| Patents for A23B 7 - Preservation or chemical ripening of fruit or vegetables (12,332) |
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| 01/01/2014 | CN103491789A Polyphenol increasing agent for plant leaves, resin pellet, plant leaf storage sheet, and manufacturing method therefor |
| 01/01/2014 | CN103491788A Storage device for fresh products, and tablet and method therefor |
| 01/01/2014 | CN103486829A Integrated double-chamber type longan drying device |
| 01/01/2014 | CN103479611A Application of petasiphenol compound in preparation of tyrosinase inhibitor |
| 01/01/2014 | CN103478241A Seleniferous film coating agent for fresh preservation of large cherry |
| 01/01/2014 | CN103478240A Selenium-containing film coating agent for blueberry preservation |
| 01/01/2014 | CN103478239A Preservation method of strawberry |
| 01/01/2014 | CN103478238A Preservative specially used for cherries |
| 01/01/2014 | CN103478237A Method for prolonging preservation time of blueberries |
| 01/01/2014 | CN103478236A Fruit and vegetable antistaling agent and preparation method thereof |
| 01/01/2014 | CN103478235A Strawberry anti-staling agent |
| 01/01/2014 | CN103478234A Citrus preservative |
| 01/01/2014 | CN103478233A Potato anti-browning agent, and preparation method and application thereof |
| 01/01/2014 | CN103478232A Carvacrol slow release preservative and preparation method thereof |
| 01/01/2014 | CN103478231A Air-conditioned cold store |
| 01/01/2014 | CN103478230A Refrigerating technological process for green soya bean fresh pods |
| 01/01/2014 | CN103478229A Green Chinese onion refrigerating and freshness retaining technological process |
| 01/01/2014 | CN103478228A Method for prolonging preservation time of big cherries |
| 01/01/2014 | CN103478227A Celery pre-cooling technological process |
| 01/01/2014 | CN103478226A Tomato precooling technological process |
| 01/01/2014 | CN103478225A Kohlrabi pre-cooling technological process |
| 01/01/2014 | CN103478224A Low-temperature freezing preservation method for blueberries |
| 01/01/2014 | CN103478223A Cleaning process of water cress |
| 01/01/2014 | CN103478222A Method for manufacturing dehydrated broccoli |
| 01/01/2014 | CN103478221A Dehydrated pumpkin processing method |
| 01/01/2014 | CN103478220A Method for manufacturing dehydrated sweet potato vine powder |
| 01/01/2014 | CN103478219A Processing method of dehydrated sweet potatoes |
| 01/01/2014 | CN103478218A Method for manufacturing dehydrated kidney beans |
| 01/01/2014 | CN103478217A Processing method of dehydrated potatoes |
| 01/01/2014 | CN103478216A Dewatering process of water cress |
| 01/01/2014 | CN103478215A Dehydration and drying technology for medicinal and edible high-calcium vegetable |
| 01/01/2014 | CN103478214A Treatment production line before quick freezing of vegetables |
| 01/01/2014 | CN103478213A Green bean precooling technological process |
| 01/01/2014 | CN102771548B Method for suppressing browning of Wujiuxiang pear fruit |
| 01/01/2014 | CN102742636B Automatic freshness retaining method for red bayberries |
| 01/01/2014 | CN102578219B Application of glacial acetic acid in fresh keeping of hot pepper fruit and hot pepper fresh-keeping method |
| 12/27/2013 | WO2013143968A3 Multilayered films capable of releasing active ingredients over a limited time period |
| 12/25/2013 | CN203353550U Simple fruit storage and fresh-keeping device |
| 12/25/2013 | CN203353549U Multi-unit controlled atmosphere storage device with functions of uniform distribution of cold air and independent cooling |
| 12/25/2013 | CN103469679A Grape preservative paper and manufacturing method thereof |
| 12/25/2013 | CN103468627A Method for improving fruit disease control effectiveness of antagonisitic yeast |
| 12/25/2013 | CN103467622A Phenylalanine modified chitosan derivative, and preparation method and application thereof |
| 12/25/2013 | CN103461924A Method for regulating and controlling flavor and storage property of leaf mustard products by endogenous myrosinase |
| 12/25/2013 | CN103461874A Sugar-containing dried vegetable, method for producing the same and use thereof |
| 12/25/2013 | CN103461480A Chitosan compound solution for prolonging storage time of loquat fruits and application of chitosan compound solution |
| 12/25/2013 | CN103461479A Freshness preserving method for red date |
| 12/25/2013 | CN103461478A Fresh-cut vegetable preservative prepared from spice extract and application thereof |
| 12/25/2013 | CN103461477A Litchi preservative |
| 12/25/2013 | CN103461476A Litchi preservative |
| 12/25/2013 | CN103461475A Biological source strawberry preservative |
| 12/25/2013 | CN103461474A Biological source strawberry preservative |
| 12/25/2013 | CN103461473A Litchi preservative |
| 12/25/2013 | CN103461472A Citrus preservative |
| 12/25/2013 | CN103461471A Application of hypsizigus marmoreus lectin and deproteinization polysaccharide in preservation of loquats |
| 12/25/2013 | CN103461470A Walnut green seedcase extract compound preservative as well as preparation method and application thereof |
| 12/25/2013 | CN103461469A Pleurotus eryngii preservation method |
| 12/25/2013 | CN103461468A Processing method of dehydrated asparagus |
| 12/25/2013 | CN103461467A Processing method of dehydrated horseradish |
| 12/25/2013 | CN103461466A Method for processing dehydrated cucumbers |
| 12/25/2013 | CN103461465A Processing method of dehydrated spinach |
| 12/25/2013 | CN103461464A Method for processing dewatered tomatoes |
| 12/25/2013 | CN103461463A Steam sterilization process for edible chili powder |
| 12/25/2013 | CN103461462A Method for preparing burdock granules for conditioning through combined even drying of radio frequency pretreatment and microwave pulse spouting |
| 12/25/2013 | CN103461461A Health-care canned water-chestnut and processing method thereof |
| 12/25/2013 | CN103461460A Preservation method of square bamboo shoots |
| 12/25/2013 | CN103461459A Method for dehydrating vegetables using daylily as raw material |
| 12/25/2013 | CN102960428B Preparation method of freeze-drying oil-injection sliced agaricus bisporus |
| 12/25/2013 | CN102870868B Simple controlled atmosphere storage |
| 12/25/2013 | CN102715230B Method for making quick-frozen garlic sprouts |
| 12/25/2013 | CN102652518B Method for prolonging storage period of Hetao honeydew melons |
| 12/25/2013 | CN102524375B Sugarcane preservative and method for manufacturing peeled sugarcanes |
| 12/19/2013 | US20130337124 Multi-functional filtrate materials for adsorbing ethylene gas |
| 12/18/2013 | EP2672824A1 New antifungal compositions |
| 12/18/2013 | CN103458705A Hydrocolloid stabilized dehydrated food foam |
| 12/18/2013 | CN103445110A Processing method of wild peach can |
| 12/18/2013 | CN103444864A Orange preservative |
| 12/18/2013 | CN103444863A Preservation method for blueberries |
| 12/18/2013 | CN103444862A Preparation method of preservative for water rice |
| 12/18/2013 | CN103444861A Preparation method of theabrownin composite biological preservative and application of biological preservative in preservation of fruits and vegetables |
| 12/18/2013 | CN103444860A Preparation method of tea polysaccharide composite film biological preservative and application of biological preservative in fruits and vegetables |
| 12/18/2013 | CN103444859A Preparation technology and application method of nanoscale fruit and vegetable natural biological fresh-keeping agent |
| 12/18/2013 | CN103444858A Production method of original waxberry leisure food |
| 12/18/2013 | CN103444857A Method for drying apple pieces by nitrogen source low-oxygen heat pump |
| 12/18/2013 | CN103444856A Orange preservative |
| 12/18/2013 | CN103444855A Litchi preservative |
| 12/18/2013 | CN103444854A Litchi preservative |
| 12/18/2013 | CN103444853A Litchi preservative |
| 12/18/2013 | CN103444852A Litchi preservative |
| 12/18/2013 | CN103444851A Litchi preservative |
| 12/18/2013 | CN103444850A Strawberry preservative |
| 12/18/2013 | CN103444849A Orange preservative |
| 12/18/2013 | CN103444848A Compound preservative for strawberry and method for processing strawberries by same |
| 12/18/2013 | CN103444847A Method for preparing bamboo leaf functional component biological preservative and application of biological preservative in fruits and vegetables |
| 12/18/2013 | CN103444846A Processing method of canned Chinese yam with rock sugar |
| 12/18/2013 | CN103444845A Freeze-drying method of fresh fructus momordicae slices |
| 12/18/2013 | CN103444844A Microwave vacuum drying method of fresh fructus momordicae slices |
| 12/18/2013 | CN103444843A Coriander preservation method |
| 12/18/2013 | CN103444842A Needle mushroom preservation device |
| 12/18/2013 | CN103444841A Biological preservation method for blueberry fruits |
| 12/18/2013 | CN103444840A Green bean processing process |