Patents for A23L 1 - Foods or foodstuffs; Their preparation or treatment (198,449)
12/2007
12/12/2007CN101085091A Traditional Chinese medicine extraction for preventing and curing osteoporosis and its preparation method
12/12/2007CN101085074A Almond porridge with asthma-relieving function
12/12/2007CN101085036A Porridge with blood-activating and qi-promoting function
12/12/2007CN101085035A Porridge containing ligusticum wallichii and red sage root
12/12/2007CN101084984A Porridge with intestines-moistening and eyesight-improving function
12/12/2007CN101084963A Porridge containing notoginseng with hemostatic function
12/12/2007CN101084935A Pine needle extract and its preparing process and application
12/12/2007CN101084932A Health-care spinulina food
12/12/2007CN101084871A Extraction for composite plant polyphenols and application thereof
12/12/2007CN101084797A Diced sausage with fermented soya beans flavor and making method
12/12/2007CN101084796A Oriental organic salt
12/12/2007CN101084795A Recuperating sauce
12/12/2007CN101084794A Fruit quelite
12/12/2007CN101084793A Method for making salted asparagus lettuce
12/12/2007CN101084792A Instant food prepared by fresh vegetable broccoli rootstock
12/12/2007CN101084791A Method for producing young peach in syrup
12/12/2007CN101084790A Method for cooking assort dish
12/12/2007CN101084789A Method for making sesame paste cowpea dish
12/12/2007CN101084788A Method for making shrimp oil cowpea dish
12/12/2007CN101084787A Spiced diced assort
12/12/2007CN101084786A Method for dunking and making fresh tomato dish
12/12/2007CN101084785A Method for making sweet sauce lettuce strip dish
12/12/2007CN101084784A Non-pollutant embryo-preserving sterilizing superior rice
12/12/2007CN101084783A Method for preparing vermicelli convenient food and vermicelli convenient food
12/12/2007CN101084782A Broccoli jelly and its preparation method
12/12/2007CN101084781A Wild cottonrose hibiscus foodstuff
12/12/2007CN100355321C Method and device for heating sealed cooked food in dish by microwave
12/12/2007CN100353955C Nutritire food for antisenile and anticancer and its manufacturing method
12/12/2007CN100353872C Root remover device of bean sprout
12/12/2007CN100353870C Pine nut heating-colored method and the pine nut therefrom
12/12/2007CN100353869C Aquatic product processed beverage production process
12/12/2007CN100353868C Process for preparing sausage with natural pigment
12/12/2007CN100353867C Extraction of multifunctional diet fibre from wheat bran
12/12/2007CN100353866C Stimulation of in vivo production of proteins with formulation comprising leucine
12/12/2007CN100353865C Chinese caterpillar fungus and gymnadenia conopsea combined series health products
12/12/2007CN100353864C Chitin sauce food and its preparation method
12/12/2007CN100353863C Highly water-soluble horse radish oil powder preparation method
12/12/2007CN100353862C Fruit and vegetable effervescence tablet and its preparation method
12/12/2007CN100353861C Production method of vacuum fermented bean curd in container
12/12/2007CN100353860C Health-care nutrition non-washing rice, and its prodn. method
12/12/2007CN100353851C Beautifying health-caring soybean milk and its preparation
12/11/2007US7307108 Compositions and composites of cellulosic and lignocellulosic materials and resins, and methods of making the same
12/11/2007US7306821 Removal fibers, degreasing, pasteurizing liquid product; ultrafiltration
12/11/2007US7306820 Uniformly milling a frozen ground fish meat mass and then thawing it by elevating temperature
12/11/2007US7306819 stable dispersion consisting essentially of a hydrophobic plant sterol and juice; nutraceutical for preventing atherosclerosis
12/11/2007CA2405822C Infant formulas containing long-chain polyunsaturated fatty acids and uses thereof
12/11/2007CA2384846C Fibrous web for absorbing grease
12/11/2007CA2180541C Food products for preventing development of diseases and process for preparing same
12/11/2007CA2166003C Method for providing nutrition to the elderly patients
12/09/2007CA2597125A1 Cooking method and apparatus
12/06/2007WO2007140295A2 Method of delivering a high intensity sweetener to a liquid foodstuff
12/06/2007WO2007140277A1 Method for embedding and targeted release of micronutrients in activated dietary fibers
12/06/2007WO2007140074A2 Non-dairy, non-soy food product and methods of making
12/06/2007WO2007139722A1 Antimicrobial salt solutions for cheese processing applications
12/06/2007WO2007139285A1 Manufacturing method for rice pizza
12/06/2007WO2007139128A1 Composition for inhibiting the secretion of creatine phosphokinase
12/06/2007WO2007139094A1 Method for producing white pepper and white pepper
12/06/2007WO2007139024A1 Composition for improvement of lipid metabolism
12/06/2007WO2007138993A1 Method for culture of lactic acid bacterium having high immunomodulating activity
12/06/2007WO2007138961A1 Prophylactic or therapeutic agent for disorder induced by macrophage migration inhibitory factor
12/06/2007WO2007138934A1 Method of inhibiting deterioration in taste of gelatinized starch food
12/06/2007WO2007138907A1 Method of producing processed food material and the processed food material
12/06/2007WO2007138905A1 Intestinal eosinophil-suppressing composition
12/06/2007WO2007138749A1 Visceral fat accumulation inhibitor, and agent for promoting the increase in and/or inhibiting the decrease in blood adiponectin level
12/06/2007WO2007138484A2 Dissolvable tobacco film strips and method of making the same
12/06/2007WO2007137982A2 Frozen confections fortified with calcium
12/06/2007WO2007137387A1 Dietary supplement having improved efficacy at time of consumption
12/06/2007WO2007118892B1 Food supplement for reinforcing the immune system
12/06/2007WO2007113678A3 Supplement mixture for dietetic food destined for celiacs
12/06/2007WO2007109592A3 Therateutic supplement using ume fruit
12/06/2007WO2007081659A3 Calcium-enriched food product
12/06/2007WO2007065917A3 A meat and stock recovery process and products thereof
12/06/2007WO2007064547A3 Morinda citrifolia based formulation and methods for weight management
12/06/2007WO2007053588A8 Method and apparatus for removal of grape seeds from grape skin
12/06/2007WO2007046891A3 Systems and methods for separating proteins from connective tissue
12/06/2007WO2007015741A3 Corn wet milling process
12/06/2007WO2006128110A3 Intermittent flow extrusion process and food product
12/06/2007WO2006127032A3 Heat stable, fat-based confections and methods of making same
12/06/2007WO2006108692A3 Dosage form for oral administration of a vitamin
12/06/2007WO2006103628A3 A method for producing an edible concentrated proteinic hydrolysate, especially a soup concentrate and uses thereof
12/06/2007US20070281070 Sterilization Solution and Method for Manufacturing Sterilization Solution
12/06/2007US20070281067 Method and device for creating frozen pellets of a foodstuff
12/06/2007US20070281066 Non-dairy beverage product comprising calcium lactobionate
12/06/2007US20070281065 Kappa-2 carrageenan composition and products made therefrom
12/06/2007US20070281061 Food decontamination method
12/06/2007US20070281059 Carbonated beverage national school lunch meal
12/06/2007US20070281056 Premixes, Flour Enriched With Same, Mineral Supplemented Foodstuffs And Methods Of Manufacture Thereof
12/06/2007US20070281055 Protein Ingredient with Improved Sensory Quality and Nutritionals with Improved Flavor Containing Same
12/06/2007US20070281054 Organic powder nutritional formula containing select carbohydrate combinations
12/06/2007US20070280999 Orally administrable composition for the photoprotection of the skin
12/06/2007US20070280975 Method for Producing Maca Extract
12/06/2007US20070277675 Food heating system
12/06/2007DE10353854B4 Rationelle Döner-/Gyros-Herstellung Efficient Doner / Gyros production
12/06/2007DE102006025338A1 Verwendung eines Proteinkonzentrates Use of a protein concentrate
12/06/2007CA2653805A1 Intestinal eosinophil-suppressing composition
12/06/2007CA2653765A1 Visceral fat accumulation inhibitor, and agent for promoting the increase in and/or inhibiting the decrease in blood adiponectin level
12/06/2007CA2653403A1 Lipoic acid pellets
12/06/2007CA2653342A1 Dissolvable tobacco film strips and method of making the same
12/06/2007CA2651647A1 Antimicrobial salt solutions for cheese processing applications
12/05/2007EP1862197A2 Use of a protein concentrate