A23L 1 - Foods or foodstuffs; Their preparation or treatment

Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449)
12/2013
12/11/2013	CN102657303B Sugar alcohol rock candy and preparation method
12/11/2013	CN102652564B Preparing method of kidney-tonifying qi-benefiting seasoned duck
12/11/2013	CN102652563B Deep-seawater containing health-care drinking liquid and preparation method thereof
12/11/2013	CN102631409B Health-care medicine formula with functions of enhancing immunity, alleviating physical fatigue and resisting tumor
12/11/2013	CN102626425B Cordyceps sinensis powder soft capsule and preparation method thereof
12/11/2013	CN102599609B Healthcare sophora flower effervescent preparation
12/11/2013	CN102599512B Sea buckthorn nutrition powder and preparation method thereof
12/11/2013	CN102551108B High-calcium fish ball and manufacture method thereof
12/11/2013	CN102533588B Lactobacillus brevis for producing extracellular exopolysaccharide and application thereof
12/11/2013	CN102532210B Glycoside ester compound and preparation method and application thereof
12/11/2013	CN102526479B Health-care medicine formula with functions of enhancing immunity and lowering blood sugar
12/11/2013	CN102524645B Method for extracting pearl foetal sac liquid from pearl foetal sac of mother pearl shellfish, product and application of product
12/11/2013	CN102516213B Sesquiterpene compound and preparation method and application thereof
12/11/2013	CN102499360B Natural apple essence and preparation method thereof
12/11/2013	CN102488284B Honeysuckle drink and preparation method thereof
12/11/2013	CN102485051B Pumpkin seed kernel production line and continuous production method of pumpkin seed kernels
12/11/2013	CN102448993B Process for the manufacture of oxidized starch, oxidized starch and its use
12/11/2013	CN102370200B Apostichopus japonicus capsule and preparation method thereof
12/11/2013	CN102342451B Vegetable seasoning machine
12/11/2013	CN102258206B Processing method of abalone
12/11/2013	CN102077955B Soluble konjac dietary fiber tablets and preparation method thereof
12/11/2013	CN101965136B Induced viscosity nutritional emulsions comprising a carbohydrate-surfactant complex
12/11/2013	CN101850081B Traditional Chinese medicine composition capable of facilitating digestion and preparation method thereof
12/11/2013	CN101731369B Health-care doublet edible oil and healthy doublet edible oil
12/11/2013	CN101677614B 调味组合物 Flavoring compositions
12/11/2013	CN101675806B Combined capsule for adults
12/11/2013	CN101675805B Combined capsule for middle-aged and elderly people
12/11/2013	CN101675804B Juvenile ABC ODAC composite capsule best nutritional supplement
12/11/2013	CN101675803B Composite medical granule for children
12/11/2013	CN101636408B 肽 Peptide
12/11/2013	CN101631803B Carotenoid compositions containing modified gum acacia
12/10/2013	US8604291 Soybean cultivar S110139
12/10/2013	US8603981 Use of glutamate, glutamate derivatives or metabolites, glutamate analogues or mixtures thereof for the manufacture of a composition for the treatment of osteoporosis
12/10/2013	US8603568 Hydrolyzed lecithin product to improve digestibility
12/10/2013	US8603567 Method of manufacturing plant finished product
12/10/2013	US8603563 Methods for coffee cherry products
12/10/2013	US8603560 Milk protein isolate and process for its preparation
12/10/2013	US8603559 Stable whippable and whipped food products
12/10/2013	US8603555 Methods for quantifying the complete nutritional value of a standard equivalent unit of the nutritional value of one serving of fruits and vegetables (SFV)and for fortifying a base food to contain same for human consumption
12/10/2013	US8603552 Method for producing foods from culture of Bacillus natto
12/10/2013	US8603546 Herbal supplement for increased muscle strength and endurance for athletes
12/10/2013	US8603544 Calcium carbonate granulation
12/10/2013	US8603522 Nutritional supplement to treat macular degeneration
12/10/2013	US8603461 Probiotic composition suitable for animals
12/10/2013	CA2601917C Oligosaccharide mixture
12/10/2013	CA2600670C Extruded solid product for use in foodstuffs
12/10/2013	CA2578958C Acetylated starch or starch succinate for treatment of obesity or diabetes
12/10/2013	CA2568717C Steam agglomeration of polyols
12/10/2013	CA2537890C Fermentation and culture method using pantoea agglomerans, and fermentedwheat extract and composition containing the fermented wheat extract
12/10/2013	CA2489250C Composition comprising viscous fibers and viscosity-lowering proteins
12/10/2013	CA2489084C A process for decreasing environmental pollutants in an oil or a fat, a volatile environmental pollutants decreasing working fluid, a health supplement, and an animal feed product
12/05/2013	WO2013181524A2 Baked coatings and methods for applying to food products
12/05/2013	WO2013180876A1 Natural clouding system for beverage applications
12/05/2013	WO2013180820A1 Suppressed-pop popcorn
12/05/2013	WO2013180585A1 Nanoproduct comprising lactobacillus reuteri dan080 useful in prophylaxis and medicine, both human and veterinary and medical use of the same
12/05/2013	WO2013180550A1 Brown rice processor for home use
12/05/2013	WO2013180256A1 Method for producing detoxified liver
12/05/2013	WO2013179499A1 Method for producing macerated foods
12/05/2013	WO2013179421A1 Sesame-containing acidic liquid condiment
12/05/2013	WO2013179378A1 Container-packed cut vegetables
12/05/2013	WO2013179290A1 Insulin-containing infant formula
12/05/2013	WO2013179206A1 Mineral supplementation of beverages
12/05/2013	WO2013178945A1 Method for preparing a mixture including seeds of a plant of the theobroma genus
12/05/2013	WO2013178937A2 Method for continuously enriching an oil produced by microalgae with ethyl esters of dha
12/05/2013	WO2013178936A2 Method for continuously enriching an oil produced by microalgae with ethyl esters of dha
12/05/2013	WO2013178638A1 Compositions
12/05/2013	WO2013178592A1 Composition, method and use for improving the quality of fish products
12/05/2013	WO2013148965A3 N-acyl-amino acid derivatives as food flavouring compounds
12/05/2013	WO2013144267A3 Improvement of musculoskeletal health by nutrition and exercise
12/05/2013	WO2013140382A3 Fruit juice powder μiχ and process for making the same
12/05/2013	WO2012086087A9 Device for manufacturing packaged boiled noodles and method for manufacturing packaged boiled noodles
12/05/2013	US20130326722 Soybean variety a1035362
12/05/2013	US20130326721 Soybean variety a1036056
12/05/2013	US20130326719 Soybean variety a1037420
12/05/2013	US20130326718 Soybean variety a1037405
12/05/2013	US20130326717 Soybean variety a1037391
12/05/2013	US20130326716 Soybean variety a1037390
12/05/2013	US20130326715 Soybean variety a1036609
12/05/2013	US20130326714 Soybean variety a1036466
12/05/2013	US20130326713 Soybean variety a1036465
12/05/2013	US20130326712 Soybean variety a1036387
12/05/2013	US20130326711 Soybean variety a1036386
12/05/2013	US20130326710 Soybean variety a1036377
12/05/2013	US20130326709 Soybean variety a1036372
12/05/2013	US20130326708 Soybean variety a1036326
12/05/2013	US20130326707 Soybean variety a1036320
12/05/2013	US20130326706 Soybean variety a1035431
12/05/2013	US20130326705 Soybean variety a1035428
12/05/2013	US20130326704 Soybean variety a1035378
12/05/2013	US20130326703 Soybean variety a1035373
12/05/2013	US20130326702 Soybean variety a1035368
12/05/2013	US20130326701 Soybean variety a1035365
12/05/2013	US20130326700 Soybean variety a1035361
12/05/2013	US20130326699 Soybean variety a1035334
12/05/2013	US20130326698 Soybean variety a1035315
12/05/2013	US20130326697 Soybean variety a1026266
12/05/2013	US20130326696 Soybean variety a1026244
12/05/2013	US20130326695 Soybean variety s110159
12/05/2013	US20130326694 Soybean variety s110158
12/05/2013	US20130326693 Soybean variety a1035304

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