Patents
Sitemap › A23 - Foods or foodstuffs; Their treatment, not covered by other classes › A23L - Foods, foodstuffs, or non-alcoholic beverages, not covered by subclasses or; Their preparation or treatment, e.g. cooking, modification of nutritive qualities, physical treatment; Preservation of foods or foodstuffs, in general › A23L 1 - Foods or foodstuffs; Their preparation or treatment
Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449)
09/2012
09/19/2012CN102669629A Chicken meat reaction essence and preparation method thereof
09/19/2012CN102669628A Preparation method for freshening monosodium glutamate
09/19/2012CN102669627A Preparation method for heat resisting milk essence and application of obtained product
09/19/2012CN102669626A Burnt reaction type milk essence and preparation method thereof
09/19/2012CN102669625A Red wine chafing dish soup and preparation method thereof
09/19/2012CN102669624A Chili dipping liquid and manufacture method of chili dipping liquid
09/19/2012CN102669623A Bitter screening agent and debitterizing stevia sugar
09/19/2012CN102669622A Halogen soup and making method and application thereof
09/19/2012CN102669621A Spicy powder and preparation method thereof
09/19/2012CN102669620A Sparerib powder condiment and preparation method thereof
09/19/2012CN102669619A Western style spiced beef bone flavoring powder capable of enhancing cooking flavor and preparation method thereof
09/19/2012CN102669618A Preparation method of hot spicy powder
09/19/2012CN102669617A Method for salting pumpkin leaves
09/19/2012CN102669616A Technology for processing spiny bamboo shoots
09/19/2012CN102669615A South Anhui jar salted pickle
09/19/2012CN102669614A Kohlrabi and production method thereof
09/19/2012CN102669613A Dried turnip and preparation method thereof
09/19/2012CN102669612A Oven-dried bamboo shoot with sauce scent
09/19/2012CN102669611A Spicy food and preparation method thereof
09/19/2012CN102669610A Processing method of chopped chili
09/19/2012CN102669609A Method of making dry pickles
09/19/2012CN102669608A Processing method of Medicago hispida Gaertn
09/19/2012CN102669607A Sponge cake containing purple yam and red dates
09/19/2012CN102669606A Production method for sweet potato vermicelli
09/19/2012CN102669605A Alum-free starch noodles and sheet jelly as well as a preparation method thereof
09/19/2012CN102669604A Ball with red bean, Chinese yam and sesame
09/19/2012CN102669603A Lotus root slice with pickled pepper
09/19/2012CN102669602A Meat ball containing purple rice and lotus root
09/19/2012CN102669601A Production process of whole pure pueraria powder
09/19/2012CN102669600A Inebriate jujube
09/19/2012CN102669599A Processing method of red dates
09/19/2012CN102669598A Vigour raising paste containing Rosa roxburghii Tratt
09/19/2012CN102669597A Method for processing bamboo charcoal coated Chinese wolfberry
09/19/2012CN102669596A Processing process of burnt chili
09/19/2012CN102669595A Health care apple juice and preparation method of health care apple juice
09/19/2012CN102669594A Method for preparing functional type food containing persimmon
09/19/2012CN102669593A Method for preparing anti-browning banana pulp
09/19/2012CN102669592A Sugar-free functional food containing persimmon peel and preparation method of sugar-free functional food containing persimmon peel
09/19/2012CN102669591A Functional food containing banana peel and preparation method thereof
09/19/2012CN102669590A Yacon-containing functional sweetened roll and preparation method thereof
09/19/2012CN102669589A Production technology of highly processed products of mulberry
09/19/2012CN102669588A Sauce-flavored African spiderherb
09/19/2012CN102669587A Technology for making leisure germinated broad bean food and product
09/19/2012CN102669586A Method for making sour natto by fermenting budded soybean through fibrinolytic bacteria and probiotics
09/19/2012CN102669585A Method for producing shredded pea noodles
09/19/2012CN102669584A Method for producing mushy peas
09/19/2012CN102669583A Fresh broad bean with tea aroma
09/19/2012CN102669582A Processing method of fried broad bean
09/19/2012CN102669581A Preparation method of bacillus natto freeze-dried powder for making natto at home
09/19/2012CN102669580A Wheat germ and germinated brown rice composite nutritional powder and production method thereof
09/19/2012CN102669579A Device based on biological germination process technology and electrical control system
09/19/2012CN102669578A Corn and dragon fruit puffed food and preparation method thereof
09/19/2012CN102669577A Longitudinal cutter for rice crust
09/19/2012CN102669576A Puffed coarse grain food producing method
09/19/2012CN102669575A Healthcare enriched rice containing corn and preparation method thereof
09/19/2012CN102669574A Health care nutritious rice containing Chinese yam and preparation method of health care nutritious rice
09/19/2012CN102669573A Health care nutrition rice containing wild konjac and preparation method thereof
09/19/2012CN102669572A Glutinous rice cake machine
09/19/2012CN102669571A Convenient canned food containing five grains and manufacturing method thereof
09/19/2012CN102669570A Health-care nutritional rice noodles containing kudzu root and yam
09/19/2012CN102669569A Full-automatic fresh and wet rice noodle production device and application thereof
09/19/2012CN102669568A Artemisia leaf ball with palm leaf scent
09/19/2012CN102669567A Grains combination and production method thereof
09/19/2012CN102669566A Automatic rice producing line
09/19/2012CN102669565A Lean meat-preserved egg congee lyophilized powder and preparation method thereof
09/19/2012CN102669564A Sweet soup balls with mulberry fillings and preparing method thereof
09/19/2012CN102669563A Green tea healthcare glue pudding and preparation method thereof
09/19/2012CN102669562A Matcha healthcare rice dumpling and preparation method thereof
09/19/2012CN102669561A Health-care glue pudding and preparation method thereof
09/19/2012CN102669560A Preparation method of buckwheat shredded noodles
09/19/2012CN102669559A Method for making oaten noodles
09/19/2012CN102669558A Cordyceps militaris flour and manufacturing method thereof
09/19/2012CN102669557A Quick-frozen fresh-keeping heated-type instant noodles with bone soup and preparation method thereof
09/19/2012CN102669556A Garland chrysanthemum refreshment-keeping noodle
09/19/2012CN102669555A Nutritious dry noodles containing green vegetables and processing method of nutritious dry noodles
09/19/2012CN102669554A Red rafter seed health-care noodle
09/19/2012CN102669553A Millet health-care noodle
09/19/2012CN102669552A Purple yam noodle and processing method thereof
09/19/2012CN102669551A Ganoderma noodles and manufacturing method thereof
09/19/2012CN102669550A Nutrient noodles prepared by adopting solar drying process
09/19/2012CN102669549A Composite health noodles prepared by adopting solar drying process
09/19/2012CN102669548A Composite nutrient noodles prepared by adopting solar drying process
09/19/2012CN102669547A Noodle prepared by solar drying process
09/19/2012CN102669546A Nutritional noodle prepared by solar drying process
09/19/2012CN102669545A Health-care noodle for clearing away heat of lung and stomach
09/19/2012CN102669544A Heat clearing and skin nourishing noodles
09/19/2012CN102669543A Preparation method for slimming grain noodle
09/19/2012CN102669542A Manufacturing method for baked carp noodle
09/19/2012CN102669541A Manufacturing method for stewed noodle
09/19/2012CN102669540A Fresh rose fermented glutinous rice and preparation method thereof
09/19/2012CN102669539A Pineapple distilled grain cake
09/19/2012CN102669538A Method for delaying rice retrogradation
09/19/2012CN102669537A Special healthcare food for diabetics and application thereof
09/19/2012CN102669536A Crisp deep-fried glutinous rice dough stick
09/19/2012CN102669535A Preparation method for recombined coarse cereal food
09/19/2012CN102669534A Aloe glue pudding
09/19/2012CN102669533A Preparation method of sweet soup ball with ginkgo nut stuffing
09/19/2012CN102669532A Fig powder glue pudding and preparation method thereof
09/19/2012CN102669531A Corncob meal
09/19/2012CN102669530A Preparation method for cyperus esculentus powder
1 ... 504 505 506 507 508 509 510 511 512 513 514 515 516 517 518 519 520 521 522 523 524 ... 1985