| Patents for A23J 3 - Working-up of proteins for foodstuffs (9,719) |
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| 07/10/1996 | EP0720433A1 Method for restructuration of raw meat for production of restructured raw meat by addition to the meat of transglutaminase |
| 07/09/1996 | US5534278 Process and apparatus for making meat analogs |
| 07/09/1996 | CA2000666C Method of making a free-flowing, spray-dried edible powder comprising an oil |
| 07/02/1996 | US5532007 Hydrolysis in water with neutral and alkaline protease; soup flavoring |
| 07/02/1996 | US5532005 Process for removal of residual cyclodextrin |
| 07/02/1996 | US5531989 Immunoglobulin and fiber-containing composition for human gastrointestinal health |
| 06/27/1996 | WO1996019120A1 Food products made from protease enzyme containing fish, methods of making same, and methods to inactivate protease enzyme in fish |
| 06/27/1996 | DE19502168C1 Verfahren zur Herstellung von Weizenproteinhydrolysaten A process for the production of wheat protein hydrolyzates |
| 06/27/1996 | CA2183057A1 Food products made from protease enzyme containing fish, methods of making same, and methods to inactivate protease enzyme in fish |
| 06/26/1996 | CN1125055A Method for preparing chewing gum using wheat protein as gumming base |
| 06/20/1996 | WO1996018311A1 Process for producing soybean protein material |
| 06/19/1996 | EP0663797B1 A spray-dried powder product, a method of producing same and a food product made with the product |
| 06/11/1996 | US5525151 Process for preparing a low-fat, transparent, stable oat protein containing aqueous solution and product thereof |
| 06/06/1996 | WO1996016556A1 A plant for treating heat-sensitive fluid foodstuffs |
| 06/05/1996 | EP0714609A2 Whipping cream compositions possessing a lowered fat content and improved acid resistance and freeze resistance, and process for producing the same |
| 06/05/1996 | EP0671889A4 Process for removal of residual cyclodextrin. |
| 06/05/1996 | CN1123635A Pearl drink and its production |
| 06/05/1996 | CN1123615A Combine machine for loading materials laminatedly |
| 06/04/1996 | US5523293 Soy protein-based thermoplastic composition for preparing molded articles |
| 06/04/1996 | US5523237 Protein preparations |
| 05/29/1996 | EP0713651A1 Food adhesive |
| 05/28/1996 | US5520935 Hydrolysis with protease and ultrafiltration |
| 05/23/1996 | WO1996014866A1 Non-infective vaccines |
| 05/22/1996 | CN1122661A Method for preparing whole milk soybean powder without unpleasant smell |
| 05/21/1996 | US5518742 Enzyme preparation for producing bound-formed food |
| 05/21/1996 | US5518741 Product and process for the utilization of enzyme and muscle from fish containing proteolytic enzymes |
| 05/15/1996 | EP0711510A1 Process for the production of fermenting materials |
| 05/15/1996 | EP0711344A1 Modified alpha-lactalbumin |
| 05/15/1996 | EP0711150A1 Dietary fiber composition, method of preparation and use |
| 05/14/1996 | US5516537 Frozen comestibles |
| 05/09/1996 | WO1996013271A1 Compositions and methods for human gastrointestinal health |
| 05/09/1996 | WO1996013174A1 Method for production of a milk protein hydrolyzate, the milk protein hydrolyzate and use of the milk protein hydrolyzate |
| 05/09/1996 | DE4440960C1 Prodn. of wheat protein hydrolysate |
| 05/09/1996 | CA2203762A1 Compositions and methods for human gastrointestinal health |
| 05/08/1996 | EP0633734B1 Sweetened extruded food products |
| 05/07/1996 | US5514656 Method of providing enteral nutritional support for patients undergoing radiation therapy and/or chemotherapy |
| 05/07/1996 | US5514655 Enteral nutritional with protein system containing soy protein hydrolysate and intact protein |
| 05/07/1996 | US5514388 Encapsulated lipid-containing feed |
| 05/02/1996 | WO1996012799A1 Neutralization of foof allergens by thioredoxin |
| 05/02/1996 | WO1996012730A1 Separation of amino acids and peptides from protein hydrolysates |
| 05/01/1996 | EP0709034A2 Process for preparing a texture forming agent for milk products |
| 05/01/1996 | CN1121732A A method for hydrolysing proteins |
| 05/01/1996 | CN1121485A Improved method for nacl nacl in production of protein hydrochloric acid hydrolyzate |
| 04/25/1996 | WO1996011587A1 Method of making and using a fat mimetic in reduced fat/cholesterol foodstuffs |
| 04/25/1996 | WO1996011584A1 Peptide mixture and products thereof |
| 04/24/1996 | CN1120901A Bean milk producing technology |
| 04/24/1996 | CN1120893A Soft-skin tussah chrysalis production technology |
| 04/23/1996 | US5510463 Process for producing zein |
| 04/17/1996 | CN1120396A Process for the preparation of protein-rich product from brewer's spent grain |
| 04/17/1996 | CN1120395A Health-care products made of snail eggs and its prodn. method |
| 04/10/1996 | CN2223897Y Fish-scale type gluten-drying flour-making device |
| 04/10/1996 | CN1031485C Process for producing instant wild almond powder |
| 04/03/1996 | EP0704218A2 Bone reinforcing agent and foods and drinks product containing the same |
| 04/03/1996 | EP0704166A1 Soybean protein and its production |
| 04/03/1996 | EP0703729A1 A cooked minced meat like product and a method for the production thereof |
| 04/02/1996 | US5503864 Process for preparing a fraction having a high content of α-lactalbumin from whey and nutritional compositions containing such fractions |
| 04/02/1996 | US5503862 Reducing temperature by mixing in fructose, maltodextrin and/or polydextrose |
| 04/02/1996 | US5503831 Foodstuff; obesity treatment |
| 03/28/1996 | WO1996008974A1 Method for treating an aqueous protein solution to kill microorganisms therein without causing coagulation |
| 03/28/1996 | WO1996008973A1 Rye extract bread-making additives and method of use thereof |
| 03/27/1996 | EP0702901A2 Granular proteinaceous material, process for producing it, and processed minced meat analogue food comprising it |
| 03/27/1996 | EP0593506B1 Lipoaminoacids, preparation method and applications |
| 03/27/1996 | EP0448644B1 Transdermal estrogen/progestin dosage unit and system. |
| 03/27/1996 | CN1119453A Method for producing gelatin |
| 03/20/1996 | CN1118661A Vegetable peptone and its producing method |
| 03/13/1996 | EP0700641A2 Process for producing a food protein |
| 03/13/1996 | EP0700433A1 A method for hydrolysing proteins |
| 03/12/1996 | US5498439 Process for encapsulating the flavor with colloid gel matrix |
| 03/07/1996 | WO1996006537A1 Encapsulated lipid-containing feed |
| 03/06/1996 | EP0699752A2 Mutated recombinant collagens |
| 03/06/1996 | CN1117827A Biochemical health-care drink |
| 02/27/1996 | US5494696 Partially denatured whey protein product |
| 02/22/1996 | WO1996004929A1 Antibacterial composition containing multimeric alpha-lactalbumin |
| 02/15/1996 | WO1996003889A1 Fish-derived ground red meat substitute |
| 02/14/1996 | EP0696427A1 Method for producing milk fraction having high emulsifying strength and product using the fraction |
| 02/14/1996 | EP0696426A1 Process for preparing a texture forming agent for milk products |
| 02/14/1996 | EP0696173A1 Food binder matrix for formed food products |
| 02/14/1996 | CN1116500A Process for processing soya-bean milk skin |
| 02/13/1996 | US5490993 Method of preparing a proteinaceous food product containing a melt spun matrix and product thereof |
| 02/08/1996 | WO1996003054A1 Removal of undesirables in liquid or gas |
| 02/08/1996 | WO1996003051A1 Production of collagen in the milk of transgenic mammals |
| 02/06/1996 | US5489440 Rice flour-based oral rehydration solution |
| 02/05/1996 | CA2155042A1 Process for the preparation of protein-rich product from brewer's spent grain |
| 01/31/1996 | CN1115764A Extraction of amino acids and peptide from fowl hydrolysate |
| 01/30/1996 | CA2048766C Aqueous zein coated sweeteners and other ingredients for chewing gum |
| 01/25/1996 | WO1996001848A1 Method for the separation of proteins from grain flour |
| 01/25/1996 | WO1996001570A1 Cold water-dispersible compositions of fat-soluble active substances |
| 01/25/1996 | CA2194796A1 Cold water-dispersible compositions of fat-soluble active substances |
| 01/23/1996 | US5486461 Casein hydrolyzate and method for production of such casein hydrolyzate |
| 01/23/1996 | CA1338003C Protein product base |
| 01/18/1996 | DE4424085A1 Kaltwasserdispergierbare Zubereitungen fettlöslicher Wirkstoffe Kaltwasserdispergierbare preparations of fat-soluble substances |
| 01/16/1996 | US5484888 Gelatin production |
| 01/11/1996 | WO1996000509A1 Polydextrose and food additive mixture |
| 01/11/1996 | WO1996000508A1 Immobilized enzyme for removal of residual cyclodextrin |
| 01/11/1996 | CA2200196A1 Polydextrose and food additive mixture |
| 01/10/1996 | EP0691344A1 Purification of trehalose |
| 01/10/1996 | EP0484508B1 Proteinaceous fat substitute |
| 01/10/1996 | CN2216747Y Machine for making artificial beefsteak made of soya bean |
| 01/03/1996 | EP0689771A1 High-protein carob germ fraction |
| 01/03/1996 | EP0689769A1 Fermented animal feed |