Patents
Sitemap › A23 - Foods or foodstuffs; Their treatment, not covered by other classes › A23L - Foods, foodstuffs, or non-alcoholic beverages, not covered by subclasses or; Their preparation or treatment, e.g. cooking, modification of nutritive qualities, physical treatment; Preservation of foods or foodstuffs, in general › A23L 1 - Foods or foodstuffs; Their preparation or treatment
Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449)
09/2007
09/26/2007CN101044234A Lactobacillus plantarum with body-fat reducing activity and the foods containing them
09/26/2007CN101044070A Emulsified food packed into container
09/26/2007CN101043936A Process for producing microsphere with use of metal substrate having through-hole
09/26/2007CN101043904A Nutritional composition comprising indigestible oligosaccharides
09/26/2007CN101043900A 肽混合物 Peptide mixture
09/26/2007CN101043896A Carbohydrase inhibitors derived from fagaceous plants and use thereof
09/26/2007CN101043894A Agent for inhibiting postprandial increase in blood neutral fat level and foods containing the same
09/26/2007CN101043825A Process for producing a low fat, concentrated meat from meat by-products
09/26/2007CN101043824A Iron complex for curing and / or preventing malnutrition
09/26/2007CN101043823A Nutritional products having improved quality and methods and systems regarding same
09/26/2007CN101043822A Composition containing fermentable polysaccharides
09/26/2007CN101043821A Granular cooking aid comprising microbial encapsulates, and cubes and tablets comprising such granular cooking aid
09/26/2007CN101043820A Pressed aroma agglomerates suitable for consumption
09/26/2007CN101041846A Preparation method and usage for novel lipopeptide type biosurfactant surfactin
09/26/2007CN101041699A Sweet potato pectin and production technique thereof
09/26/2007CN101040721A Spicy material for Hot-pot
09/26/2007CN101040720A Spiced salted soup of torfu
09/26/2007CN101040719A Chestnut meat floss
09/26/2007CN101040718A Novel alga bean jelly and the preparing method
09/26/2007CN101040717A Method for preserving egg by peeling the egg and packaging it hermetically with plastic box
09/26/2007CN101040716A Preparation method of duck product
09/26/2007CN101040715A Method for cooking mushroom and chicken by earthen pot
09/26/2007CN101040714A Process tolerant starch composition with high total dietary fiber content
09/26/2007CN101040713A Health-care food having functions of oxidation resisting and immunity improving
09/26/2007CN101040712A Compound containing DAG and the method for preparing the same
09/26/2007CN101040711A The application of Suaeda plant extraction in the food having health-care and weight-losing functions
09/26/2007CN101040710A Health-care nutritious medicinal granules which can be took orally for controlling the incretion for women and can also be used on the skin for beauty
09/26/2007CN101040709A 保健食品 Health Food
09/26/2007CN101040708A Liquid white pigment and the preparing method
09/26/2007CN101040707A Method for producing hot pepper sauce for the quick-fried seafood and scallions
09/26/2007CN101040706A Method for producing natto soy
09/26/2007CN101040705A Functional health-care edible seepweed plant salt and the method for preparing the same
09/26/2007CN101040704A Essence made of orange juice
09/26/2007CN101040703A Prepared type stewed chicken essence and the method for preparing the same
09/26/2007CN101040702A Method for extracting natural flavor from pawpaw
09/26/2007CN101040701A Garlic compound oil and its preparing method
09/26/2007CN101040700A Edible fungi Chinese herbs flovoring and the method preparing the same
09/26/2007CN101040699A Capsicum seed powder condiment
09/26/2007CN101040698A Method for producing freezed dried peppery cabbage block
09/26/2007CN101040697A Taro crisp slice without oil and the processing method
09/26/2007CN101040696A Processing technique of the integrated application of yam
09/26/2007CN101040695A Method for producing shredded meat with pepper pickle
09/26/2007CN101040694A Multi-flavour beverage of rosa roxburghii tratt and balsam pear
09/26/2007CN101040693A Method for preparing greengage concentrated juice
09/26/2007CN101040692A Method of preparing pawpaw freezed dry superfine powder
09/26/2007CN101040691A Milk cow feed yeast cultivating additive and the method of preparing the same
09/26/2007CN101040690A Rice conjee for treating diabetes
09/26/2007CN101040689A Daylily flower noodle and its making method
09/26/2007CN101040688A Method for producing eucommia ulmoids health-care noodle
09/26/2007CN101040687A Health-care noodle made of kudzu root
09/26/2007CN101040686A Millet saltedfish and processing method thereof
09/26/2007CN101040685A Method for preparing corn food by using enzyme and the application thereof
09/26/2007CN101040684A Method for preparing unpolished rice food by using enzyme and the application thereof
09/26/2007CN101040683A Method for preparing wheat food by using enzyme and the application thereof
09/26/2007CN101040682A Method for processing fragile fried rice by using glutinous millet
09/26/2007CN101040681A Method for preparing fragile oat and the application thereof
09/26/2007CN101040680A Method for preparing fragile barley and the application thereof
09/26/2007CN101040679A Method for processing fragile millet by using millet and the application
09/26/2007CN101040678A Method of transforming fresh sweet waxy maize starch by enzyme and the application
09/26/2007CN101040677A Dayun Zhuafan and the method for preparing the same
09/26/2007CN101040676A Foodstuff alimentation spraying and coating device
09/26/2007CN101040675A Reduced-fat flavor components
09/26/2007CN101040674A Method for producing food level liquid carbon dioxide product
09/26/2007CN101040673A Tanwei cook method of animal food raw material and the cooking appliances thereof
09/26/2007CN101040654A Astragalus root sesame chewing gum
09/26/2007CN101040650A Health-care type ganoderma lucidum combined tea
09/26/2007CN101040649A Ginseng tea for dispersing summer heat
09/26/2007CN101040648A Combined lemon tea
09/26/2007CN101040644A Health-care tea
09/26/2007CN101040643A Method for preparing bamboo leaf green tea effervescent tablets
09/26/2007CN101040641A Thin leaf chrysanthemum tea
09/26/2007CN101040640A Tea for treating fever and cough
09/26/2007CN101040639A Tea for digesting food and good for stomach
09/26/2007CN101040638A Green tea acidophilus milk beverage having a function of losing weight
09/26/2007CN101040634A Method for producing lactic acid drink containing flesh grains
09/26/2007CN101040633A Gastrodia milk powder good for intelligence
09/26/2007CN101040628A Method for producing longan pulp without oil
09/26/2007CN101040627A Method for producing non-oil arillus longan
09/26/2007CN101040624A Building block type foodstuff processor
09/26/2007CN100339484C Mannose-containing palm kernel meal
09/26/2007CN100339024C Method for preparing sunflower seeds
09/26/2007CN100339023C Embryonic egg health-care food, and its making method
09/26/2007CN100339022C Extraction method of natural cereal fiber and its use
09/26/2007CN100339021C Nutritional formula comprising L(+) lactic acid
09/26/2007CN100339020C Balance food and its preparing process
09/26/2007CN100339018C Nutritious compositions for detoxification and cancer prevention
09/26/2007CN100339012C Lily-mung bean cake and its preparing process
09/25/2007US7273632 Additive for infant milk formulas
09/25/2007US7273631 Method of making french fry-style potato products
09/25/2007US7273630 Process for cleaning and disinfecting food products
09/25/2007US7273624 Stable dosage forms containing ubiquinones
09/25/2007US7273622 Soft gel capsule, beta-carotene; vitamin E; yellow beeswax;a mixture of mono-, di, tri-glycerides of 16 to 18 carbon chain length and polyglycerol oleate; rice bran oil
09/25/2007US7273621 Compositions for promoting sleep
09/25/2007US7273607 Comprises vitamins, minerals, amino acids, herbs, and essential oils; side effect reduction
09/25/2007US7273606 Solubilized CoQ-10 and carnitine
09/25/2007US7273005 Coffee grinder assembly for a coffee machine
09/25/2007CA2394356C Method and installation for making flour from ozone-treated grains
09/25/2007CA2328966C Compositions for removal of mycotoxins from feed
09/25/2007CA2239979C Novel starches via modification of expression of starch biosynthetic enzyme genes
09/25/2007CA2229077C Lipid metabolism improving agent
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