A23D 9 - Other edible oils or fats, e.g. shortenings, cooking oils

Patents for A23D 9 - Other edible oils or fats, e.g. shortenings, cooking oils (11,264)
12/2009
12/02/2009	CN101594782A Oil-and-fat composition, and food or beverage containing the oil-and-fat composition
12/02/2009	CN101589745A Method for producing detoxified almond oil
12/01/2009	CA2418348C Oil/fat composition
11/2009
11/26/2009	WO2009141476A1 System for nutritionally improving, preparing and introducing innovations into oils for food use
11/26/2009	US20090293149 transformed host cell or plant comprising nucleic acid fragments encoding plant fatty acid modifying enzymes associated with modification of the delta-9 position of fatty acids; producing fatty acid modifying enzymes associated with the modification
11/26/2009	US20090291189 Highly concentrated plant protein preparation and method for producing the same
11/26/2009	CA2725275A1 System for nutritionally improving, preparing and innovating oils for food use
11/25/2009	EP2120593A2 Animal fat substitute
11/25/2009	CN201349486Y Scraper machine solvent recovery unit
11/25/2009	CN100562254C Plants blend oil
11/24/2009	CA2480668C Compositions comprising dietary fat complexer and methods for their use
11/19/2009	WO2009139266A1 Hard fat
11/19/2009	US20090285969 Pasteurisation process for microbial cells and microbial oil
11/19/2009	US20090285968 Plants and seeds of spring canola variety scv384196
11/19/2009	US20090285967 Plants and seeds of spring canola variety scv425044
11/19/2009	US20090285952 Transparent Emulsified Composition for Use in Beverages
11/18/2009	EP2119367A1 Oil-and-fat composition, and food or beverage containing the oil-and-fat composition
11/18/2009	EP2117339A2 Process for the preparation of powdered oils
11/18/2009	CN101579020A Edible oil without saturated fatty acid
11/18/2009	CN101579019A Method of extracting polyunsaturated fatty acid grease by CO2 supercritical extraction
11/18/2009	CN101579018A Process method adopting supercritical fluid CO2 for extracting superfine fragrant soybean oil
11/18/2009	CN101579017A Method for preparing super-aroma grease by controlling hydrolysis and hot reaction
11/17/2009	US7619105 Modified cottonseed oil
11/17/2009	US7618670 food treatment; using palm stearin, two-step melt crystallization, separation through a high pressure membrane filter; cost efficiency; for margarine, spreads, shortening
11/17/2009	CA2447697C Alteration of embryo/endosperm size during seed development
11/17/2009	CA2376383C .delta.6-acetylenase and .delta.6-desaturase from ceratodon purpureus
11/14/2009	CA2665613A1 Plants and seeds of spring canola variety scv354718
11/14/2009	CA2665610A1 Plants and seeds of spring canola variety scv425044
11/14/2009	CA2665608A1 Plants and seeds of spring canola variety scv384196
11/14/2009	CA2665606A1 Plants and seeds of spring canola variety scv328921
11/12/2009	WO2009062663A3 Infant formula composition
11/11/2009	CN201341390Y Complete equipment for industrialized production of rice bran oil
11/11/2009	CN101578372A Fatty acid composition having novel fatty acid contents
11/11/2009	CN101578366A Glycerol-3-phosphate acyltransferase (GPAT) homologue and use thereof
11/11/2009	CN101574107A Refined sesame oil manufacture process
11/11/2009	CN100558240C Multilayer edible moisture barrier for food products
11/10/2009	US7615685 Genetically engineered monocotyledon cell by microprojectile bombardments of a suspensionculture; expressing in the genome a chromosomally integrated DNA, which encodes glyphosate resistant 5-enolpyruvyl-3-phosphoshikimate synthase linked to an actin promoter; glyphosate tolerance
11/10/2009	US7615679 Method of producing polyunsaturated fatty acids, novel biosynthesis genes, and novel plant expression constructs
11/05/2009	WO2009133810A1 Edible oil having excellent storage stability, and method for production thereof
11/05/2009	WO2009132463A1 New deodorization method and organoleptic improvement of marine oil extracts
11/05/2009	US20090274817 Body taste improver comprising long-chain highly unsaturated fatty acid and/or ester
11/04/2009	EP1272049B1 Method for the fractionation of oil and polar lipid-containing native raw materials using alcohol and centrifugation
11/03/2009	US7611744 Frying fats and oils
10/2009
10/29/2009	US20090269446 Fillings
10/29/2009	US20090269445 Method and microcapsules for improving organoleptic properties
10/29/2009	CA2721879A1 Plant seed oil
10/28/2009	EP1773131B1 Powdered compositions containing an edible oil and their use in food products
10/28/2009	CN101564064A Pre-distillation-composite decolorization refining method for controlling color reversion of salad oil and generation of trans-fatty acid
10/28/2009	CN101564063A Corn oil with high vitamin E and phytosterin contents and production method thereof
10/28/2009	CN100553466C Oil and fat composition
10/27/2009	CA2330074C Preparation of food products
10/22/2009	US20090264666 Delta-8 desaturase and its use in making polyunsaturated fatty acids
10/22/2009	US20090264376 Hoodia plant extract with improved flavor
10/22/2009	US20090263560 Method for processing a foodstuff compound
10/22/2009	US20090263559 Non-Hydrogenated Hardstock Fat
10/21/2009	EP2110022A1 Oil and fat composition for improving texture
10/21/2009	EP1682226B1 A lipid preparation for enhancing mineral absorption
10/21/2009	EP1453386B1 Prepared foods containing triglyceride-recrystallized non-esterified phytosterols
10/21/2009	CN101560529A Arachidonic acid and methods for the production and use thereof
10/21/2009	CN101560437A Method for preparing walnut oil and formulated product taking walnut oil as stroma
10/21/2009	CN101558796A Edible vegetable oil rich in selenium
10/21/2009	CN101558795A Method for reducing residual fat of almond cakes by dipping and pressing
10/15/2009	WO2009126798A1 Seed extract rich in essentially fatty acids derived from salvia hispanica l. seed: composition of matter, manufacturing process and use
10/15/2009	US20090258128 Hydrogenated oil flavor-imparting agent
10/14/2009	CN101554220A Seasoning oil for cold vegetable dish
10/14/2009	CN101554210A A process for decreasing environmental pollutants in an oil or a fat, a volatile environmental pollutants decreasing working fluid, a health supplement, and an animal feed product
10/14/2009	CN100548133C Feed mixed emulsifying oil and its producing method
10/13/2009	US7601889 Cucleic acid cotnaining a specific nucleotide sequence which encodes a polypeptide which elongates alpha -linolenic acid by two or more carbon atoms whereas gamma -lino-lenic is not elongated
10/13/2009	US7601378 Antioxidant preservatives to increase the shelf life and palatability of lipid-containing foods and other products containing moieties (e.g., unsaturated carbon-carbon bonds) that can be damaged by free radicals; hydroxy substituted benzene polymers
10/13/2009	CA2450931C Novel stabilized carotenoid compositions
10/08/2009	US20090252854 Method of preferentially reducing absorption of saturated fat and compositions
10/08/2009	US20090252853 Lipid Mixture and Use Thereof in the Preparation of a Product That Is Intended for Enteral or Oral Administration
10/07/2009	CN201319824Y Rice bran first-class oil refining complete equipment
10/07/2009	CN101548699A Preserving health edible oil and technique for producing the same
10/07/2009	CN100546487C Nutritional balanced mixed oil
10/06/2009	CA2434502C Improved method for refining vegetable oil
10/06/2009	CA2336469C Method of extracting antioxidants from labiate species and the extract products thereof
10/01/2009	WO2009088096A3 Process for producing edible oil
10/01/2009	US20090246839 Enzymatic modification of triglyceride fats
10/01/2009	US20090246348 Non-hydrogenated hardstock fat
10/01/2009	DE202009009513U1 Nahrungsmittel und/oder Nahrungsmittelzusatzstoff Food and / or food additive
09/2009
09/30/2009	EP0862369B2 Composition based on fish oil
09/30/2009	CN101543281A Cooking spray and preparation method thereof
09/24/2009	WO2009116396A1 Oil composition for coating
09/24/2009	WO2009115738A2 Oilseed vegetable oil and method for obtaining same
09/24/2009	WO2009115248A1 Process for refining a triglyceride oil
09/24/2009	WO2007045854A3 Natural oils and their use
09/24/2009	US20090238946 Method to stabilize the crystallization of a blend of fat and oil containing more than 10% cocoa butter and having a low trans fat content
09/24/2009	US20090238942 Phytosterol esterification product and method of making same
09/24/2009	CA2718525A1 Process for refining a triglyceride oil
09/23/2009	EP2101594A1 Lipidic composition having properties of interest
09/23/2009	CN101536711A Deodorizing method for reducing trans-fatty acid content in vegetable oil
09/23/2009	CN100542411C Nutrition balanced mixed oil containing omega-3 polyunsaturated fatty acid and producing method thereof
09/22/2009	US7592015 Wherein 10 wt % of the fatty acid groups in sn-2 position of the triacylglycerol molecules are saturated fatty acid groups; cosmetics; spreads, margarines, shortenings, sauces, ice-cream, soups, bakery products, and candy
09/17/2009	US20090234006 Method for Producing Arachidonic Acid and/or Eicosapentaenoic Acid in Useful Transgenic Plants
09/17/2009	US20090232933 Feed additive composition for ruminants and method of producing the same
09/16/2009	CN201308073Y Small edible oil refining equipment
09/16/2009	CN101531690A New technology for extracting tea saponin and tea seed oil from tea seeds by using water as solvent
09/16/2009	CN101530217A Nutritional and health-care fish oil and production method of same
09/16/2009	CN101530142A Method for producing soybean oil rich in high unsaturated fatty acid (HUFA)

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