Patents
Sitemap › A23 - Foods or foodstuffs; Their treatment, not covered by other classes › A23L - Foods, foodstuffs, or non-alcoholic beverages, not covered by subclasses or; Their preparation or treatment, e.g. cooking, modification of nutritive qualities, physical treatment; Preservation of foods or foodstuffs, in general › A23L 1 - Foods or foodstuffs; Their preparation or treatment
Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449)
10/2012
10/10/2012CN102715408A Preparation method of needle mushroom amazake
10/10/2012CN102715407A Egg amazake fast-food product and processing method thereof
10/10/2012CN102715406A Coarse cereal full-nutrient food and preparation method thereof
10/10/2012CN102715405A Porridge with dried squid and water-swollen toadstool
10/10/2012CN102715404A Porridge with mushroom and pigeon
10/10/2012CN102715403A Multi-nutrient substance scented rice and method for producing same
10/10/2012CN102715402A Health-care rice grains and processing technology thereof
10/10/2012CN102715401A Coarse cereal food for postpartum women
10/10/2012CN102715400A Glutinous rice powder processing method
10/10/2012CN102715399A Blood sugar and insulin resistance level-controlling organic naked oat with whole germ
10/10/2012CN102715398A Preparation method of rice paste
10/10/2012CN102715397A Synthetic rice containing black food, preparation method and application thereof
10/10/2012CN102715396A Special diet formula containing chitosan oligosaccharide and oligopeptide for hepatopaths
10/10/2012CN102715395A Food formula containing chitosan oligosaccharide and oligopeptide for diabetics
10/10/2012CN102715394A L-carnitine effervescent tablet
10/10/2012CN102715393A Preparation method of L-carnitine effervescent tablets
10/10/2012CN102715392A Food with weight reducing function
10/10/2012CN102715391A Collagen aloe gel oral liquid and method for preparing same
10/10/2012CN102715390A Liver-protecting functional food and preparation method thereof
10/10/2012CN102715389A Health-care honeysuckle functional jelly and method for preparing same
10/10/2012CN102715388A Method for degrading konjac gum and preparing kappa-carrageenan compound colloid
10/10/2012CN102715387A Method for coloring red Pyrus pyrifolia Nakai by induction after harvesting
10/10/2012CN102715386A Full-intelligent unmanned operation fried food producing method
10/10/2012CN102715385A Frying machine
10/10/2012CN102715321A Camellia storage method
10/10/2012CN102715279A Processing technology of beef smoked beancurd
10/10/2012CN102715241A Gorgon fruit milk custard as well as gorgon fruit lotus root starch and dried beancurd stick with comprehensive nutrition and spleen tonifying effect
10/10/2012CN102342513B Polygonatum odoratum nutritious powder
10/10/2012CN102342504B Bio-fermentation onion skin extractum and production method thereof
10/10/2012CN102342452B Method for preparing composite recombined leisure crisp by using salt tolerance vegetables and seed oil thereof
10/10/2012CN102308956B Method for processing weakly acidic normal temperature fresh-keeping wet noodles
10/10/2012CN102293357B Composite thickening stabilizing agent for fresh ground nutrient beverage
10/10/2012CN102273652B Preparation method of egg cooked with fragrant solomonseal rhizome and fermented bean curd
10/10/2012CN102250774B Algae engineering bacteria secreting crystalline cellulose and preparation method and use thereof
10/10/2012CN102246955B Organic nutritious powder with functions of reducing blood press and blood fat, and preparation method thereof
10/10/2012CN102228233B Health-care nutrient solution and method for preparing same
10/10/2012CN102228172B Process for preparing bean dreg and orange peel health-care sauce
10/10/2012CN102224964B Refreshing and brain-strengthening beverage
10/10/2012CN102224911B Processing method of leisure food
10/10/2012CN102224903B Method for producing gen-seng Zongzi
10/10/2012CN102206602B Actinomycetes for resisting contamination fungi in grain feeds and grains
10/10/2012CN102204701B Radiation-proof plant fermentation beverage and manufacturing method
10/10/2012CN102204668B Method for processing golden mushroom root powder
10/10/2012CN102178291B Banana dietary vegetable fiber drink and production method thereof
10/10/2012CN102178238B Heat-resistance microencapsulated probiotics and preparation method and use thereof
10/10/2012CN102160657B Processing technique of quick-freezing roasted eels with bay leaf flavor
10/10/2012CN102160623B Method for processing instant coarse cereal balanced nutritional flour
10/10/2012CN102150884B Fried sausage and preparation method thereof
10/10/2012CN102150848B Process for preparing konjak acid powder fermented with lactobacillus and product thereof
10/10/2012CN102150773B Polygonatum odoratum and aloe compound capsule
10/10/2012CN102145019B Medicinal composition containing truffles, vitamins and mineral substances
10/10/2012CN102144798B Kudzuvine root nutritional health-care drink and preparation method thereof
10/10/2012CN102144767B Method for extracting rebaudiodside A (RA) with content of 80%
10/10/2012CN102138689B Watermelon peel juice and production method thereof
10/10/2012CN102133241B Medicine composite with effect of improving immunity
10/10/2012CN102132840B Five-flavored dried orange
10/10/2012CN102125237B Processing method of wash-free red dates
10/10/2012CN102125219B National flour food and making method thereof
10/10/2012CN102119774B Health-care food suitable for patient with type 2 diabetes mellitus
10/10/2012CN102091131B New application of lotus plumule or extract thereof
10/10/2012CN102078004B Method for processing high calcium fish meat blended sausage
10/10/2012CN102048168B Barbary wolfberry fruit and Chinese date compound mineral vitamin
10/10/2012CN102048139B Compound nourishing cellulose
10/10/2012CN102038168B Barbecue sauce
10/10/2012CN102028233B Ham processing method
10/10/2012CN102021074B Thermally sensitive plant-aromatic controlled-release granules and preparation method thereof
10/10/2012CN102018718B Application of Xanthoceraside compound
10/10/2012CN101999677B Nutritious breakfast liver sauce and preparation method thereof
10/10/2012CN101991137B Automatic egg breaking machine and automatic egg breaking method
10/10/2012CN101991061B Aronia melanocarpa pudding and manufacturing method thereof
10/10/2012CN101991037B Angelica-aronia melanocarpa pill and manufacturing method thereof
10/10/2012CN101986880B Albumen powder containing marine fish skin collagen oligopeptide
10/10/2012CN101982105B Spicy small shrimp sauce
10/10/2012CN101965944B Unsaccharifying treatment process of flour and sugar-free flour
10/10/2012CN101961084B Oat milk drink
10/10/2012CN101953825B Anti-alcohol composition and application thereof in preparation of health-care products
10/10/2012CN101940344B Processing method of instant hot and sour laver
10/10/2012CN101933602B Method for producing low-salt fish sauce
10/10/2012CN101919568B Five-element instant drink and preparation method thereof
10/10/2012CN101919507B Low-sugar banana-pineapple compound jam and manufacture method thereof
10/10/2012CN101897438B Nutriment with leukocyte-increasing effect and preparation method thereof
10/10/2012CN101884399B Method for preserving fresh noodles
10/10/2012CN101874639B Instant composite fish cake and production method thereof
10/10/2012CN101843337B Method for preparing probiotics tablets
10/10/2012CN101836999B Medicinal composition for curing cardiovascular diseases
10/10/2012CN101836736B Composition of bee products and parasitic loranthus and preparation method thereof
10/10/2012CN101828691B Nutrition-enriched cooked yak meat sauce and processing method thereof
10/10/2012CN101828668B Method for preparing dietary fiber by combining enzymatic alkaline method and wet ultra-micro pulverization
10/10/2012CN101822385B Method for extruding, puffing and modifying dietary fibers through blast action of carbon dioxide
10/10/2012CN101822347B Piglet protein feed and production method thereof
10/10/2012CN101816386B Konjak oligosaccharide buccal tablets
10/10/2012CN101810318B Tricholoma matsutake can and preparation method thereof
10/10/2012CN101810273B Barley nutritional powder and processing method thereof
10/10/2012CN101803709B Olive fruit processing soak solution and preparation method thereof
10/10/2012CN101775347B Health-care vinegar, vinegar drink preparation method and anti-alcohol liver-protection application thereof
10/10/2012CN101766311B Duck bacon and preparation method thereof
10/10/2012CN101766310B Duck ham and preparation method thereof
10/10/2012CN101760039B Method for removing capsaicin during production process of capsicum red pigment
10/10/2012CN101756174B Method for extracting sweet buckwheat dietary fibers
10/10/2012CN101744077B Process for producing dripping water incense tea
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