Patents for A23P 1 - Shaping or working of foodstuffs (16,439)
10/2002
10/09/2002CN1372831A Noodles with stuffing
10/09/2002CA2378040A1 Processing wrap containing colorant
10/03/2002WO2002076226A1 Process for producing puffed snack and production apparatus therefor
10/03/2002WO2001021010A9 Method and device for preparation of granular caviar
10/03/2002US20020142076 Multi-stage thickening composition for use with packaged food items and process for using same
10/03/2002US20020142072 Coated flaked fats
10/02/2002DE10114509A1 Production of encapsulated product fixed to surface, by applying mixture of film-forming polymer, core material (especially fragrance or aroma) and organic solvent to surface and drying
10/02/2002CN2513385Y Steam and liquid adding system for extruding putting machine
10/02/2002CN2513384Y Feeding mechanism
10/02/2002CN2513383Y Form for puffing machine
10/02/2002CN2513382Y Processor for producing instant vermicelli made from bean starch, etc. and New Year Cake
10/02/2002CN2513381Y Device for rolling food shreds
10/02/2002CN2513380Y Feeder for granulating machine
10/02/2002CN2513379Y Vibration-type cooling dishcharging mechanism
10/02/2002CN2513378Y Fodder granulating machine
10/02/2002CN1372440A Symmetrical mold for manufacturing candy and method for manufacturing candy having a stereoscopic picture using thereof
10/02/2002CN1091576C Multistrand twist cereal pieces and method for prepn
10/01/2002US6458404 Dehydrated gel composition from hydrated isolated acetylated gellan gum
09/2002
09/26/2002US20020135651 Decorating system for edible items
09/26/2002DE10113155A1 Process to loosen cake mix and other food mixtures, comprises mixture of air and carbon dioxide
09/25/2002EP1241953A1 Solid mixture consisting of foodstuff ingredients and foodstuff additives, method for the production thereof, and their use
09/25/2002EP1241952A1 Heat treated, whippable oil in water emulsion
09/25/2002EP1241946A1 Edible thermoplastic and nutritious segmented pet chew
09/25/2002CN2512252Y Multifunction bulking food machine
09/25/2002CN1371246A Comestible coating process using hydrogenated isomal tulose mixture
09/25/2002CN1370595A Superfine notoginseng powder
09/25/2002CN1091419C Bag product for packed food in it
09/24/2002US6455083 Edible thermoplastic made from protein comprising a mixture of plant and animal derived protein, starches and water with fibers and metal salts, molding
09/19/2002WO2002072722A1 Film coating material
09/19/2002US20020132018 Use of non-alkalized cocoa solids in a drink
09/18/2002EP1239758A1 Apparatus and method for bonding food particles
09/18/2002EP1239744A1 Method for producing filled foodstuff hollow bodies
09/18/2002EP0804083B1 Making noodles
09/18/2002CN2511143Y Expanding chamber of expanding device
09/18/2002CN1090915C Improved breading crumbs
09/17/2002US6450796 Rotating nozzle die machine for dough extrusion
09/17/2002US6449869 Device and method for drying pourable products
09/15/2002CA2340825A1 Apparatus and method for application of a film
09/12/2002WO2002071307A1 Application of printed images to confectionery products
09/12/2002WO2002069744A1 Method and installation for the continuous preparation of pellets for the production of snack-type food products
09/12/2002WO2002069742A1 Multi-ingredient stock cube for preparation of liquid foods or food components
09/12/2002WO2002069739A1 Cereals and extrusion die
09/12/2002US20020128500 Liquid-liquid extraction to isolate and purify monoglycerides and propylene glycol monoesters, to advantage; also isolate diglycerides; food processes; fat replacement; shortening
09/12/2002US20020127701 Method and apparatus for disruption of biological material
09/12/2002US20020127310 For infusing flavors into cereal grains and agglomerating the grains into a unitary food product
09/12/2002US20020127303 Used for multivitamin tablets, hard gelatin capsules, dry food and feed compositions and for enriching sugar
09/12/2002DE10107124A1 Vorrichtung und Verfahren zum Herstellen von Partikeln aus einer Lebensmittel-Masse, insbesondere einer Schokoladenmasse Apparatus and method for producing particles from a food material, in particular a chocolate mass
09/12/2002CA2441956A1 Multi-ingredient stock cube for preparation of liquid foods or food components
09/11/2002EP1238589A1 Cryogenic processing methods and apparatus
09/11/2002EP1051079B1 Food composition in the form of a dry emulsion, preparation method and use thereof
09/11/2002EP0812235B1 Method for making granules, and resulting granules
09/11/2002CN2509879Y 秸秆膨化机 Straw Extruder
09/11/2002CN2509878Y Desk draw-formating dry bean-curd making machine
09/11/2002CN2509877Y Dumpling Making machine
09/11/2002CN2509874Y Gas-material separator for feed bulking device
09/11/2002CN2509873Y Double-die-head fooder bulking apparatus
09/11/2002CN1368849A Process for making baked up shaped food product
09/10/2002CA2258012C Method and apparatus for producing shredded cheese
09/09/2002CA2374309A1 Cryogenic processing methods and apparatus
09/06/2002WO2002067703A1 Vibrating funnel fingers for distribution of seasoning onto discrete lanes
09/05/2002US20020122853 Process and device for treating food products, such as vegetables
09/05/2002US20020122852 Structural and geometric shape features that provide increased bulk density
09/04/2002EP1236407A1 Cereal products and extrusion die
09/04/2002EP1236403A2 Process and apparatus for the preparation of particles from foodstuff, in particular chocolate
09/04/2002EP1235640A1 Method and device for pelleting a liquid or paste-like mass
09/04/2002CN1366844A Snail meat and its production method
09/03/2002US6444240 Coating process applying a suspension syrup with a combination of hydrogenated isomaltulose materials
09/03/2002US6443055 Apparatus for producing food products in two layers
08/2002
08/29/2002WO2002036199A3 Radioactive member for use in brachytherapy and method of making
08/29/2002US20020119169 For use in cosmetic applications, applications in crop protection, for cleaners or food supplements
08/29/2002US20020117058 Method for filling a nugget transported on a conveyor
08/28/2002EP1234510A1 Simultaneous slicing and washing of vegetables
08/28/2002EP1233684A1 Method for producing instant powder
08/28/2002CN2507268Y Multifunctional stuffed food making machine
08/28/2002CN1365635A Driving device of power system with food machine and driving device having speed changer
08/28/2002CN1365624A Moisture-proof water-resistant puffed shrimp shreds and its preparing method
08/28/2002CN1365623A Colour vermicelli drawn from edible natural raw material and its preparing process
08/27/2002US6440473 Food product
08/27/2002US6440336 Method for producing a powder product from a liquid substance or mixture of substances
08/22/2002WO2002013618A9 Method for obtaining an aerated food product and resulting product
08/22/2002US20020114871 Vibrating funnel fingers for distribution of seasoning onto discrete lanes
08/22/2002US20020114820 Products for topical applications comprising oil bodies
08/22/2002US20020112615 Apparatus for producing food products in two layers
08/22/2002DE10104184A1 Verfahren zum Behandeln eines partikelförmigen Guts mit einem Überzugsmedium sowie Vorrichtung zur Durchführung eines derartigen Verfahrens A process for treating a particulate material with a coating medium, and apparatus for carrying out such a method
08/21/2002EP1231847A2 Method and device for preparation of granular caviar
08/21/2002CN2506093Y Self-cooked vermicelli and New Year cake preparation machine
08/21/2002CN1365257A Emulsifier blend and process for making rapidly soluble instant beverage products
08/21/2002CN1364824A Even, flowable and quick soluble agglomeration composition in hot water and its preparation
08/21/2002CN1364426A Production of water soluble, less water soluble or water non soluble active compound solid product
08/20/2002US6436461 Process for preparing gel beads as food additives
08/20/2002CA2104863C Gel products and a process for making them
08/19/2002WO2002071870A1 Process for the preparation of a foamed product and products obtainable by this process
08/15/2002WO2002062162A1 Method and installation for cooling
08/15/2002WO2002062153A2 Self-sealing expanded edible product
08/15/2002WO2002062152A1 Water soluble powders and tablets
08/15/2002US20020110882 Temperature-stable liquid cells
08/15/2002US20020110599 Dissolving or dispersing active compounds in aqueous or colloidal dispersion of a proteinaceous protecting colloid, flocculating with active compound out of dispersion separating off flocculated solid; forming dry powder
08/15/2002CA2371834A1 Apparatus and method for producing particles from a food material, in particular a chocolate material
08/14/2002CN2504906Y Self-feeding protein meat working machine
08/14/2002CN2504905Y Screw charging ram for protein meat working machine