Patents
Sitemap › A23 - Foods or foodstuffs; Their treatment, not covered by other classes › A23L - Foods, foodstuffs, or non-alcoholic beverages, not covered by subclasses or; Their preparation or treatment, e.g. cooking, modification of nutritive qualities, physical treatment; Preservation of foods or foodstuffs, in general › A23L 1 - Foods or foodstuffs; Their preparation or treatment
Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449)
10/2010
10/27/2010CN101873806A Age-tailored nutrition system for infants
10/27/2010CN101873805A Fermented ingredient
10/27/2010CN101873804A Pulverulent carotenoid preparation for colouring drinks
10/27/2010CN101870741A Method for extracting jerusalem artichoke synanthrin and nanometer dietary fiber with ultrahigh pressure
10/27/2010CN101870740A Morchellaconica extracellular polysaccharide extractive and preparation method and application thereof
10/27/2010CN101869621A Composition with antimicrobial, immunity improving and anti-inflammatory effects
10/27/2010CN101869605A Method for extracting and separating mulberry leaf flavone and alkaloid composite
10/27/2010CN101869591A Method for producing alkannin by utilizing Arnebia euchroma(Royle)Johnst hairy root
10/27/2010CN101869589A Medicinal composition for improving immunity
10/27/2010CN101869435A Novel soybean milk machine
10/27/2010CN101869348A Method for extracting antioxidation active substance from Cichorium endivia L.
10/27/2010CN101869347A Preservative for extruded nutrition-enriched rice and preparation method thereof
10/27/2010CN101869346A Rice flour antistaling agent and preparation method thereof
10/27/2010CN101869342A Method for preparing solid beverage comprising branched chain amino acid
10/27/2010CN101869341A Longan sea-buckthorn solid beverage and preparation method thereof
10/27/2010CN101869340A Health-care beverage and preparation method
10/27/2010CN101869339A Preparation method of lithocarpus polystachyus rehd fermented health drink
10/27/2010CN101869338A Tea fungus-healthy fungus and culture method thereof
10/27/2010CN101869337A Pleurotus ferulae and cordyceps mycelium oral solution and production method thereof
10/27/2010CN101869335A Astragalus root beverage
10/27/2010CN101869334A Fingered citron beverage and production method thereof
10/27/2010CN101869332A Preparation method of ecological fruit vinegar drink
10/27/2010CN101869329A Life-prolonging cancer-prevention healthcare beverage
10/27/2010CN101869328A Rutin caraway juice and manufacturing method thereof
10/27/2010CN101869327A Method for preparing flavored fish cakes from heads of small yellow croakers serving as main raw materials
10/27/2010CN101869326A Mussel, black soybean and sparerib soup
10/27/2010CN101869325A Torreya processing method
10/27/2010CN101869324A Full abalone sauce shell and preparation method thereof
10/27/2010CN101869323A Preparation method of fast food fish noodles by utilizing vacuum microwave drying
10/27/2010CN101869322A Preparation method of fast food fish noodles by utilizing vacuum freeze drying
10/27/2010CN101869321A Instant abalone with soup and preparation method thereof
10/27/2010CN101869320A Refrigerated prepared instant sharkskin and preparation method thereof
10/27/2010CN101869319A Method for making steamed alosa sapidissima
10/27/2010CN101869318A Tilapia water fermentation fish skin processing method
10/27/2010CN101869317A Low-salt quick-cooked calcium-zinc-iron-enriched granular-yolk salted egg and preparation method
10/27/2010CN101869316A Preserved eggs enriched in calcium, iron and zinc and making method thereof
10/27/2010CN101869315A Heating mechanism of cooking pond of salted egg film coating and packaging machine
10/27/2010CN101869314A Egg curtain cleaning mechanism of salted egg film coating and packaging machine
10/27/2010CN101869313A Salted egg packaging machine
10/27/2010CN101869312A Method for preparing tinned preserved eggs
10/27/2010CN101869311A Preparation method of beef knockwurst
10/27/2010CN101869310A Flavored meat
10/27/2010CN101869309A Method for processing sheep hoofs with pickled peppers
10/27/2010CN101869308A Ass bone gel
10/27/2010CN101869307A Processing method of Muslim beef bacon product
10/27/2010CN101869306A Method for roasting mutton
10/27/2010CN101869305A Method for processing and making flexible-packaging vacuum smoke meat
10/27/2010CN101869304A Rice-bran dietary fiber based rice conditioning base material
10/27/2010CN101869303A Method for producing biological active calcium
10/27/2010CN101869302A Micro-emulsion calcium preparation and preparation method as well as application thereof
10/27/2010CN101869301A Ad calcium yak marrow paste
10/27/2010CN101869300A Bee glue and perilla herb oil health-care food for assisting blood fat lowering and preparation method thereof
10/27/2010CN101869299A Cichorium endivia L. extract and application thereof
10/27/2010CN101869298A Compound walnut and linseed oil fat emulsion oral solution, beverage and preparation method
10/27/2010CN101869297A Compound evening primrose and perilla herb oil fat emulsion oral solution, beverage and preparation method
10/27/2010CN101869296A Nutrition capsules for treating senile maculopathy and preparation process
10/27/2010CN101869295A Production method of nutrient premix used for foods
10/27/2010CN101869294A Composite silkworm and mulberry grease microcapsule and preparation method thereof
10/27/2010CN101869293A Moose brain Rhodiola anoxia resistant health care capsule
10/27/2010CN101869292A Compound barley green blood sugar reduction coating rice
10/27/2010CN101869291A Compound mulberry leaf blood sugar reduction coating rice
10/27/2010CN101869290A Compound pine needle blood sugar reduction nutritious rice flour
10/27/2010CN101869289A Compound rye dietary cellulose nutritious rice flour
10/27/2010CN101869288A Compound aloe blood sugar reduction coating rice
10/27/2010CN101869287A Astragalus and honey soft capsule and preparation method thereof
10/27/2010CN101869286A Preparation method of premna leaf tofu
10/27/2010CN101869285A Oligomeric proantho cyanidins (OPC) and resveratrol paste and production method thereof
10/27/2010CN101869284A Health food for assisting blood pressure reduction by utilizing green tea extract and preparation method thereof
10/27/2010CN101869283A Assistant hypoglycemia healthcare food of mulberry-leaf extract and preparation method thereof
10/27/2010CN101869282A Method for preparing polyunsaturated fatty acid grease microcapsules by spray freeze drying
10/27/2010CN101869281A Compound evening primrose and linseed oil fat emulsion oral solution, beverage and preparation method
10/27/2010CN101869280A Compound walnut and perilla herb oil fat emulsion oral solution, beverage and preparation method
10/27/2010CN101869279A Edible mushroom black sesame powder and preparation method thereof
10/27/2010CN101869278A Fagopyrum tataricum tablet and preparation method thereof
10/27/2010CN101869277A Konjac composite paste and preparation method thereof
10/27/2010CN101869276A Deer blood donkey-hide gelatin medlar health care capsule
10/27/2010CN101869275A Deer embryo ginseng anti-aging health care medicinal granules
10/27/2010CN101869274A Autolysis method of spiral seaweed tissue
10/27/2010CN101869273A Dietary cellulose capsule
10/27/2010CN101869272A Method for preparing bird's nest
10/27/2010CN101869271A Method for preparing transparent pseudo-ginseng root slices
10/27/2010CN101869270A Health product with drunkenness relieving and liver protecting functions
10/27/2010CN101869269A Method for preparing gelatinous enteromorpha polysaccharide
10/27/2010CN101869268A Circulating ultrasonic extraction method for yam food additive
10/27/2010CN101869267A Preparation method for preparing pleurotus nebrodensis hydrolysis liquid by biological enzyme technology
10/27/2010CN101869266A Multi-trace elements-enriched dioscorease rhizome extract and preparation method thereof
10/27/2010CN101869265A Method for using enzyme method for assisting aqueous extraction of insoluble dietary fiber from pollen pini
10/27/2010CN101869264A Mushroom concentrated liquid and drink containing beta-glucan and preparation method thereof
10/27/2010CN101869263A Edible fungi dietary fiber and production method thereof
10/27/2010CN101869262A Cooked wheaten food made by utilizing medical edible fungal hypha material and method thereof
10/27/2010CN101869261A Method for manufacturing water-soluble lutein ester
10/27/2010CN101869260A Fresh-cut lotus root browning inhibitor and preparation method and application thereof
10/27/2010CN101869259A Hyacinth bean sauce and preparation method thereof
10/27/2010CN101869258A Method for manufacturing jujube sauce
10/27/2010CN101869257A Low-calorie combination sugar consisting of stevia sugar and cane sugar
10/27/2010CN101869256A Preparation method of high sweetener double sweet
10/27/2010CN101869255A Method for preparing sea asparagus soup spice
10/27/2010CN101869254A Hydraulic preserved fruit preserving raw material excavating and lifting machine
10/27/2010CN101869253A Peeled capsicum and preparation method thereof
10/27/2010CN101869252A Pueraria root powder and preparation method thereof
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