| Patents for A23P 1 - Shaping or working of foodstuffs (16,439) |
|---|
| 08/13/2009 | US20090202694 Apparatus and method for slicing vegetables |
| 08/12/2009 | EP2086360A1 Breakfast cereal puzzle pieces and method of preparation |
| 08/12/2009 | EP1747000A4 Ethanol extraction of phytosterols from corn fiber |
| 08/12/2009 | CN201286316Y Manual brick-tea making mold |
| 08/12/2009 | CN201286308Y Round flower tower cake mold |
| 08/12/2009 | CN201286307Y Assorted cake mold |
| 08/12/2009 | CN201286306Y Cake mold |
| 08/12/2009 | CN101502335A Rotary table type machine for automatic continuous production of balls |
| 08/06/2009 | US20090196958 Breading and breading mix comprising crunchy corn ingredient, food products created therewith, and methods related thereto |
| 08/06/2009 | US20090194893 Chewable Capsule and Production Method Thereof |
| 08/06/2009 | CA2651616A1 Food cutting device |
| 08/05/2009 | EP2083943A2 Improved preconditioner having independently driven high-speed mixer shafts |
| 08/05/2009 | EP2003995A4 Anti-scuff coating for chocolate |
| 08/05/2009 | EP1065936B1 Encapsulation of components into edible products |
| 08/05/2009 | CN201282722Y Full automatic machine for stringing meat cubes on skewer |
| 08/05/2009 | CN101496632A Electrostatic printing device |
| 08/05/2009 | CN101496609A Chewing tablet containing plant hormone |
| 08/05/2009 | CN101496592A Dietary fiber block and method for processing the same |
| 08/05/2009 | CN100522556C Method and apparatus for producing a curly puff extrudate |
| 08/05/2009 | CN100522338C Encapsulated agglomeration of microcapsules and method for the preparation thereof |
| 08/05/2009 | CN100521966C Nutritious green rice mixed with fruits and vegetables |
| 08/05/2009 | CN100521962C Process for producing lacturose-containing powder composition, lacturose-containing powder composition obtained by the process and feed additive |
| 08/04/2009 | US7569242 packaged, topped snack food; topping comprising large seasoning bits and a dry adhesive is applied to a cooked chip; adhesive hardens through cooling, and forming a bond between the chip and the seasoning bits; improved storage stability, resistant to separation; Tortilla chips, pretzels, crackers |
| 08/04/2009 | US7568901 Devices for the production of minced meat steaks provided with a garnish |
| 08/04/2009 | CA2489000C Pressure formed pet food and method of manufacture |
| 07/30/2009 | WO2009093902A1 Method and device for producing extruded food products |
| 07/30/2009 | US20090191314 System for generating uniquely flavored treats |
| 07/29/2009 | EP2081445A1 Food composition comprising gas bubbles and process for preparing it |
| 07/29/2009 | EP2081444A1 Food composition comprising gas bubbles and process for preparing it |
| 07/29/2009 | EP2081443A1 Aerated food product and process for preparing it |
| 07/29/2009 | CN201278795Y Die overturning and switching die structure |
| 07/23/2009 | WO2009091255A1 Hollow structures with a shell of colloidal particles |
| 07/22/2009 | CN201274760Y Mold for processing bean product mutton slices |
| 07/22/2009 | CN201274759Y Mold for processing bean product lamb tripe slices |
| 07/22/2009 | CN201274758Y Mold for processing 'rabbit ear' shaped bean product |
| 07/22/2009 | CN101485487A Vacuum dehydrated food and method for producing the same |
| 07/22/2009 | CN100515236C Hard bouillon tablet |
| 07/22/2009 | CN100515235C Bouillon powder |
| 07/22/2009 | CN100515209C Method for making cake containing solid filling |
| 07/16/2009 | WO2009088804A2 Extruder having variable mid-barrel restriction and adjacent high intensity mixing assembly |
| 07/16/2009 | WO2009088802A2 Single screw extruder for processing of low viscosity preconditioned materials |
| 07/16/2009 | US20090181145 mixing carbohydrate blend with the heated hydrated hydrocolloid blend in a mixer to form a homogenous blend;adding to the blend a dry food product comprising protein and mixing, in a double arm mixer, to form a dough, aerating the to form semi moist, nonsticky dough without chemicals or gas, shaping |
| 07/16/2009 | CA2693981A1 Extruder having variable mid-barrel restriction and adjacent high intensity mixing assembly |
| 07/16/2009 | CA2693980A1 Single screw extruder for processing of low viscosity preconditioned materials |
| 07/15/2009 | EP1996199A4 Rapidly dissolving solid oral dosage form for delivery of composition for increasing nitric oxide activity |
| 07/15/2009 | CN101480376A Method of preparing particles for agglomeration |
| 07/14/2009 | US7559346 Device and method for on-demand dispensing of spoonable or drinkable food products having visual appearance of multi-components |
| 07/14/2009 | CA2405441C Improved patty-forming mold plate assembly |
| 07/09/2009 | US20090175991 Ice-candy forming container and ice-candy producing method |
| 07/08/2009 | CN101473993A Machine for automatically processing and shaping beancurd sticks |
| 07/08/2009 | CN100508780C Spray-dried starch hydrolysate agglomerate product and method for preparing a spray-dried starch hydrolysate agglomerate product |
| 07/07/2009 | US7556491 Heating panel and method of heating |
| 07/07/2009 | CA2454182C Two screw extruder with conical non/parallel converging screws |
| 07/02/2009 | WO2009081144A2 Beverage capsules |
| 07/02/2009 | WO2009080702A1 Microcapsules comprising a fat -soluble active substance |
| 07/02/2009 | WO2009080596A2 Instant beverage product |
| 07/02/2009 | WO2009080423A1 Food products with reduced salt levels |
| 07/02/2009 | US20090169711 Method of cutting beef short ribs and beef products produced by the method |
| 07/02/2009 | US20090169695 Pet Food Composition and Method |
| 07/02/2009 | US20090169687 Hollow Celery Stick |
| 07/02/2009 | DE102007063295A1 Schneiden einer weichen Lebensmittelmasse Cutting a soft food mass |
| 07/02/2009 | CA2709877A1 Instant beverage product |
| 07/02/2009 | CA2709636A1 Beverage capsules |
| 07/01/2009 | EP2073650A1 Co-extruded product |
| 07/01/2009 | EP2073644A1 Frozen aerated food products comprising surface-active fibres |
| 07/01/2009 | CN201263388Y Device for puffing material air current |
| 07/01/2009 | CN201263387Y Device for quantitatively dividing moon cake stuffings |
| 07/01/2009 | CN100506093C Thermostable capsule and process for producing the same |
| 07/01/2009 | CN100506051C Water soluble powders and tablets |
| 06/30/2009 | CA2472568C Variable geometry seasoning tumbler |
| 06/25/2009 | WO2009079239A1 Air currents for coating a food core |
| 06/25/2009 | WO2009079173A2 System and apparatus for removing trim from dough products |
| 06/25/2009 | US20090162503 Method for application of a shapable mass to a freely shapable object |
| 06/25/2009 | US20090162499 Grain products having a potent natural sweetener and a bulking agent |
| 06/25/2009 | US20090162489 Effervescent tablet for use as an additive in hot coffee or hot water and method of making same |
| 06/25/2009 | DE102007062262A1 Zubereitung zum Herstellen einer Überzugsmasse für Lebensmittel Preparation for producing a coating composition for food |
| 06/25/2009 | CA2708216A1 System and apparatus for removing trim from dough products |
| 06/24/2009 | CN201260373Y Combined puffing cavity of puffing machine |
| 06/24/2009 | CN101461559A Method for compressing and molding laver |
| 06/24/2009 | CN100502665C Method for making swelling food and food obtained by it |
| 06/23/2009 | US7550171 Process and equipment for making simulated olive products by coextrusion, and obtainable product |
| 06/23/2009 | US7550168 aqueous alginate or low-methoxy pectate sol incorporating dispersed fruit puree is treated with an aqueous solution containing dissolved calcium lactate to allow calcium lactate to diffuse into the sol thereby gelling it; to prepare small simulated fruits. e.g. cherries or berry fruits |
| 06/23/2009 | CA2364548C Food product which artificially has been given a cell-like structure by coextrusion of several components, and method and apparatus for manufacturing such food product |
| 06/23/2009 | CA2303737C Method and apparatus for depositing a food product |
| 06/20/2009 | CA2647157A1 Granulated maltitol for direct compression and process for the preparation thereof |
| 06/18/2009 | WO2009076136A1 Protein extrudates comprising whole grains |
| 06/18/2009 | WO2009076135A1 Organic protein extrudates and preparation thereof |
| 06/18/2009 | WO2009076131A1 Protein extrudates comprising omega-3 fatty acids |
| 06/18/2009 | WO2009074442A1 Process to prepare seasoning cubes |
| 06/18/2009 | US20090155438 System and apparatus for removing trim from dough products |
| 06/18/2009 | US20090155432 Calcium-enriched food product |
| 06/18/2009 | US20090155428 Encapsulation of Flavor Components |
| 06/18/2009 | US20090155421 Edible livestock feeding container |
| 06/18/2009 | US20090151649 Chewable animal toy |
| 06/18/2009 | CA2709164A1 Protein extrudates comprising whole grains |
| 06/17/2009 | EP2068665A2 Food preparation device |
| 06/17/2009 | CN100500033C Steamed bread leavening technical process and apparatus |
| 06/16/2009 | US7547274 Radioactive member and method of making |
| 06/16/2009 | CA2457491C Multi-perforated collagen film |
| 06/11/2009 | WO2009071992A1 Fibre enriched, protein coated cereal products |