Patents for A23C 9 - Milk preparations; Milk powder or milk powder preparations (18,090)
06/1993
06/29/1993US5223299 Production of evaporated milk product without stabilizing salts
06/29/1993US5223294 Liquid defoaming agent for food and method of use thereof
06/29/1993US5223284 Products and methods for treating colic
06/29/1993US5223107 Electrodialysis method for demineralization of liquid, whey-based material
06/22/1993US5221549 Ready-to-eat, polyphosphate-containing puddings
06/16/1993EP0546641A1 Process for the preparation of raw milk cheese
06/16/1993EP0546200A1 Liquid milk product and process for its preparation
06/16/1993EP0546022A1 High viscosity bacteria, bacterial compositions, and methods
06/16/1993EP0545946A1 Growth-promoting agent
06/16/1993EP0427750B1 Process and device for the production of milk with a predetermined fat content
06/16/1993EP0348506B1 Process for preparing proteinaceous material
06/16/1993CN1073075A Modified casein micelles
06/15/1993US5219842 Method of improving intestinal floras
06/15/1993US5219735 Non-phosphorylated peptides from casein-based material
06/15/1993CA1319044C Low fat coffee whitener and method for making same
06/09/1993EP0545911A2 Lanthionine-containing bacteriocin compositions for use as bactericides
06/09/1993EP0545053A1 Method and device for regulating the fat content of milk
06/09/1993CN1072820A 乳制品 Dairy
06/08/1993US5218039 Pan emulsion
06/08/1993US5217950 Nisin compositions for use as enhanced, broad range bactericides
06/05/1993CA2084332A1 Liquid milk-based product and a process for its production
06/01/1993US5215777 Process for producing low or non fat ice cream
06/01/1993US5215746 Anti-cholesterolemic egg, vaccine and method for production, and use
05/1993
05/27/1993WO1993009676A1 Method for preserving food products and products
05/27/1993WO1993004172A3 Gene encoding a human beta-casein process for obtaining the protein and use thereof in an infant formula
05/26/1993CN1072319A Sweet and sour milk tea
05/25/1993US5213835 Alumina
05/25/1993US5213834 Low calorie processed food made with gel-particles of glucomannan coagulum
05/25/1993US5213826 Whey permeate-derived sweetener
05/25/1993CA1318170C Method of producing fruit preparations
05/19/1993EP0542583A1 Process for the treatment of milk which allows to conserve its suitability for cheese production
05/19/1993EP0390821B1 Process for extracting pure fractions of lactoperoxidase and lactoferrin from milk serum
05/19/1993CN1020661C Preparation of lysine milk products
05/13/1993WO1993008838A1 Oral pharmaceutical composition containing polyethylene glycol immunoglobulin conjugate
05/13/1993WO1993008702A1 Casein hydrolyzate and method for production of such casein hydrolyzate
05/13/1993CA2122374A1 Oral pharmaceutical composition containing polyethylene glycol immunoglobulin conjugate for reconstitution of secretory immunity and method of reconstituting secretory immunity
05/11/1993US5210184 Process for enhancing some functional properties of proteinaceous material
05/11/1993US5209157 Plant for obtaining dairy preparation
05/05/1993EP0540421A1 Indigestible dextrin
05/05/1993EP0539627A1 A process for the purification of commercial carrageenins
05/05/1993CN1020399C Protein products producing process and equipment
05/05/1993CN1020396C Process for selectirely extracting of metallo-proteins from lactoserum by adsorption and elution
05/04/1993USRE34239 Semi-permeable membranes
04/1993
04/29/1993WO1993008274A1 Use of thiol redox proteins for reducing disulfide bonds
04/29/1993CA2121137A1 Use of thiol redox proteins for reducing disulfide bonds
04/28/1993EP0538646A1 Process for preparing an acidified milk
04/21/1993EP0538146A1 Indigestible dextrin
04/21/1993CN1071055A Preparation of fermented low-phenol cottonseed loctic acid beverage
04/20/1993US5204134 Mixing mineral salts, carbohydrate, and hypoallergenic protein
04/14/1993EP0536612A1 Process for the working up of whey permeate
04/13/1993US5202145 Method of making a shelf-stable milk-containing beverage product
04/07/1993EP0535627A1 Indigestible dextrin
04/07/1993EP0535039A1 Novel bacteriocin from a strain of lactococcus lactis subsp. cremoris
04/06/1993US5200226 Reconstitution of powdered skim milk using hot water, heating, dispensing a vegetable oil emulsion in hot water into skim milk, homogenizing, storing, adding vitamins, quickly heating for a short time and packaging
04/06/1993US5200183 Recombinant bile salt activated lipases
04/01/1993WO1993005661A1 Liquid composition as a milk substitute
04/01/1993CA2110384A1 Liquid composition as a milk substitute
03/1993
03/31/1993EP0534855A1 Polysaccharide, applications thereof, fermentation process to obtain the same and pseudomonas strain producing it
03/31/1993EP0533815A1 Fat substitutes and method of preparing organic microbeads.
03/31/1993CN1070313A Nutrients solid beverage series for children
03/30/1993US5198351 Lactose hydrolysis by mutant Streptococcus thermophilus
03/30/1993US5198213 Method of disease treatment utilizing an immunologically whey fraction
03/24/1993EP0532875A2 Reformed casein micelles
03/24/1993EP0532775A1 Food containing fructose polymer
03/23/1993CA1314755C Chocolate milk
03/18/1993DE4142344C1 Cheese making milk prepn. with reduced fat globule size - by heating fat-contg. emulsion, and ultrasonic irradiating before addn. to substrate
03/17/1993CA2070596A1 Reformed casein micelles
03/16/1993US5194591 Isolation of an immunoglobulin rich fracton from whey
03/16/1993US5194255 Hypotensive agents from milk
03/10/1993EP0531142A1 Hypoallergenic milk products from natural and/or synthetic components and process of manufacture
03/10/1993EP0531104A2 Process for producing a lipoprotein-containing substance having a reduced lipid content
03/04/1993WO1993004172A2 Gene encoding a human beta-casein process for obtaining the protein and use thereof in an infant formula
03/04/1993WO1993004171A1 Human beta-casein, process for producing it and use thereof
03/04/1993CA2115550A1 Gene encoding a human beta-casein, process for obtaining the protein and use thereof in an infant formula
03/04/1993CA2077020A1 Process for producing lipoprotein-containing substance having reduced lipid content and food containing substance thus produced
03/03/1993EP0530111A1 Indigestible dextrin
03/03/1993EP0529962A2 Purified propolis-extract, and its preparation and uses
03/03/1993EP0529414A1 Fermented milk drinks and production process thereof
03/03/1993EP0529088A1 NOVEL PLASMID pBUL1 DERIVED FROM LACTOBACILLUS AND DERIVATIVE THEREOF
03/03/1993EP0511377A4 Polyhydroxyalkanoate flavor delivery system
02/1993
02/24/1993EP0527735A1 Cholesterol removal
02/17/1993CN1068936A Shelf-stable milk-containing beverage products
02/16/1993US5186971 Hypoallergenic milk products and process of making
02/10/1993EP0526674A2 Process for producing desalted whey containing non-protein nitrogen
02/10/1993CN1068709A Cleaning machine for milk powder drying tower
02/09/1993US5185321 Adding lysozyme to Lactobeicillus, incubating, hydrolyzing peptidoglycans, centriguging, adding to whey or fermented milk
02/09/1993US5185166 Filtering whey through ultrafiltration membrane; precipitating lactose
02/03/1993EP0525076A1 Recombinant bile salt activated lipases
02/03/1993EP0494874A4 Reduced calorie dairy mix
02/03/1993CN1068476A Preparing method for peanut milk powder
01/1993
01/27/1993CN1068250A Production process of dairy product
01/20/1993CN1068017A Yogourt
01/19/1993US5180672 Oxidation resistance for foods or beverages
01/12/1993US5179197 Removing transferrins and peroxidase from milk or whey by chromatography, desalting, absorption by ion exchange resin, elution
01/07/1993EP0521707A1 Food additive comprising water soluble hemicellulose
01/07/1993EP0521331A2 Soy milk fermentation process
01/07/1993EP0521240A2 Novel bacteriocin from lactococcus lactis subspecies lactis
01/07/1993EP0521166A1 Lactic acid bacterium starter, containing peroxidase, fermented milk product, and production thereof
01/06/1993CN1067557A Preparation of instant tea with milk
01/05/1993US5176928 Reduced calorie diary mix