| Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449) |
|---|
| 07/31/2008 | CA2676330A1 Method for reducing acrylamide formation in thermally processed foods |
| 07/31/2008 | CA2676251A1 Microwavable food product and a susceptor therefor |
| 07/31/2008 | CA2676220A1 Method of producing purified rebaudioside a compositions using solvent/antisolvent crystallization |
| 07/31/2008 | CA2676208A1 Compound, a1 adrenergic receptor antagonist agent, and composition |
| 07/31/2008 | CA2675970A1 Method for production of dry yeast containing s-adenosyl-l-methionine and having excellent storage stability, product produced by the method, and molded composition of the dry yeast |
| 07/31/2008 | CA2675553A1 Genetically modified plants which synthesize a low amylose starch with increased swelling power |
| 07/31/2008 | CA2675516A1 Reducing acrylamide formation in thermally processed foods |
| 07/31/2008 | CA2675101A1 Method for production of rapeseed meal |
| 07/31/2008 | CA2674923A1 Mousse |
| 07/31/2008 | CA2674867A1 Hydrated fat compositions and dough articles |
| 07/30/2008 | EP1950303A1 Genetically modified plants which synthesise a starch with low amylase content and higher swelling ability |
| 07/30/2008 | EP1949802A1 Enriched foodstuff and process for enriching the foodstuff |
| 07/30/2008 | EP1949801A1 Nutritious and regenerative drink |
| 07/30/2008 | EP1949800A1 Method of producing gaba-containing fermented product |
| 07/30/2008 | EP1949799A2 Salts of mineral nutrients stabilized with amino acids and/or ammonium salts, products and food supplements that contain them and methods for obtaining same |
| 07/30/2008 | EP1949798A1 Liquid seasoning |
| 07/30/2008 | EP1949797A1 A bean processing device and a method for using the same |
| 07/30/2008 | EP1949796A1 Mousse |
| 07/30/2008 | EP1949795A1 Seasoning |
| 07/30/2008 | EP1949793A2 Method for manufacturing a snack, a snack, and food like a snack |
| 07/30/2008 | EP1949792A2 The healthy and functional foods for the obesity patients using purple-colored potato |
| 07/30/2008 | EP1948201A1 Pharmaceutical compositions comprising polymeric binders with non-hydrolysable covalent bonds and their use in treating celiac disease |
| 07/30/2008 | EP1947964A1 Nutritional beverage |
| 07/30/2008 | EP1947962A1 Edible product containing ginseng polysaccharides and beneficial bacteria |
| 07/30/2008 | EP1947961A1 Food emulsion for use in bars, fillings, coatings and spreads and process of preparation |
| 07/30/2008 | EP1947960A2 Hyperphosphatemia in domestic animals: compositions and methods of treatment |
| 07/30/2008 | EP1947951A1 Bread improver comprising emulsifier and stabiliser |
| 07/30/2008 | EP1915062A4 Puffed grain flake and method of preparation |
| 07/30/2008 | EP1765094B1 Hydrolysed marine protein product, process for the production thereof, and application |
| 07/30/2008 | EP1758470B1 Prebiotic preparation |
| 07/30/2008 | EP1732680B1 Coated sherical seamless filled capsules |
| 07/30/2008 | EP1713575B1 Aqueous dispersion and its use |
| 07/30/2008 | EP1679974A4 Composition and method for making high-protein and low-carbohydrate food products |
| 07/30/2008 | EP1656034B1 Rumen bypass calcium salts of trans and polyunsaturated fatty acids |
| 07/30/2008 | EP1617737B1 A method for varying the viscosity of vegetable or fruit juices |
| 07/30/2008 | EP1565547B1 Probiotic strains, a process for the selection of them, compositions thereof, and their use |
| 07/30/2008 | EP1401259B1 Delta-4 desaturase genes and uses thereof |
| 07/30/2008 | EP1238017B1 Polysaccharide pigment dispersions |
| 07/30/2008 | CN201091180Y Pressure type digesting and squeezing Chinese traditional medicine extractor |
| 07/30/2008 | CN201091179Y Food container for brewing and curing |
| 07/30/2008 | CN201091178Y Vegetable washer |
| 07/30/2008 | CN201091177Y Automatic binding wire machine for rice dumpling |
| 07/30/2008 | CN201091176Y Fine strip rice and flour food with stuffing core |
| 07/30/2008 | CN201091175Y Heating agitator |
| 07/30/2008 | CN101233231A Anti-obesity agent and anti-obesity food |
| 07/30/2008 | CN101233225A Strain of turkey tail mushroom, extract from the same, and use of the same |
| 07/30/2008 | CN101233145A Agent for amelioration of insulin resistance |
| 07/30/2008 | CN101232891A Agent for enhancing collagen production and utilization of the same |
| 07/30/2008 | CN101232822A Composition for reducing the risc of ethanol metabolism and alcohol induced neuropathy |
| 07/30/2008 | CN101232820A Direct dissolution |
| 07/30/2008 | CN101230341A Spray dried enzyme product |
| 07/30/2008 | CN101230337A Preparation of nitrite reductase and method for preparing nitrite reductase preparation |
| 07/30/2008 | CN101230318A Saccharomyces cerevisiae strain and method of use in preparation of nutrition powder thereof |
| 07/30/2008 | CN101228966A Method of separating sea backthern fruit |
| 07/30/2008 | CN101228961A Pine needle table-water |
| 07/30/2008 | CN101228960A Pumpkin healthy drink |
| 07/30/2008 | CN101228959A Method of preparing slap-up bramble beverage |
| 07/30/2008 | CN101228958A Method of extracting amylose and red-yellow pigment from medlar as accretion used for rhodiola rosea beverage |
| 07/30/2008 | CN101228957A Method of preparing low molecular active substance pill of holothurian and oyster |
| 07/30/2008 | CN101228956A Healthy lead-free preserved egg and preparing method thereof |
| 07/30/2008 | CN101228955A Savory nutritious eggs |
| 07/30/2008 | CN101228954A Method of making spicy and crispy meat slice using venison and deer glue |
| 07/30/2008 | CN101228953A Organic Se-rich lucid ganoderma healthy product and preparing method thereof |
| 07/30/2008 | CN101228952A Method of preparing flavoring garlic |
| 07/30/2008 | CN101228951A Biologic compound amylose nutrient fluid with high efficiency and preparing method thereof |
| 07/30/2008 | CN101228950A Deer bone, ginseng and antler soup and preparing method thereof |
| 07/30/2008 | CN101228949A Extraction separation method of bracken amylose |
| 07/30/2008 | CN101228948A Deep processing method of edible fungi polynary exploition and derivative products thereof |
| 07/30/2008 | CN101228947A Natural shrimp paste and preparing method thereof |
| 07/30/2008 | CN101228946A Method of preparing froggrass healthy edible plant salt |
| 07/30/2008 | CN101228945A Ginger noodle and producing method thereof |
| 07/30/2008 | CN101228944A Lipu colocasia antiquorum crisp, processing technique thereof and crisp candy made from the same |
| 07/30/2008 | CN101228943A Konjak bean vermicelli and producing method thereof |
| 07/30/2008 | CN101228942A Method of preparing banana extract |
| 07/30/2008 | CN101228941A Method of processing spicy and crispy lima bean |
| 07/30/2008 | CN101228940A Sludgeless betelnut food and producing method thereof |
| 07/30/2008 | CN101228939A Grinding type soymilk machine |
| 07/30/2008 | CN101228938A Domestic soymilk machine |
| 07/30/2008 | CN101228937A Tofu pieces and preparing method thereof |
| 07/30/2008 | CN101228936A Low calorific value bean paste and preparing method thereof |
| 07/30/2008 | CN101228935A Weight-losing and antidiabetic instant rice |
| 07/30/2008 | CN101228934A Method of Preparing quickserved mung bean porridge |
| 07/30/2008 | CN101228933A Method of preparing quickserved red bean porridge |
| 07/30/2008 | CN101228932A Nutritious cereal and producing method thereof |
| 07/30/2008 | CN101228931A Method of producing ready nutrient oatmeal using soybean-oat or soybean-maize as raw material |
| 07/30/2008 | CN101228930A Method for preparing fresh and waterish rice flour using low value rice as raw material |
| 07/30/2008 | CN101228929A Jam |
| 07/30/2008 | CN101228928A Nitrite reductase compound enzyme preparation and method of using the same to degrade nitrite in sausage |
| 07/30/2008 | CN101228927A Technique of degrading animal food cholesterol to vitamin D |
| 07/30/2008 | CN101228922A Cooling flaying method and device of legume and maize |
| 07/30/2008 | CN101228918A Method of preparing walnut polypeptide powder |
| 07/30/2008 | CN101228915A Coral calcium tablet |
| 07/30/2008 | CN101228914A Method of printing polychromatic high quality patterns on candy through pad printing and products thereof |
| 07/30/2008 | CN101228912A Lotus leaf tea beverage and preparing method thereof |
| 07/30/2008 | CN101228911A Tea for nourishing face and eliminating toxin |
| 07/30/2008 | CN101228910A Preparing process of multifunctional edible oil containing lycopene |
| 07/30/2008 | CN101228909A Multifunctional edible oil without freeradical |
| 07/30/2008 | CN101228908A Healthy edible oil without freeradical |
| 07/30/2008 | CN101228907A Preparing process of multifunctional edible oil containing lycopene |
| 07/30/2008 | CN101228903A Acidophilus milk for child and preparing method thereof |