A23L 1 - Foods or foodstuffs; Their preparation or treatment

Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449)
05/2011
05/12/2011	WO2011032607A9 Method for making a cooking liquid for fondue, and liquid thus produced
05/12/2011	WO2011024199A4 Liquid sucralose sweetener composition
05/12/2011	WO2010081913A3 A process for the production of a composition, the composition and the use thereof as food additive
05/12/2011	US20110113507 Tomatoes That Soften More Slowly Post-Harvest Due To Non-Transgenic Alterations In An Expansin Gene
05/12/2011	US20110112043 Method of utilizing physiological activity of rare saccharide and composition containing rare saccharide
05/12/2011	US20110111482 High Viscosity Xanthan Polymer Preparations
05/12/2011	US20110111115 Rebaudioside a polymorphs and methods to prepare them
05/12/2011	US20110111114 Grain-Based Powder
05/12/2011	US20110111112 Oil-and-fat composition, and food or beverage containing the oil-and-fat composition
05/12/2011	US20110111106 Method For Preparing a Jerky Food Product
05/12/2011	US20110111102 Food products and methods of making food products
05/12/2011	US20110111097 Emulsified food product
05/12/2011	US20110111096 Grain-Based Food Product with Powder Coating
05/12/2011	US20110111094 Process for the preparation of vegetable preserves containing probiotic microorganisms
05/12/2011	US20110111093 Process for preparing a flavourant
05/12/2011	US20110111092 Bacillus subtilis ha producing fibrinolytic enzyme and mucilage highly, method of preparing fermented soybeans using the same strain, and soybeans prepared by the method
05/12/2011	US20110111085 Methods and systems for producing ethanol using raw starch and fractionation
05/12/2011	US20110111020 Microcapsules Having Multiple Shells and Method for the Preparation Thereof
05/12/2011	DE202011002555U1 Eistee und Gewürzmischung zu seiner Herstellung Iced tea and spice mixture for its production
05/12/2011	DE102009046126A1 Orally consumable preparation, useful e.g. in cosmetic preparation e.g. lipstick and as baked goods, comprises naturally occurring sweet-tasting substances and a root extract of Mondia whitei containing 2-hydroxy-4-methoxybenzaldehyde
05/12/2011	CA2779677A1 Systems and methods for seasoning meat
05/12/2011	CA2779551A1 Composition comprising cells and a polyunsaturated fatty acid having at least 20 carbon atoms (lc-pufa)
05/12/2011	CA2778853A1 Method for producing a carnosic acid-rich plant extract
05/12/2011	CA2778003A1 Stable thickener formulations
05/11/2011	EP2319520A1 Immunostimulating agent
05/11/2011	EP2319331A1 Ready-to-use therapeutic food (RUTF) product for treating severe acute malnutrition in children aged 6-12 months and 1-3 years
05/11/2011	EP2319330A1 Moulded expanded granular product and manufacturing method
05/11/2011	EP2318100A1 Equilibrated dynamic mixtures containing stabilized hemiacetals for the controlled release of active alcohols
05/11/2011	EP2318026A2 Composition for controlling increase in blood glucose
05/11/2011	EP2318023A1 Nutritional compositions containing punicalagins
05/11/2011	EP2318021A1 Protocols for treating and preventing obesity and complications arising therefrom
05/11/2011	EP2317878A1 Nutritional composition for improving muscle function and daily activity
05/11/2011	EP2317877A1 Method for filtering milk
05/11/2011	EP2317876A1 Stable beverage products comprising polyunsaturated fatty acid emulsions
05/11/2011	EP2317875A1 Reconstituted rice kernels and processes for their preparation
05/11/2011	EP2317874A1 Flavor oil emulsions
05/11/2011	EP2317873A1 Fruit products containing omega-3 fatty acids
05/11/2011	EP2317872A1 Copper-enriched biomass, method for the preparation thereof and pro-biotic, cosmetic, dietary and nutraceutic products comprising the same
05/11/2011	EP2317869A1 Production of beadlets comprising hygroscopic plant extracts
05/11/2011	EP2317864A1 Highly active antioxidant based on trehalulose
05/11/2011	EP2317863A1 Use of high pressure processing to improve muscle quality by inhibiting post mortem gycolysis
05/11/2011	EP2170090B1 Hydroxytyrosol fortified oils and their uses
05/11/2011	EP2050444B1 Fatigue-reducing agent
05/11/2011	EP1844131B1 Process for the preparation of fatty acids
05/11/2011	EP1718154B1 Canine probiotic lactobacilli
05/11/2011	EP1643861B1 High fibre high calorie liquid nutritional composition for gut health in the elderly patient
05/11/2011	EP1613175B1 Protein powder composition
05/11/2011	EP1606297B1 Preparation of high viscosity xanthan polymers
05/11/2011	EP1381653B1 Printing process with edible inks
05/11/2011	EP0876109B2 Water dispersible compositions containing natural hydrophobic pigment, method of preparing same and their use
05/11/2011	CN201825767U Ozone water machine for manual type water faucet
05/11/2011	CN201821861U Self-making machine of health-strengthening cake
05/11/2011	CN201821860U Sauce frying pot adopting steam
05/11/2011	CN201821859U Fine steaming kettle for recovery device of solvent for nucleotide production
05/11/2011	CN201821858U Quick and practical electric tool for processing garlic spreads
05/11/2011	CN201821857U Vermicelli making machine
05/11/2011	CN201821856U High-efficiency corn raw material bulking machine
05/11/2011	CN201821855U Multifunctional energy-saving machine for fried rice noodles and cold noodles
05/11/2011	CN201821854U Novel Chinese doughnut machine
05/11/2011	CN201821853U Novel multifunctional steamed stuffed bun machine
05/11/2011	CN201821852U Open-fire and self-turning frying pan
05/11/2011	CN201821851U Electromagnetic self-overturning frying pan
05/11/2011	CN201821850U Mulled material cage
05/11/2011	CN201821849U Anti-adhesion device for discharging opening of steam box
05/11/2011	CN201821848U Water circulating device in hot pool
05/11/2011	CN201821847U Food scalding tank device
05/11/2011	CN201821846U Power distribution unit of water-proofing frying machine
05/11/2011	CN1997376B Skin conditioning agent
05/11/2011	CN1875784B A spicy salted nut stuffing and processing method thereof
05/11/2011	CN1809284B Oils enriched with diacylglycerols and phytosterol esters for use in the reduction of blood cholestrol and triglycerides
05/11/2011	CN102057047A Method for producing natural 9-decen-2-one by bioconverting undecylenic acid using a mold, and use in the perfume and food flavoring fields
05/11/2011	CN102057035A Functional enhancement of yeast to minimize production of ethyl carbamate via modified transporter expression
05/11/2011	CN102056947A Fructooligosaccharide composition, process for its production and use
05/11/2011	CN102056500A Heat-stabilization of food antioxidant
05/11/2011	CN102056499A Composition for regulating lipid metabolism
05/11/2011	CN102056498A Process
05/11/2011	CN102056497A Compositions of fat-soluble active ingredients containing gum ghatti
05/11/2011	CN102056496A Inhibiting e. sakazakii growth
05/11/2011	CN102056490A Highly active antioxidant based on trehalulose
05/11/2011	CN102056489A Novel fermented milk product and use thereof
05/11/2011	CN102056488A Food product
05/11/2011	CN102055362A High-voltage pulse power supply for processing food with pulse electric field
05/11/2011	CN102051381A Method for preparing yeast extract by using beer yeast
05/11/2011	CN102051265A Method for extracting active aroma component of natural plant through water and steam distillation
05/11/2011	CN102050882A Longan proteoglycan as well as preparation method and application thereof
05/11/2011	CN102049037A Application of ocean collagen peptide in process of preparing diabetes wound healing medicaments and foods
05/11/2011	CN102049036A Application of oceanic collagen peptide in preparation of drunkenness preventing medicaments, health-care food or food
05/11/2011	CN102048942A Health-care food for assisting treatment of stomachache and neurogenic stomachache and preparation method thereof
05/11/2011	CN102048904A Preparation methods of soft-shell turtle skirt oral liquid and pills
05/11/2011	CN102048803A Composition with fatigue resistance and immune system improving function, and preparation method and application thereof
05/11/2011	CN102048786A Preparation and application of coreopsis extract
05/11/2011	CN102048744A Anti-aging application of phlorizin
05/11/2011	CN102048718A Medical application of enamine ketone compound
05/11/2011	CN102048715A New effect and applications of trans-acomhole
05/11/2011	CN102048225A Red-date health protection beverage capable of improving growing development
05/11/2011	CN102048224A Red jujube health-care beverage capable of removing chloasma, beautifying features and improving skin, and production technology thereof
05/11/2011	CN102048223A Ginger-containing beverage for removing internal heat
05/11/2011	CN102048222A Garlic-medlar beverage
05/11/2011	CN102048221A Nutrient beverage
05/11/2011	CN102048220A Sobering-up beverage

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