Patents
Sitemap › A23 - Foods or foodstuffs; Their treatment, not covered by other classes › A23P - Shaping or working of foodstuffs, not fully covered by a single other subclass › A23P 1 - Shaping or working of foodstuffs
Patents for A23P 1 - Shaping or working of foodstuffs (16,439)
12/2003
12/03/2003CN1459334A Method for producing plant ultra-micropowder
12/02/2003US6655948 System of ultrasonic processing of pre-baked food product
11/2003
11/28/2003CA2430095A1 Films and casing having anti-listeria properties
11/27/2003WO2003097329A1 Method and apparatus for the extrusion of material
11/27/2003WO2003096853A1 A machine and method for treating edible material
11/27/2003US20030219514 Casing of a gelatin-free, water- based, set hydrocolloid gel that forms an enclosure, and at least one solid, liquid, soft or particulate center enclosed by the casing
11/26/2003EP1364718A1 Device and method for producing stationary multi-component liquid capillary streams and micrometric and nanometric sized capsules
11/26/2003EP1363513A1 Method and installation for the continuous preparation of pellets for the production of snack-type food products
11/26/2003EP0936877B1 Process for preparing beads as food additive
11/26/2003CN2587193Y Apparatus for preparing popcorn
11/26/2003CN1458826A Food slice consisting of two or more food items, and processes for making and prackaging same
11/26/2003CN1458825A Double layer food production device
11/26/2003CN1128587C Tea tree flower processing technique
11/25/2003US6652897 Decorating a cake with a printed edible sheet by using an ink jet printer
11/25/2003US6652895 Carbohydrate matrix
11/20/2003WO2003094631A2 Product and process for delivering flavoring agents to food products
11/20/2003WO2003094629A1 Animal food and method and machine for the production thereof
11/20/2003WO2003094603A1 Casting apparatus and process
11/20/2003WO2003063620A3 Moisture resistant barrier
11/20/2003US20030215559 Protein isolates, compositions comprising protein isolates and methods of use
11/19/2003EP1362513A1 Double-layer food production device
11/19/2003EP1361918A1 Method for making granules
11/19/2003EP1361803A1 Encapsulated flavor and/or fragrance composition
11/19/2003EP1361802A1 Food coating
11/19/2003CN2586365Y Automatic machine for making rice cake
11/19/2003CN2586363Y Modified cooking pot dumping device
11/19/2003CN1456177A Method and apparatus for producing fibroin powder
11/19/2003CN1456111A Cottonseed sweller
11/19/2003CN1127921C Making process of glossy ganoderma spore powder with crushed sporoderm
11/19/2003CN1127920C Process for preparing powder of wheat seedling juice
11/19/2003CN1127912C Cereals cakes and its producing device
11/18/2003US6649202 Solids directly added to a liquid which is in the process of being hardened and flaked
11/13/2003WO2003092663A1 Colored hard capsules
11/13/2003WO2002060277A8 Food coating
11/13/2003US20030211217 Product and process for delivering flavoring agents to food products
11/13/2003US20030210605 Twin screw extruder with conical non-parallel converging screws
11/13/2003US20030209027 Casting apparatus and process
11/13/2003CA2484151A1 Colored hard capsules
11/12/2003EP1359817A2 Overlapping snack products having increased packed density
11/12/2003EP1359810A1 Water soluble powders and tablets
11/12/2003EP1087675B1 A method and apparatus for extrusion of expanding water containing products such as foodstuff particles or feeding stuff pellets
11/12/2003EP0878254B1 Apparatus and method for producing a thin solidified alloy
11/12/2003CN1455645A Process for producing ball-shape food
11/12/2003CN1455643A Food formation method and device
11/12/2003CN1454534A Cyclic pressing-plate bean-slice machine
11/11/2003US6645540 Using negatively charged colorants
11/11/2003US6644847 Quasi-continuous treatment of particulate materials with cleansing nozzle system
11/11/2003US6644237 Variable geometry seasoning tumbler
11/11/2003US6644179 Measured utility kitchen tool
11/11/2003US6644177 Milk foaming structure adapted to a coffee maker
11/06/2003WO2003090553A1 A method and apparatus for processing of liquids or pastes
11/06/2003WO2003020642B1 Precipitated aragonite and a process for producing it
11/05/2003EP1358875A1 Colored hard capsules
11/05/2003EP1357810A1 Method and installation for cooling
11/05/2003EP1357808A1 Automated production of packaged cooked meals
11/05/2003EP1021500B1 Method for preparation of purified glycerides, and products
11/05/2003CN2583991Y Rotation steam type cymbopogon goeringii puffing apparatus
11/05/2003CN1454061A Method and installation for warm dehulling soya
11/05/2003CN1452892A Method for producing bean milk products and producing apparatus
10/2003
10/30/2003US20030200899 Colored hard capsules
10/29/2003EP1355544A2 Food product comprising protein coated gas microbubbles
10/29/2003EP1355537A1 Production of capsules and particles for improvement of food products
10/29/2003EP1253829B1 Confectionery with high milk protein content, high milk dry mass, low denaturation level of the milk protein and method for production thereof
10/29/2003EP0706325B1 Apparatus and process for extruding laminated dough products
10/29/2003CN1452460A Apparatus and method for molding and frying snack food product
10/28/2003US6637497 Automotive and aerospace materials in a continuous, pressurized mold filling and casting machine
10/23/2003WO2003055366A3 Beverage device for making a beverage with a foam layer on top
10/23/2003US20030198720 Cake decorating with a substrate-supported edible material printed with an image by an ink jet printer
10/23/2003US20030198719 Method of photocopying an image onto edible material for decorating iced baked goods
10/22/2003EP1353567A1 An apparatus and method for producing cereal cakes
10/22/2003CN1449686A Method and technology for preparing Toxoplasma free meat food
10/21/2003CA2165109C Cereals with added vegetables
10/21/2003CA2164748C Powdered food product
10/15/2003EP1352201A1 Food chilling method and apparatus
10/15/2003CN1448083A Multi-purpose machine for milling, making paste and oil manufacture
10/14/2003US6632466 Coextrusion method with coextrusion hollow needles
10/14/2003US6632465 Method for making a puffed food starch product
10/14/2003US6632389 Underwater or under-hydrocarbon pelletizing of biologically-active-compound-containing melts
10/14/2003CA2350294C Apparatus for encrusting a filling material
10/09/2003WO2003082029A1 Instant modified flour
10/09/2003WO2003082026A1 Protein isolates, compositions comprising protein isolates and methods of use
10/09/2003US20030190391 Method of and apparatus for forming food
10/09/2003CA2480620A1 Protein isolates, compositions comprising protein isolates and methods of use
10/08/2003EP1199948B1 Emulsifier blend and process for making rapidly soluble instant beverage products
10/08/2003CN2577596Y Meat ball maker
10/08/2003CN2577595Y Cameo steamed bread
10/07/2003CA2346964C Puffed food starch product
10/02/2003WO2003079827A1 Method for producing a low-viscosity pureed foodstuff
10/02/2003WO2003079808A1 Protein-containing food product and method of preparing same
10/02/2003WO2003079803A2 Coating of food products
10/02/2003US20030185924 Apparatus for extrusion of water-containing products
10/01/2003EP1347687A2 Extrusion process, apparatus and product
10/01/2003CN2576019Y Multifunction food puffing machine
10/01/2003CN2576014Y Sausage-powder raising machine
10/01/2003CN1446051A Method for making swelling food and food obtained by it
09/2003
09/30/2003US6627220 Tablets containing heat sensitive materials and method for forming thereof
09/30/2003US6626091 Pizza screen manufacturing apparatus
09/25/2003WO2003077682A1 Production of foodstuffs with a filling
09/25/2003WO2003077670A1 Puffed snack and process and apparatus for producing the same
09/25/2003WO2003020642A3 Precipitated aragonite and a process for producing it
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