A23G 3 - Sweetmeats; Confectionery; Marzipan; Coated or filled products

Patents for A23G 3 - Sweetmeats; Confectionery; Marzipan; Coated or filled products (21,179)
10/2002
10/24/2002	WO2002082918A1 Method and apparatus for making laced appearing confectioneries
10/24/2002	WO2002082911A1 Sugar wafer with confectionery filling
10/24/2002	WO2002065857A3 A method for treating a solvent-extracted plant residue with a fat
10/24/2002	WO2002065854A3 Production of starchy food products
10/24/2002	US20020155200 Edible film formulation
10/24/2002	US20020155197 Sugar wafer with confectionery filling and method for making same
10/24/2002	US20020155196 Edible cookie supports for comestibles with optional, edible mess guards and drip guards
10/24/2002	US20020152931 Starch-emulsifier composition and method of making
10/24/2002	US20020152927 Printing process with edible inks
10/24/2002	CA2444260A1 Food material depositor
10/24/2002	CA2443976A1 Sugar wafer with confectionery filling
10/23/2002	EP1250350A2 Novel crystalline composites comprising phytosterols and phytostanols or derivatives thereof
10/23/2002	EP1250116A1 Pharmaceutical and cosmetic carrier or composition for topical application
10/23/2002	EP1250051A1 Low water activity flavoured filling for baked flour based products
10/23/2002	EP0783253B1 Flavoured products and method for preparing same
10/23/2002	CN1375212A Production process of sweet potato chowder
10/23/2002	CN1375211A Apparatus and method for producing food material, in particular chocolate
10/23/2002	CN1092928C Method and apparatus for cutting lying bar-shaped food
10/22/2002	US6468561 Pharmaceutical tablets, foods, confectionery forms, seeds for agriculture; polydextrose
10/17/2002	WO2002080886A1 A confectionery product having a salivation region and an oral comfort region
10/17/2002	WO2002080694A1 Lollipop manufacture
10/17/2002	WO2002000920A3 Ingestibles possessing intrinsic color change
10/17/2002	US20020150663 Use of erythritol and/or xylitol in baking mixtures or doughs for non-perishable goods made from flours and/or starches as partial or complete sugar replacement
10/17/2002	US20020150658 Food package containing food products in separate compartments separated by a burst seal and method of making
10/17/2002	US20020150655 Nutritious supports for comestibles with optional, edible mess guards and drip guards
10/17/2002	US20020150607 Dietetics; for pregnant females
10/17/2002	US20020150144 Electronic candy and oil thermometer
10/17/2002	CA2443382A1 A confectionery product having a salivation region and an oral comfort region
10/16/2002	EP1249446A2 Use of thio derivates as perfuming and flavoring ingredients
10/16/2002	EP1249180A2 Structured particulate systems
10/16/2002	EP1248594A1 Multi-spike release formulation for drug delivery
10/16/2002	EP1248528A2 Method and apparatus to print multicolor images on edible pieces
10/16/2002	EP1030566B1 Use of liquid carbohydrate fermentation product in foods
10/16/2002	EP0881953B1 Electrostatic coating of small falling objects
10/16/2002	CN1374837A Aerated frozen products
10/15/2002	US6465003 Drug delivery
10/10/2002	WO2002079266A1 Food product with prolonged energy release
10/10/2002	WO2002079265A1 Method for preparing a low-calorie food product
10/10/2002	WO2002079263A1 Sugar-free confectionery
10/10/2002	WO2002078746A1 Novel chocolate composition as delivery system for nutrients and medications
10/10/2002	WO2002078464A2 Food item for increasing cognitive capacity
10/10/2002	WO2002078458A1 Mixtures of fructose and lactose as a low-calorie bulk sweetener with reduced glycemic index
10/10/2002	WO2002078457A1 Process for the deagglomeration and the homogeneous dispersion of starch particles
10/10/2002	WO2002062153A3 Self-sealing expanded edible product
10/10/2002	WO2000001245A3 Chewy multi-vitamin confectionery formulation
10/10/2002	US20020146497 For producing baked goods
10/10/2002	US20020146493 Decorative food such as a decorative chocolate having original taste and flavor, which is formed different foodstuff enclosed inside
10/10/2002	US20020146492 Starch phosphate ester for use as an expansion aid
10/10/2002	US20020144650 Apparatus for turning-over a stream of product and coating the product
10/10/2002	CA2442486A1 Novel chocolate composition as delivery system for nutrients and medications
10/09/2002	EP1247454A1 Kneading device and forming device
10/09/2002	EP1246538A1 Thickened oil compositions of edible oil
10/09/2002	EP0975716A4 Food grade wax and process for preparing same
10/09/2002	EP0837686B1 Use of indigestible oligosaccharides to treat and prevent otitis media in humans
10/09/2002	CN2514659Y Cotton candy
10/09/2002	CN1372809A Preserved carrot
10/09/2002	CN1092025C Buccal sweets for preventing decayed teeth
10/08/2002	US6461662 Palmitoleic acid and its use in foods
10/08/2002	US6461656 Starch phosphate ester for use as an expansion aid
10/08/2002	US6460736 Heated confectionary dispenser
10/08/2002	US6460481 Cake decorator having a power drive
10/03/2002	WO2002077035A1 Method for curing/drying starches rich in amylose
10/03/2002	WO2002076433A1 Dental formulation
10/03/2002	WO2002076239A2 Stabilization of aroma-providing components
10/03/2002	WO2002076237A2 Stabilized aroma-providing components and foodstuffs containing same
10/03/2002	WO2002076231A1 Biodegradable chewing gum and method of manufacturing such chewing gum
10/03/2002	WO2002076227A1 Coated degradable chewing gum with improved shelf life and process for preparing same
10/03/2002	WO2002076226A1 Process for producing puffed snack and production apparatus therefor
10/03/2002	WO1998005217A3 Method and apparatus for producing a food ingredient essentially consisting of muscle fibre proteins, and resulting ingredient
10/03/2002	US20020142074 Multicolor design
10/03/2002	US20020142073 Paint set confectionery
10/03/2002	US20020142070 Frozen food product with topping
10/03/2002	US20020142059 Center-filled gum lollipop with hard candy shell
10/03/2002	CA2441940A1 Dental formulation
10/03/2002	CA2441861A1 Stabilization of aroma-providing components
10/03/2002	CA2441851A1 Stabilized aroma-providing components and foodstuffs containing same
10/03/2002	CA2440085A1 Biodegradable chewing gum and method of manufacturing such chewing gum
10/02/2002	EP1245583A1 Food product with sustained energy release
10/02/2002	EP1245581A1 Process for preparing a low calorie foodstuff
10/02/2002	EP1245579A1 Sugar-free confectionery
10/02/2002	EP1245577A1 Process for cooking/drying of amylose rich starches
10/02/2002	CN2513369Y Chocolate binzi
10/02/2002	CN1372440A Symmetrical mold for manufacturing candy and method for manufacturing candy having a stereoscopic picture using thereof
10/02/2002	CN1371616A Method for press making candy having stereo pattern and made candy products by said method
10/02/2002	CN1091614C Bitterness-relieving agent
10/01/2002	US6458828 Deodorants, foods and beverages, and oral compositions as well as toiletry products
10/01/2002	US6458405 Gel products with carrageenan
10/01/2002	US6458404 Dehydrated gel composition from hydrated isolated acetylated gellan gum
10/01/2002	US6458400 Improving release of aroma or texture by adding glucopyranosyl-sorbitol; heating, exposing to vacuum, cooling
09/2002
09/30/2002	CA2379203A1 Food with extended energy release
09/26/2002	WO2002074099A2 Polybutene containing chewing gum and confection
09/26/2002	WO2002049447A3 Shell-moulded fat-containing confectionery products with viscous filling
09/26/2002	WO2002028201B1 Method for producing an oat product and an oat cereal and a snack product produced with said method
09/26/2002	US20020136819 Conserved concentrations of cocoa polyphenols by mixing carbohydrate or protein containing ingredients with a polyphenol conserving pretreatment ingredient and then with a cocoa polyphenol
09/26/2002	US20020136812 High precision multiple - extrusion of confectionary products
09/26/2002	US20020136753 Oolong tea extract; antiinflammatories, anti-atopic dermatitis agent or antipsoriatic agent
09/26/2002	US20020136712 Bacterial phage associated lysing enzymes for the prophylactic and therapeutic treatment of colonization and infections caused by streptococcus pneumoniae
09/26/2002	US20020135651 Decorating system for edible items
09/26/2002	DE10161377A1 Tampon package, for use in feminine hygiene, comprises a tampon and at least one article in a cover which is separably attached to the tampon cover
09/26/2002	CA2441536A1 Polybutene containing chewing gum and confection

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