumgehalt und Verfahren zur Herstellung und Verwendungen davon Salt compositions with low sodium content and methods of making and uses thereof |
| 04/14/2011 | CA2784273A1 Composition and method for delivery of substances in a dry mode |
| 04/14/2011 | CA2777221A1 Delivery of flavors in microwave popcorn bags |
| 04/14/2011 | CA2777219A1 Low fat whippable emulsions with dietary fibers |
| 04/14/2011 | CA2777217A1 Powdered sugar for microwave popcorn |
| 04/14/2011 | CA2776964A1 The intestine and muscle recovery |
| 04/14/2011 | CA2776919A1 Nutraceutical composition that comprises extract of shilajit, folic acid, vitamin b12 and vitamin b6 and the use thereof for preventing and/or treating neurodegenerative diseases and/or the cognitive deterioration associated with cerebral ageing |
| 04/14/2011 | CA2776465A1 Polyphenol compound absorption promoter and utilization of same |
| 04/14/2011 | CA2776291A1 Method for preparing a composition comprising a compound based on vanillin and ethyl vanillin, resulting composition and uses thereof |
| 04/14/2011 | CA2774143A1 Vegetable flavour |
| 04/14/2011 | CA2772556A1 Use |
| 04/13/2011 | EP2308989A2 Pectin hydrolysis products |
| 04/13/2011 | EP2308954A1 Method for production of highly pure phospholipid, and highly pure sphingomyelin and plasmalogen-type glycerophospholipid produced by the method |
| 04/13/2011 | EP2308591A1 Adsorbent, cleansing agent, remedy for kidney disease and functional food |
| 04/13/2011 | EP2308566A1 Use of orally administered probiotic bifidobacteria for human beauty benefits |
| 04/13/2011 | EP2308486A1 Pufa supplements |
| 04/13/2011 | EP2308326A2 Concentrated antimicrobial compositions and methods |
| 04/13/2011 | EP2308324A1 Phosphatidylserine enriched milk fractions for the formulation of functional foods |
| 04/13/2011 | EP2308323A1 Method for producing an extract of vitis vinifera having high orac values and the extract produced by said method |
| 04/13/2011 | EP2308322A1 Salty taste enhancer containing magnesium glutamate |
| 04/13/2011 | EP2308321A1 Sweetening composition |
| 04/13/2011 | EP2308320A2 Hydroxypropylated starch for preventing/treating diabetes |
| 04/13/2011 | EP2308317A2 Reduced calorie soy beverage |
| 04/13/2011 | EP2308312A1 Method for producing food dough to be cooked and method for producing bread |
| 04/13/2011 | EP2307537A1 Method for obtaining algae extracts and use of these extracts |
| 04/13/2011 | EP2307444A1 Analysis of lactobacillus acidophilus la-5 signal interference molecules |
| 04/13/2011 | EP2307058A2 Glycerophospholipids for the improvement of cognitive functions |
| 04/13/2011 | EP2307054A2 Edible holographic silk products |
| 04/13/2011 | EP2306851A1 Bitter alkaloid containing consumables comprising bitter blockers |
| 04/13/2011 | EP2306850A1 Dried vegetables and a process for producing the same |
| 04/13/2011 | EP2306849A1 Pasta composition for dehydrated food matrices |
| 04/13/2011 | EP2306848A1 Sugar micro/nanofoams |
| 04/13/2011 | EP2306847A2 Composition of branched maltodextrins and eukaryotic organisms having a polysaccharide wall, used in the field of well-being |
| 04/13/2011 | EP2306846A2 Composition of soluble indigestible fibre and of microalgae used in the well-being field |
| 04/13/2011 | EP2306845A2 Enzymatic process |
| 04/13/2011 | EP2306843A1 Nutritional composition for infants delivered via caesarean section |
| 04/13/2011 | EP2098586B1 Flavor composition or fragrance composition, product containing the flavor composition or fragrance composition, and novel ester compound |
| 04/13/2011 | EP1814405B1 Method for producing a foodstuff that contains a fat carrier, a stabiliser or a gelatinising agent and solvents for the stabiliser or gelatinising agent |
| 04/13/2011 | EP1594374B1 Moisture barrier composition |
| 04/13/2011 | CN201790594U Energy-saving environment-friendly pig roasting stove |
| 04/13/2011 | CN201789902U Tank for storing food |
| 04/13/2011 | CN201789901U Natural edible fish oil microcapsule |
| 04/13/2011 | CN201789900U Novel pickle vat |
| 04/13/2011 | CN201789899U Coagulating machine |
| 04/13/2011 | CN201789898U Full automatic side spray impulse type sterilization tank |
| 04/13/2011 | CN201789897U Fried food drying machine |
| 04/13/2011 | CN201789896U Special vehicle for knocking freezing disk |
| 04/13/2011 | CN1973738B Liquid food cooking method and cooking device |
| 04/13/2011 | CN1946412B Preventive and/or remedy for inflammatory bowel diseases |
| 04/13/2011 | CN1839806B Methods for in vivo delivery of biologics and compositions useful therefor |
| 04/13/2011 | CN1806674B Burdock paste and preparation method thereof |
| 04/13/2011 | CN1780562B Food containing glycine and use thereof |
| 04/13/2011 | CN102016378A Rotary forming devices and methods for using such devices |
| 04/13/2011 | CN102016005A Strain of lactobacillus rhamnosus |
| 04/13/2011 | CN102016004A Lactic acid bacterium having effect of lowering blood uric acid level |
| 04/13/2011 | CN102015735A Lecithin based composition and its use in food |
| 04/13/2011 | CN102014942A Fenugreek extract for treating human and animal diseases involving flagellate parasites |
| 04/13/2011 | CN102014876A Delivery system for an active ingredient |
| 04/13/2011 | CN102014674A Potassium fortification in beverages and methods thereof |
| 04/13/2011 | CN102014673A Probiotics for use in expecting female mammals for enhancing the immunity of their offsprings |
| 04/13/2011 | CN102014672A Compositions with low sodium salt content, preparation methods therefor and use of same |
| 04/13/2011 | CN102014671A Satiety inducing food composition |
| 04/13/2011 | CN102014670A Stable natural color process, products and use thereof |
| 04/13/2011 | CN102014669A Saltiness-strengthening agent and food or drink containing the same |
| 04/13/2011 | CN102014668A Food product with inhomogeneous tastant bulk distribution and method for making such food product |