Patents
Sitemap › A23 - Foods or foodstuffs; Their treatment, not covered by other classes › A23L - Foods, foodstuffs, or non-alcoholic beverages, not covered by subclasses or; Their preparation or treatment, e.g. cooking, modification of nutritive qualities, physical treatment; Preservation of foods or foodstuffs, in general › A23L 1 - Foods or foodstuffs; Their preparation or treatment
Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449)
12/2012
12/19/2012CN102823865A High-protein peanut sprout can and manufacture method thereof
12/19/2012CN102823864A Composite fishbone hormone chewable tablet and preparation method thereof
12/19/2012CN102823863A In-vivo environment-friendly drinking water
12/19/2012CN102823862A Composition for qi-insufficiency constitution as well as preparation method and purpose of composition
12/19/2012CN102823861A Health-care food
12/19/2012CN102823860A Xylo-oligosaccharide tablet and preparation method thereof
12/19/2012CN102823859A Composition comprising medlar, chrysanthemum or honeysuckle and calcium gluconate
12/19/2012CN102823858A Optimal lactation promoting soup for wet nurse
12/19/2012CN102823857A Ginseng donkey-hide gelatin healthcare food
12/19/2012CN102823856A Kidney-tonifying hair-blackening health food for women and preparation method thereof
12/19/2012CN102823855A Healthcare product
12/19/2012CN102823854A Nutritional essence comprising Radix Codonopsis, Radix Panacis Quinquefolii and uncooked fish
12/19/2012CN102823853A Cordyceps militaris quick-frozen liquid manufacturing technology
12/19/2012CN102823852A Preparation method for black soya bean-sesame powder
12/19/2012CN102823851A Extraction method of free polyphenol in edible fungus
12/19/2012CN102823850A Processing method of conveniently edible black fungus
12/19/2012CN102823849A Quick-frozen bolete and a quick-freezing method thereof as well as equipment
12/19/2012CN102823848A Chinese foie gras and production process thereof
12/19/2012CN102823847A Production method of kelp sauce
12/19/2012CN102823846A Recipe and production process of red onion stir-fired flavor beef sauce
12/19/2012CN102823845A Manufacturing method of special chili sauce
12/19/2012CN102823844A Kelp jam rich in dietary fiber
12/19/2012CN102823843A Sauce block
12/19/2012CN102823842A Natural extractive strengthened soy sauce
12/19/2012CN102823841A Preparation method of seafood-flavored soy sauce rich in unsaturated fatty acid
12/19/2012CN102823840A Deodorized garlic oil-quality flavoring and preparation method thereof
12/19/2012CN102823839A Composite pungent spice for cooking
12/19/2012CN102823838A Sparerib seasoning and preparation method thereof
12/19/2012CN102823837A Spicy hot pot fresh sweet soup blend
12/19/2012CN102823836A Condiment and preparation method thereof
12/19/2012CN102823835A Preparation method of chicken powder seasoning
12/19/2012CN102823834A Preparation method of shrimp powder compound seasoning
12/19/2012CN102823833A Method for preparing quickly-fermented probiotic pickle by biological method
12/19/2012CN102823832A Method for producing pickled vegetable by inoculated fermentation of Tianjin preserved vegetable soup
12/19/2012CN102823831A Edible tapioca flour and preparation method of edible tapioca flour
12/19/2012CN102823830A Frozen potato powder and preparation method thereof
12/19/2012CN102823829A Method for processing green potato silk noodles and vermicelli
12/19/2012CN102823828A Vermicelli manufacturing method
12/19/2012CN102823827A Production process of instant burdock powder
12/19/2012CN102823826A Self-help betel nut
12/19/2012CN102823825A Processing method of blueberry fruit cake
12/19/2012CN102823824A Preparation method of filamentous wax gourd stuffing
12/19/2012CN102823823A Method for preparing Typha latifolia paper rich in dietary fiber
12/19/2012CN102823822A Corn recombinant rice and producing method thereof
12/19/2012CN102823821A Functional coarse grain nutritional cake and preparation method thereof
12/19/2012CN102823820A Leaf-lard bun production line
12/19/2012CN102823819A Longan corn porridge
12/19/2012CN102823818A Directly-edible wrapped-type fish cake, and processing method thereof
12/19/2012CN102823817A Fish rice dumpling and processing method of fish rice dumping
12/19/2012CN102823816A Rice dumpling with reasonable food structure, reasonable energy and reasonable amino acid composition and rich in VA, calcium, iron, zinc and selenium
12/19/2012CN102823815A Tartary buckwheat instant nutritional food, and preparation process thereof
12/19/2012CN102823814A Manufacturing method for steamed stuffed buns with pork stuffing
12/19/2012CN102823813A Traditional Chinese medicine buckwheat instant noodle for diabetic patients to eat
12/19/2012CN102823812A Non-fried instant noodle type crust food
12/19/2012CN102823811A Production method of noodles rich in selenium
12/19/2012CN102823810A Artemisia apiacea flour product and production method of artemisia apiacea product
12/19/2012CN102823809A Traditional Chinese medicine feed additive of broiler chicken
12/19/2012CN102823808A Feather cockscomb noodle
12/19/2012CN102823807A Noodle production apparatus
12/19/2012CN102823806A Method for producing fermented oatmeal using Cordyceps militaris
12/19/2012CN102823805A Processing method for anti-aging steamed bread
12/19/2012CN102823804A Production method of corn milk beverage using six-enzyme method
12/19/2012CN102823803A Decompression and lipid-lowering grain food of shiny-leaved yellowhorn nuts and preparation method thereof
12/19/2012CN102823802A Method for preparing special strong corn powders
12/19/2012CN102823801A Preparation method of sugar-free moon-cake syrup
12/19/2012CN102823800A Polypeptide nutritional health-care food containing marine fish oligopeptides
12/19/2012CN102823799A Health care food capable of improving bodily immunity and supplementing vitamin
12/19/2012CN102823798A Maca tablet and preparation method thereof
12/19/2012CN102823797A Method for preparing starch granules
12/19/2012CN102823796A Ganoderma liquid and preparation method thereof
12/19/2012CN102823795A Preparation of fine beverage of cordyceps militaris and silkie
12/19/2012CN102823794A Orange flower honey purifying equipment and process
12/19/2012CN102823793A Honey for growth of children and manufacturing method of honey
12/19/2012CN102823792A Soft propolis astragalus mongholicus capsule and preparation method thereof
12/19/2012CN102823791A Jelly matched for regulating blood sugar level and preparation method of jelly
12/19/2012CN102823790A Kudzuvine root jelly and preparation method of kudzuvine root jelly
12/19/2012CN102823789A Mulberry jelly and preparation method of mulberry jelly
12/19/2012CN102823788A Pumpkin jelly and preparation method thereof
12/19/2012CN102823787A Gastrointestinal regulation jelly and method for making same
12/19/2012CN102823786A Stomach-strengthening digestion-promoting jelly and preparation method thereof
12/19/2012CN102823785A Mixed cherokee rose fruit jelly and method for making same
12/19/2012CN102823784A Radix rehmanniae recens jelly and preparation method of radix rehmanniae recens jelly
12/19/2012CN102823783A Degrading method of pesticide residues in ginseng oral liquid by utilizing radiation
12/19/2012CN102823782A Detoxification method of flaxseed product
12/19/2012CN102823781A Method for color-protecting, defatting and removing fishy smell of fillets simultaneously
12/19/2012CN102823780A Device and technology for continuously steaming flour dough
12/19/2012CN102823723A Nucleoside polypeptide composition as well as preparation method thereof and purpose thereof
12/19/2012CN102823718A Method for preparing probiotics through liquid and solid double fermentation
12/19/2012CN102823689A Health care weight-losing tea
12/19/2012CN102823688A Blueberry leaf healthcare tea, blueberry leaf healthcare capsule, and preparation method thereof
12/19/2012CN102823672A Puerh tea compound for controlling blood lipid
12/19/2012CN102823664A Looseness-improving grease composition, non bakery food using the grease composition and method for manufacturing the non bakery food
12/19/2012CN102823657A Complex formula of emulsifier and stabilizer for acidic vegetable protein beverage
12/19/2012CN102823640A Energy-conservation drying device for drying vegetables and seaweed type products and drying method thereof
12/19/2012CN102488157B Conveniently seasoned lotus seed and preparation method thereof
12/19/2012CN102406122B Method for extracting buckwheat nutrient
12/19/2012CN102389085B Oat grain breakfast drink and preparation method thereof
12/19/2012CN102366150B Preparation method of micro-fermented mushroom red grape beverage
12/19/2012CN102366125B Method for recombining sea eel flesh scrap by combining biologic enzyme with collagen protein
12/19/2012CN102356885B Functional Enteromorpha flavor dried duck meat and preparation method thereof
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