| Patents for A23J 3 - Working-up of proteins for foodstuffs (9,719) |
|---|
| 02/14/1994 | CA2103635A1 Aqueous dispersions of zein and preparations thereof |
| 02/13/1994 | CA2098218A1 Dewatering gluten with nonionic surfactants |
| 02/09/1994 | EP0581880A1 Process for making whey-derived fat substitute product and products thereof |
| 02/09/1994 | EP0581814A1 Gel products and a process for making them. |
| 02/04/1994 | EP0593613A4 Gelled food products containing microparticulate suspensions. |
| 02/02/1994 | EP0580694A1 Production of phosphopeptides from casein |
| 02/01/1994 | US5283322 Dewatering gluten with nonionic surfactants |
| 01/20/1994 | WO1994001003A1 Method for production of a meat hydrolyzate and a use of the meat hydrolyzate |
| 01/20/1994 | WO1994001001A1 A microencapsulated oil or fat product |
| 01/20/1994 | WO1994001000A1 Use of stabilized milk-protein powder in the production of process cheese and cheese preparations, and methods of manufacturing such products |
| 01/19/1994 | EP0420979B1 Lipid metabolism improving agent and method of its use |
| 01/19/1994 | CN1080817A Process for removal of residual cyclodextrin |
| 01/13/1994 | DE4222875A1 Stabilisierte Proteinpulver, Verfahren zu ihrer Herstellung und ihre Verwendung zur Herstellung von Schmelzkäse und Käsezubereitungen Stabilized protein powders, a process for their preparation and their use for the production of processed cheese and cheese preparations |
| 01/12/1994 | EP0578572A1 Process for the enzymatic preparation of hydrolysates from proteinaceous materials |
| 01/12/1994 | EP0578289A1 Food analog from soybeans and process of making the same |
| 01/12/1994 | EP0434760B1 Hydrophobic protein microparticles and preparation thereof |
| 01/11/1994 | US5278288 Contacting milk raw materials containing the glycomacropeptide with cation exchanger to adsorb a fraction of the material, collecting a nonadsorbed fraction, concentrating and desalting the fraction |
| 01/05/1994 | CN1080127A Enzymatic protein process and product |
| 12/29/1993 | EP0575452A1 Method for production of a vegetable protein hydrolyzate |
| 12/29/1993 | EP0575443A1 Pea protein hydrolyzate, method for production thereof and use thereof. |
| 12/28/1993 | US5274079 Solid or liquid particles; water-dispersible |
| 12/28/1993 | US5273773 Protein partial degradation products |
| 12/23/1993 | WO1993025086A1 Partly denaturized whey-protein product |
| 12/23/1993 | WO1993025083A1 Microgranular protein opacifying material |
| 12/23/1993 | CA2137913A1 Partly denaturized whey-protein product |
| 12/22/1993 | EP0575121A1 Treatment of food products and by-products |
| 12/21/1993 | US5271948 Method for preparing collagen encased sausage products |
| 12/17/1993 | CA2097864A1 Treatment of food products and by-products |
| 12/16/1993 | DE4313014A1 Teildenaturiertes Molkenproteinprodukt Partially denatured whey protein product |
| 12/14/1993 | US5270450 Soy protein isolates |
| 12/14/1993 | CA1325133C Method for preparation of tastable matters consisting mainly of low molecular weight peptides |
| 12/09/1993 | WO1993024022A1 Process for removal of residual cyclodextrin |
| 12/09/1993 | WO1993024020A1 Method for production of a whey protein hydrolyzate and a whey protein hydrolyzate |
| 12/09/1993 | CA2136013A1 Process for removal of residual cyclodextrin |
| 12/08/1993 | EP0572987A2 Enzyme preparation and process for producing bound-formed food |
| 12/08/1993 | CN1079121A Process for manufacturing instant tea with donkey-hide gelatin and equipment therefor |
| 12/01/1993 | EP0572139A2 Enzymatic protein process and product |
| 12/01/1993 | EP0392006B1 Method of making a free-flowing spray-dried edible powder comprising an oil |
| 11/30/1993 | US5266685 Non-bitter protein hydrolyzates |
| 11/28/1993 | CA2094570A1 Enzymatic protein process and product |
| 11/25/1993 | WO1993022930A1 Method for production of a milk like product, the milk like product, and use of the milk like product |
| 11/17/1993 | CN1078495A All-hydrolytic method for fixed composite exopeptidase and bitter-removing method thereof |
| 11/16/1993 | US5262190 High protein, shelf stable foods |
| 11/11/1993 | WO1993021937A1 Non-bitter protein hydrolyzates |
| 11/11/1993 | WO1993021784A1 Ionic complexes of ionizable emulsifiers with ionizable polypeptides and/or ionizable hydrocolloids |
| 11/11/1993 | WO1993021781A1 Method for obtaining high-quality protein products from whey |
| 11/11/1993 | CA2132211A1 Ionic complexes of ionizable emulsifiers with ionizable polypeptides and/or ionizable hydrocolloids |
| 11/11/1993 | CA2118128A1 Non-bitter protein hydrolyzates |
| 11/10/1993 | CN1078105A Soya bean tissue and its prodn. method |
| 10/27/1993 | EP0566877A2 Enzymatic hydrolysis of proteines |
| 10/20/1993 | CN2143885Y Shaper for soybean tissue protein |
| 10/19/1993 | US5254673 Purification of zein from corn gluten meal |
| 10/14/1993 | WO1993019623A1 Sweetened extruded food products |
| 10/14/1993 | WO1993019610A1 Method for production of a milk like product, the milk like product and a use thereof |
| 10/14/1993 | DE4212122A1 Low calorie food contg. fat, carbohydrate, protein, calcium salt and vitamin=D - is used for prevention of osteoporosis before bone metabolism leads to pronounced loss of bone material |
| 10/14/1993 | CA2132301A1 Method for production of a milk like product, the milk like product and a use thereof |
| 10/13/1993 | EP0565386A1 Crisp edible material and method of preparing same |
| 10/13/1993 | EP0564640A1 Dry microparticulated protein product |
| 10/12/1993 | US5252221 Method for purifying blood plasma |
| 10/11/1993 | CA2093755A1 Crisp edible material and method of preparing same |
| 10/06/1993 | EP0563188A1 Method for the production of dried collagen. |
| 10/05/1993 | US5250664 Using strong acid partially degraded dithiocarbamate; sulfur vulcanization; preventing deamination by digestive flora |
| 10/05/1993 | US5250305 Enzyme immobilized on spiral membrane; molecular weight control |
| 10/05/1993 | CA1322688C Food product |
| 09/29/1993 | EP0562193A1 Dog chew with modifiable texture |
| 09/29/1993 | CN1076594A Production method of food with soybean tissue protein and mashed chicken bone |
| 09/29/1993 | CN1076588A Production method of vegetable protein sour milk |
| 09/29/1993 | CN1022216C Prodn, process for canned chicken extract vegetarian sausage |
| 09/28/1993 | CA2092508A1 Low fat edible proteins with maltodextrins and low-saturate oils |
| 09/22/1993 | EP0561734A1 Oleaginous-containing matrix materials in edible protein compositions |
| 09/22/1993 | CN1076345A Process for preparing animal/vegetable protein solid beverage |
| 09/21/1993 | US5246724 Processing with tocopherol as antioxidant |
| 09/17/1993 | CA2091641A1 Spun matrix materials containing oleaginous materials in edible protein compositions |
| 09/16/1993 | WO1993018180A1 Method for enzymatically synthesizing peptide alkyl esters, resulting products and use thereof |
| 09/16/1993 | WO1993018134A1 Strain w micro-organism, enzyme compositions obtainable therefrom, use of the micro-organism and hydrolysis process especially of keratin |
| 09/16/1993 | WO1993017581A1 A method for removing phenylalanine from proteinaceous compositions, a product so obtained and use thereof |
| 09/16/1993 | DE4208275A1 Mikroorganismus stamm w Microorganism-derived w |
| 09/16/1993 | CA2131637A1 Process for enzyme synthesis of alkyl esters of peptides, products thus obtained and use of the said products |
| 09/15/1993 | CN1076087A Process for producing instant wild almond powder |
| 09/08/1993 | CN1022018C Food production method using yellow mealworm as raw material |
| 08/31/1993 | US5240734 Reduced-fat peanut butter compositions and methods for preparing same |
| 08/31/1993 | US5240720 Dog chew with modifiable texture |
| 08/25/1993 | CN1075403A Supplementary nourishment |
| 08/18/1993 | CN2140146Y Soybean gluten processing machine |
| 08/17/1993 | US5236734 Method of preparing a proteinaceous food product containing a melt spun oleaginous matrix |
| 08/10/1993 | US5234099 Coated medicaments and apparatus and methods for making same |
| 08/10/1993 | CA1321099C Protein product |
| 08/03/1993 | US5232729 Whey protein gel and a process for producing the same |
| 08/03/1993 | US5232722 A gelling material composed of whey protein concentrate and a casein protein |
| 07/14/1993 | EP0550445A1 Moisture barrier film. |
| 07/08/1993 | WO1993012667A1 Purification of zein from corn gluten meal |
| 07/08/1993 | WO1993012661A1 Method for removing phosphorus from milk and whey protein |
| 07/08/1993 | CA2126668A1 Purification of zein from corn gluten meal |
| 07/08/1993 | CA2121033A1 Method for removing phosphorus from milk and whey protein |
| 07/07/1993 | EP0309523B1 Product for proteolysis of all proteins |
| 07/06/1993 | US5225233 Process for the production of food materials |
| 06/30/1993 | EP0538253A4 Process for baked goods and products therefrom |
| 06/30/1993 | EP0533668A4 Polysaccharide hydrocolloid-containing food products |
| 06/24/1993 | WO1993011675A1 An edible product and process of preparing same |
| 06/24/1993 | WO1993011673A1 Strongly mint-flavored chewing gums with reduced bitterness and harshness |