Patents
Sitemap › A23 - Foods or foodstuffs; Their treatment, not covered by other classes › A23L - Foods, foodstuffs, or non-alcoholic beverages, not covered by subclasses or; Their preparation or treatment, e.g. cooking, modification of nutritive qualities, physical treatment; Preservation of foods or foodstuffs, in general › A23L 1 - Foods or foodstuffs; Their preparation or treatment
Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449)
10/2012
10/03/2012CN1638787B Helicobacter pylori adhesion inhibitor
10/03/2012CN102712915A Combinatorial variants of glucoamylase with improved specific activity and/or thermostability
10/03/2012CN102712666A Process for production of purified egg-yolk phospholipid composition, and pharmaceutical composition, cosmetic composition or food composition comprising purified egg-yolk phospholipid composition produced by the process
10/03/2012CN102711832A Composition for controlling weight gain and food product containing same
10/03/2012CN102711803A GLP-2 for use in intestine and muscle recovery
10/03/2012CN102711786A Sebum secretion-blocking composition, and food or beverage containing same
10/03/2012CN102711783A Metabolism accelerating composition comprising astragali radix extract
10/03/2012CN102711782A 抗过敏剂 Antiallergic agent
10/03/2012CN102711779A Composition containing black ginseng extracts for preventing or treating liver cancer
10/03/2012CN102711731A Composition comprising bioactive amino acids and/or peptides and marine oil in a stable oil-in-water emulsion, and the use of said composition as a functional or therapeutic composition
10/03/2012CN102711565A Device for manufacturing packaged boiled noodles and method for manufacturing packaged boiled noodles
10/03/2012CN102711526A Prebiotic use of water soluble soybean polysaccharide
10/03/2012CN102711525A Nutritional emulsions comprising calcium HMB and soluble protein
10/03/2012CN102711524A Nutritional emulsions comprising calcium hmb
10/03/2012CN102711523A Nutritional powders comprising spray dried HMB
10/03/2012CN102711522A Aseptically packaged nutritional liquids comprising HMB
10/03/2012CN102711521A Rebaudioside A polymorphs and methods to prepare them
10/03/2012CN102711520A Taste-improving agent for potassium-chloride-containing foods and beverages and process for producing potassium-chloride-containing foods and beverages
10/03/2012CN102711519A Method for manufacturing aloe powder
10/03/2012CN102711518A Agglomerates and preparation thereof
10/03/2012CN102711517A Soy protein-based nutritional formula with superior stability
10/03/2012CN102711516A Cereal-based food product containing milk protein
10/03/2012CN102711503A A process for the recovery of volatile aroma compounds from vegetable material
10/03/2012CN102711495A High diglyceride structuring composition and products and methods using the same
10/03/2012CN102711494A Oxidative stable oils and blends and compositions containing same
10/03/2012CN102711490A Improved curing auxiliaries
10/03/2012CN102711487A A food product pertaining to a filling-and-cracker sandwich
10/03/2012CN102707070A Agent with kokumi
10/03/2012CN102703611A Manufacturing method of crimson brown granulated sugar
10/03/2012CN102703345A Lactobacillus coryniformis for inhibiting production of biogenic amine and applications of lactobacillus coryniformis
10/03/2012CN102703340A Strain for producing colorful natto and production process
10/03/2012CN102702786A Saccharic carotene fat solution producing method and saccharic carotene solid solution producing method
10/03/2012CN102702785A Compounded monascus haematochrome and preparation method and application thereof
10/03/2012CN102702780A Method for preventing fading of monascus red pigment and application thereof
10/03/2012CN102702775A High-stability natural compounded haematochrome preparation
10/03/2012CN102702372A Streptococcus thermophilus extracellular polysaccharide and preparation and detection method thereof
10/03/2012CN102702288A Method for glycosylation of flavonoid compounds
10/03/2012CN102702273A Extraction method of lotus seed oligosaccharide
10/03/2012CN102702200A (6RS)-5-methyl tetrahydrofolate calcium salt crystal form and preparation process thereof
10/03/2012CN102702161A Method for preparing isoflavone aglycone through isoflavone glucoside hydrolysis by malic acid catalysis
10/03/2012CN102702059A Spirulina beta-renieratene extract and preparation method thereof
10/03/2012CN102701943A Synthetic method of 3-methylvaleric acid and application of obtained product
10/03/2012CN102698254A Composition for increasing bone mineral density, preparation agent containing same, and preparation method of same
10/03/2012CN102698154A Method for preventing and treating psoriasis
10/03/2012CN102698105A Preparation method for corn silk leavening
10/03/2012CN102697988A Method for extracting flavone from banana skin
10/03/2012CN102697982A Composition having auxiliary blood fat reducing effect and preparation method thereof
10/03/2012CN102697895A Method for continuously extracting total polyphenol, chlorogenic acid and phlorizin from green apples
10/03/2012CN102697861A Weight-losing and health-caring composition
10/03/2012CN102697843A Health care product for cleaning colon and promoting defecation, and eliminating toxin and beautifying skin and preparation method of same
10/03/2012CN102697825A Anti-aging health-care product
10/03/2012CN102697821A Method for comprehensively utilizing desert parasitic plant cynomorium and product and application thereof
10/03/2012CN102697819A Nutritional health-care product for promoting male hormone
10/03/2012CN102697807A Application of health-care drinking liquid in preparation of medicines or health-care products for preventing or treating II-type diabetes mellitus, diabetes mellitus and diabetic nephropathy
10/03/2012CN102697798A Application of adenosine in preparation of drug or food for preventing central nervous system oxygen toxicity (CNS-OT)
10/03/2012CN102697771A New application of alpinetin
10/03/2012CN102697728A Preparation method for water-soluble drug liposome
10/03/2012CN102697141A Multipurpose sterilization and juice extraction device
10/03/2012CN102697140A Anti-aging agent and method for applying anti-aging agent to highland barley compound grain beverage
10/03/2012CN102697139A Method for preparing chicory seed and root concentrated juice by utilizing composite biological enzyme
10/03/2012CN102697138A Biologically-fermented black garlic beverage and production method thereof
10/03/2012CN102697137A Chinese yam-medlar drink and preparation method thereof
10/03/2012CN102697135A Functional beverage for improving eyesight and reducing blood pressure, blood sugar and blood fat
10/03/2012CN102697134A Natural cactus fruit and vegetable beverage, formulation and preparation method thereof
10/03/2012CN102697133A Cactus succulent stem juice total nutrient solution and preparation method thereof
10/03/2012CN102697132A Beverage for protecting liver, tonifying kidney and alleviating hangover, method for preparing same and application thereof
10/03/2012CN102697131A Hawthorn beverage as well as preparation method and application of hawthorn beverage
10/03/2012CN102697130A Beverage with hair care function
10/03/2012CN102697129A Semen hoveniae plant beverage and preparation method thereof
10/03/2012CN102697128A Grain beverage containing red dates and sticky rice and preparation method thereof
10/03/2012CN102697127A Sweet corn beverage and preparation method thereof
10/03/2012CN102697126A Compound health-care gingko beverage and preparation method thereof
10/03/2012CN102697125A Preparation method of natural fruit and vegetable juice
10/03/2012CN102697124A Yerba mate beverage and preparation method thereof
10/03/2012CN102697123A Preparation method of grape-cassia seed drink
10/03/2012CN102697122A Purple sweet potato vinegar healthcare beverage
10/03/2012CN102697121A Formula and preparation process of breast healthcare fruit-vegetable juice
10/03/2012CN102697120A Formula of cardiovascular health-care fruit and vegetable juice and preparation technology for fruit and vegetable juice
10/03/2012CN102697119A Formula of health-care anti-fatigue fruit and vegetable juice and preparation technology for fruit and vegetable juice
10/03/2012CN102697118A Formula of anti-oxidation anti-cancer fruit and vegetable juice and preparation technology for fruit and vegetable juice
10/03/2012CN102697117A Formula of ovarian health-care fruit and vegetable juice and preparation technology for fruit and vegetable juice
10/03/2012CN102697116A Formula of fruit and vegetable juice for balancing blood pressure and technology for preparing fruit and vegetable juice
10/03/2012CN102697115A Preparation method for tomato, grape and blueberry fruit and vegetable juice beverage containing oat beta-glucan
10/03/2012CN102697114A Healthcare beverage for elderly persons
10/03/2012CN102697113A Blueberry liver protection beverage and manufacture method of blueberry liver protection beverage
10/03/2012CN102697112A Ginger and red date beverage and method for preparing same
10/03/2012CN102697111A Vermicelli processing device and method
10/03/2012CN102697110A Umami enhanced-type instant seaweed soup and preparation method thereof
10/03/2012CN102697109A Method for preparing instant sturgeon nutritive soup stock
10/03/2012CN102697108A Formula and preparation method of sesame-ball wrapped peanuts
10/03/2012CN102697107A Formula and preparation method of squid-wrapped peanuts
10/03/2012CN102697106A Formula of sea-sedge wrapped peanuts and preparation method of the seaweed wrapped peanuts
10/03/2012CN102697105A Color protection method for unripe chestnut
10/03/2012CN102697104A Lactic acid bacteria fermented jellyfish product and processing method thereof
10/03/2012CN102697103A Processing method of ready-to-eat sea cucumbers
10/03/2012CN102697102A Method for preparing crab cream peanut butter
10/03/2012CN102697101A Preparation method for roasted crab cream
10/03/2012CN102697100A Roasted crab cream
10/03/2012CN102697099A Processing method of instant abalone
10/03/2012CN102697098A Fish egg chilli sauce
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