Patents
Sitemap › A23 - Foods or foodstuffs; Their treatment, not covered by other classes › A23L - Foods, foodstuffs, or non-alcoholic beverages, not covered by subclasses or; Their preparation or treatment, e.g. cooking, modification of nutritive qualities, physical treatment; Preservation of foods or foodstuffs, in general › A23L 1 - Foods or foodstuffs; Their preparation or treatment
Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449)
03/2013
03/27/2013CN102987293A Uncooked food fruit and vegetable powder especially suitable for women and making method of uncooked food fruit and vegetable powder
03/27/2013CN102987292A Milk-fruit cake and making method thereof
03/27/2013CN102987291A Preparation method for instant gynura crepidioides
03/27/2013CN102987290A Allium mongolicum regel ready-to-eat food processing method and allium mongolicum regel ready-to-eat food
03/27/2013CN102987289A Processing technology for dried dates
03/27/2013CN102987288A Processing process of cured raisins
03/27/2013CN102987287A Technology for processing hawthorn-banana dried fruit
03/27/2013CN102987286A Production method for scented crystal pear haw flakes
03/27/2013CN102987285A Hawthorn slice with apple-longan flavor
03/27/2013CN102987284A Method for extracting whole wild jujube by using supercritical CO2
03/27/2013CN102987283A Method for extracting carrot by supercritical CO2
03/27/2013CN102987282A Method for preparing ultra-fine natural banana resistant starch
03/27/2013CN102987281A Production method of cough-relieving pear syrup
03/27/2013CN102987280A Spicy bamboo shoot and preparation method thereof
03/27/2013CN102987279A Spicy pteridium aquilinum and preparation method thereof
03/27/2013CN102987278A Grape and apple can, and its preparation method
03/27/2013CN102987277A Instant Chinese toon powder, and its processing technology
03/27/2013CN102987276A Preparation method of sauce-flavored vegetable crisp
03/27/2013CN102987275A Preparation method of soybean oligo saccharide peptide with high biological value
03/27/2013CN102987274A Vinegar bean healthcare product
03/27/2013CN102987273A Fried peas with low breakage rate and high sensory quality and production process thereof
03/27/2013CN102987272A Anti-inebriation cake
03/27/2013CN102987271A Brain health powder
03/27/2013CN102987270A Making method of crispy red bean
03/27/2013CN102987269A Bean food
03/27/2013CN102987268A Spicy fermented soya bean processing technology
03/27/2013CN102987267A Fermented soya bean instant food producing method
03/27/2013CN102987266A Black soybean nutrient extraction method
03/27/2013CN102987265A Preparation method of finger millet paste
03/27/2013CN102987264A Puffed corn flour and its production method
03/27/2013CN102987263A Batter mix for American hot dog
03/27/2013CN102987262A Fruit porridge and making method thereof
03/27/2013CN102987261A Preparation method of wheat, glutinous rice and black bean porridge
03/27/2013CN102987260A Walnut blood enriching porridge preparation method
03/27/2013CN102987259A Preparation method of tall gastrodia rhizome and loach congee
03/27/2013CN102987258A Mellow osmanthus cake and preparation method thereof
03/27/2013CN102987257A Preparation method of instant oatmeal
03/27/2013CN102987256A Dumpling with green wrapper
03/27/2013CN102987255A Dumpling with orange wrapper
03/27/2013CN102987254A Dumpling with blue wrapper
03/27/2013CN102987253A Dumpling with purple wrapper
03/27/2013CN102987252A Mulberry-red date cake
03/27/2013CN102987251A Corn cake production method
03/27/2013CN102987250A Preparation method of steamed dark plum bean flour cakes
03/27/2013CN102987249A Culinary oat noodle product and preparation
03/27/2013CN102987248A High-efficiency and energy-saving one-step forming machine for non-fried self-cooked type instant noodles
03/27/2013CN102987247A Qi replenishing and blood nourishing noodle and making method thereof
03/27/2013CN102987246A Purple sweet potato fine noodle and making method thereof
03/27/2013CN102987245A Nutrient fine dried noodles and preparation method thereof
03/27/2013CN102987244A Stomach-invigorating digestion-helping fine dried noodles and preparation method thereof
03/27/2013CN102987243A Bean fine dried noodles and preparation method thereof
03/27/2013CN102987242A Cress fine dried noodles and preparation method thereof
03/27/2013CN102987241A Baby cabbage fine dried noodles and preparation method thereof
03/27/2013CN102987240A Red date noodles
03/27/2013CN102987239A Cucumber noodles
03/27/2013CN102987238A Cocoa noodles
03/27/2013CN102987237A Noodles suitable for female
03/27/2013CN102987236A Preparation method of hypertension controlling noodles
03/27/2013CN102987235A Minor cereal steamed cake, and processing and preparing method thereof
03/27/2013CN102987234A Milk-flavor purple-potato steamed bread
03/27/2013CN102987233A Mulberry-mung bean steamed bread
03/27/2013CN102987232A Potato steamed bread with tea aroma
03/27/2013CN102987231A Biological fermentation method for improving sticky rice quality
03/27/2013CN102987230A Seafood traditional Chinese rice-pudding and manufacturing method thereof
03/27/2013CN102987229A Equipment device for manufacturing filter powder
03/27/2013CN102987228A Domestic steamed vermicelli roll machine
03/27/2013CN102987227A Low-sugar black sesame paste and preparation method thereof
03/27/2013CN102987226A Edible nutrition powder
03/27/2013CN102987225A Method for removing aflatoxin in rice flour
03/27/2013CN102987224A High-flavone tartary buckwheat tea and production method thereof
03/27/2013CN102987223A Technology for producing instant white fungus broth
03/27/2013CN102987222A Heart nourishing porridge
03/27/2013CN102987221A Health-care porridge
03/27/2013CN102987220A Health maintenance porridge
03/27/2013CN102987219A Parched flour
03/27/2013CN102987218A Process method for producing corn silk noodles
03/27/2013CN102987217A Health-preserving porridge for middle-aged women
03/27/2013CN102987216A Preparation method of honeysuckle and dendrobe porridge
03/27/2013CN102987215A Preparation method of red date and longan porridge
03/27/2013CN102987214A Preparation method of astragalus porridge
03/27/2013CN102987213A Preparation method of mungbean and barley porridge
03/27/2013CN102987212A Preparation method of sesame and spinach porridge
03/27/2013CN102987211A Preparation method of dried longan and Chinese date porridge
03/27/2013CN102987210A Eight-ingredient porridge
03/27/2013CN102987209A Preparation method of hair-blacking porridge
03/27/2013CN102987208A Preparation method of medicinal congee for treating insomnias
03/27/2013CN102987207A Preparation method of cancer-prevention medicinal porridge
03/27/2013CN102987206A Composition capable of reducing blood glucose
03/27/2013CN102987205A Asparagus prebiotics capsules and preparation method thereof
03/27/2013CN102987204A Grifola frondosa nutrition powder and preparation method thereof
03/27/2013CN102987203A Immunity-improving and blood fat-reducing health food and preparation method thereof
03/27/2013CN102987202A Film-like lozenge and manufacturing method thereof
03/27/2013CN102987201A Diet food
03/27/2013CN102987200A Nutrition powder for enriching blood for females
03/27/2013CN102987199A Fruit and vegetable nutrition powder
03/27/2013CN102987198A Momordica grosvenori-honey cough-relief health-care cream and preparation method of momordica grosvenori-honey cough-relief health-care cream
03/27/2013CN102987197A Senile glaucoma releasing health food
03/27/2013CN102987196A Blood-fat-reducing thick honey juice and preparation method thereof
03/27/2013CN102987195A Method for preparing chufa and honey cough relieving health-care extract and health-care extract prepared by same
03/27/2013CN102987194A Ginger-honey health-care cream and preparation method thereof
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