Patents for A23D 9 - Other edible oils or fats, e.g. shortenings, cooking oils (11,264)
10/2007
10/25/2007US20070249574 Stanol composition and the use thereof
10/25/2007US20070248740 In biofuel
10/25/2007US20070248739 Food Products Comprising Long Chain Polyunsaturated Fatty Acids and Methods for Preparing the Same
10/25/2007US20070248738 Food Products Comprising Long Chain Polyunsaturated Fatty Acids and Methods for Preparing the Same
10/25/2007US20070248650 Food Products Comprising Long Chain Polyunsaturated Fatty Acids and Methods for Preparing the Same
10/25/2007CA2649118A1 Food products comprising long chain polyunsaturated fatty acids and methods for preparing the same
10/24/2007CN101057612A High performance development extracting method for samara
10/18/2007WO2007115901A1 Salad dressing product dispensed as a spray
10/18/2007US20070244192 Plant seed oils containing polyunsaturated fatty acids
10/18/2007US20070243307 Food Products Comprising Long Chain Polyunsaturated Fatty Acids and Methods for Preparing the Same
10/18/2007US20070243306 Cereal and Fruit Oil
10/18/2007CA2648587A1 Salad dressing product dispensed as a spray
10/17/2007EP1845161A1 Nucleic acid sequences to proteins involved in tocopherol synthesis
10/17/2007EP1843668A1 Powder compositions
10/17/2007EP1843665A2 Low-trans fats for confectionery fat compositions with improved texture and crystallisation rate
10/11/2007WO2007113608A1 Production of polyunsaturated fatty acids in brassica using novel delta-6-desaturase
10/11/2007WO2007112536A1 Increased phytosterol content through overexpression of an acyl-coa sterol acyltransferase
10/11/2007US20070238890 transgenic oil palm comprising a recombined nucleic acid that is selectively expressed in the mesocarp, wherein the expression is regulated by an MT3-A regulatory nucleic acid; regulate gene expression in the mesocarp and/or senescent leaves of certain plants
10/11/2007US20070237878 Product containing vegetable oil and dispensing article
10/11/2007US20070237876 Oilseed plant that produces mature seeds producing arachidonic acid
10/11/2007CA2647931A1 Increased phytosterol content through overexpression of an acyl-coa sterol acyltransferase
10/10/2007EP1842429A2 Oily mixture of natural bioactive ingredients for the preparation of an enriched food product
10/10/2007EP1841847A1 Method for producing a dha-containing fatty acid composition
10/10/2007CN101049149A Liquid flavoring oil for roasted mutton and production method
10/10/2007CN101049148A Flavoring oil in powdered form for roasted mutton and preparation method
10/10/2007CN101049117A Nutrition soybean oil containing gamma linolenic acid
10/10/2007CN100342024C Solid phase glycerolysis
10/10/2007CN100341990C Oil-in-water emulsion composition
10/09/2007US7279618 Seeds, oils and seed meals produced from Sinapis alba
10/04/2007US20070231447 Sterol compositions and methods of making same
10/04/2007US20070231446 Method for producing oil and fat composition with reduced trans-fatty acid content and processed oil and fat product containing the oil and fat composition
10/04/2007US20070231438 Antioxidant and Its Use
10/03/2007EP1839493A2 Oil composition of conjugated linoleic acid
10/03/2007EP1251744B1 Enhanced production of lipids containing polyenoic fatty acids by high density cultures of eukaryotic microbes in fermentors
10/03/2007CN200953815Y Semi-rotating type hot-air seed-frying machine
10/03/2007CN101044875A Health-care edible oil rich in perilla oil
10/02/2007US7276485 Flowable nondigestible oil and process for making
10/02/2007US7276260 Inhibition of Tyrophagus putrescentiae in pet food products
09/2007
09/26/2007EP1196533B1 Improved encapsulated oil particles
09/26/2007CN101040635A Edible oil compound containing medium-chain diacylglycerol and the method for preparing the same
09/26/2007CN100339016C Health-care edible oil of semen sesami nigrum and black soybean and its preparing method
09/25/2007CA2408551C Protein and lipid sources for use in aquafeeds and animal feeds and a process for their preparation
09/20/2007US20070218187 Sesame Oil And Process For Producing The Same
09/20/2007US20070218185 Edible Oil Containing Statins
09/20/2007US20070218184 Method for Obtaining Glycolipid From Grain, Material for Cosmetic Containing the Same, and Cosmetic and Food
09/20/2007US20070218183 Oil composition of conjugated linoleic acid
09/20/2007US20070218182 Novel Fat Powders
09/20/2007US20070218169 Human Breast Milk Lipid Mimetic As Dietary Supplement
09/20/2007US20070218125 Gi Track Delivery Systems
09/19/2007CN101039585A Mixture of phytosterol ester(s) and 1,3-diglyceride(s) for use in the treatment of medical conditions
09/13/2007WO2007022897A8 Non-hydrogenated hardstock fat
09/13/2007CA2633443A1 Encapsulated phospholipid-stabilized oxidizable material
09/12/2007EP1832181A2 Microbial oil mixtures and uses thereof
09/12/2007EP1830668A2 Encapsulated polyunsaturated fatty acids
09/12/2007EP1830660A1 Edible oil composition suitable for frying food
09/12/2007EP1180545B1 Vegetable sterol-containing fat compositions and process for producing the same
09/12/2007EP0914862B1 Production of a novel adsorbent
09/12/2007CN101035594A Food products for diabetics
09/12/2007CN101035435A Treated surfaces for high speed dough processing
09/12/2007CN101035434A Fat compositions
09/12/2007CN101032315A Seasoning of hot wonton
09/06/2007US20070208187 Low-linolenic soybean oil process
09/06/2007US20070207250 Frying fats and oils
09/06/2007DE10262018B4 Zusammensetzungen, Nahrungs-, Lebens-, und Genussmittel, Süßwaren, Tierfuttermittel, diätische Spezial-Ernährung, Kinderernährung, Süßungsmittel und pharmazeutische Zusammensetzungen enthaltend kondensierte Palatinose Compositions, food, food and beverage, confectionery, pet food, dietary special diet, child nutrition, sweeteners and pharmaceutical compositions containing condensed palatinose
09/05/2007EP1828361A1 Method for producing a raw oil from mixtures of micro-organisms and plants, oil produced according to said method and specific uses of the thus produced oil and, optionally, additional refined oil
09/05/2007EP1827123A2 High pufa oil compositions
09/05/2007CN101028054A Process of salinized yellow-flower cabbage
09/05/2007CN100334973C Compositions and methods for body weight management
09/05/2007CN100334959C Edible blend oil with proportion concordant fatty acid
09/05/2007CN100334958C Milk product comprising unesterified sterol
09/04/2007US7265207 Nucleic acid sequences to proteins involved in tocopherol synthesis
09/04/2007CA2320162C Composition for the treatment of halitosis
08/2007
08/30/2007WO2007097523A2 Fat composition and preparation methods thereof
08/30/2007US20070202244 Dulce de leche-flavored fat-based confection, method for making the same and confectionery candies making use of the same
08/30/2007US20070202239 edible, packaged in bottle, containing diglyercides, fatty acids, antioxidants, and plant sterols; improved external appearance, work efficiency during cooking, and in flavor and texture of cooked foods
08/29/2007CN101026966A 护肤饮料组合物 Skin beverage composition
08/29/2007CN101023788A Shredded glutinous rehmannia dish and preparing method
08/29/2007CN101023763A Method for making high-embedding-ratio powder walnut oil
08/28/2007US7262311 Process for preparing blown vegetable oil
08/28/2007CA2293338C Isomer enriched conjugated linoleic acid compositions
08/23/2007WO2007075632A3 Processes of improving the quality of oil and produced therefrom
08/23/2007US20070196558 Method of application of body taste enhancer comprising long-chain highly unsaturated fatty acid and/or its ester
08/23/2007US20070196446 Conjugated fatty acid esters
08/23/2007DE102004030791B4 Verfahren zur Fraktionierung von Senfsamen, Senfsuspension und Verfahren zur Herstellung von Allylisothiocyanat A process for the fractionation of mustard seed, mustard suspension and process for the preparation of allyl isothiocyanate
08/22/2007EP1819234A1 Trans-fatty acid free shortening
08/22/2007EP1706002B1 Savoury food composition comprising low-trans triglyceride fat composition
08/22/2007EP1534807B1 A process for decreasing the amount of cholesterol in a marine oil using a volatile working fluid
08/22/2007CN1332616C Preparation method for fish feedstuff with low settling quality
08/22/2007CN101019624A Application of aizon stonecrop herb in stuffying of dumpling, steamed bun and wonton
08/22/2007CN101019581A Multipurpose oil with garlicin in high content
08/21/2007US7259006 Thraustochytrial strain for production of docosahexaenoic acid comprised of fat and oil for use in treatment of inflammation and lowering blood cholesterol level
08/21/2007CA2165291C Pourable canola oil for food applications
08/16/2007US20070190220 Method for preparing a dairy product
08/16/2007US20070190186 Fat compositions
08/16/2007DE19837457B4 Verfahren zur Herstellung eines Brotaufstriches A process for producing a spread
08/16/2007DE112005002141T5 Süß- bzw. Backwaren mit wenig oder keinem Transfett Confections with little or no trans fat
08/15/2007EP1817965A1 Water-soluble dry food
08/15/2007CN1331422C Pupa oil and production process thereof
08/15/2007CN1331408C Powdered walnut oil, and its prepn. process
08/15/2007CN101018486A Powdered compositions containing an edible oil and their use in food products
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