Patents
Sitemap › A23 - Foods or foodstuffs; Their treatment, not covered by other classes › A23B - Preserving, e.g. by canning, meat, fish, eggs, fruit, vegetables, edible seeds; Chemical ripening of fruit or vegetables; The preserved, ripened, or canned products › A23B 7 - Preservation or chemical ripening of fruit or vegetables
Patents for A23B 7 - Preservation or chemical ripening of fruit or vegetables (12,332)
04/2014
04/16/2014CN103719256A Method for preserving cabbage head
04/16/2014CN103719255A Preparation method of natural and edible fruit and vegetable fresh-keeping agent and prepared fruit and vegetable fresh-keeping agent
04/16/2014CN103719254A Preservation method for harvested persimmons by utilizing ascorbic acid
04/16/2014CN103719253A Siraitia grosvenori water retention sterilization filming liquid and preparation method thereof
04/16/2014CN103719252A Siraitia grosvenori water retention sterilization filming liquid and preparation method thereof
04/16/2014CN103719251A Mango preservation filming agent and preparation method thereof
04/16/2014CN103719250A Siraitia grosvenori preservative and application method thereof
04/16/2014CN103719249A Long-acting kiwi fruit fresh-keeping nano agent and preparation method thereof
04/16/2014CN103719248A Manufacturing method for locust bean gum film forming agent
04/16/2014CN103719247A Manufacturing method of vegetable water-retaining agent
04/16/2014CN103719246A Anti-staling agent for fruits and vegetables
04/16/2014CN103719245A Fruit fresh-keeping liquid
04/16/2014CN103719244A Rambutan preservative and preparation method thereof
04/16/2014CN103719243A Manufacturing method for fruit fresh-keeping liquid
04/16/2014CN103719242A Fungus fresh-keeping method
04/16/2014CN103719241A Processing technology of hawthorn can
04/16/2014CN103719240A Canned dry pear
04/16/2014CN103719239A Preparation method of household canned grape
04/16/2014CN103719238A Fresh-keeping method for peaches
04/16/2014CN103719237A Preparation method of dried lettuces
04/16/2014CN103719236A Red date preservation method
04/16/2014CN103719235A Freshness-keeping method for fruits of Chinese wolfberry
04/16/2014CN103719234A Canned tomato and preparation process thereof
04/16/2014CN103718755A Soapberry fruit harvesting and storage method
04/16/2014CN103238666B Preparation method of washing-free red dates with enhanced flavor and nutrition
04/16/2014CN103109921B Preservation method of sweet potato
04/16/2014CN103053677B Fresh wolfberry wax removing and anti-oxidation method
04/16/2014CN102972513B Production equipment and production method of composite grape anti-staling mat
04/16/2014CN102919348B Improved fruit and vegetable sterilization preservative and preparation method thereof
04/15/2014US8697159 Coated food product and method of preparation
04/09/2014EP2713772A1 A process for preparing a dehydrated food composition
04/09/2014CN203523692U Low temperature drying system
04/09/2014CN203523691U Pomace drying device
04/09/2014CN103717082A Method for post-harvest treating citrus fruit
04/09/2014CN103704851A Method for preparing lyophilized products
04/09/2014CN103704645A Fabrication method of persimmon sheets
04/09/2014CN103704333A Method for freshness keeping of mangos by using aloe extract liquid
04/09/2014CN103704332A Preservation method for fresh fruits
04/09/2014CN103704331A Convenient angelica keiskei vegetable and preparation method thereof
04/09/2014CN103704330A Method for preserving postharvest persimmon fruits through ascorbic acid
04/09/2014CN103704329A Potato solanine metabolic inhibitor and application thereof
04/09/2014CN103704328A Kiwi fruit preservative and method for preserving kiwi fruits
04/09/2014CN103704327A Kiwi fruit preservative and preparation method thereof
04/09/2014CN103704326A Green pepper coolant and preparation method thereof
04/09/2014CN103704325A Preparation method of fruit grains
04/09/2014CN103704324A Plant fresh-keeping storage method
04/09/2014CN103704323A Room-temperature storage method for Tibet amygdalus mira koehne original fruits for producing preserved fruit foods
04/09/2014CN103704322A Minisize differential-pressure-type rapid precooling and gas fumigation device
04/09/2014CN103704321A Bacterial inhibition and fresh keeping method for blackberry fruits
04/09/2014CN103704320A Elaeagnus conferta roxb can and preparation method thereof
04/09/2014CN103704319A Processing and preservation method of lettuce
04/09/2014CN103704318A Method for fresh-keeping and storage of fresh fruits of Nitraria sibirica Pall.
04/09/2014CN103704317A Belt type intelligent control microwave golden silk jujube water removing equipment
04/09/2014CN103704038A Preservation method for harvested persimmons
04/09/2014CN103053679B Method for storing and preserving raspberry by combining ice temperature and modified atmosphere storage
04/03/2014WO2014052351A1 Air assistance and drift reduction technology for controlled droplet applicator
04/03/2014WO2014052241A1 Improved antibrowning compositions
04/03/2014WO2014048008A1 Integrated puffing and drying machine
04/03/2014US20140091157 Method of injecting solution into a misting line
04/02/2014CN203505459U LED (light-emitting diode) freshness-keeping lamp
04/02/2014CN103695360A Separating method and applications of marine bacillus amyloliquefaciens 1A
04/02/2014CN103689076A Long-acting fruit coolant and preparation method thereof
04/02/2014CN103689075A Edible fruit fresh-keeping agent
04/02/2014CN103689074A Cherry tomato coating preservative and preservation method thereof
04/02/2014CN103689073A Preparation technology of fruit and vegetable fresh-keeping agent
04/02/2014CN103689072A Fruit preservative and preparation method thereof
04/02/2014CN103689071A Refreshing agent for apples and preparation method thereof
04/02/2014CN103689070A Litchi preservative and preparation method thereof
04/02/2014CN103689069A Longan fresh-keeping method
04/02/2014CN103689068A A novel fresh-jujube refrigeration method
04/02/2014CN103689067A Production method of increasing active ingredient content and improving adsorption efficiency of ethylene absorbent
04/02/2014CN103689066A Canned hawthorn processing technology able to prevent nutrition loss
04/02/2014CN103689065A Method for preparing dehydrated onion
04/02/2014CN103689064A Manufacturing method of canned sow thistle
04/02/2014CN103689063A Packaging method of dendrobium huoshanense stem leaf can
04/02/2014CN103688805A Fruit bag capable of prolonging preserve period of fruit
04/02/2014CN103004953B Preserving method of bananas
04/02/2014CN102578215B Fresh-keeping processing method of Chunhua plum
04/01/2014US8685476 Polysiloxane (silicone) treatment composition for suppression of mold and spoilage on animal feed and forage, and methods of using same
03/2014
03/27/2014WO2014046976A1 Methods of handling persimmons
03/27/2014WO2014044971A1 Fog distribution head for a fogging apparatus
03/26/2014EP2709459A2 Process for deaereating and heating vegetable product and plant therefor
03/26/2014CN203492692U Quick freezing equipment capable of putting tricholoma matsutake cells to sleep
03/26/2014CN203492691U High-pressure sterilizing boiler
03/26/2014CN103687494A Control of atmosphere within a closed environment
03/26/2014CN103667093A Lactobacillus plantarum 929-2 strain having food preservative and fresh-keeping effect and application thereof
03/26/2014CN103666254A Film-forming solution, and preparation method and application thereof
03/26/2014CN103651778A Fruit preservative and preparation method thereof
03/26/2014CN103651777A Preservation method of potherb mustard
03/26/2014CN103651776A Aquatic vegetable original-ecology preservation method
03/26/2014CN103651775A Blueberry preservation method
03/26/2014CN103651774A Biological storage agent for edible fungi, preparation method of biological storage agent and edible fungi preservative paper
03/26/2014CN103651773A After-ripening process for producing torreya grandis in low-carbon manner
03/26/2014CN103651772A Sterilization composition
03/26/2014CN103651771A Pesticide composition
03/26/2014CN103651770A Green pepper preservative and preparation method thereof
03/26/2014CN103651769A Fruit anti-staling agent
03/26/2014CN103651768A Fruit preservative
03/26/2014CN103651767A Method for processing canned pear in syrup
03/26/2014CN103651766A Preservative specially used for fresh pomegranate fruit storage
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