Patents
Sitemap › A23 - Foods or foodstuffs; Their treatment, not covered by other classes › A23L - Foods, foodstuffs, or non-alcoholic beverages, not covered by subclasses or; Their preparation or treatment, e.g. cooking, modification of nutritive qualities, physical treatment; Preservation of foods or foodstuffs, in general › A23L 1 - Foods or foodstuffs; Their preparation or treatment
Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449)
12/2003
12/09/2003US6660314 Low water activity flavored filling for baked flour based products
12/09/2003US6660313 1-20 wt% of lactase and cutting agent that is 0-4 parts by weight for each part by weight lactase, 1-98 wt% of microcrystalline cellulose, 0-97 wt% of mannitol, and a lubricant to aid in compression
12/09/2003US6660312 Egg yolk-containing, reduced-cholesterol, oil-in-water emulsified food and the preparation thereof
12/09/2003US6660310 Method to infuse fresh fruits and vegetables with an agent
12/09/2003US6660308 Beverage and additive for the ill
12/09/2003US6660302 For pharmaceuticals and confectionaries; gum acacia, hydroxypropyl methylcellulose, propylene glycol plasticizer
12/09/2003US6660297 Nutritional supplement to treat macular degeneration
12/09/2003US6660293 Carotenoids; vitamins E, D, & C; thiamine; riboflavin; niacin; folic acid; pyridoxine; biotin; pantothenic acid; cobalamin; magnesium; manganese; zinc; selenium; chromium; copper; alpha lipoic acid; and lutein; added iron free
12/09/2003US6660292 Rapidly disintegrating flavored film for precooked foods
12/09/2003US6660099 Chromatographic fractionation of vegetable material
12/09/2003CA2297863C Method and apparatus for manufacturing pepperoni
12/09/2003CA2266318C Flavonol containing food supplements
12/09/2003CA2238364C Powdered stone mineral supplement
12/09/2003CA2228905C Food dressing
12/09/2003CA2194484C Pourable salad dressing
12/09/2003CA2182602C Improved breading crumbs
12/09/2003CA2132302C Method for production of a milk like product, the milk like product, and use of the milk like product
12/09/2003CA2082267C Legume pasta and its method of preparation
12/09/2003CA2066345C Whippable, non-dairy cream based on liquid oil (ii)
12/04/2003WO2003100080A2 Capture, concentration and quantitation of abnormal prion protein from biological fluids using depth filtration
12/04/2003WO2003099837A1 Purified, partially esterified polyol polyester fatty acid compositions
12/04/2003WO2003099335A1 Potassium alginate as pharmaceutical excipient and compositions thereof
12/04/2003WO2003099323A1 Lactoferrin in the treatment of malignant neoplasms and other hyperproliferative diseases
12/04/2003WO2003099309A1 Active fraction having anti-cancer and anti-metastasis isolated from acanthopanax species and fruits
12/04/2003WO2003099308A1 Active fraction having anti-cancer and anti-metastasis isolated from leaves and stems of ginseng
12/04/2003WO2003099305A1 Composition containing an ethyl acetate soluble extract from kalopanax pictus nakai and kalopanaxsaponin a derivatives isolated therein for protecting and treating inflammatory and rheumatic disease
12/04/2003WO2003099304A1 Composition against periodontal bacteria and foods, drinks and mouth washers against periodontal bacteria containing the composition
12/04/2003WO2003099256A2 FREE-FLOWING, POWDERY COMPOSITION CONTAINING α-LIPONIC ACID (DERIVATIVES)
12/04/2003WO2003099110A2 Herbs and herbal combinations useful for the treatment of microbial infections
12/04/2003WO2003099041A1 Method for treating liquid egg whites
12/04/2003WO2003099040A1 Dietary supplements from wine vinasses and relevant production process
12/04/2003WO2003099039A1 Drink containing fluorescent agent
12/04/2003WO2003099038A1 Food additive
12/04/2003WO2003099037A1 Probiotics and oral tolerance
12/04/2003WO2003099021A1 Method and device for the production of mincemeat steaks provided with a filling
12/04/2003WO2003099018A1 Method for producing expanded shaped pellet products
12/04/2003WO2003099016A2 Method
12/04/2003WO2003099013A1 Acetaminophen/non-steroidal anti-inflamatory drug-glucosamine composition
12/04/2003WO2003053995A3 Soybean phosphopeptide calcium and method for producing thereof
12/04/2003WO2003009704A3 Enteral compositions for the prevention and/or treatment of sepsis
12/04/2003WO2002098442A3 Composition containing phytase
12/04/2003US20030225160 Esterified hydroxytyrosol; 2-(3,4-dihydroxyphenyl)ethyl acetate for example
12/04/2003US20030224669 Method of improving cooking efficiency
12/04/2003US20030224496 Method of producing fermentation-based products from corn
12/04/2003US20030224101 Hydrated emulsion blend for preparing aerated foods such as whipped yoghurt
12/04/2003US20030224100 Tomato-Based products and process for preparing the same
12/04/2003US20030224099 Canola protein isolate functionality III
12/04/2003US20030224098 Precooked quick frozen scrambled eggs
12/04/2003US20030224095 Non caloric frozen carbonated beverage
12/04/2003US20030224094 Potassium bicarbonate as a sweetness enhancer
12/04/2003US20030224093 Method and apparatus for evacuating pockets of injected fluid in meat products
12/04/2003US20030224090 Snacks of orally soluble edible films
12/04/2003US20030224087 Chewing gum including ingredients of mulberrry leaf
12/04/2003US20030224076 Anti-inflammatory and chemopreventive composition
12/04/2003US20030224070 Fertility kit
12/04/2003US20030224065 Method and kit for increasing the chances of conceiving a child having a desired gender
12/04/2003US20030224062 Regimen for supplementing a healthy athlete's diet
12/04/2003US20030224061 Oral composition with insulin-like activities and methods of use
12/04/2003US20030224022 Hydrocolloid cellular solid matrices
12/04/2003US20030223942 Aqueous composition containing high purity iron oxide
12/04/2003DE20315297U1 Two-component chilled dairy dessert packed in tub in adjacent segments extending from the tub base to the food surface
12/04/2003DE20314608U1 Farinaceous product includes colored and/or aromatic flours and other additives, and/or natural and/or synthetic color and/or aroma substances compatible with food regulations
12/04/2003DE20312390U1 Sausage cutting assembly has plastic rotating drum surrendering food of measured length to discharge point with length sensor and digital display
12/04/2003DE20216314U1 Pure, free-flowing, spray-dried xylitol powder with rough surface structure, useful for production of binder-free tablets for use in the pharmaceutical or food industry
12/04/2003CA2487021A1 Probiotics and oral tolerance
12/04/2003CA2484656A1 Lactoferrin in the treatment of malignant neoplasms and other hyperproliferative diseases
12/04/2003CA2454901A1 Dietary supplements from wine vinasses and relevant production process
12/03/2003EP1367065A1 Acid soluble proteins from micellar casein
12/03/2003EP1366897A1 Method of shaping a deformable material in an envelope
12/03/2003EP1366677A1 Composition for treatment of whole muscle product and method for producing whole muscle product using said composition
12/03/2003EP1366676A1 Dietary foodstuff
12/03/2003EP1366675A1 Aqueous composition containing high purity iron oxide
12/03/2003EP1366674A1 Food additive
12/03/2003EP1366673A2 Carob product based antiinflammatory or chemopreventative agent
12/03/2003EP1366670A1 Gas-containing dessert product and method for preparation thereof
12/03/2003EP1365923A1 Laser coding
12/03/2003EP1365663A2 Process, apparatus and composition for calcium fortification of beverages
12/03/2003EP1365662A1 Manufactured meat and method of production thereof
12/03/2003EP1365661A2 A method for treating a solvent-extracted plant residue with a fat
12/03/2003EP1365660A1 Process for preparation of protein-hydrolysate from soy flour
12/03/2003EP1365656A1 Fermented milk product
12/03/2003CN2589044Y Filtering core for jelly filtration apparatus
12/03/2003CN2588789Y Roast duck stoppage
12/03/2003CN2588788Y Multipurpose flavoring stick
12/03/2003CN2588787Y Jellied bean curd
12/03/2003CN2588786Y Grooved hollow strip shape cooked wheaten food
12/03/2003CN2588785Y Vacuum fast tasty machine
12/03/2003CN1460102A Creatine salt having enhanced nutritional and therapeutic efficacy and compositions containing same
12/03/2003CN1459334A Method for producing plant ultra-micropowder
12/03/2003CN1459289A Health-care food
12/03/2003CN1459270A Full automatic soya-bean milk making machine, and soya-bean milk making method with same
12/03/2003CN1459255A Method and device for heating sealed cooked food in dish by microwave
12/03/2003CN1459251A Dumpling with its stuffing made from exotic food from mountains
12/03/2003CN1459250A Medicinal food type meat broth
12/03/2003CN1459249A Dried instant sea cucumber, and its prepn. method
12/03/2003CN1459248A Simulated column like scallop, and its producing method
12/03/2003CN1459247A Method for degradation of remained chloromycetin on aquatic products by using rays
12/03/2003CN1459246A Health-care ham made of sea-tangle, and its prodn. method
12/03/2003CN1459245A Sanlitian harmonious sugar composition-stevia rebaudianum
12/03/2003CN1459244A Full red pickled mustard tuber
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