| Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449) |
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| 03/06/2013 | CN102948751A Ginseng tuckahoe acanthopanax senticosus capsule |
| 03/06/2013 | CN102948750A Stranded radix puerariae pseudo-ginseng lilium brownii capsule |
| 03/06/2013 | CN102948749A American ginseng and omei mountain kudzuvine capsule |
| 03/06/2013 | CN102948748A Anti-fatigue health care product |
| 03/06/2013 | CN102948747A Ginseng ferment and preparation process thereof |
| 03/06/2013 | CN102948746A Milk companion for clearing fire and aiding digestion and preparation method of milk companion |
| 03/06/2013 | CN102948745A Caterpillar fungus and deer brain soup and preparation method thereof |
| 03/06/2013 | CN102948744A Comprehensive health-preserving nutritious meal |
| 03/06/2013 | CN102948743A Preparation method of gomuti palm powder |
| 03/06/2013 | CN102948742A Preparation method of lettuce omelette |
| 03/06/2013 | CN102948741A Carrot volatile oil and beta-cyclodextrin inclusion compound and preparation technology of carrot volatile oil and beta-cyclodextrin inclusion compound |
| 03/06/2013 | CN102948740A Preparation method of spicy silkworm chrysalises |
| 03/06/2013 | CN102948739A Manufacturing method of red amaranth meat slice |
| 03/06/2013 | CN102948738A Radix asparagi face-beautifying beverage and manufacturing method |
| 03/06/2013 | CN102948737A Radix astragali weight-losing beverage and manufacturing method |
| 03/06/2013 | CN102948736A Composition containing turmeric extract |
| 03/06/2013 | CN102948735A Making method of medicinal frog |
| 03/06/2013 | CN102948734A Compound propolis soft-capsule for auxiliary reduction of blood sugar, and its preparation method |
| 03/06/2013 | CN102948733A Production method and formula of special-eating life nutrition liquid |
| 03/06/2013 | CN102948732A Healthcare food for increasing bone mineral density and improving osteoporosis |
| 03/06/2013 | CN102948731A Production method of mushroom pickle product |
| 03/06/2013 | CN102948730A Making method of bamboo-fungus-flavored chicken with bird's nests |
| 03/06/2013 | CN102948729A Chestnut mushroom sauce and preparation method of chestnut mushroom sauce |
| 03/06/2013 | CN102948728A Production method for rapidly fermenting flavor-enhanced thick broad-bean sauce |
| 03/06/2013 | CN102948727A Preparation method for compound sweetener |
| 03/06/2013 | CN102948726A Low-salt chicken essence and preparation method thereof |
| 03/06/2013 | CN102948725A Barbecue condiment |
| 03/06/2013 | CN102948724A Marinated meat seasoning |
| 03/06/2013 | CN102948723A Soaking solution for processing dried-konjak dry- processingand preparation method thereof |
| 03/06/2013 | CN102948722A Sauced meat seasoning |
| 03/06/2013 | CN102948721A Pickling process method for secondary fermentation of leaf mustard and application in production of ready-to-eat pickles thereof |
| 03/06/2013 | CN102948720A Preparation method of pickled pepper |
| 03/06/2013 | CN102948719A Production method of spicy cabbage product |
| 03/06/2013 | CN102948718A Production method of pickled bitter potherb product |
| 03/06/2013 | CN102948717A Production method of pickled radish product |
| 03/06/2013 | CN102948716A Preparation method of pickled platycodon grandiflorum |
| 03/06/2013 | CN102948715A Spicy carrot |
| 03/06/2013 | CN102948714A Production method of soy pickled vegetable products |
| 03/06/2013 | CN102948713A Production method of pickled cucumber products |
| 03/06/2013 | CN102948712A Production method of kimchi products |
| 03/06/2013 | CN102948711A Production method of pickled cabbage products |
| 03/06/2013 | CN102948710A Fragrant Chinese cabbage processing method |
| 03/06/2013 | CN102948709A Making method of cowpeas seasoned with soy sauce |
| 03/06/2013 | CN102948708A Method for making flavored taros |
| 03/06/2013 | CN102948707A Cumin potato chip manufacturing method |
| 03/06/2013 | CN102948706A Lotus leaf mashed potato |
| 03/06/2013 | CN102948705A Roller dryer |
| 03/06/2013 | CN102948704A Minitype purple sweet potato food and processing food thereof |
| 03/06/2013 | CN102948703A Preparation method for lotus root powder |
| 03/06/2013 | CN102948702A Steamed freezing bean jelly and manufacture technology thereof |
| 03/06/2013 | CN102948701A Preparation method of Cangzhou golden silk jujube powder |
| 03/06/2013 | CN102948700A Snow pear effervescent tablet and preparation process thereof |
| 03/06/2013 | CN102948699A Extraction process of stanuntonia chinensis puree |
| 03/06/2013 | CN102948698A Production method for freeze-dried lemon sustained-release tablet |
| 03/06/2013 | CN102948697A Production method for bitter bamboo shoot snack food |
| 03/06/2013 | CN102948696A Tiger skin-like hot pepper preparation method |
| 03/06/2013 | CN102948695A Manufacture method of blocky bananas |
| 03/06/2013 | CN102948694A Preparation method of flavor eggplant |
| 03/06/2013 | CN102948693A Dehydrated scallion ring molding method |
| 03/06/2013 | CN102948692A Making method of pickled soybean sprout foods |
| 03/06/2013 | CN102948691A Instant mucuna soup and preparation method thereof |
| 03/06/2013 | CN102948690A Preparation method of barbecued peas |
| 03/06/2013 | CN102948689A Staple food blend rice and its preparation method |
| 03/06/2013 | CN102948688A Sleep-conducive porridge for diet therapy and preparation method thereof |
| 03/06/2013 | CN102948687A Preparation method of brain-tonic intelligence-developing gruel |
| 03/06/2013 | CN102948686A Preparation method of blood sugar-reduction health-care nutritive congee |
| 03/06/2013 | CN102948685A Method for preparing instant grain powder |
| 03/06/2013 | CN102948684A Production method of straight rice noodle made of broken rice |
| 03/06/2013 | CN102948683A Preparation method of candied date and sesame zongzi |
| 03/06/2013 | CN102948682A Preparation method of mutton rice cakes |
| 03/06/2013 | CN102948681A Instant noodle made of Tibetan highland barley and preparation method of noodle |
| 03/06/2013 | CN102948680A Nutrient fine dried noodle and preparation process thereof |
| 03/06/2013 | CN102948679A Multifunctional mildew removal feed premixing agent with physical, chemical and biological mildew removal functions |
| 03/06/2013 | CN102948678A Corn noodle |
| 03/06/2013 | CN102948677A Functional highland barley Fermentum Rubrum and production process thereof |
| 03/06/2013 | CN102948676A Steamed bread suitable for micro-wave cooking and preparation method of steamed bread |
| 03/06/2013 | CN102948675A Tea-fragrant steamed bun |
| 03/06/2013 | CN102948674A Preparation method of corn bran dietary fiber fat substitute |
| 03/06/2013 | CN102948673A Mixed Congee for reducing blood fat |
| 03/06/2013 | CN102948672A Production method of lightly grinded nutritional rice with good cooking performance and storability |
| 03/06/2013 | CN102948671A Method for improving stewing performance and storage performance of unpolished rice |
| 03/06/2013 | CN102948670A Production method for long-storage enriched rice and rice bran |
| 03/06/2013 | CN102948669A Composite health-care husked rice and preparation method thereof |
| 03/06/2013 | CN102948668A Composite health-care corn and preparation method thereof |
| 03/06/2013 | CN102948667A Method for making packaged rice |
| 03/06/2013 | CN102948666A Whole-plant green corn paste |
| 03/06/2013 | CN102948665A Preparation method of vegetarian delicacies |
| 03/06/2013 | CN102948664A Rice processed food and preparation method thereof |
| 03/06/2013 | CN102948663A Rana japonica oil granules and preparation method thereof |
| 03/06/2013 | CN102948662A Spleen-invogirating invigorating and stomach-nourishing health-care food |
| 03/06/2013 | CN102948661A Health-care food for preventing colorectal cancer by stimulating bowel movement |
| 03/06/2013 | CN102948660A Trisaccharide crystal functional nutritional supplement |
| 03/06/2013 | CN102948659A Use of carbohydrate composition |
| 03/06/2013 | CN102948658A Jujube beverage and preparation method thereof |
| 03/06/2013 | CN102948657A Healthcare beverage having cough relieving and asthma relieving effects, and its preparation method |
| 03/06/2013 | CN102948656A Method for wall breaking, desensitization and water-soluble component extraction of pollen and water-soluble pollen cream prepared by the method |
| 03/06/2013 | CN102948655A Alum-free bean vermicelli strengthening composition |
| 03/06/2013 | CN102948654A Method for steaming food by interlayer steaming tray |
| 03/06/2013 | CN102948653A Automatic stirring-frying machine for hotpot condiment |
| 03/06/2013 | CN102948567A Throat-clearing-moistening tea and preparation method thereof |