A23L 1 - Foods or foodstuffs; Their preparation or treatment

Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449)
10/2006
10/11/2006	CN1278622C Method for removing saline foreign taste by fermenting folium cortex encommiae
10/11/2006	CN1278620C Salty sweets
10/11/2006	CN1278615C Method for making fermented food and fermented food made thereby having suppressive effect against helicobactor-pylori and food-poisoning bacillus
10/11/2006	CN1278598C Method for producing fermented food of tremella mesenterica yeast spore and food additive
10/11/2006	CA2542209A1 Dietary supplements comprising creatine and lipoic acid useful for enhancing muscle building and athletic preformance
10/10/2006	US7119238 Process for purification and crystallization of palm oil carotenoids
10/10/2006	US7119074 Treatment of cancers, tumors and malignancies using amphiphilic prodrugs
10/10/2006	US7118914 Comprises high expression of peroxidase promoter within Agrobacterium host cell; for production of health foods
10/10/2006	US7118895 Diglycosidase treatment of a phytoestrogen, polyphenols, isoflavones, biochanin A, formononetin, cumestrol, and a lignan; producing aglycon isoflavone without resort to any acid/alkali treatment or fermentation
10/10/2006	US7118775 Process for producing a flavor-enhancing material for foods
10/10/2006	US7118774 Cereal bars and methods of their manufacture
10/10/2006	US7118772 Inulin infused fruit and method of preparation
10/10/2006	US7118771 Food compositions comprising waterleaf leaves and methods of using thereof
10/10/2006	US7118764 Forming a suspension comprising a high amylose starch and water; suspension to steam jet cooking so as to obtain a pregelatinized high amylose starch paste; drying pregelatinized starch paste on a drum dryer at a pressure
10/10/2006	US7118746 Conditioned cell culture medium compositions and methods of use
10/10/2006	US7118622 Organic dyes suitable for use in drugs and cosmetics laked onto a platy titanium dioxide pigment
10/10/2006	US7118368 Mold table for food products and method of making said table
10/10/2006	US7117784 Juicer and grater assembly
10/10/2006	US7117653 Flavoring system and method
10/10/2006	CA2321909C Product and method to reduce stress induced immune suppression
10/10/2006	CA2289489C Milled cereal by-product which is an additive for flour and dough
10/10/2006	CA2231292C Method for decreasing ldl-cholesterol concentration and increasing hdl-cholesterol concentration in the blood to reduce the risk of atherosclerosis and vascular disease
10/10/2006	CA2212467C Rapidly crystallizing fat having a low trans-fatty acid content
10/10/2006	CA2194944C Flour blends for breads, cakes, or noodles, and foods prepared from the flour blends
10/10/2006	CA2190996C Food grade texture agent comprising particles of high-amylose starch and process for its preparation
10/10/2006	CA2141504C Chewing-gum composition of improved organoleptic quality and process enabling such a chewing-gum to be prepared
10/08/2006	CA2504093A1 Nutraceutical fractions from cereal grains
10/07/2006	CA2542016A1 Shelf-stable cold-processed food compositions and methods for their preparation
10/07/2006	CA2516873A1 Method for preventing or treating respiratory infections in infants
10/05/2006	WO2006105405A2 Concentrated-protein food product and prosess
10/05/2006	WO2006105239A2 Polyurethane encapsulated fertilizer
10/05/2006	WO2006104730A1 Use of an orally administered dietary supplement for regulating the cosmetic appearance of human keratinous tissue
10/05/2006	WO2006104575A1 Kitchen appliance configured to allow variation of aesthetic appearance thereof
10/05/2006	WO2006104387A1 Beverages and foodstuffs resistant to light induced flavour changes, processes for making the same, and compositions for imparting such resistance
10/05/2006	WO2006104350A1 Manufacturing method of a drink containing corn silk extracts
10/05/2006	WO2006104154A1 Composition for enhancing expression and activity of protease in liver
10/05/2006	WO2006104137A1 Sucrase activity inhibitor, glucoamylase activity inhibitor and food and feed containing the same
10/05/2006	WO2006104022A1 Seasoning having function of imparting body
10/05/2006	WO2006103895A1 Appetite-suppressing agent and air-conditioning apparatus for dieting
10/05/2006	WO2006103750A1 Composition, functional food and pharmaceutical composition for improvement in obesity
10/05/2006	WO2006103698A1 'edible films and coatings based on fructooligosaccharides with probiotic properties'
10/05/2006	WO2006103515A1 Antioxidant conserve from green coffee and process for its preparation
10/05/2006	WO2006103350A1 Yeast preparations with improved antioxidant properties and uses thereof
10/05/2006	WO2006103316A1 Food composition for binding acetaldehyde in mouth and in digestive track, and method for the preparation of the composition
10/05/2006	WO2006102907A1 Fermented protein product
10/05/2006	WO2006102727A1 Process for producing frog oil as dietary supplement for humans
10/05/2006	WO2006004602A3 Prepared sandwich type foods comprising dietary fiber gel
10/05/2006	WO2005100017A3 Air control for a brick oven
10/05/2006	WO2005082164A8 A method for preparing hypoallergenic fruit and/or vegetable derivatives
10/05/2006	WO2004105736A8 Use of diphenylmethane derivatives as tyrosinase inhibitors
10/05/2006	US20060222766 Encapsulation system
10/05/2006	US20060222752 heating bulk form then slicing
10/05/2006	US20060222751 Oil-in-water type emulsion food
10/05/2006	US20060222750 Method of preventing migration of water and coloring matter in foods
10/05/2006	US20060222739 Method for processing and/or assembling, the final composition of matter, and the resulting novel design of a stuffed base product and food stuffs and/or inserts to be known as Supreme Gourmet Burgers and Meatballs Stuffs and Wraps; Base Product Pizza Crust and Receptacles; and Food Stuffs and/or Inserts.
10/05/2006	US20060222737 Calcium fortification of bread dough
10/05/2006	US20060222735 Polyurethane encapsulated fertilizer
10/05/2006	US20060222620 Composition for pharmaceutical or dietetic use for combating hair loss
10/05/2006	DE202006010771U1 Micronutrient preparation, useful for treating prophylaxis and/or migraine, comprises riboflavin, magnesium and coenzyme Q10
10/05/2006	DE112004002302T5 Kaffeeröster mit Vorrichtung zur Verstärkung des Luftstroms in einer Röstkammer Coffee roaster with a device for reinforcing the air flow in a roasting chamber
10/05/2006	DE102005015131A1 Verfahren zum Verhindern des Übertritts von Wasser Method for preventing the passage of water
10/05/2006	CA2602082A1 Beverages and foodstuffs resistant to light induced flavour changes, processes for making the same, and compositions for imparting such resistance
10/05/2006	CA2504447A1 Diet food product
10/04/2006	EP1707578A2 Preparation of low molecular weight hyaluronic acid as a food supplement
10/04/2006	EP1707572A2 Sterol compositions from pulping soap
10/04/2006	EP1707560A1 Hydroxamic acid derivative and age generation inhibitor containing the derivative
10/04/2006	EP1707211A1 Ceramidase inhibitor
10/04/2006	EP1707207A2 Use of a food additive comprising theobromine for the prevention of colon, gastric or liver cancer
10/04/2006	EP1707198A1 Preventive or ameliorating agent for liver disease involving hepatopathy
10/04/2006	EP1707194A1 Stress relieving composition
10/04/2006	EP1707189A2 Use of a vegetable oil product as agent for increasing skin lipid synthesis
10/04/2006	EP1707062A1 Fermented food
10/04/2006	EP1707061A2 Process for the heterotrophic production of microbial products with high concentration of omega-3 highly unsaturated fatty acids
10/04/2006	EP1707060A1 Process for avoiding water migration between food components
10/04/2006	EP1707055A2 Enhanced production of lipids containing polyenoic fatty acids by very high density cultures of eukaryotic microbes in fermentors
10/04/2006	EP1706477A1 Mashing process
10/04/2006	EP1706353A2 Feeding formula appliance
10/04/2006	EP1706146A1 Nutrient compositions and methods for enhanced effectiveness of the immune system
10/04/2006	EP1706108A1 Obesity and metabolic syndrome treatment with tanshinone derivatives which increase metabolic activity
10/04/2006	EP1706107A1 Synergistic neuroprotective combinations of flavanols, hydroxystilbenes, flavanones, flavones, flavonols, proanthocyanidins and anthocyanidins
10/04/2006	EP1706098A2 Micellar systems useful for delivery of lipophilic or hydrophobic compounds
10/04/2006	EP1706096A1 Consumer customized dosage forms
10/04/2006	EP1706002A1 Savoury food composition comprising low-trans triglyceride fat composition
10/04/2006	EP1706001A1 Soluble dietary fibre from oat and barley grains, method for producing a fraction rich in b-glucan and use of the fraction in foods, pharmaceuticals and cosmetics
10/04/2006	EP1706000A1 Cooking fat product with improved spattering behaviour
10/04/2006	EP1705999A2 A device method and system for the application of content on to the surface of a beverage
10/04/2006	EP1705998A1 Carboxypeptidase for cheese ripening
10/04/2006	EP1705997A1 Methods for producing a vegetable product
10/04/2006	EP1705996A2 Food freezing and thawing method and apparatus
10/04/2006	EP1705995A1 Batter mix containing modified starch
10/04/2006	EP1560589B1 Novel complexes of fatty acid esters of polyhydroxyalkanes and niacinamide
10/04/2006	EP1536700B1 Buffered meal component and a kit for making a meal
10/04/2006	EP1494545B1 Protein isolates, compositions comprising protein isolates and methods of use
10/04/2006	EP1482806B1 Transesterification reaction for production of dairy flavour enhancing esters
10/04/2006	EP1455603B1 Stimulation of in vivo production of proteins with formulation comprising leucine
10/04/2006	EP1442065B1 PLANT HYDROCOLLOIDS ISOLATED FROM SEEDS OF THE PLANT FAMILY i LAMIACEAE
10/04/2006	EP1395128B1 Acid controlled viscosity fibre system and uses thereof
10/04/2006	EP1341547B1 Coconut water and its the method of preparation
10/04/2006	EP1021097B1 Food ingredient
10/04/2006	EP1011343B1 Texturizing compositions for use in fat blends in food

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