Patents
Sitemap › A23 - Foods or foodstuffs; Their treatment, not covered by other classes › A23L - Foods, foodstuffs, or non-alcoholic beverages, not covered by subclasses or; Their preparation or treatment, e.g. cooking, modification of nutritive qualities, physical treatment; Preservation of foods or foodstuffs, in general › A23L 1 - Foods or foodstuffs; Their preparation or treatment
Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449)
07/2012
07/04/2012CN102524815A Method for processing meat products
07/04/2012CN102524814A Method for increasing content of marbling in beef by utilizing artificial fat
07/04/2012CN102524813A Making method for agglomerating dumpling fillings
07/04/2012CN102524812A Freeze-drying duck blood silk noodle food and preparation method thereof
07/04/2012CN102524811A Conditioned toothpick meat and making method thereof
07/04/2012CN102524810A Southern Fujian crisp ball and preparation method thereof
07/04/2012CN102524809A Fragrant pig chafing dish and preparation method thereof
07/04/2012CN102524808A Jerky product, preparation method thereof and formula of special seasoning liquid thereof
07/04/2012CN102524807A Canned crispy fried steak and preparation method thereof
07/04/2012CN102524806A Coriander flower dog meat slice
07/04/2012CN102524805A Tongan sealed pork industrial safe production method
07/04/2012CN102524804A Electric hammer for processing swallow-shaped pork dumpling
07/04/2012CN102524803A Method for extracting fruit dreg dietary fiber through high-pressure microfluidization ultramicro crushing and enzymolysis coupling
07/04/2012CN102524802A Preparation method for soluble dietary fiber-pectin in kiwi peel
07/04/2012CN102524801A Granular diet food
07/04/2012CN102524800A Composite cucumber seed powder and preparation method thereof
07/04/2012CN102524799A Protein powder for improving organism immunity and preparation method thereof
07/04/2012CN102524798A Flavored bean vermicelli and preparation method thereof
07/04/2012CN102524797A Preparation method of pearl oyster peptide calcium
07/04/2012CN102524796A Vitamin A and Vitamin D supplement for infants
07/04/2012CN102524795A Bacillus natto and application thereof in preparing thrombolytic healthcare food
07/04/2012CN102524794A Preparation method of serum cholesterol reduction Kluyveromyces marxianus freeze-dried powder
07/04/2012CN102524793A Industrial production method for extracting barley essence powder from barley malt
07/04/2012CN102524792A Bacterial cellulose particle product containing astaxanthin
07/04/2012CN102524791A Natural fat-reduction instant noodles
07/04/2012CN102524790A Medicine-food dual-purpose sugar-reducing series foods and preparation method thereof
07/04/2012CN102524789A Production method of eyesight-improving sheep liver drops, method for preparing eyesight-improving sheep liver soup, and application of eyesight-improving sheep liver drops
07/04/2012CN102524788A Compound rice for regulating and controlling diabetes and other chronic diseases and preparation method thereof
07/04/2012CN102524787A Yoghourt-flavored sublingual oral donkey-hide glue series products and preparation method thereof
07/04/2012CN102524786A Processing method of nutritional buccal tablets of orange peels
07/04/2012CN102524785A Negative hydrogen ion powder and preparation method thereof
07/04/2012CN102524784A Formula and preparation method of instant medicated diet for conditioning after delivery
07/04/2012CN102524783A Method for preparing rhizoma phragmitis normal juice oral solution
07/04/2012CN102524782A Various-disease-treating hungry-beneficial medical dietary therapy formula and preparation method thereof
07/04/2012CN102524781A Edible composition with alcoholism alleviation function and preparation method thereof
07/04/2012CN102524780A Making method of can of native chicken soup with chestnuts
07/04/2012CN102524779A Production method of fig preparation
07/04/2012CN102524778A Preparation method of fruit tortoise jelly
07/04/2012CN102524777A Health-care food
07/04/2012CN102524776A Soft capsule health food with auxiliary memory-improving function
07/04/2012CN102524775A Preparation method of ganoderma spore fermented glutinous rice
07/04/2012CN102524774A Turtle medicated diet can
07/04/2012CN102524773A Edible bird's nest herbal cuisine can
07/04/2012CN102524772A Medicated diet can containing oxtail
07/04/2012CN102524771A Red wine baked snail can
07/04/2012CN102524770A Oral solution for improving skin moisture and sustaining nutrition and preparation method thereof
07/04/2012CN102524769A Mulberry leaf extractive and preparation method and application thereof
07/04/2012CN102524768A Medication or health product prepared with djulis for hyperlipidemia and hypercholesterolemia
07/04/2012CN102524767A Wild blueberry oral liquid
07/04/2012CN102524766A Fried bird's nest
07/04/2012CN102524765A Stir-fried fine white cubilose with lobsters
07/04/2012CN102524764A Thick soup with pomegranate, hawthorn and sago and preparation process of the same
07/04/2012CN102524763A Seabuckthorn oil soft capsules and preparation method thereof
07/04/2012CN102524762A Nutrient substance gel particles and production method thereof
07/04/2012CN102524761A Preparation method of functional food ingredient jerusalem artichoke concentrated juice
07/04/2012CN102524760A Functional food ingredient jerusalem artichoke powder and processing method thereof
07/04/2012CN102524759A Vermicelli and production method thereof
07/04/2012CN102524758A Pleurotus ostreatus edible mushroom food and producing method thereof
07/04/2012CN102524757A CO2 packaged low-temperature low-dose irradiation refreshing method for edible mushrooms
07/04/2012CN102524756A Processing method for picking and preserving edible mushrooms
07/04/2012CN102524755A Selenium-rich dietary fiber capsule and preparation method thereof
07/04/2012CN102524754A Crunchy shiitake
07/04/2012CN102524753A Process for producing ready-to-eat edible mushroom
07/04/2012CN102524752A Method for extracting volatile components from coprinus comatus
07/04/2012CN102524751A Electric stir-fry pan
07/04/2012CN102524750A Preparation method of special red oil bean sauce for Sichuan-style hot pot
07/04/2012CN102524749A Fermented soya bean-flavored minced garlic and production method thereof
07/04/2012CN102524748A Ready-to-eat crab paste and preparation method thereof
07/04/2012CN102524747A Preparation method of sweet soybean paste
07/04/2012CN102524746A Production process of hot-pot dipping sauce free of preservative
07/04/2012CN102524745A Newly-developed food technology
07/04/2012CN102524744A Method for repeatedly pickling brassica napobrassica by brassica napobrassica pickling water
07/04/2012CN102524743A Method for preparing cordyceps soy sauce
07/04/2012CN102524742A Preparation method of secondary-fermented soy sauce
07/04/2012CN102524741A Preparation method of selenium-rich soy sauce or vinegar
07/04/2012CN102524740A Nitraria plant salt and preparation method thereof
07/04/2012CN102524739A Low-sugar and low-calorie sweetener and preparation method thereof
07/04/2012CN102524738A Method for producing composite baste through mixed solid state fermentation
07/04/2012CN102524737A Production of 5'-ribonucleotides
07/04/2012CN102524736A Method for preparing functional flavor-developing base material from rice protein
07/04/2012CN102524735A Manufacture process of bagged crushing hot peppers
07/04/2012CN102524734A Xinjiang rice base material
07/04/2012CN102524733A Spicy, spiced and sauced powder seasoning oil product and production method thereof
07/04/2012CN102524732A Concentrated seasoning flavoring product, seasoning product for cooking and method for preparing seasoning product
07/04/2012CN102524731A Kiwi fruit vinegar
07/04/2012CN102524730A Pepper powder making machine
07/04/2012CN102524729A Old fistular onion leaf essence
07/04/2012CN102524728A Manufacturing method of seasoning for cooking aquatic product
07/04/2012CN102524727A Small pointed bamboo shoot production process
07/04/2012CN102524726A Canned water-preserved hot peppers and production method thereof
07/04/2012CN102524725A Production method for celery with pickled peppers
07/04/2012CN102524724A Process for producing brassica napobrassica by adopting novel saucing technology
07/04/2012CN102524723A Flavored shredded pork pickled pepper ingredient and production process thereof
07/04/2012CN102524722A Healthful pickle jar cover
07/04/2012CN102524721A Making method of cabbage shreds
07/04/2012CN102524720A Spicy cabbage
07/04/2012CN102524719A Bean string pickles
07/04/2012CN102524718A Dry potato chip processing process
07/04/2012CN102524717A Roller-type potato chip machine
07/04/2012CN102524716A Manufacturing method of purple-potato steamed stuffed bun
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