| Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449) |
|---|
| 01/28/2010 | WO2010011533A2 Compositions and methods for increasing serum antioxidant concentrations |
| 01/28/2010 | WO2010011142A1 Method for filtering milk |
| 01/28/2010 | WO2010011129A1 Method for filtering milk |
| 01/28/2010 | WO2010010902A1 Microcapsule, process for production thereof, and food or beverage containing microcapsule |
| 01/28/2010 | WO2010010894A1 Flavor-improving agent for menthol and method for improving flavor of manthol |
| 01/28/2010 | WO2010010531A2 Composition for controlling increase in blood glucose |
| 01/28/2010 | WO2010010021A1 Probiotics to increase iga secretion in infants born by caesarean section |
| 01/28/2010 | WO2010009738A1 Cereal health food products with vitamins and mineral salts, and method for preparing same |
| 01/28/2010 | WO2010009667A1 Method for producing an extract of vitis vinifera having high orac values and the extract produced by said method |
| 01/28/2010 | WO2009144091A3 Purification of protein hydrolysate and the resultant products |
| 01/28/2010 | WO2009086049A3 Synergistic sweetening compositions |
| 01/28/2010 | WO2008135746A3 Natural bioactive compounds |
| 01/28/2010 | US20100022485 Formulations comprising a vitamin and the use thereof to make fortified feed and personal care formulations |
| 01/28/2010 | US20100022474 Polymer Controlled Induced Viscosity Fiber System and Uses Thereof |
| 01/28/2010 | US20100022464 Functional food composition that is rich in phenolic compounds and use of said composition |
| 01/28/2010 | US20100021976 Production of polyunsaturated fatty acids, novel biosynthesis genes, and novel plant expression constructs |
| 01/28/2010 | US20100021618 Adding an additive to a meat product |
| 01/28/2010 | US20100021615 Tea extract |
| 01/28/2010 | US20100021614 Composition for promoting bioabsorption of flavonoid, food/beverage for promoting bioabsorption of flavonoid using the composition, and method for production of the food/beverage |
| 01/28/2010 | US20100021608 Food compositions incorporating stearidonic acids |
| 01/28/2010 | US20100021605 Method for cooking and cooling food products and installation for carrying out said method |
| 01/28/2010 | US20100021602 Universal potato chip cooker |
| 01/28/2010 | US20100021600 Flavor improving agent for food and beverage |
| 01/28/2010 | US20100021594 Method of microwave cooking of raw meat and raw marine product, seasoning for microwave cooking, and food for microwave cooking |
| 01/28/2010 | US20100021590 Non-sticky, free-flowing comestible and a process for its preparation |
| 01/28/2010 | US20100021589 Oil blend of synergistically low oxidation value |
| 01/28/2010 | US20100021588 Granulation Method And Additives With Narrow Particle Size Distribution Produced From Granulation Method |
| 01/28/2010 | US20100021587 VARIANTS OF BACILLUS sp. TS-23 ALPHA-AMYLASE WITH ALTERED PROPERTIES |
| 01/28/2010 | US20100021582 Fermented bubble drink with functionality |
| 01/28/2010 | US20100021565 Pearlescent Pigments |
| 01/28/2010 | US20100021555 Compositions containing high omega-3 and low saturated fatty acid levels |
| 01/28/2010 | US20100021525 Method for Producing Sterol Formulations |
| 01/28/2010 | US20100021495 Diet product comprising alginate |
| 01/28/2010 | US20100021430 Horse feed and treatment methods |
| 01/28/2010 | DE202008016753U1 Zusammensetzung zur Aromatisierung von Lebensmitteln Composition for the aromatization of foodstuffs |
| 01/28/2010 | DE102008035068A1 Verfahren zur Verlängerung der Krusten-Rösche A method for extending the crust crispness |
| 01/28/2010 | DE102008034944A1 Mikroemulsion Microemulsion |
| 01/28/2010 | CA2731653A1 Fruit products containing omega-3 fatty acids |
| 01/28/2010 | CA2731541A1 Probiotics to increase iga secretion in infants born by caesarean section |
| 01/28/2010 | CA2731463A1 Compositions and methods for increasing serum antioxidant concentrations |
| 01/27/2010 | EP2147910A1 Novel lipid compounds |
| 01/27/2010 | EP2147898A1 Process for the recovery of tyrosol and hydroxytyrosol from oil mill wastewaters and catalytic oxidation method in order to convert tyrosol in hydroxytyrosol |
| 01/27/2010 | EP2147678A1 Probiotics to increase IgA secretion in infants born by caesarean section |
| 01/27/2010 | EP2147677A1 Eradicating agent for helicobacter pylori |
| 01/27/2010 | EP2147091A2 Broad-spectrum antibacterial and antifungal activity of lactobacillus johnsonii d115 |
| 01/27/2010 | EP2146589A2 Whey protein hydrolysate |
| 01/27/2010 | EP2146588A1 Method for the production of a food, a food supplement, or consumable good |
| 01/27/2010 | EP2146586A2 Protein hydrolysate compositions having improved sensory characteristics and physical properties |
| 01/27/2010 | EP2146585A1 Dairy product and process |
| 01/27/2010 | EP2025227B1 Texturized cellulosic and lignocellulosic materials and compositions and composites made therefrom |
| 01/27/2010 | EP1788891B1 Water retaining composition based on starch and pectin for foodstuff and use thereof |
| 01/27/2010 | EP1781119B1 Lipoic acid concentrate |
| 01/27/2010 | CN201388504Y Deer blood crystal preparation device |
| 01/27/2010 | CN201388503Y Household bean curd shaping device |
| 01/27/2010 | CN201388502Y Automatic pulp outlet device and automatic pulp outlet soymilk machine |
| 01/27/2010 | CN201388501Y A flow mixing sleeve for soybean milk maker |
| 01/27/2010 | CN201388500Y Flip pressure soybean milk maker |
| 01/27/2010 | CN201388499Y Flow guide sleeve and soybean milk maker utilizing same |
| 01/27/2010 | CN201388498Y Automatic marinating trough for dried bean curd |
| 01/27/2010 | CN201388497Y Air-cooled tunnel for bean products |
| 01/27/2010 | CN201388496Y Bean product cooling tunnel |
| 01/27/2010 | CN201388495Y Bean product dryer |
| 01/27/2010 | CN201388494Y Flip stuff grinder |
| 01/27/2010 | CN201388493Y Juice-residue separation machine for cooked juice |
| 01/27/2010 | CN201388492Y Full-automatic casting machine |
| 01/27/2010 | CN201388491Y Pneumatic press of fried bean curd |
| 01/27/2010 | CN201388490Y Four-in-one noodle making machine |
| 01/27/2010 | CN201388489Y Household ozone nano-bubble disinfection machine |
| 01/27/2010 | CN201388488Y Noodle steam cabinet |
| 01/27/2010 | CN201388486Y Automatic egg separator |
| 01/27/2010 | CN101636090A Grain-based powder |
| 01/27/2010 | CN101632468A Crispy nutlet and processing method thereof |
| 01/27/2010 | CN101632467A Alga processing method |
| 01/27/2010 | CN101632466A Method for processing seasoned and dried scallop products |
| 01/27/2010 | CN101632465A Method for processing high moisture grilled shrimps |
| 01/27/2010 | CN101632464A Method for processing grilled fish fillets |
| 01/27/2010 | CN101632463A preserving process of salted duck eggs |
| 01/27/2010 | CN101632462A Injection device for fat beef injection adipose |
| 01/27/2010 | CN101632461A Complete nutrition powder using beer yeast as main material and processing method |
| 01/27/2010 | CN101632460A Snail protein product and preparation method thereof |
| 01/27/2010 | CN101632459A Application of pectic acid oligosaccharide in preparing health-care product treating gastric ulcer |
| 01/27/2010 | CN101632458A Method for producing high-ORAC-value grape extract and produced grape extract |
| 01/27/2010 | CN101632457A Twisted cruller for tranquilization |
| 01/27/2010 | CN101632456A Dwarf lilyturf drink and preparation method of nutrient solution thereof |
| 01/27/2010 | CN101632455A Dendrobe film agent |
| 01/27/2010 | CN101632454A Nya miex tiang film agent |
| 01/27/2010 | CN101632453A Cordycepin film agent |
| 01/27/2010 | CN101632452A Dactylicapnos film agent |
| 01/27/2010 | CN101632451A Nutrient fruit and vegetable food |
| 01/27/2010 | CN101632450A Diabetes mellitus diet therapy dumpling with nutritious vegetarian stuffing and preparation method |
| 01/27/2010 | CN101632449A Complex substance containing royal jelly and seabuckthorn oil |
| 01/27/2010 | CN101632448A Five-color viscera-nourishing and body-building cucurbit vegetable coarse cereal egg tea cake and preparation method thereof |
| 01/27/2010 | CN101632447A Five-color viscera-nourishing cucurbit vegetable coarse cereal egg tea cake and preparation method thereof |
| 01/27/2010 | CN101632446A Natural five-color coarse cereal egg milk fruit vegetable tea steamed bread and preparation method thereof |
| 01/27/2010 | CN101632445A Natural five-color coarse cereal fruit vegetable tea steamed bread and preparation method thereof |
| 01/27/2010 | CN101632444A Natural five-color coarse cereal egg milk fruit tea steamed bread and preparation method thereof |
| 01/27/2010 | CN101632443A Natural five-color coarse cereal fruit tea steamed bread and preparation method thereof |
| 01/27/2010 | CN101632442A Natural five-color coarse cereal vegetable egg milk medicinal tea steamed bread and preparation method thereof |
| 01/27/2010 | CN101632441A Natural five-color coarse cereal vegetable medicinal tea steamed bread and preparation method thereof |
| 01/27/2010 | CN101632440A Health-care food capsule and preparation thereof |