Patents
Sitemap › A23 - Foods or foodstuffs; Their treatment, not covered by other classes › A23G - Cocoa; Cocoa products, e.g. chocolate; Substitutes for cocoa or cocoa products; Confectionery; Chewing gum; Ice-cream; Preparation thereof › A23G 9 - Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
Patents for A23G 9 - Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor (12,813)
11/2003
11/26/2003EP1364175A2 Rapid fluid cooling and heating device and method
11/26/2003EP1363508A1 Emulsions and aqueous dispersions of phytosterols
11/26/2003EP0936877B1 Process for preparing beads as food additive
11/26/2003CN2587189Y Portable ice cream preparation machine
11/26/2003CN1457667A Method for producing chocolate coating frozen sweet food
11/25/2003US6652494 Unit dose low viscosity material dispensing system with easy loading
11/25/2003US6651448 Ice cream machine including a controlled input to the freezing chamber
11/20/2003WO2003094878A1 Gallocatechin gallate-containing composition
11/20/2003WO2003075681A8 Crosslinked waxy wheat starch and food containing the same
11/20/2003US20030215593 Edible temporary tattoos
11/20/2003US20030215559 Protein isolates, compositions comprising protein isolates and methods of use
11/20/2003US20030215556 Reduced calorie fat compositions
11/20/2003US20030215548 Homogenizing the mixture, freezing, stabilizing the texture and structure of ice cream during storage; food processing
11/20/2003US20030215465 Use of conjugated acid derivatives
11/20/2003CA2484736A1 Gallocatechin gallate-containing composition
11/19/2003EP0941669B1 Mixture for the preparation of ice-cream
11/19/2003CN1457357A Products containing S G (b)-glucan
11/19/2003CN1128427C Ice cream vendor
11/13/2003WO2003092401A1 Apparatus and method for making confectionery on a stick
11/13/2003WO2003056985A3 Slush beverage maker
11/13/2003US20030211192 Process and apparatus for production of a frozen food product
11/13/2003US20030211184 Process for extracting polyphenolic antioxidants from purine-containing plants
11/12/2003EP1361264A1 PRODUCTS CONTAINING $G(b)-GLUCAN
11/12/2003EP1359815A1 Method of manufacturing an aerated carbohydrate containing food product
11/12/2003EP0850393B1 An ice moulding assembly and use of the same in a method of manufacturing ice statues
11/12/2003CN2585562Y Non-edible aromatic summer-heat clearing ice cake
11/11/2003US6645538 Composite flexible frozen confection comprising a gel and process for its preparation
11/06/2003WO2003090739A1 Use of conjugated linoleic acid derivatives
11/06/2003WO2003090555A1 Use of hop components in foods
11/06/2003WO2003090549A1 Method and apparatus for manufacturing decorated ice cream confectionery items
11/06/2003WO2003090544A1 Biscuit extrudable at negative temperature, process of preparation and use in composite ice confectionery products
11/06/2003US20030207016 Pourable dessert liquid product
11/06/2003US20030205148 Anti-rotational cup holder
11/06/2003CA2482019A1 Use of conjugated linoleic acid or derivative thereof in the treatment of influenza
11/05/2003EP1357806A2 Method for cooling meals and stirring device embodied as a heat exchanger
11/05/2003EP1021500B1 Method for preparation of purified glycerides, and products
11/04/2003US6640577 Dispensing station
10/2003
10/30/2003WO2003089856A1 Flavoured, aromatized ice cubes, production method thereof and use of same
10/30/2003US20030203077 Placing ice cream between waffles in waffle toaster and flash heating at high temperature over short time interval such that waffles surround ice cream with exterior fully toasted while interior thereof adjacent ice cream remains cold
10/30/2003US20030203070 Compositions containing sorbitan monoesters
10/30/2003US20030200874 Vacuum producing appliance
10/30/2003US20030200870 Autofill device applicable to the mixing bowl of a granita or chilled beverages dispenser
10/29/2003EP1356743A1 Process and apparatus for making decorated frozen confectionery
10/29/2003EP1356742A1 An autofill device applicable to the mixing bowl of a slush or chilled beverages dispenser
10/29/2003EP1356735A1 Biscuit extrudable at negative temperatures, process for its preparation and use thereof in composite frozen confectionery products
10/29/2003EP1355538A1 Flavoured comestibles
10/28/2003US6638556 Process of making a frozen whipped topping
10/28/2003US6637214 Frozen custard machine
10/23/2003WO2001005247A8 Thermal and ph stable protein thickening agent and method of making the same
10/23/2003US20030198706 Ice-cream disher
10/23/2003US20030197080 Food processing apparatus including magnetic drive
10/22/2003EP1061896B1 Cosmetic method of treating skin
10/22/2003CN2580769Y Water material sucking device of ice cream machine
10/22/2003CN1450862A Method for manufacturing frozen dairy dessert
10/22/2003CN1449820A Interferon lozenge ice block and making method and use thereof
10/21/2003US6635302 Milk protein dispersions
10/21/2003US6635300 Aerated frozen product
10/16/2003WO2003084339A1 Frozen dessert mix and frozen dessert prepared therefrom
10/16/2003WO2003084335A1 Method for producing a wafer article for a fat-containing confectionery product
10/16/2003US20030194762 Use making a claimed cyclotetrasaccharide of glucose units; use as filler, stabilizer, sweetener among other things in drugs, cosmetics and foods
10/16/2003US20030192325 Method and apparatus for the control of the flow rate of the refrigerating fluid in ice cream making machines
10/15/2003EP1353132A2 Method and apparatus for the control of the flow rate of the refrigerating fluid in ice cream making machines
10/15/2003EP1351580A1 Portioner
10/15/2003EP1351579A1 Powdered fat composition and products made thereof
10/15/2003CN1449252A Frozen confectionery product and method of manufacture
10/15/2003CN1124126C Refreshing compositions
10/15/2003CN1124079C Ice confectionery and its producing method
10/14/2003US6632448 Treating a natural material containing arabinan, arabinoxylan or arabinogalactan with an enzyme, wherein natural substance is directly treated with enzyme without separating or extracting arabinan, arabinoxylan or arabinogalactan
10/09/2003WO2003083386A1 Method for dispensing frozen edible products and insulated container adapted therefore
10/09/2003WO2003083023A2 Compositions containing sorbitan monoesters
10/09/2003WO2003082707A1 Plastic food distributing container, divide-type plastic food distributing container, and plastic food distributing device
10/09/2003WO2003082026A1 Protein isolates, compositions comprising protein isolates and methods of use
10/09/2003WO2003082023A1 Extruding device
10/09/2003WO2003082022A1 Reversing auger system
10/09/2003US20030190403 Soybean processed food
10/09/2003US20030190397 For coating chewing gum/confections
10/09/2003CA2480620A1 Protein isolates, compositions comprising protein isolates and methods of use
10/09/2003CA2478982A1 Compositions containing sorbitan monoesters
10/08/2003EP1350436A1 Composition, production method and use of liquid maltitol
10/08/2003EP1349461A1 Flavor stabilization in foods
10/02/2003WO2003079804A1 Fat based ganache coating for the surface of packaged frozen products
10/02/2003US20030185962 Ice cream and other foods made from soybean fine powder
10/02/2003US20030185856 Immunizing young hens with antigen proteins of E. coli
10/02/2003US20030183481 Method and apparatus for handling of items delivered from parallel lines and to be grouped as portions of different items
10/02/2003US20030183090 Process for dispensing portions of frozen aerated edible products
10/02/2003CA2479797A1 Fat based ganache coating for the surface of packaged frozen products
10/01/2003EP1348342A2 Process for dispensing portions of frozen aerated edible products
10/01/2003EP1348341A1 Frozen ice confection
10/01/2003EP1267633B1 Method and device for depositing a food product onto a surface
10/01/2003CN2576011Y Flat-rowing type ice-cream making machine
10/01/2003CN2576010Y Ice-cream making and drinking integrated machine
10/01/2003CN2576009Y Ice-cream making machine bunker capable of mounting and dismounting
10/01/2003CN1444864A Frozen nutrition sugarcoated haws on a stick
09/2003
09/30/2003US6627237 Frozen foods and process for producing the same
09/30/2003US6626092 Vacuum producing appliance
09/30/2003US6625993 Frozen beverage machine and method of operation
09/28/2003CA2423385A1 Process for dispensing portions of frozen aerated edible products
09/25/2003WO2003077676A1 Non-sticky, free-flowing comestible and a process for its preparation
09/25/2003US20030180430 Relating to food
09/25/2003DE20311725U1 Ice cream scoop has two handle sections with a ring and a scoop at their ends, and a spring between the handle ends away from them, to deliver the portion horizontally without sticking
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