Patents
Sitemap › A23 - Foods or foodstuffs; Their treatment, not covered by other classes › A23L - Foods, foodstuffs, or non-alcoholic beverages, not covered by subclasses or; Their preparation or treatment, e.g. cooking, modification of nutritive qualities, physical treatment; Preservation of foods or foodstuffs, in general › A23L 1 - Foods or foodstuffs; Their preparation or treatment
Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449)
10/2012
10/11/2012WO2012136833A1 Mesophilic dairy products with enhanced flavor
10/11/2012WO2012136832A1 Flavor-enhancing lactobacillus rhamnosus
10/11/2012WO2012136659A1 Sn-1(3) monoacylglycerides and lipid absorption
10/11/2012WO2012136454A1 Food concentrate
10/11/2012WO2012025229A8 Composition and method of manufacture
10/11/2012US20120260367 PLANTS AND SEEDS OF SPRING CANOLA VARIETY ND-662c
10/11/2012US20120260364 Plants and seeds of spring canola variety scv695971
10/11/2012US20120259023 Novel plant gum-modified food starch conjugate as emulsifying agent for fat soluble ingredients
10/11/2012US20120258237 Coating material for fried and/or deep-fried food
10/11/2012US20120258236 Composition with high protein content for the food industry
10/11/2012US20120258235 Spiced salt
10/11/2012US20120258234 Increased dietary fiber method and treatment for processed foods
10/11/2012US20120258233 Gene silencing
10/11/2012US20120258231 Method for producing flavoring agent, and flavoring agent
10/11/2012US20120258230 Thickening and emulsifying guar gum and guar blends conjugated with endogenous and exogenous proteins
10/11/2012US20120258228 Process for producing autoclaved foodstuffs in a container formed from a flat composite having a colored cross-linked outer polymer layer obtainable by means of high pressure
10/11/2012US20120258224 Cooking assembly
10/11/2012US20120258207 Baked goods-like texture without baking
10/11/2012US20120258206 Fruit and vegetable films and uses thereof
10/11/2012US20120258203 Nutritional Supplement Without Vitamin A
10/11/2012US20120258202 Compositions and Methods for an Appetite Suppressant and a Nutrient Absorption Blocker with Treatment To Raise Metabolic Rate
10/11/2012US20120258196 Process for Treating Vegetable Material with An Enzyme
10/11/2012US20120258195 Thickener composition for dysphagia patients
10/11/2012US20120258194 Phaseolus vulgaris as a functional food ingredient for obesity and associated metabolic disorders
10/11/2012US20120258183 Macronutrient sensitivity
10/11/2012US20120258087 Isotonic beverage with chelates
10/11/2012DE102012006003A1 Sausage, preferably coarse fried sausage, comprises pork shoulder, fat (green bacon), fresh garlic, parsley smooth, whole fennel, port wine, ground black pepper, salt and crushed chili
10/11/2012CA2832401A1 Thixotropic .alpha.-lactalbumin hydrogels, method for preparing same and uses thereof
10/11/2012CA2832117A1 Food concentrate
10/11/2012CA2830028A1 Sn-1(3) monoacylglycerides and lipid absorption
10/10/2012EP2508534A1 Human sweet taste receptor agonist sweetness regulating substance for sweet substances
10/10/2012EP2508180A1 Sn-1(3) Monoacylglycerides and lipid absorption
10/10/2012EP2508178A2 Use of nutritional compositions for preventing disorders
10/10/2012EP2508084A1 Biologically active food additive for preventing cardiovascular diseases and enhancing the cardiovascular system
10/10/2012EP2508083A1 Biologically active food additive for the prophylaxis of osteoporosis diseases
10/10/2012EP2508082A1 Food supplement preparation with amino acids and spice extract
10/10/2012EP2508081A1 Reconstituted rice containing fibers
10/10/2012EP2506860A1 Dietary fibre composition containing beta-glucan
10/10/2012EP2506848A1 Substances for reducing occurrence of major cardiac events comprising red yeast rice extract and omega-3 polyunsaturated fatty acid or derivative thereof
10/10/2012EP2506727A1 Sucrose polyesters
10/10/2012EP2506726A1 Composition acting as an emulsifier for water-soluble solubilisates of hydrophobic compounds
10/10/2012EP2506725A1 Nutritional products including monoglycerides and fatty acids
10/10/2012EP2506724A2 Vigna unguiculata seed extract and compositions containing the same
10/10/2012EP2506723A2 Acacia macrostachya seed extract and compositions containing same
10/10/2012EP2506722A1 2 - methoxy - 5 - ( phenoxymethyl) phenol
10/10/2012CN202484207U Transmission device for multifunction noodle maker
10/10/2012CN202478647U Steam explosion pepper and pepper oil resin extraction device
10/10/2012CN202477459U Pickled vegetable container
10/10/2012CN202477388U Procedure indicating device and steaming cabinet equipped therewith
10/10/2012CN202477348U Swinging type food cooking pot
10/10/2012CN202476413U Front end supporting mechanism of extrusion expansion chamber
10/10/2012CN202476412U Discharging die plate for puffing machine
10/10/2012CN202476373U Minced fish production system
10/10/2012CN202476372U Fixation and pre-boiling color protection machine
10/10/2012CN202476371U Chilli sauce stirring jar
10/10/2012CN202476370U Pepper steam-explosion and pepper oil resin extraction device
10/10/2012CN202476369U Lubrication device for seasoning briquetting machine
10/10/2012CN202476368U Partitioned pickle jar
10/10/2012CN202476367U Multifunctional noodle maker
10/10/2012CN202476366U Fully-automatic closed type steam cooking pan
10/10/2012CN202476365U Production equipment set used for castor bean meal puffing detoxification
10/10/2012CN1956733B Dietary supplement and method of processing same
10/10/2012CN1899100B Method for preparing dried cooked salted vegetable and its prepared dried cooked salted vegetable
10/10/2012CN1625566B Lactoferrin
10/10/2012CN102725388A Process for production of flavor granules
10/10/2012CN102724972A Coated capsules and tablets of a fatty acid oil mixture
10/10/2012CN102724958A Liquid/liquid extraction
10/10/2012CN102724887A Solid/liquid extraction
10/10/2012CN102724886A Nutritional compositions comprising lactoferrin and probiotics and kits of parts thereof
10/10/2012CN102724885A Savoury food concentrate
10/10/2012CN102724884A Nutritional compositions comprising fruit flakes containing docosahexaenoic acid
10/10/2012CN102719412A Enzymes
10/10/2012CN102719390A Recombinant engineering bacterium capable of efficiently expressing Hst 5 as well as establishing method and application thereof
10/10/2012CN102719348A Production technology for vinegar-soaked walnuts and walnut vinegar and vinegar walnuts produced by production technology
10/10/2012CN102718879A Holothurians mucopolysaccharide extracting process and functional health care drink thereof
10/10/2012CN102718815A New method for improving quality of stevioside in mother liquor
10/10/2012CN102718814A Novel method for recycling stevioside mother liquor sugar
10/10/2012CN102718737A Method of using roxburgh rose pulp to prepare roxburgh rose procyanidine
10/10/2012CN102717905A Instant product of rice dumpling and fermented glutinous rice and processing method for instant product
10/10/2012CN102716489A Modified starch composition plant capsule and preparation method thereof
10/10/2012CN102716367A Compound dendrobium candidum buccal tablet and preparation method of compound dendrobium candidum buccal tablet
10/10/2012CN102716263A Maca, ginseng and medlar composition and application thereof
10/10/2012CN102716237A Method for extracting pummelo peel
10/10/2012CN102716218A Mixed oil health-care liquid
10/10/2012CN102716160A Hemlock parsley phthalide type ingredient effective part as well as preparation method and application of hemlock parsley phthalide type ingredient effective part
10/10/2012CN102716154A Processing method and product of ionized calcium water-solubility preparation
10/10/2012CN102716135A Application of lupenone to products for preventing or treating diabetes mellitus
10/10/2012CN102716119A Novel application of (-)-epigallocatechin gallate in treatment of depression
10/10/2012CN102716118A Application of genistein and derivatives thereof in preparing hypnotic drugs
10/10/2012CN102715830A Vehicle-mounted intelligentized controllable steam box
10/10/2012CN102715620A Method for producing fast-food fruit and vegetable frozen-dried powder
10/10/2012CN102715619A Cereal beverage containing mung beans and matcha and preparation method of cereal beverage
10/10/2012CN102715618A Lily and polygonatum beverage and preparation method thereof
10/10/2012CN102715617A Beverage
10/10/2012CN102715615A Kudzuvine root beverage and preparation method thereof
10/10/2012CN102715614A Novel beverage containing black garlic
10/10/2012CN102715613A Health-care beverage containing bamboo parasitic fungus and manufacture method thereof
10/10/2012CN102715612A Throat-clearing drink
10/10/2012CN102715611A Squash leaf drink and production method thereof
10/10/2012CN102715610A Yam coarse grain drink and method for preparing same
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