Patents
Sitemap › A23 - Foods or foodstuffs; Their treatment, not covered by other classes › A23L - Foods, foodstuffs, or non-alcoholic beverages, not covered by subclasses or; Their preparation or treatment, e.g. cooking, modification of nutritive qualities, physical treatment; Preservation of foods or foodstuffs, in general › A23L 1 - Foods or foodstuffs; Their preparation or treatment
Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449)
08/2013
08/21/2013CN103251067A Process for processing roast chicken
08/21/2013CN103251066A Method for making coke potato chicken wings
08/21/2013CN103251065A Domesticated sika deer bone meal as well as preparation method thereof and sika deer bone chewable tablet prepared from bone meal
08/21/2013CN103251064A Processing technology of pungent and spicy dried beef
08/21/2013CN103251063A Preparation method of soy sauce flavor type rabbit meat product
08/21/2013CN103251062A Non-staple food base material for hand pilaf as well as preparation method and use method thereof
08/21/2013CN103251061A Animal bone calcium micro-nano powder and preparation method thereof
08/21/2013CN103251060A Dust-haze prevention lung heat clearing capsule
08/21/2013CN103251059A Nano health-care vitamin/mineral substance drink
08/21/2013CN103251058A Nutritious fruit and vegetable slice capable of improving memory and cooking method of nutritious fruit and vegetable slice
08/21/2013CN103251057A Medicated food soup capable of nourishing and beautifying
08/21/2013CN103251056A Safflower-containing anti-anoxia preparation
08/21/2013CN103251055A Method for producing health protection food capable of improving immunity
08/21/2013CN103251054A Anti-fatigue health protection food composition and preparation method thereof
08/21/2013CN103251053A Weight-reducing and beautifying composite and preparation method
08/21/2013CN103251052A Lepidium meyenii walp and cordyceps militaris health-care food and preparation method thereof
08/21/2013CN103251051A Dietary therapy formula for treating hypertension
08/21/2013CN103251050A Method for preparing trifolium pretense oral liquid
08/21/2013CN103251049A Antioxidant composition, preparation method of antioxidant composition and antioxidant food
08/21/2013CN103251048A Composite fermented amino acid full-efficiency nutrient solution and preparation method thereof
08/21/2013CN103251047A Health food for assisting reducing blood liquid
08/21/2013CN103251046A Health food for enhancing immunity
08/21/2013CN103251045A Health food for assistedly reducing blood lipid
08/21/2013CN103251044A Health-care food used for relieving physical fatigue
08/21/2013CN103251043A Auxiliary hypolipidemic health-care food
08/21/2013CN103251042A Auxiliary hypolipidemic health-care food
08/21/2013CN103251041A Auxiliary hypoglycemic health-care food
08/21/2013CN103251040A Black pearl nutritional powder
08/21/2013CN103251039A Lung moistening and cough arresting five-cereal nutritional powder
08/21/2013CN103251038A Intelligence developing and health rehabilitating five-cereal nutritional powder
08/21/2013CN103251037A Five-cereal nutritional powder able to reduce hyperlipemia, hypertension and hyperglycemia
08/21/2013CN103251036A Method for cooking mushroom
08/21/2013CN103251035A Preparation method of Russulasp. powder
08/21/2013CN103251034A Preparation method of Cordyceps militaris capsule being high in cordycepin content
08/21/2013CN103251033A Scylla serrata sesame butter
08/21/2013CN103251032A Clam bechamel and preparation method thereof
08/21/2013CN103251031A Duck liver sauce
08/21/2013CN103251030A Canned tea sauce and preparation method thereof
08/21/2013CN103251029A Spicy maocao fish sauce
08/21/2013CN103251028A Novel rose jam and preparation method of rose jam
08/21/2013CN103251027A Minced meat agaric hard bean curd sauce and preparation method of sauce
08/21/2013CN103251026A Mixed salt for preserving meat product and application thereof
08/21/2013CN103251025A Spice seasoning and preparation method thereof
08/21/2013CN103251024A Fruit and vegetable compound seasoning and production method thereof
08/21/2013CN103251023A Seasoner for strengthening stomach and helping digestion and production method thereof
08/21/2013CN103251022A Angelica sinensis seasoning and production method thereof
08/21/2013CN103251021A Seaweed extract low-salt instant noodle sauce
08/21/2013CN103251020A Poria cocos seasoning and production method thereof
08/21/2013CN103251019A Red rice condiment and production method thereof
08/21/2013CN103251018A Chinese prickly ash seasoning paste
08/21/2013CN103251017A Spicy cabbage bamboo shoot
08/21/2013CN103251016A Spicy tender ginger
08/21/2013CN103251015A Specially-made small aromatic grain wild bamboo shoot
08/21/2013CN103251014A Method for producing northeast sauerkraut by dynamic temperature shift fermentation technology
08/21/2013CN103251013A Technique for preparing pickled cabbages with instant seasoning lactobacillus by low-temperature fermentation
08/21/2013CN103251012A Vegetable pickling cellar
08/21/2013CN103251011A Healthcare pickle mainly prepared from jerusalem artichoke and preparation method of healthcare pickle
08/21/2013CN103251010A Preparation method of active lactobacillus pickled vegetable
08/21/2013CN103251009A Preparation method of raw material vegetable used for making active lactobacillus pickled vegetable
08/21/2013CN103251008A Preparation method of active lactobacillus pickle pickling liquor
08/21/2013CN103251007A Preparation method of frozen yam pulp
08/21/2013CN103251006A Season kudzu sheet production method and processing device
08/21/2013CN103251005A Nutrient and health-care sweet dried persimmon
08/21/2013CN103251004A Prune preserved fruit and preparation method thereof
08/21/2013CN103251003A Longevity vegetable nutrient oral solution and preparation process thereof
08/21/2013CN103251002A Water shield buccal tablet and preparation method thereof
08/21/2013CN103251001A Method for improving and conditioning quality of edible podded pea fried leisure food through combined processing of ultrasonic waves
08/21/2013CN103251000A Instantly dissolved health protection rice flour rich in gamma-aminobutyric acid (GABA)
08/21/2013CN103250999A Production process of dry long bean
08/21/2013CN103250998A Popcorn mixing machine
08/21/2013CN103250997A Preparation method of wheat germ nutrition tablets
08/21/2013CN103250996A Method for manufacturing fructus cannabis zongzi
08/21/2013CN103250995A Preparation method of high-elasticity steamed dumpling
08/21/2013CN103250994A Yam meat rice cake
08/21/2013CN103250993A Fresh pepper tofu chilli sauce baked rice crust
08/21/2013CN103250992A Pleurotus nebrodensis-black fungus health-care rice cake and preparation method thereof
08/21/2013CN103250991A Gynostemma pentaphylla-mung bean blood pressure-reducing health-care rice cake and preparation method thereof
08/21/2013CN103250990A Radix astragali-kudzu vine root blood sugar-reducing health-care rice cake and preparation method thereof
08/21/2013CN103250989A Purslane-walnut health-care rice cake and preparation method thereof
08/21/2013CN103250988A Licorice nutritional noodles and preparation method thereof
08/21/2013CN103250987A Ginkgo nutritional noodles and preparation method thereof
08/21/2013CN103250986A Pine nut kernel nutritional noodles and preparation method
08/21/2013CN103250985A Poria cocos nutritional noodles and preparation method thereof
08/21/2013CN103250984A Walnut-kernel nutritional noodles capable of developing intelligence and preparation method thereof
08/21/2013CN103250983A Donkey-hide gelatin nutritional noodles and preparation method thereof
08/21/2013CN103250982A Water chestnut nutritional noodles and preparation method thereof
08/21/2013CN103250981A Chinese yam nutritional noodles and preparation method thereof
08/21/2013CN103250980A Refreshing mint noodles and preparation method thereof
08/21/2013CN103250979A Longan nutritional noodles and preparation method thereof
08/21/2013CN103250978A Dried flour added leavened dough steamed bread production method
08/21/2013CN103250977A Rice wine health care steamed bread and making method thereof
08/21/2013CN103250976A Health-preservation porridge for strengthening spleen and nourishing stomach and production method of health-preservation porridge
08/21/2013CN103250975A Preparation method of functional wheat bran
08/21/2013CN103250974A Dispensing equipment for industrialized scale production of rice stick
08/21/2013CN103250973A Industrialized pretreatment method of high-temperature rice bran meal
08/21/2013CN103250972A Liver protecting tea rice porridge containing barbary wolfberry fruit and preparation method thereof
08/21/2013CN103250971A Stomach invigorating tea rice porridge and preparation method thereof
08/21/2013CN103250970A Healthy tea rice porridge containing dangshen and preparation method thereof
08/21/2013CN103250969A Blood sugar reducing tea rice porridge containing rehmannia root and preparation method thereof
08/21/2013CN103250968A Healthy tea rice porridge with function of reducing blood pressure and preparation method thereof
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