| Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449) |
|---|
| 10/22/2008 | EP1981351A1 Cold-gelling thixotropic glaze composition |
| 10/22/2008 | EP1981349A2 Dairy composition with high-potency sweetener |
| 10/22/2008 | EP1893033B1 Method for preparing a dairy analogue |
| 10/22/2008 | EP1765097A4 Index and method of use of adapted food compositions for dysphagic persons |
| 10/22/2008 | EP1108037B1 Nucleic acid molecules which code for enzymes with fructosyltransferase activity and use thereof |
| 10/22/2008 | CN201135377Y Foodstuff processor capable of removing the function control device |
| 10/22/2008 | CN201135361Y Material reducing device and machine for making soya-bean milk with the same |
| 10/22/2008 | CN201135118Y Puffing machine cutting knife regulating mechanism |
| 10/22/2008 | CN201135116Y Gas-water mixing apparatus |
| 10/22/2008 | CN201135113Y Movable filtering net of a machine for making soya-bean milk |
| 10/22/2008 | CN201135112Y Easy to clean machine for making soya-bean milk |
| 10/22/2008 | CN201135111Y Enriched rice coating control device |
| 10/22/2008 | CN201135110Y Self-heating instant noodles |
| 10/22/2008 | CN201135109Y Corn pollen wall breaking machine |
| 10/22/2008 | CN201135107Y Gluten and starch separator |
| 10/22/2008 | CN201135100Y A haw cake slicing device |
| 10/22/2008 | CN201135091Y Rotary type corn roasting machine |
| 10/22/2008 | CN101292020A A process for the removal of sterols and other compounds from glycerol oils |
| 10/22/2008 | CN101291599A Dietary supplement energy-providing to skeletal muscles and protecting the cardio vascular tract |
| 10/22/2008 | CN101291598A Novel formulations of fat-soluble active ingredients with high bioavailability |
| 10/22/2008 | CN101291597A Dietary fiber formulation and method of administration |
| 10/22/2008 | CN101291596A Isoflavone compositions for reducing accumulation of body fat in male mammals, and methods for their use |
| 10/22/2008 | CN101291589A Isolated soy protein having high molecular weight protein fractions and low molecular weight protein fractions |
| 10/22/2008 | CN101289651A Sinkiang alkanna tinctoria cell lines and process for producing sinkiang alkanna tinctoria alkannin by cell culture |
| 10/22/2008 | CN101289647A Pedicoccus acidilacticii strain, fermentation banger and method for preparing same |
| 10/22/2008 | CN101289165A Method for preparing sodium chloride crystal without agglomeration |
| 10/22/2008 | CN101288683A Application of roselle for preparing health product for promoting lead-eliminating effect |
| 10/22/2008 | CN101288680A Preparation method of instant tuckahoe granule |
| 10/22/2008 | CN101288678A Production method of pearl powder |
| 10/22/2008 | CN101288639A Method for purifying pearl hydrolysate using hyperfiltration and nanofiltration |
| 10/22/2008 | CN101288497A Red date facial-nourishing dew |
| 10/22/2008 | CN101288496A Health-care composite beverage |
| 10/22/2008 | CN101288495A Raspberry fruit vinegar beverage and preparing process thereof |
| 10/22/2008 | CN101288494A Honey beverage and production method thereof |
| 10/22/2008 | CN101288493A Kiwifruit whole fruit protoplasm and production method thereof |
| 10/22/2008 | CN101288492A Instant spicy soup |
| 10/22/2008 | CN101288491A Processing technique of spicy shrimp |
| 10/22/2008 | CN101288490A Production method of dried fish |
| 10/22/2008 | CN101288489A Preparation method of poultry egg food with nourishing function |
| 10/22/2008 | CN101288488A Preparation method of pigeon meat food with nourishing function |
| 10/22/2008 | CN101288487A Production method of barbecuing ice frozen chicken by weaving vanilla bag |
| 10/22/2008 | CN101288486A Functional food additive use of 24-methylene cycloartenyl ferulate |
| 10/22/2008 | CN101288485A Honeysuckle health-care beverage |
| 10/22/2008 | CN101288484A Ginkgo leaves health-care beverage |
| 10/22/2008 | CN101288483A Preparation method of ginger and jujube granule |
| 10/22/2008 | CN101288482A Pearl safflower capsules |
| 10/22/2008 | CN101288481A Snow-frog peptide series capsules produced by combining natural nutrient additive and velvet |
| 10/22/2008 | CN101288480A Production method of dried vanilla areca |
| 10/22/2008 | CN101288479A Loquat leaf lozenge |
| 10/22/2008 | CN101288478A Nutrient capable of enhancing resistance and preparation method thereof |
| 10/22/2008 | CN101288477A Red date clear beverage |
| 10/22/2008 | CN101288476A Processing technique of fried codonopsis lanceolata at vacuum and low temperature |
| 10/22/2008 | CN101288475A Production method of flavor panax ginseng |
| 10/22/2008 | CN101288474A Mushroom liquor |
| 10/22/2008 | CN101288473A Buthus martensi karsch beauty treatment health-care liquor and extraction method |
| 10/22/2008 | CN101288472A Preparation method of Buthus martensi karsch beauty treatment health-care wine |
| 10/22/2008 | CN101288471A Buthus martensi karsch beauty treatment health-care wine |
| 10/22/2008 | CN101288470A Health-care beverage for strengthening immunity and preparation method thereof |
| 10/22/2008 | CN101288469A Add health natural beverage for young person and children |
| 10/22/2008 | CN101288468A Method of sequential extraction of biological activity component from jujube |
| 10/22/2008 | CN101288467A Novel mushroom biscuit |
| 10/22/2008 | CN101288466A Sandwiched mushroom biscuit and preparation method thereof |
| 10/22/2008 | CN101288465A Mushroom oral liquid |
| 10/22/2008 | CN101288464A Instant nutrient meshed vegetable mushroom and preparation method thereof |
| 10/22/2008 | CN101288463A Mushroom cake-shaped food and preparation method thereof |
| 10/22/2008 | CN101288462A Mushroom intellective leisure food |
| 10/22/2008 | CN101288461A Mushroom food |
| 10/22/2008 | CN101288460A Mushroom puff |
| 10/22/2008 | CN101288459A Chicken meat essence |
| 10/22/2008 | CN101288458A Processing method of black pepper |
| 10/22/2008 | CN101288457A Instant mushroom floss soup |
| 10/22/2008 | CN101288456A Seasoning for roasting wing and roasted wing producing method |
| 10/22/2008 | CN101288455A Preparation method of vermicelli |
| 10/22/2008 | CN101288454A Sandwich sweet potato baking technique |
| 10/22/2008 | CN101288453A New technique for producing vermicelli |
| 10/22/2008 | CN101288452A Preparation technique of pure complete banana power |
| 10/22/2008 | CN101288451A Flavour instant food produced by yin red pepper and preparation method thereof |
| 10/22/2008 | CN101288450A Preparation method of instant mung bean soup powder |
| 10/22/2008 | CN101288449A Preparation method of instant bean curd powder |
| 10/22/2008 | CN101288448A Processing method of rice with fruity flavour |
| 10/22/2008 | CN101288447A Preparation method of powdery full cream wheat germ powder and application thereof in food |
| 10/22/2008 | CN101288446A Processing method of coarse grain non-fried instant noodle |
| 10/22/2008 | CN101288445A Pure corn instant gruel |
| 10/22/2008 | CN101288444A Combined gel fruit jelly and preparation method thereof |
| 10/22/2008 | CN101288443A Water melon jam and production method thereof |
| 10/22/2008 | CN101288442A White fungus fruit jelly and uses thereof |
| 10/22/2008 | CN101288436A Method for prepairing insect albumen powder from sterile maggot and application thereof |
| 10/22/2008 | CN101288433A Mushroom chocolate foodstuffs |
| 10/22/2008 | CN101288432A Patrinia villosa tea and preparation method thereof |
| 10/22/2008 | CN101288431A Nourishing stomach wheat germ tea |
| 10/22/2008 | CN101288430A Tartary buckwheat green tea and producing method thereof |
| 10/22/2008 | CN101288429A Xinhui tangerine peel pu'er tea preparation method |
| 10/22/2008 | CN101288424A Lotus leaf instant milky tea |
| 10/22/2008 | CN101288415A Mushroom stem biscuit |
| 10/22/2008 | CN101288414A Flour rich in meal fiber and preparation method and application thereof |
| 10/22/2008 | CN100427141C Composition of SOD and animal medicine or its extractives, and its prepn. method |
| 10/22/2008 | CN100427112C Mulberry, mulberry juice and mulberry active extract possessing blood pressure lowering action, its preparation method and use |
| 10/22/2008 | CN100427104C Method for extracting fat compound from pollen |
| 10/22/2008 | CN100426995C Natrition powder product using fish and wheat germ as main raw material and preparing method |
| 10/22/2008 | CN100426994C Boiled rice dumpling of sea cucumber |