| Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449) |
|---|
| 02/06/2013 | CN102907645A Production method of novel compound sauce rich in soybean oligosaccharides |
| 02/06/2013 | CN102907644A Fast pickling method of lotus root products |
| 02/06/2013 | CN102907643A Tuber mustard salting technique |
| 02/06/2013 | CN102907642A Water salted vegetable and production method thereof |
| 02/06/2013 | CN102907641A Method for fermenting and pickling crispy and fresh pepper |
| 02/06/2013 | CN102907640A Pickling method of garlic sprouts |
| 02/06/2013 | CN102907639A Preparation method of potato sesame balls |
| 02/06/2013 | CN102907638A Dried almond and potato powder |
| 02/06/2013 | CN102907637A Dried purple sweet potato and potato powder |
| 02/06/2013 | CN102907636A Sesame and potato powder |
| 02/06/2013 | CN102907635A Canned yam and water chestnut cake |
| 02/06/2013 | CN102907634A Processing method of instant seasoning lotus root |
| 02/06/2013 | CN102907633A Konjac food with pickled peppers and preparation method thereof |
| 02/06/2013 | CN102907632A Preparation method of fruit and vegetable freeze-dried fresh food for infants |
| 02/06/2013 | CN102907631A Spicy mushroom can |
| 02/06/2013 | CN102907630A Vitamin chewable tablets with single roxburgh rose fruit |
| 02/06/2013 | CN102907629A Formula and preparation process of tea bamboo shoot shreds |
| 02/06/2013 | CN102907628A Method for detoxifying jatropha curcas cakes |
| 02/06/2013 | CN102907627A Preparation technique and application of non-odor soybean |
| 02/06/2013 | CN102907626A Making method for dehydration tempeh |
| 02/06/2013 | CN102907625A Making method of hair-stimulating salted black bean |
| 02/06/2013 | CN102907624A Preparation method of orange peel sauced beans |
| 02/06/2013 | CN102907623A Pudding powder for losing weight and preparation method thereof |
| 02/06/2013 | CN102907622A Edible particle and preparation method thereof |
| 02/06/2013 | CN102907621A Production process for wheat germ powder |
| 02/06/2013 | CN102907620A Black five-rice porridge and producing method for canned black five-rice porridge |
| 02/06/2013 | CN102907619A Preparation method of barley and red date porridge |
| 02/06/2013 | CN102907618A Compound health millet and preparation method thereof |
| 02/06/2013 | CN102907617A Fragrant and sweet glutinous cake |
| 02/06/2013 | CN102907616A Preparation method of frozen noodles containing pre-gelatinized hydroxylpropyl starch |
| 02/06/2013 | CN102907615A Making method of braised chicken soup noodles |
| 02/06/2013 | CN102907614A Production process of health-care noodles containing banana resistant starch |
| 02/06/2013 | CN102907613A Multigrain formulation noodle and preparation method thereof |
| 02/06/2013 | CN102907612A Preparation method for compound microorganism fermented maize gruel |
| 02/06/2013 | CN102907611A Production process of health edible starch |
| 02/06/2013 | CN102907610A Edema removing gruel |
| 02/06/2013 | CN102907609A Western eight-treasure rice pudding |
| 02/06/2013 | CN102907608A 健康早餐粉 Healthy breakfast meal |
| 02/06/2013 | CN102907607A Preparation method for sheep pancreas and stragalus root porridge |
| 02/06/2013 | CN102907606A Beta-glucan composition and application thereof |
| 02/06/2013 | CN102907605A Improved health-care xylitol |
| 02/06/2013 | CN102907604A Health-care product having effects of reducing blood sugar and pressure, losing weight, relaxing bowels, maintaining beauty and resisting fatigue and production process thereof |
| 02/06/2013 | CN102907603A Composite micro-capsule powder containing badam extractive and preparation method of composite micro-capsule powder |
| 02/06/2013 | CN102907602A Making method of glutinous rice cake with sesame |
| 02/06/2013 | CN102907601A Making method of sesame nutrition powder with multiflower knotweed root |
| 02/06/2013 | CN102907600A Absolute healthy glutinous rice wine powder |
| 02/06/2013 | CN102907599A Making method of five-bean healthy porridge |
| 02/06/2013 | CN102907598A Low-sugar honey pomelo jam and preparation method thereof |
| 02/06/2013 | CN102907597A 香蕉果酱粉 Banana Jam powder |
| 02/06/2013 | CN102907596A Purple sweet potato jelly powder |
| 02/06/2013 | CN102907595A Grapefruit peel jelly and preparation method thereof |
| 02/06/2013 | CN102907594A Chocolate jelly powder |
| 02/06/2013 | CN102907593A Cooked food jelly and preparation method thereof |
| 02/06/2013 | CN102907592A Pomelo fruit paste and preparation method thereof |
| 02/06/2013 | CN102907591A Protein and starch-calcium gelled food additive and method for improving meat texture properties |
| 02/06/2013 | CN102907590A Debitterizing method of pomelo peels |
| 02/06/2013 | CN102907589A Multistage variable temperature drying technique for Choerospondias cake food |
| 02/06/2013 | CN102907588A Multi-stage variable temperature drying process of wild green plum cake and navel orange cake |
| 02/06/2013 | CN102907521A Healthy tea and preparation method thereof |
| 02/06/2013 | CN102907520A Green tea health care product for treating insomnia and preparation method thereof |
| 02/06/2013 | CN102488129B Alum-free starch sheet jelly and its production method |
| 02/06/2013 | CN102406664B Method for producing deer skin collagen |
| 02/06/2013 | CN102406097B Novel electromagnetic heating food frying device |
| 02/06/2013 | CN102406096B Novel electromagnetic heated food processing device |
| 02/06/2013 | CN102342474B Corn-nut essence and preparation method thereof |
| 02/06/2013 | CN102342409B Method for preparing intelligence-improving burdock crisps |
| 02/06/2013 | CN102318821B Special meal nutritional food applicable to males preparing childbearing |
| 02/06/2013 | CN102273710B Health-care drink for enriching blood |
| 02/06/2013 | CN102273685B Pomegranate health beverage for both gargling and eating and manufacturing method thereof |
| 02/06/2013 | CN102266049B Buckwheat and mung bean composite nutrient powder, and preparation method thereof |
| 02/06/2013 | CN102258099B Camellia sinensisvar assamica Pu'er tea theabrownin and application thereof |
| 02/06/2013 | CN102246988B Preparation method of composite mushroom functional beverage with sweet osmanthus flower flavor |
| 02/06/2013 | CN102210717B Compositions comprising Lactobacillus plantarum strains in combination with tannin and new Lactobacillus plantarum strains |
| 02/06/2013 | CN102204678B Instant cubilose powder with efficacy of immunity enhancement and preparation method thereof |
| 02/06/2013 | CN102187995B Chili sauce made from pickled vegetable processing remainders |
| 02/06/2013 | CN102178278B Processing technology of cow milk fish porridge |
| 02/06/2013 | CN102178223B Ginkgo-onion capsule |
| 02/06/2013 | CN102146363B Novel glucanase, and coding gene and application thereof |
| 02/06/2013 | CN102138682B Fried white tea-melon seeds and processing method thereof |
| 02/06/2013 | CN102132920B Potassium enriched rhodomyrtus tomentosa hassk beverage and preparation method thereof |
| 02/06/2013 | CN102132803B Selenium-enriched pearl milk tea beverage and preparation method thereof |
| 02/06/2013 | CN102113677B Preparation method of pickled pepper type poultry product |
| 02/06/2013 | CN102090593B Saline peppers and preparation method thereof |
| 02/06/2013 | CN102028128B Biological detoxicant of fusarium toxin zearalenone toxin and application thereof to detoxification of feed |
| 02/06/2013 | CN101978902B Sea cucumber juice remelting instant stew and preparation method thereof |
| 02/06/2013 | CN101978890B Convenient bird's nest raw juice remelted stew and preparation method thereof |
| 02/06/2013 | CN101965942B Highland barley self-leavening flour |
| 02/06/2013 | CN101797031B Production method of potato flour and vermicelli |
| 02/06/2013 | CN101731689B Selenium-rich beverage and manufacturing method thereof and manufacturing method of composite sodium selenite solvent |
| 02/06/2013 | CN101664216B Cola capable of enhancing organism immunity, lowering blood lipid, moisturizing lung and relieving uneasiness |
| 02/06/2013 | CN101658261B Mushroom series dried noodle |
| 02/06/2013 | CN101632832B Component for reducing body fat formation and application thereof |
| 02/06/2013 | CN101627820B Sauce allotting system of sauce allotting machine |
| 02/06/2013 | CN101547614B Calorie reduced beverages employing a blend of neotame and acesulfame-k |
| 02/06/2013 | CN101461529B Health-care food for nourishing face, moistening skin and eliminating spot |
| 02/06/2013 | CN101361864B Natural cordyceps sinensis oil |
| 02/06/2013 | CN101336689B Caiguosu food and production method thereof |
| 02/06/2013 | CN101073403B Packaging products, film and method for improving and keeping meat color desired for person |
| 02/05/2013 | US8367909 Plants and seeds of hybrid corn variety CH460162 |
| 02/05/2013 | US8367908 Plants and seeds of hybrid corn variety CH847610 |