Patents
Sitemap › A23 - Foods or foodstuffs; Their treatment, not covered by other classes › A23L - Foods, foodstuffs, or non-alcoholic beverages, not covered by subclasses or; Their preparation or treatment, e.g. cooking, modification of nutritive qualities, physical treatment; Preservation of foods or foodstuffs, in general › A23L 1 - Foods or foodstuffs; Their preparation or treatment
Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449)
07/2012
07/25/2012CN102058073B New technology for desolventizing hot pepper slag
07/25/2012CN102048212B Liver protecting beverage and preparation method thereof
07/25/2012CN102028249B Multi-field coupling efficient automatic salting device of preserved egg and salted egg and control method
07/25/2012CN102002114B Gallnut polysaccharide composite and preparation method thereof
07/25/2012CN102000122B Pharmaceutical composition with effect of improving immunity
07/25/2012CN101999723B Method for manufacturing chamomile beverage
07/25/2012CN101999699B Poultry egg processing method
07/25/2012CN101993806B Preparation method of seahorse, sea snake and sea cucumber compound wine
07/25/2012CN101993460B Method for separating and purifying ellagitannic acid in raspberry
07/25/2012CN101991169B Instant wild jujube total nutrient fruit powder and production process thereof
07/25/2012CN101991071B Processing method of ready-to-eat stuffing-filling steamed bamboo shoot
07/25/2012CN101982114B Method for producing anti-fatigue oral liquids by using Pinctada martensii dunker meats
07/25/2012CN101982111B Preparation method of instant donkey-hide glue for school students
07/25/2012CN101978869B Coercing method for preparing germinated brown rice from allelochemicals of rice bran
07/25/2012CN101972025B Bamboo vinegar health care beverage and preparation method thereof
07/25/2012CN101971981B Nutrient porridge for postoperative aftercare for patients suffering from malignant tumor
07/25/2012CN101971974B Water soluble puer tea dietary fiber
07/25/2012CN101966140B Method for preparing fishy smell removed submicron pearl powder with regular geometric shape
07/25/2012CN101961093B Preparation method of active soybean dietary supplement
07/25/2012CN101953916B Composition containing lactobacillus acidophilus and Chinese medicaments and application thereof
07/25/2012CN101946951B Method for preparing microbial symbiotic fermented bread kvass beverage
07/25/2012CN101946911B Succulent fish ball containing stuffing and preparation method thereof
07/25/2012CN101946892B Method for preparing corn seed coat dietary fiber
07/25/2012CN101946891B Method for preparing water-soluble dietary fiber of corn peels
07/25/2012CN101940330B Production method of fatty livers
07/25/2012CN101940317B Health food for improving immunity of human bodies and preparation method thereof
07/25/2012CN101940313B Health food capable of enhancing immunity of human body and preparation method thereof
07/25/2012CN101933632B Cooked food
07/25/2012CN101933595B Method for preparing reactive roast sesame flavor
07/25/2012CN101919908B Magnoliaceae plant extract, preparation method and application thereof
07/25/2012CN101919529B Method for producing primary-color low-fat crisp mushroom chips
07/25/2012CN101912120B Processing method of savoury degreased chicken food
07/25/2012CN101912114B Composition for improving memory
07/25/2012CN101912100B Method for continuously fermenting pickle with low salt
07/25/2012CN101904519B Preparation process of abalone can
07/25/2012CN101904506B Seafood bean curd
07/25/2012CN101904501B Functional food for relieving fatigue and preparation method thereof
07/25/2012CN101904500B Functional food for enhancing immunity and preparation method thereof
07/25/2012CN101904491B Process for producing cattle or sheep chondroitin sulfate
07/25/2012CN101904460B Preparation method for organic dried sweet-scented osmanthus and product
07/25/2012CN101904406B Preparation method and use of sunflower seed polypeptide
07/25/2012CN101897458B Seacucumber-blueberry instant particles and processing method thereof
07/25/2012CN101889710B Method for preparing mashed purple sweet potato solid beverage
07/25/2012CN101889684B Preparation method of preserved egg-trotter sausage
07/25/2012CN101884698B Food therapy preparation for preventing and treating climacteric syndrome based on theories of preventive treatment of disease and medicine food homology
07/25/2012CN101884408B Ginkgo leaf leaching liquor and preparation method thereof
07/25/2012CN101874575B Green plum fruit jelly and preparation method thereof
07/25/2012CN101869231B Method for eliminating alkaloid in konjaku flour
07/25/2012CN101861986B Oligosaccharide fern powder rice and preparation method thereof
07/25/2012CN101861985B Oligosaccharide buckwheat rice and preparation method thereof
07/25/2012CN101861983B Oligosaccharide kudzu root rice and preparation method thereof
07/25/2012CN101856134B Fermentation type banana tartaric acid beverage and production method thereof
07/25/2012CN101856111B Fruit and vegetable juice essence for cleaning bruise, discharging toxicity and lowering blood pressure and blood fat and uses
07/25/2012CN101849660B Mustard tuber production process
07/25/2012CN101849650B Blade-free axial flow soybean milk maker
07/25/2012CN101849642B High-energy instant food
07/25/2012CN101836753B Fermented grain protein beverage and production technology thereof
07/25/2012CN101836726B Processing technology for instant mushroom strip
07/25/2012CN101829172B Ganoderma-lucidum medicinal mycoplasm, pharmaceutical preparation, pharmaceutical composition and food composition
07/25/2012CN101828741B Breast plumping, feature beautifying and anti-aging health care tea beverage
07/25/2012CN101828676B Buckwheat instant porridge
07/25/2012CN101824071B Antioxidant peptide from collagen and application thereof
07/25/2012CN101822405B Sugar-free beverage and preparation method thereof
07/25/2012CN101822400B Method for preparing functional drink with corn husk digestion liquor
07/25/2012CN101822395B Preparation method of jade kelp
07/25/2012CN101822333B Making method of passion fruit cake
07/25/2012CN101816445B Flour coated peanuts and preparation method thereof
07/25/2012CN101816396B Method for preparing nutritional Tofu with Chinese toon
07/25/2012CN101810335B Method for preparing health-care foods with different activities by comprehensively using dogwoods
07/25/2012CN101810300B Composite low-sugar-content and low-calorie sweetening agent and manufacture method thereof
07/25/2012CN101803782B Compound mulberry leaf beverage and preparation method thereof
07/25/2012CN101803716B Garlic juice flavoring and preparation method thereof
07/25/2012CN101803707B Coated broad bean and manufacturing method thereof
07/25/2012CN101797063B Preparation method of purple sweet potato drink
07/25/2012CN101797032B Method for frying purple yam under vacuum condition
07/25/2012CN101791129B Process for making cured pork
07/25/2012CN101791125B Functional nutriment for promoting lactation and recuperation of postpartum women and preparation method thereof
07/25/2012CN101791095B Comprehensive utilization method of wasted onion peels
07/25/2012CN101779803B Technique for controlling myofibril in processing instant scallop
07/25/2012CN101779791B Composition with health care functions and preparation method thereof
07/25/2012CN101779774B Processing method for directly tabletting powder of defatted waste and tablets prepared from the defatted waste
07/25/2012CN101773221B Synbiotics fruit jelly and production method thereof
07/25/2012CN101766291B Method for preparing miniature active ginseng slices
07/25/2012CN101756268B Preparation method of chufa chicken balls
07/25/2012CN101755961B Dietary plant-fiber tea and preparation method thereof
07/25/2012CN101744291B Spirulina-containing western ham and preparation method thereof
07/25/2012CN101731645B Sticky rice starch sausage and preparation method thereof
07/25/2012CN101731575B Preparation method and applications of edible health-care valerian liquid
07/25/2012CN101720950B Production technology for seasoned prawns with soft package
07/25/2012CN101720926B Protein food and manufacturing method thereof
07/25/2012CN101720914B Andrias davidiamus meat sauce and manufacture method thereof
07/25/2012CN101720910B Method for preparing stevioside
07/25/2012CN101715940B Xylose-arabinose syrup and method for preparing same
07/25/2012CN101715937B Essence with duck meat flavor
07/25/2012CN101711573B Sea-buckthorn soybean sauce and preparation method thereof
07/25/2012CN101703260B Radix salviae miltiorrhizae pork ham
07/25/2012CN101703226B Preparation method of negundo chastetree leaf bean jelly
07/25/2012CN101700138B Functionality beverage with refreshing effect to mind and preparation method thereof
07/25/2012CN101692891B Production technique of cooking wine with ageing vinasse
07/25/2012CN101690601B Roxburgh rose collagen beverage and preparation method thereof
1 ... 531 532 533 534 535 536 537 538 539 540 541 542 543 544 545 546 547 548 549 550 551 ... 1985