Patents
Sitemap › A23 - Foods or foodstuffs; Their treatment, not covered by other classes › A23P - Shaping or working of foodstuffs, not fully covered by a single other subclass › A23P 1 - Shaping or working of foodstuffs
Patents for A23P 1 - Shaping or working of foodstuffs (16,439)
09/2010
09/08/2010CN1874688B Corn grain-flavouring method
09/08/2010CN101822414A Full-automatic food forming machine
09/08/2010CN101822413A Air blast dehydration device for food machinery
09/08/2010CN101822412A Agricultural product deep processing vacuum energy device system engineering
09/08/2010CN101822385A Method for extruding, puffing and modifying dietary fibers through blast action of carbon dioxide
09/08/2010CN101822348A Granulation technology of onion powder
09/08/2010CN101822334A Preparation method of corn dietary fiber micro powder
09/08/2010CN101011128B Soymilk tea powder and its preparation method
09/08/2010CN100998427B Method for processing active sea cucumber powder
09/04/2010CA2654215A1 More attractive pizza
09/02/2010US20100221402 Cold-Water Soluble Extruded Starch Product
09/02/2010US20100221401 Apparatus for molding cooked rice and method for controlling the same
09/02/2010US20100221400 Engineering lipids in vegetative tissues of plants
09/02/2010US20100221396 Protein crisps and method of manufacturing same
09/02/2010US20100219042 Product inverting mechanism
09/02/2010US20100218717 Adding an additive to a product suitable for human consumption
09/02/2010CA2657163A1 Cohesive non-free flowing sweetener compositions including low-density ingredients
09/02/2010CA2656801A1 Cohesive non-free flowing sweetener compositions including low-density ingredients
09/01/2010EP2223610A1 Method and device for filling a cavity in vegetables or fruits, in particular pepperoni
09/01/2010EP2222185A1 Protein extrudates comprising whole grains
09/01/2010CN201563586U Double screw structure
09/01/2010CN201563585U Screw extruder
09/01/2010CN201563584U Drum-type continuous liquid spraying system
09/01/2010CN201563583U Nozzle poured with valve
09/01/2010CN201563582U Transmission system of extruding machine
09/01/2010CN201563574U In-vitro predigesting device for feed and food with enzyme
09/01/2010CN201563560U Novel rice dumpling
09/01/2010CN1994123B Health biscuit series containing astragalus root for diabetic patients and preparation process thereof
09/01/2010CN101816453A Method for preparing edible oil painting
09/01/2010CN101816418A Probiotic microcapsules and preparation method thereof
09/01/2010CN101816398A Preparation method of microwave vacuum puffing pumpkin chips
09/01/2010CN101103821B Gelatin protein frozen wrapping mutton granules and preparation method thereof
09/01/2010CN101028041B Slow-settling swelling ranular complex feed for large-yellow croaker scrod
09/01/2010CN101019618B Sausage with cereals and its production process
09/01/2010CN101015361B Instant sea cucumber dissolved granule and its preparing process
08/2010
08/26/2010WO2010095872A2 Honey tablet, and apparatus and method for producing same
08/26/2010US20100215831 Method for production of rapeseed meal
08/26/2010US20100215817 Tumble breading system, and related method
08/26/2010US20100215809 Composition Comprising Triglycerides
08/26/2010DE202010009025U1 Fertiggericht Fertiggericht
08/25/2010CN201558772U High efficiency self control pill surface glazer
08/25/2010CN201557545U Screw heating temperature control device with multi-stage temperature-controlling and heating function
08/25/2010CN201557544U multi-screw extruder
08/25/2010CN201557543U Foodstuff processor
08/25/2010CN201557542U Outlet module structure of mock meat former
08/25/2010CN201557541U Anti-adhesive self-rotating noodle stirring barrel
08/25/2010CN201557540U Uniform-heating pre-drying machine
08/25/2010CN201557526U Self-solidifying machine
08/25/2010CN101815443A Foodstuff of tablets or capsules
08/25/2010CN101810336A Chewable soft capsules and method for preparing same
08/25/2010CN101810327A Puffed food with functions of relaxing bowel, removing dyspepsia and disease resistance and preparation method thereof
08/25/2010CN101810326A Expanded food with roles of reducing blood fat, reducing blood sugar and benefiting heart and preparation method thereof
08/25/2010CN101810325A Rhizoma gastrodiae chewable tablet and preparation method thereof
08/24/2010CA2521844C Apparatus and method for producing colored extruded food products
08/19/2010WO2010092874A1 Device for puffing snack and system for producing puffed snack food
08/19/2010US20100209580 Product shaping method and apparatus
08/19/2010US20100209579 Method and apparatus for production of elongated meat products without casings
08/19/2010US20100209576 Method for preparing ears of corn for automated handling, positioning and orienting
08/19/2010US20100209575 Linear Actuator Assisted Knockout Mechanism for a Food Patty Forming Machine
08/19/2010US20100209573 Granulated seasoning salt and preparation method thereof
08/19/2010US20100209570 Method and apparatus for production of elongated meat products without casings
08/19/2010US20100209569 Procedure and shaping device for producing three-dimensional candies
08/19/2010US20100209549 Instantizer and methods of using the same
08/19/2010US20100209545 Apparatus for releasing food slurry along predetermined course
08/19/2010US20100206220 Apparatus and method for applying solid edible particulates to an edible substrate
08/18/2010EP2217097A1 Process to prepare seasoning cubes
08/18/2010CN201550587U Automatic vermicelli extruder
08/18/2010CN201550586U Multi-stage screw rod structure of extrusion machine
08/18/2010CN201550585U Triple screw rod structure of extrusion machine
08/18/2010CN201550584U Multi-screw extruding machine
08/18/2010CN201550583U Grain extruder
08/18/2010CN201550582U Vermicelli stirring machine provided with protective cover
08/18/2010CN201550581U Bean noodle stirrer
08/18/2010CN201550580U Water controlling machine for can
08/18/2010CN101803794A Extruder
08/18/2010CN101803793A Extrusion expanding machine for small granular material
08/18/2010CN101803792A Temperature-controlled circulating curing system and application
08/18/2010CN101803772A Stuffed bean curd and preparation method
08/18/2010CN101803741A Method for preparing nano vitamin E water dispersing powder preparation by using supergravity method
08/18/2010CN101803739A Production method of lycopene microcapsule
08/18/2010CN101803734A Method for preparing puffing ginseng grains
08/18/2010CN101803702A Curing method of baked rice cracker based on two-stage screw extrusion
08/18/2010CN101204178B Dried tofu pulp adding machine
08/18/2010CN101129190B Method for producing puffy foods with high dietary fiber
08/17/2010US7775862 Horns for producing encased products and related horn rotor assemblies
08/17/2010CA2423987C Food injection device
08/17/2010CA2418967C Improved hard sugar coating method
08/12/2010US20100203222 Process and equipment for the extrusion of oilseeds during the process of pretreating oilseeds for solvent extraction of oil
08/12/2010US20100203190 Coated confectionery products
08/12/2010US20100203006 Devolatilization apparatus and process
08/12/2010US20100199858 Muffin baker
08/12/2010CA2751065A1 Methods for producing elbow-shaped crackers
08/11/2010EP2214506A2 Fish food capsule
08/11/2010CN201541683U Food die
08/11/2010CN201541682U Fermentation device
08/11/2010CN201541681U Hydraulic lifting barrel-turning beater
08/11/2010CN201541661U Tofu pudding discharging device for bean product making machine
08/11/2010CN101801207A extruder
08/11/2010CN101797068A Cooling device and cooling method
08/11/2010CN101327038B Method for producing soymilk powder through mixing ebullient granulation
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