| Patents for A23C 9 - Milk preparations; Milk powder or milk powder preparations (18,090) |
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| 02/08/2012 | CN102342324A Acidic milk beverage containing ginger extracting solution and preparation method thereof |
| 02/08/2012 | CN102342323A Black garlic milk and production method thereof |
| 02/08/2012 | CN102342322A Purple potato/corn particle lactobacillus milk beverage and preparation method thereof |
| 02/02/2012 | US20120027888 Method for Culturing Lactic Acid Bacterium and Method for Producing Fermented Milk |
| 02/01/2012 | EP2410867A1 Food compositions compromising dried probiotics, methods of manufacture and uses thereof |
| 02/01/2012 | CN102337231A Fermented intestine-strengthening cheese/powder production method and its applied lactobacillus casei |
| 02/01/2012 | CN102334552A Method of preparing liquid dairy product containing heat-sensitive vitamin C |
| 02/01/2012 | CN102334551A Preparation method for vitamin A-added infant liquid milk suitable for new-born infants to six-month-old infants |
| 02/01/2012 | CN102334550A Deodoring activated carbon trough, deodoring goat milk and preparation method of deodoring goat milk |
| 02/01/2012 | CN102334549A Dairy product with raw materials containing truffle |
| 02/01/2012 | CN102334548A Medium-low temperature hydrolysis technology of lactase |
| 02/01/2012 | CN101611741B 一种驱铅奶粉的制备方法 A method for preparing powdered lead drive |
| 02/01/2012 | CN101455358B 一种婴幼儿营养板栗超微粉及其加工工艺 One kind of infant nutrition and processing chestnut ultrafine |
| 01/31/2012 | CA2498408C Use of low-glycemic sweeteners in food and beverage compositions |
| 01/26/2012 | WO2012012226A1 Method for preparing starch-thickened compositions |
| 01/26/2012 | WO2012010699A1 Lactose-reduced milk-related product, and a process and milk processing plant for its manufacture |
| 01/26/2012 | WO2011066880A8 Pasteurised and fermented dairy product supplemented with calcium and vitamin d and procedure for preparing such product |
| 01/26/2012 | US20120021096 New environmentally friendly food products and methods to produce them |
| 01/26/2012 | US20120020927 Bacterial Strains Having an Outstanding Ability to Produce Menaquinone |
| 01/26/2012 | US20120017778 Milk frother |
| 01/26/2012 | CA2806126A1 Lactose-reduced milk-related product, and a process and milk processing plant for its manufacture |
| 01/25/2012 | EP2408794A2 Isolation and purification of components of whey |
| 01/25/2012 | EP2408311A2 Whey or raw milk demineralisation and fractionation. |
| 01/25/2012 | EP1976393B1 Food suspension comprising beta-glucan and a method of preparing the same |
| 01/25/2012 | EP1343860B1 A process for preparing vegetable oil fractions rich in non-tocolic, high-melting, unsaponifiable matter |
| 01/25/2012 | CN102331147A Refrigerator |
| 01/25/2012 | CN102329766A Recombination food-grade lactic acid bacterium capable of being used for preventing or treating human ulcerative colitis as well as preparation method and application of recombination food-grade lactic acid bacterium |
| 01/25/2012 | CN102329763A Lactobacillus helveticus H9 and application of Lactobacillus helveticus H9 to preparation of fermented milk |
| 01/25/2012 | CN102326626A Corn and red date-containing milk product and preparation method thereof |
| 01/25/2012 | CN102326625A Frozen juice containing passion fruits, papayas and milk mixed pulp and preparation method thereof |
| 01/25/2012 | CN101700065B Cistanche milk tea and preparation method thereof |
| 01/25/2012 | CN101692852B Salty milky tea and process for preparation thereof |
| 01/25/2012 | CN101669550B Nutritional fruit milk and processing process thereof |
| 01/25/2012 | CN101601427B Child yogurt added with DHA and preparation method thereof |
| 01/25/2012 | CN101530114B Acidic dairy dessert and preparation method thereof |
| 01/25/2012 | CN101406228B Liquid milky tea and preparation method thereof |
| 01/25/2012 | CN101322511B Steam jet type direct sterilization liquid milk for pregnant women and preparation thereof |
| 01/25/2012 | CN101313711B Liquid milk with additive plant fat suitable for baby of 12 to 36 months ages |
| 01/25/2012 | CN101260377B Animal bifidobacteria and use thereof |
| 01/25/2012 | CN101218942B Serum albumin added liquid condition milk for baby |
| 01/25/2012 | CN101167494B Milk containing brain polypeptide extraction and preparation method thereof |
| 01/24/2012 | US8101738 ABFB-2 gene from Penicillium funiculosum |
| 01/24/2012 | CA2612477C Fresh dairy products with satietogenic power and methods for preparing same |
| 01/24/2012 | CA2612476C Fresh dairy products with satietogenic power based on water-soluble fibers and methods for preparing same |
| 01/24/2012 | CA2484639C Composition and method to produce and use fermented hydrolyzed products of miocrobial metabolism |
| 01/19/2012 | WO2012008858A1 Dairy product and process |
| 01/19/2012 | WO2012007794A1 Use of manganese for enhancing the growth of l. casei in mixed cultures |
| 01/19/2012 | WO2012007446A1 Use of a mutarotase in the production of dried powders |
| 01/19/2012 | US20120016814 Production of minimally processed foods |
| 01/19/2012 | US20120016026 Compositions containing non-polar compounds |
| 01/19/2012 | US20120015082 Long shelf life milk and milk-related products, and a process and milk processing plant for their manufacture |
| 01/19/2012 | US20120015078 Vegetable milk granulated powder, process for producing vegetable milk, and uses thereof |
| 01/19/2012 | US20120015073 Method for culturing lactic acid bacterium and method for producing fermented milk |
| 01/19/2012 | US20120015070 Fermented milk beverage |
| 01/19/2012 | CA2805208A1 Use of manganese for enhancing the growth of l. casei in mixed cultures |
| 01/18/2012 | EP2407532A2 Isolation, identification and characterisation of strains with probiotic activity, from faeces of infants fed exclusively with breast milk |
| 01/18/2012 | EP2405764A1 Method for producing an acidified milk product |
| 01/18/2012 | EP1991661B1 Strains of lactobacillus helveticus which do not ferment lactose |
| 01/18/2012 | EP1575671B1 Nutraceutical compositions comprising epigallocatechin gallate and raspberry ketone |
| 01/18/2012 | EP1456366B1 Novel alkali protease formed by bacillus gibsonii (dsm 14393) and washing and cleaning agents containing said novel alkali protease |
| 01/18/2012 | EP1168929B2 Powdered human milk fortifier |
| 01/18/2012 | CN202112234U Yogurt maker brewing fresh milk on spot |
| 01/18/2012 | CN102325899A Selection of animals for desired milk and/or tissue profile |
| 01/18/2012 | CN102325459A Cultured milk with low lactose content and method for manufacturing same |
| 01/18/2012 | CN102325458A Prevention and treatment of rotavirus diarrhoea |
| 01/18/2012 | CN102321550A Lactococcus lactis fermented at low temperature and method for preparing yoghurt by using Lactococcus lactis |
| 01/18/2012 | CN102321148A Automatic pipeline acid adding apparatus |
| 01/18/2012 | CN102318682A Functional nutrient combined peanut milk |
| 01/18/2012 | CN102318679A Fruit-vegetable milk and manufacturing method thereof |
| 01/18/2012 | CN102318678A Emulsion stabilizer and milk beverage |
| 01/18/2012 | CN102318677A Blended milk beverage added with xylooligosaccharide, and production method thereof |
| 01/18/2012 | CN102318676A Solidified synbiotic goat yogurt and preparation method thereof |
| 01/18/2012 | CN102318675A Tibetan kefir fermented milk containing sago and preparation method thereof |
| 01/18/2012 | CN102318674A Preparation method of ginger tea juice active lactobacillary milk beverage |
| 01/18/2012 | CN101455401B Composite multi-functional food nutrient intensifying agent |
| 01/17/2012 | US8097442 Laccases, nucleic acids encoding them and methods for making and using them |
| 01/12/2012 | WO2012005998A2 Stabilizer system for a ready-to-drink whole grain beverage |
| 01/12/2012 | WO2012005240A1 Bifidobacterium having activity of reducing amount of intestinal putrefacted substance |
| 01/12/2012 | US20120009310 Method for producing desalted milk, and desalted milk |
| 01/12/2012 | US20120009269 Range of aseptically produced infant foods having low concentrations of undesired by-products and methods for making the same |
| 01/12/2012 | US20120007260 Milk froth machine |
| 01/12/2012 | CA2804653A1 Stabilizer system for a ready-to-drink whole grain beverage |
| 01/11/2012 | CN102308936A Stabilizer composition and application thereof and protein beverage product containing same |
| 01/11/2012 | CN102308884A Fruit juice spirulina milk tea powder and preparation method thereof |
| 01/11/2012 | CN102308883A Fruit juice gingko milk tea powder and preparation method thereof |
| 01/11/2012 | CN102308882A Astragalus carrot milk tea powder and preparation method thereof |
| 01/11/2012 | CN102308881A Brain-invigorating and intelligence-improving milk |
| 01/11/2012 | CN102308880A Onion flower fruit tea |
| 01/11/2012 | CN102308879A Production method for lotus root juice milk beverage |
| 01/11/2012 | CN102308878A Three-colored amaranth milk beverage |
| 01/11/2012 | CN102308877A Oat fruit yogurt |
| 01/11/2012 | CN102308876A Method for preparing yogurt by using nano-dietary fiber from peanut residues |
| 01/11/2012 | CN102308875A Chinese yam aloe yogurt |
| 01/11/2012 | CN101679937B Novel lactic acid bacterium strain, fermented food/beverage, and method for production of fermented food/beverage |
| 01/11/2012 | CN101449830B Mid-aged milk powder added with biostime and preparation method thereof |
| 01/11/2012 | CN101326934B Saussurea involucrata fruit nourishing composite milk and method for producing the same |
| 01/05/2012 | WO2012002322A1 Skin properties improving agent for oral administration |
| 01/05/2012 | US20120003358 Methods and Compositions for Reducing Sodium Content in Food Products |
| 01/05/2012 | US20120003357 Premix emulsion |
| 01/04/2012 | EP2401922A1 Cultured milk with low lactose content and method for manufacturing the same |