Patents for A23L 2 - Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation (35,068) |
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03/31/2011 | WO2011037618A2 Dietary supplements in beverages or other forms, and methods of use and production |
03/31/2011 | WO2011037489A1 Apparatus for preparing and selling an oxygen cocktail and oxygen-enriched water |
03/31/2011 | WO2011037283A1 Production method for a functional food for dieting comprising a liquid extract of a herbal plant composition |
03/31/2011 | WO2011037099A1 Composition comprising curcuma longa extract together with curcuma zedoaria extract |
03/31/2011 | WO2011036163A1 An acidified milk beverage powder and method for producing the same |
03/31/2011 | WO2011002805A3 Omega-3 fatty acid enriched beverages |
03/31/2011 | WO2010147440A3 Health food or pharmaceutical composition comprising chestnut shell extract |
03/31/2011 | US20110076378 Method and system for flash freezing energy drinks and making beverages therefrom |
03/31/2011 | US20110076369 Acidic protein food or drink and material thereof |
03/31/2011 | US20110076368 Soy Beverage Substantially Free of Isoflavones and Method of Production |
03/31/2011 | US20110076361 Beverage cartridge and method for beverage formation using filter aid |
03/31/2011 | DE202009018158U1 Chiasamen-Zusammensetzung Chia seed composition |
03/30/2011 | EP2301367A1 Soy beverage substantially free of isoflavones and method of production |
03/30/2011 | EP2299853A1 Pasteurization installation |
03/30/2011 | EP2299852A1 Beverage composition |
03/30/2011 | EP2299850A2 Liquid nutritional composition for bariatric surgery patients |
03/30/2011 | EP2299845A1 Free-flowing particulate honey product comprising crystallised natural honey and process for producing thereof |
03/30/2011 | EP2299844A1 Natural and/or synthetic high-potency sweetener compositions with improved temporal profile and/or flavor profile, methods for their formulation, and uses |
03/30/2011 | EP2299839A2 Protein hydrolysate compositions stable under acidic conditions |
03/30/2011 | EP2200456B1 Preservation of acidic beverages |
03/30/2011 | EP2117358B1 Red beet juice |
03/30/2011 | CN201774925U Condensing device |
03/30/2011 | CN101993141A Drinking water and production method thereof |
03/30/2011 | CN101992906A Capsule with relief-shaped sealing member |
03/30/2011 | CN101992905A Capsule with dedicated sealing means |
03/30/2011 | CN101991713A Medicament containing raw materials of Pu'er tea and worm grass |
03/30/2011 | CN101991172A Method and device for heating, in particular highly viscous products |
03/30/2011 | CN101991171A Method for processing natural chrysanthemum indicum |
03/30/2011 | CN101991170A Instant onion particle medicine and processing method thereof |
03/30/2011 | CN101991169A Instant wild jujube total nutrient fruit powder and production process thereof |
03/30/2011 | CN101991168A Powder beverage containing fruit or vegetable meat pulp |
03/30/2011 | CN101991167A Method for making instant pear juice |
03/30/2011 | CN101991166A disintoxicating rice milk beverage and preparation method thereof |
03/30/2011 | CN101991165A Sweet potato leaf-perilla leaf composite beverage and preparation method thereof |
03/30/2011 | CN101991164A Method for preparing soybean and brown rice beverage |
03/30/2011 | CN101991163A Oligosaccharide oat beverage capable of treating hyperlipoidemia and hyperglycemia and improving gastrointestinal tract |
03/30/2011 | CN101991162A Rhodiola extract-containing anti-fatigue beverage |
03/30/2011 | CN101991161A Compound Rhodiola rosea anti-fatigued fruit drink |
03/30/2011 | CN101991160A Water-based beverage containing phytosterol and preparation method thereof |
03/30/2011 | CN101991159A Water-based beverage containing phytosterol and oryzanol and preparation method thereof |
03/30/2011 | CN101991158A Lixiviated jade liquid and manufacturing method thereof |
03/30/2011 | CN101991157A Fruit jelly freeze concentration method |
03/30/2011 | CN101991156A Method for processing clarified antioxidative nitraria tangutorum bobr juice |
03/30/2011 | CN101991155A Common yam rhizome dew beverage and production method thereof |
03/30/2011 | CN101991154A Vegetable beverage formulation and manufacturing method thereof |
03/30/2011 | CN101991153A Chrysanthemum and pear juice and preparation method thereof |
03/30/2011 | CN101991109A Healthy cola formula |
03/30/2011 | CN101991108A Preparation method of fruit and vegetable juice for treating hypertension and arteriosclerosis |
03/30/2011 | CN101181085B Health care beverage containing luffa root juice |
03/30/2011 | CN101156629B A nutrition vigor aerated milk beverage |
03/29/2011 | US7915308 Therapeutic methods and compositions involving isoflavones |
03/29/2011 | US7914830 Composition for inhibiting thrombosis |
03/29/2011 | CA2574697C Food inductive heating device and method |
03/29/2011 | CA2436764C Rehydration composition |
03/28/2011 | CA2716092A1 Soy beverage substantially free of isoflavones and method of production |
03/24/2011 | WO2011033807A1 Material for improving properties of foods and drinks |
03/24/2011 | US20110070351 Food supplement |
03/24/2011 | US20110070343 Canola protein product from supernatant |
03/24/2011 | US20110070337 Reduced Calorie Soy Beverage |
03/24/2011 | US20110070336 Stabilizer System For Food And Beverage Products |
03/24/2011 | US20110070329 1-tert-Butylcyclohexanecarboxamide and uses thereof as cooling compounds |
03/24/2011 | US20110067576 Electrical appliances and components |
03/23/2011 | EP2298276A1 Accelerating agent of calcium absorption |
03/23/2011 | EP2298088A1 Method for conserving food |
03/23/2011 | EP2298086A1 Enriching refined carbohydrates with minerals |
03/23/2011 | EP2298084A1 Sweetener-reduced products, aromatic mixtures for same and method of producing such products |
03/23/2011 | EP2296496A1 Granulates for the preparation of reduced-calorie instant drinks |
03/23/2011 | EP1478753B1 Flavenoid methyltransferase from torenia and uses therefor |
03/23/2011 | CN1717268B Nutraceutical compositions comprising epigallocatechin gallate and raspberry ketone |
03/23/2011 | CN101990405A Palate cleansing beverage and method of making and using the same |
03/23/2011 | CN101988030A Brewing and application of special nutritious red flower vinegar |
03/23/2011 | CN101986891A Traditional Chinese medicine health care beverage recipe |
03/23/2011 | CN101986890A Method for naturally preparing and deep-processing pumpkin beverages |
03/23/2011 | CN101986889A Hawthorn composite health drink and preparation method thereof |
03/23/2011 | CN101986881A Hyaluronic acid oral solution and preparation method thereof |
03/23/2011 | CN101986877A Chinese-date composite health-care drink and preparation method thereof |
03/23/2011 | CN101986876A Drink formula capable of moderating liquor and neutralizing liquor and production process thereof |
03/23/2011 | CN101218222B Vanillin acetals and sensory stimulant composition containing the same |
03/23/2011 | CN101053437B Organic germanium Ge-132 glossy ganoderma beverage and processing method |
03/22/2011 | CA2463733C Inhibition of angiogenesis and destruction of angiogenic vessels with extracts of noni juice (morinda citrifolia) |
03/22/2011 | CA2450211C Capsules containing vital cells or tissues |
03/21/2011 | CA2713517A1 Reduced calorie soy beverage |
03/17/2011 | WO2011031083A2 Fermented food made with mycelia of fomes formentarius and method for producing same |
03/17/2011 | WO2011029873A1 New foamed tea beverage and process of preparation |
03/17/2011 | WO2011029169A1 Methods of managing food and beverage preparations at low temperature |
03/17/2011 | WO2011029110A1 Method and device for concentrating material solutions |
03/17/2011 | US20110065670 Skin Beautifier |
03/17/2011 | US20110064861 Salty taste enhancer and food or drink containing the same |
03/17/2011 | US20110064852 Portion capsule and use of a portion capsule |
03/17/2011 | US20110064846 Methods for reducing reactive carbonyl species |
03/17/2011 | US20110064778 Continuous multi-microencapsulation process for improving the stability and storage life of biologically active ingredients |
03/17/2011 | US20110064679 Oxaloacetic acid and salts of oxaloacetic acid as a flavor, an acidizing and a preservative agents and methods for preparing and using same |
03/17/2011 | CA2773039A1 New foamed tea beverage and process of preparation |
03/16/2011 | EP2293691A2 Drink and process for preparing said drink |
03/16/2011 | EP2217081B1 Fermented soy-based beverage |
03/16/2011 | EP1771093B1 Method for extracting juice from plant material containing terpene glycosides and compositions containing the same |
03/16/2011 | CN101984862A Chestnut beverage and processing technology thereof |
03/16/2011 | CN101984861A Method for processing black corn drinks |
03/16/2011 | CN101984860A Formula of black corn drinks |
03/16/2011 | CN101473987B Method for removing chlorogenic acid and producing sunflower seed beverage |