| Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449) |
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| 09/15/2011 | CA2789894A1 Method for stabilizing water insoluble bioactive compound aqueous dispersions |
| 09/14/2011 | EP2364710A1 Therapeutic use of D-allose |
| 09/14/2011 | EP2364602A1 Food shake and method for preparing said shake |
| 09/14/2011 | EP2364601A2 A protein composition and its use in restructured meat and food products |
| 09/14/2011 | EP2364600A1 Liquid-filled chitosan-anionic liposoluble capsule dispsersions |
| 09/14/2011 | EP2364599A1 Gummy-containing soft candy and production method thereof |
| 09/14/2011 | EP2364598A2 High-pressure seafood processing method |
| 09/14/2011 | EP2364595A1 Improved omelet |
| 09/14/2011 | EP2364492A1 A controller and method of controlling an integrated system for dispensing and blending/mixing beverage ingredients |
| 09/14/2011 | EP2170104B1 Food composition for prodromal dementia patients |
| 09/14/2011 | EP2099915B1 Corn starch and also corn flours and food comprising this corn starch |
| 09/14/2011 | EP2027161B9 Inulin of very high chain length |
| 09/14/2011 | EP2002735B1 Fermented soy sauce with less soy sauce flavor and process for producing the same |
| 09/14/2011 | EP1906766B1 Low-glycemic mixtures |
| 09/14/2011 | EP1890707B1 Nutritional supplement with colostrum and epa and optionally dha or gla |
| 09/14/2011 | EP1301080B1 Method of preparing a dough, or a baked product made from a dough, with addition of lipolytic enzymes |
| 09/14/2011 | EP1112003B2 Use of a viscosity modulating polymer material for reducing tooth erosion |
| 09/14/2011 | CN201974717U 一种蒸糕机的温湿度控制系统 A steamed pudding machine temperature and humidity control system |
| 09/14/2011 | CN201971304U 多功能包装瓶或罐 Multifunction bottles or cans |
| 09/14/2011 | CN201971273U 一种用于储运厌氧发酵类食品的包装容器 An anaerobic fermentation storage containers for food packaging |
| 09/14/2011 | CN201968447U 快速腌制入味锅 Quick marinated pot |
| 09/14/2011 | CN201967614U 烘干粉皮机 Dried vermicelli machine |
| 09/14/2011 | CN201967613U 一种腌菜压板 One kind of pickles plate |
| 09/14/2011 | CN201967612U 一种用于笋加工的杂质去除机构 Impurity removal mechanism for processing shoots |
| 09/14/2011 | CN201967611U 一种用于笋加工的煮笋装置 Boiled bamboo shoots apparatus for processing |
| 09/14/2011 | CN201967610U 电加热自动分离式滚筒炒货机 Electric heating automatic separation drum Roasting Machine |
| 09/14/2011 | CN201967609U 食品包馅装置外包皮成型装置 Food encrusting device wrapper forming device |
| 09/14/2011 | CN201967608U 网带式蒸汽杀菌机 Mesh belt steam sterilization machine |
| 09/14/2011 | CN201967607U 导热油夹层锅 HTF sandwich pot |
| 09/14/2011 | CN201967606U 一种挤压蒸煮机的机筒 An extrusion cooker barrel |
| 09/14/2011 | CN1842329B Preventive or ameliorating agent for liver disease involving hepatopathy |
| 09/14/2011 | CN1602959B Use of composition of nutrient product for enhancing immunity, preventing cancer and prolonging life of cancer patient |
| 09/14/2011 | CN102186886A New polydextrose material |
| 09/14/2011 | CN102186486A Composition comprising a combination of an elder extract and a strain of l. paracasei, l. casei, l. bulgaricus or s. thermophilus |
| 09/14/2011 | CN102186364A Concentrated liquid diet |
| 09/14/2011 | CN102186363A Improved liver glycogen synthesis |
| 09/14/2011 | CN102186362A Fish flavour |
| 09/14/2011 | CN102186361A Method of modifying flavour experience of a comestible by aroma delivery on the packaging thereof and comestible resulting therefrom |
| 09/14/2011 | CN102186360A Nutritional composition with anti-regurgitation properties |
| 09/14/2011 | CN102186353A Whole oat microwavable baked items |
| 09/14/2011 | CN102183130A Energy-saving dryer and drying method thereof |
| 09/14/2011 | CN102181385A Formaldehyde biodegradation agent and preparation method thereof |
| 09/14/2011 | CN102181376A Bacillus subtilis for simultaneously degrading zearalenone and cellulose and application thereof |
| 09/14/2011 | CN102181172A Technique for preparing capsanthin pigment from chilies |
| 09/14/2011 | CN102180991A Comprehensive utilization method of pumpkin |
| 09/14/2011 | CN102180982A Production method for malto dextrin |
| 09/14/2011 | CN102180882A Water-soluble porphyrin iron |
| 09/14/2011 | CN102178956A Preparation, medical application and composition of 20S-protopanaxadiol beta-cyclodextrin inclusion compound |
| 09/14/2011 | CN102178796A Application of active ingredients of juncus effuses in preparation of medicaments for resisting tumors or inhibiting angiogenesis, health-care food or cosmetics |
| 09/14/2011 | CN102178757A Medicinal composition containing ferment caterpillar fungus powder and pears serving as raw materials |
| 09/14/2011 | CN102178723A Optimization and pilot scale of extraction process route of effective part resisting tumor angiogenesis in cortex albiziae |
| 09/14/2011 | CN102178702A Tea tree mushroom extract and preparation method and application of extract |
| 09/14/2011 | CN102178696A Method for preparing amino acid chelated full-nutritional pearls |
| 09/14/2011 | CN102178673A Sulfur-containing proanthocyanidin oligomer composition and production method thereof |
| 09/14/2011 | CN102178664A New application of schizandrol A, schizandrin and schizandrol extract to prevention and treatment of senile dementia |
| 09/14/2011 | CN102178637A Process for preparing purely natural edible fresh flower chocolate mask |
| 09/14/2011 | CN102178322A Roselle solid beverage and preparation method thereof |
| 09/14/2011 | CN102178321A Red special diet instant drink for females and processing method |
| 09/14/2011 | CN102178320A Saffron crocus health-care drinks and making method thereof |
| 09/14/2011 | CN102178319A Pholiota nameko drink and preparation method thereof |
| 09/14/2011 | CN102178318A Momordica grosvenori drink and preparing method thereof |
| 09/14/2011 | CN102178317A Rose beverage and preparation method thereof |
| 09/14/2011 | CN102178316A Technology for producing natural humic acid living body health strengthening beverage by utilizing coal |
| 09/14/2011 | CN102178315A Dragon fruit flower vinegar and production method thereof |
| 09/14/2011 | CN102178314A Bitter buckwheat health care beverage with auxiliary function for lowering blood pressure and production process thereof |
| 09/14/2011 | CN102178313A Bitter buckwheat nutritious healthy beverage |
| 09/14/2011 | CN102178312A Tartary buckwheat health-care drink and processing method thereof |
| 09/14/2011 | CN102178311A Ginseng-vinegar beverage and preparation method of the ginseng-vinegar beverage |
| 09/14/2011 | CN102178310A Method for preparing medicine-food homologous nutritious beverage rich in trace elements of selenium and zinc |
| 09/14/2011 | CN102178309A Formula for alfalfa semen cassiae health-care drink and preparation method |
| 09/14/2011 | CN102178308A Method for preparing hawthorn lotus leaf plant beverage |
| 09/14/2011 | CN102178307A Formula and preparation method of safflower and ligusticum wallichii heal-care beverage |
| 09/14/2011 | CN102178303A Method for making grapefruit drinks |
| 09/14/2011 | CN102178302A Health-care drink containing ginseng and preparation method thereof |
| 09/14/2011 | CN102178301A Blueberry health care beverage and preparation method thereof |
| 09/14/2011 | CN102178299A Chinese yam nutritional essence and preparation method thereof |
| 09/14/2011 | CN102178297A Method for preparing concentrated pineapple juice |
| 09/14/2011 | CN102178296A Purple sweet potato drink and preparation process thereof |
| 09/14/2011 | CN102178295A Health-care food |
| 09/14/2011 | CN102178294A Functional celery and lettuce cooling drink and production method thereof |
| 09/14/2011 | CN102178293A Health-care drinks capable of improving immunity in human bodies and preparation method thereof |
| 09/14/2011 | CN102178292A Seed watermelon juice products capable of protecting against chemical liver injuries |
| 09/14/2011 | CN102178291A Banana dietary vegetable fiber drink and production method thereof |
| 09/14/2011 | CN102178290A Anti-alcoholism beverage |
| 09/14/2011 | CN102178289A Calcium supplementing beverage |
| 09/14/2011 | CN102178288A Preparation method of heal-care beverage with lotus seeds, lilies, yams and platycladi seeds |
| 09/14/2011 | CN102178287A Formula and preparation method of licorice, wheat and jujube decoction drink |
| 09/14/2011 | CN102178286A Method for producing black currant fruit pulp beverage |
| 09/14/2011 | CN102178284A Chinquapin chestnut paste and preparation method thereof |
| 09/14/2011 | CN102178283A Alum removing bucket and salt-alum removing method for jelly fish |
| 09/14/2011 | CN102178282A Method for preparing antioxidative and antifatigue stichopus japonicas liquid |
| 09/14/2011 | CN102178281A Antioxidative composition for fish oil |
| 09/14/2011 | CN102178280A Dry-braised catfish meat with leaf mustard |
| 09/14/2011 | CN102178279A Instant fish slices with tea fragrance and preparation method thereof |
| 09/14/2011 | CN102178278A Processing technology of cow milk fish porridge |
| 09/14/2011 | CN102178277A Method for preparing ultrahigh pressure low-salt weever sausage |
| 09/14/2011 | CN102178276A Method for making roasted kelp fish balls |
| 09/14/2011 | CN102178275A Method for making gulfweed fish balls |
| 09/14/2011 | CN102178274A Making method of dunaliella fish balls |
| 09/14/2011 | CN102178273A Method for processing delicious fish bone paste by using fish waste |