| Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449) |
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| 12/18/2013 | CN103445167A Rice cake |
| 12/18/2013 | CN103445166A Black chicken oral liquid capable of supplementing qi and tonifying liver |
| 12/18/2013 | CN103445165A Product and product composition for improving sub-health status |
| 12/18/2013 | CN103445164A Spawn food and preparation method thereof |
| 12/18/2013 | CN103445163A Chick embryo nutrient and preparation method thereof |
| 12/18/2013 | CN103445162A Pyruvoyl lauroyl glyceride and preparation method thereof |
| 12/18/2013 | CN103445161A Preparation method of delivery-aiding physical ability health-care beverage |
| 12/18/2013 | CN103445160A Method for preparing ginseng pulp through enzymolysis of pectinase and ginseng pulp |
| 12/18/2013 | CN103445159A Enzymatic preparation method of all-component ginseng juice |
| 12/18/2013 | CN103445158A Enzymolysis method of protease in preparation of ginseng pulp |
| 12/18/2013 | CN103445157A Clarification method of ultrafiltration enzyme in preparation of ginseng juice |
| 12/18/2013 | CN103445156A Compound brain oral liquid of rhodiola rosea and walnut |
| 12/18/2013 | CN103445155A Compound gynostemma pentaphylla immunity regulating oral liquid |
| 12/18/2013 | CN103445154A Compound ox bone oral liquid for muscles and bones |
| 12/18/2013 | CN103445153A Cough-relieving and lung-moistening folium eriobotryae oral liquid |
| 12/18/2013 | CN103445152A Radish juice processing method |
| 12/18/2013 | CN103445151A 北虫草口服液及其制备方法 Cordyceps Oral and its preparation method |
| 12/18/2013 | CN103445150A Combined body internal environment balancing agent |
| 12/18/2013 | CN103445149A Production method of almond and black sesame paste |
| 12/18/2013 | CN103445148A Composition capable of improving memory and preparation method of composition |
| 12/18/2013 | CN103445147A Preparation containing glycyrrhizae extractum powder |
| 12/18/2013 | CN103445146A Health food having function of adjusting blood lipid |
| 12/18/2013 | CN103445145A Traditional Chinese medicine particles |
| 12/18/2013 | CN103445144A Protein tablet capable of tonifying qi, nourishing blood, and beautifying features |
| 12/18/2013 | CN103445143A Preparation method of summer-heat relieving and moisture removing congee |
| 12/18/2013 | CN103445142A Production method for forming mushrooms |
| 12/18/2013 | CN103445141A Lotus nut starch for protecting liver |
| 12/18/2013 | CN103445140A Auricularia polytricha antioxidant additive and preparation method thereof |
| 12/18/2013 | CN103445139A Cordyceps sinensis fungi powder soup package and preparation method thereof |
| 12/18/2013 | CN103445138A Cordyceps sinensis fungi powder tablet or capsule and preparation method thereof |
| 12/18/2013 | CN103445137A Production technology of rose paste |
| 12/18/2013 | CN103445136A Preparation method for soybean sauce residue and chili paste |
| 12/18/2013 | CN103445135A Melon seed powder tomato sauce |
| 12/18/2013 | CN103445134A Mushroom sauce production process |
| 12/18/2013 | CN103445133A Soy sauce distribution machine for producing soy sauce and soy sauce distribution method thereof |
| 12/18/2013 | CN103445132A Production method of powdered sauce |
| 12/18/2013 | CN103445131A Fermented nori sauce and preparation method thereof |
| 12/18/2013 | CN103445130A Kidney-tonifying type sweet egg marinated sauce packet |
| 12/18/2013 | CN103445129A Spice for stewing ducks |
| 12/18/2013 | CN103445128A Vegetarian seasoning |
| 12/18/2013 | CN103445127A Condiment sauce and manufacturing method thereof |
| 12/18/2013 | CN103445126A Cold dish seasoning and preparation method thereof |
| 12/18/2013 | CN103445125A Rock candy garlic pickling method |
| 12/18/2013 | CN103445124A Method for producing sour bamboo shoots by virtue of multi-strain mixed fermentation |
| 12/18/2013 | CN103445123A Salted vegetable manufacturing method |
| 12/18/2013 | CN103445122A Processing method for dried sweet potatoes |
| 12/18/2013 | CN103445121A Sea sedge and purple sweet potato chips and preparation method thereof |
| 12/18/2013 | CN103445120A Goat milk flavored white potato chips and preparation method thereof |
| 12/18/2013 | CN103445119A Colored potato nourishment and preparation method thereof |
| 12/18/2013 | CN103445118A Multifunctional sweet potato powder machine |
| 12/18/2013 | CN103445117A Healthcare radix puerariae nutrition powder capable of preventing alcoholic liver injury |
| 12/18/2013 | CN103445116A Healthcare radix puerariae nutrition powder with blood fat regulating effect |
| 12/18/2013 | CN103445115A Kudzu root health-care nutrient powder with function of improving alimentary anemia |
| 12/18/2013 | CN103445114A Lotus root starch oatmeal and manufacturing method thereof |
| 12/18/2013 | CN103445113A Production method of tomato powder |
| 12/18/2013 | CN103445112A Preparation method of ultra-fine shaddock peel powder |
| 12/18/2013 | CN103445111A Processing method for dried carrots |
| 12/18/2013 | CN103445110A Processing method of wild peach can |
| 12/18/2013 | CN103445109A Processing method for dried mulberry |
| 12/18/2013 | CN103445108A Kiwi fruit piece and preparation method thereof |
| 12/18/2013 | CN103445107A Formula and production method of health-care wild vegetable |
| 12/18/2013 | CN103445106A Processing method of bamboo shoots |
| 12/18/2013 | CN103445105A 黑大蒜咀嚼片及其制备方法 Black garlic chewable tablets and its preparation method |
| 12/18/2013 | CN103445104A Black garlic capsules and preparation method thereof |
| 12/18/2013 | CN103445103A Healthcare chickpea nutrition powder with anti-fatigue effect |
| 12/18/2013 | CN103445102A Coarse grain porridge powder eaten in winter and preparation method of powder |
| 12/18/2013 | CN103445101A Oat pea vermicelli |
| 12/18/2013 | CN103445100A Walnut and soybean vermicelli |
| 12/18/2013 | CN103445099A Mushroom sauce soybeans |
| 12/18/2013 | CN103445098A Coarse cereal soybean meal |
| 12/18/2013 | CN103445097A Pumpkin and soybean vermicelli |
| 12/18/2013 | CN103445096A Appetizing soybean meal |
| 12/18/2013 | CN103445095A Mushroom soybean vermicelli |
| 12/18/2013 | CN103445094A Fruit flavored soybean flour |
| 12/18/2013 | CN103445093A Tomato sauce soybean can |
| 12/18/2013 | CN103445092A Porphyra soybean meal |
| 12/18/2013 | CN103445091A Antianemic donkey-hide gelatin soybean vermicelli |
| 12/18/2013 | CN103445090A Production method of rice products rich in gamma-aminobutyric acid and products |
| 12/18/2013 | CN103445089A Chilli strip automatic production line |
| 12/18/2013 | CN103445088A Puffed corn and preparation method thereof |
| 12/18/2013 | CN103445087A Chuanminshen violaceum vermicelli and preparation method thereof |
| 12/18/2013 | CN103445086A Coarse food grain cake with functions of invigorating stomach and helping digestion and production method of coarse food grain cake |
| 12/18/2013 | CN103445085A Tea vinegar corn and preparation method thereof |
| 12/18/2013 | CN103445084A Corn with tea flavor and preparation method thereof |
| 12/18/2013 | CN103445083A Gorgon fruit oatmeal and preparation method thereof |
| 12/18/2013 | CN103445082A Compound fresh-keeping tartary buckwheat noodles and preparation method thereof |
| 12/18/2013 | CN103445081A Non-fried sweet buckwheat instant noodles and production method thereof |
| 12/18/2013 | CN103445080A Noodle with taste of stewed duck in beer |
| 12/18/2013 | CN103445079A Braised eggplant noodle |
| 12/18/2013 | CN103445078A Sea sedge flour |
| 12/18/2013 | CN103445077A Green tea buckwheat fine dried noodles and preparing method thereof |
| 12/18/2013 | CN103445076A Preparation method for Chinese parsley, welsh-onion stalk and ginger fine dried noodles |
| 12/18/2013 | CN103445075A Preparation method for fresh Chinese yam fine dried noodles |
| 12/18/2013 | CN103445074A Preparation method of plantain herb fine dried noodles |
| 12/18/2013 | CN103445073A Preparation method for dendrobium devoninum paxt noodles |
| 12/18/2013 | CN103445072A Green tea ultramicro-powder added healthcare color-protected noodles and preparation method thereof |
| 12/18/2013 | CN103445071A Pumpkin leaf healthcare noodles and processing method thereof |
| 12/18/2013 | CN103445070A Ormosia noodle containing red date |
| 12/18/2013 | CN103445069A Wrinkled giant hyssop health-care noodles |
| 12/18/2013 | CN103445068A Preparation method of barley extract fermented by lactobacillus and anti-tumor effect of barley extract fermented by lactobacillus |